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Remote Food Science Jobs in Alabama (NOW HIRING)

Southern Region - Based in FLORIDA, GA, TEXAS -REMOTE w/ travelSelling Nutritional, Functional ... Food Science & Technology, Biology, Chemistry, Human Nutrition, Business Administration, Marketing ...

There's an inherent beauty in the science of nature and the life it supports. For more than 30 ... We share these offerings with our customers, helping them create innovative food, beverage and ...

Waters is a global leader in life sciences, dedicated to accelerating the benefits of pioneering ... Ability to work independently in a remote environment while maintaining strong team connectivity.

Waters is a global leader in life sciences, dedicated to accelerating the benefits of pioneering ... USA remote Key Job Responsibilities: * Responsible for managing, prospecting, and building ...

... in a remote environment with minimal oversight. Bonus: Familiarity with behavioral science, consumer psychology, or research- informed messaging strategy. Bonus: Experience in food service ...

Its customers include perfume, cosmetics, food and beverage manufacturers, the pharmaceutical ... About you • Master's degree or equivalent from a scientific background such as biochemistry, agro ...

Remote Food Science information

See Alabama salary details

$10

$20

$30

How much do remote food science jobs pay per hour?

As of Jul 16, 2026, the average hourly pay for remote food science in Alabama is $20.47, according to ZipRecruiter salary data. Most workers in this role earn between $14.81 and $25.72 per hour, depending on experience, location, and employer.

What is a Remote Food Science job?

A Remote Food Science job involves applying food science principles, such as food safety, product development, and quality control, while working from a remote location. Professionals might conduct research, analyze data, collaborate with teams virtually, and ensure compliance with food regulations. Common roles include food technologists, regulatory specialists, and research scientists. These jobs often require strong analytical skills, knowledge of food chemistry and microbiology, and proficiency with digital collaboration tools. Remote Food Scientists may work for food manufacturers, research institutions, or regulatory agencies.

What are the common daily responsibilities for someone in a Remote Food Science role?

A typical day for a Remote Food Science professional may include developing and reviewing formulations, analyzing ingredient data, preparing technical reports, and ensuring compliance with food safety standards. You will regularly collaborate with cross-functional teams such as R&D, quality assurance, and regulatory affairs through virtual meetings and digital platforms. In addition, remote food scientists may be tasked with conducting literature reviews or sensory data analysis. This structure allows for focused, flexible work while maintaining strong communication with colleagues and stakeholders.

What are the key skills and qualifications needed to thrive in the Remote Food Science position, and why are they important?

To thrive as a Remote Food Science professional, you need a solid background in food chemistry, product development, and quality assurance, usually supported by a degree in food science or a related field. Familiarity with data analysis tools, laboratory management systems, and food safety certifications such as HACCP or SQF is often required. Strong written communication, critical thinking, and self-motivation are key soft skills for remote collaboration and effective problem-solving. These skills ensure research accuracy, regulatory compliance, and productivity while working independently from a remote location.

What are the most commonly searched types of Food Science jobs in Alabama? The most popular types of Food Science jobs in Alabama are:
What are popular job titles related to Remote Food Science jobs in Alabama? For Remote Food Science jobs in Alabama, the most frequently searched job titles are:
What cities in Alabama are hiring for Remote Food Science jobs? Cities in Alabama with the most Remote Food Science job openings:
Infographic showing various Remote Food Science job openings in Alabama as of July 2026, with employment types broken down into 61% Full Time, 35% Part Time, and 4% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $42,579 per year, or $20.5 per hour.

Account Manager - Nutritional Pre-mixes

Foodemploymentstaffing.com

On-site, Remote

Full-time

Posted 28 days ago


Job description

Account ManagerNutritional Vitamin and Mineral Pre-mixesLocation: Southern Region - Based in FLORIDA, GA, TEXAS -REMOTE w/ travelSelling Nutritional, Functional Vitamin and Mineral Pre-mixes to Food Manufacturers specifically Bakery and Meat Manufacturers across the US (Fortification)Our client is an international manufacturer of high quality, nutritional ingredients sold to Nutraceutical, Pharmaceutical and Functional Food Manufacturer globally. The company has recently gone public and are expanding in the US market. As a result, they are looking for an experienced Account Manager to sell Nutritional Vitamin and Mineral Pre-mixes to Bakery and Meat Manufacturers across the USThe individual will be home based and will be tasked to - develop and grow business of existing accounts as well as identify and initiate new opportunities for profitable growth within the region. They will offer a competitive base, bonus potential with an up-capped bonus on new business, car allowance, benefits etc. ResponsibilitiesRepresent the company in a highly professional manner to both key customers and prospective accounts.Sell Nutritional Pre-mixes to Food and Beverage Manufacturers Specifically BAKERY and MEAT Manufacturers.Manage relationships and sales to customers within the Functional Food and Beverage e segment. They also divisions who sell to Nutraceutical/Dietary Supplement and Pharmaceutical ManufacturersCommercial responsibility to deliver agreed sales targets for the business.Identify and on-board opportunities with customers & prospects where company can offer value added solutions.Work closely with cross-functional technical, commercial and operational personnel to progress key identified opportunities.Develop a thorough understanding of the products/capabilities offered by company to the industry.Develop an understanding of competitors, their products and key market drivers.Provide timely information on current and prospective customers, competitors and trends in the Nutritional Ingredient segment.Define an account plan including relationship management and budget in line with other relevant commercial plans. Update regularly based on (own) analysis or trends and developments.Prepare and submit periodical reports per defined formats & proceduresPrepare proposals for contracts, lead and/or participate in and/or support negotiations, including defining the negotiation strategy.Maintain strict confidentiality at all times.Operate in a highly ethical manner internally & externally and in full alignment with the company?s way of working.RequirementsMust have at least a 4-year BA/BS degree: Food Science & Technology, Biology, Chemistry, Human Nutrition, Business Administration, Marketing etc. or equivalent experience.Must have at least 5 yrs experience selling -Nutritional Vitamin/Mineral Pre-mixes and have solid contacts at target manufacturers. Must be willing to work from a home office and able to travel within the USMust have a HUNTER mentality and capable of growing sales Knowledge of nutritional ingredients industry is preferredExperience working in ingredient sales to Bakery and Meat Processors in the USMust have excellent communication skills are critical to success of this role.Prefer an entrepreneurial attitude; self starter/hunter mentality.Must have the ability to work remotely. Planning and organization skills including professional attention to detail and follow-up are a must. .Must have the ability to understand and translate ingredient portfolio features to targeted customer value propositions.Should have demonstrated ability to open new accounts.Ability to interact and communicate well with all functions at the customer such as procurement, sales, operations, R & D, quality and customer service.Must have ability, willingness and flexibility to travel frequently nationwide.Must have good computer skills, competency with MS Office suite and CRM systems (Salesforce)In return, they can offer a competitive base salary, un-capped bonus opportunity, benefits, car allowance, home office etc.Send resume in confidence to: jobs foodemployment.com