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Remote Bakery Research Development Jobs in Edison, NJ

This is a remote, flexible role for candidates who are analytical, commercially curious, and ... data, business operations, corporate development, private markets, or entrepreneurship.

This is a remote, flexible role for candidates who are analytical, commercially curious, and ... data, business operations, corporate development, private markets, or entrepreneurship.

This is a remote, flexible role for candidates who are analytical, commercially curious, and ... data, business operations, corporate development, private markets, or entrepreneurship.

This is a remote, flexible role for candidates who are analytical, commercially curious, and ... data, business operations, corporate development, private markets, or entrepreneurship.

This is a remote, flexible role for candidates who are analytical, commercially curious, and ... data, business operations, corporate development, private markets, or entrepreneurship.

Showing results 21-40

Remote Bakery Research Development information

See Edison, NJ salary details

$20.7K

$100K

$156.3K

How much do remote bakery research development jobs pay per year?

As of Aug 20, 2026, the average yearly pay for remote bakery research development in Edison, NJ is $99,975.00, according to ZipRecruiter salary data. Most workers in this role earn between $80,200.00 and $121,100.00 per year, depending on experience, location, and employer.

What is a remote bakery research development role?

A Remote Bakery Research Development role involves creating, testing, and improving baked goods recipes and products from a remote location. Professionals in this field collaborate with bakeries or food companies to innovate new products, enhance existing recipes, and ensure product quality, often using virtual communication tools. They may also analyze market trends, source ingredients, and help optimize production processes without being physically present in a bakery. This job combines food science, creativity, and technical skills, all performed remotely.

How does a remote bakery research development professional typically collaborate with onsite teams and production staff?

Remote Bakery Research Development professionals often work closely with onsite teams through virtual meetings, shared digital platforms, and regular updates to ensure alignment on recipe testing and product innovation. While much of the formulation and theoretical work happens remotely, close coordination with bakery staff is essential for practical trials, troubleshooting, and scaling new products. Effective communication skills and familiarity with collaboration tools are crucial, as remote R&D specialists must translate their findings into actionable steps for onsite execution and maintain continuous feedback loops to refine processes and products.

What are the key skills and qualifications needed to thrive as a remote bakery research development specialist, and why are they important?

To excel as a Remote Bakery Research and Development Specialist, you need expertise in food science, baking techniques, and recipe formulation, often supported by a degree in food technology or culinary arts. Familiarity with product development software, sensory analysis tools, and food safety certifications like HACCP is typically required. Strong problem-solving, creativity, and effective communication are crucial soft skills for innovating and collaborating with remote teams. These abilities drive successful product innovation, ensure food quality and safety, and support efficient teamwork in a remote work environment.

What is the difference between Remote Bakery Research Development vs Remote Bakery Quality Assurance?

AspectRemote Bakery Research DevelopmentRemote Bakery Quality Assurance
Primary FocusDeveloping new bakery products, recipes, and formulationsEnsuring bakery products meet quality standards and safety regulations
Required SkillsFood science, recipe formulation, product innovationQuality control, testing procedures, compliance standards
Work EnvironmentResearch labs, development kitchens, collaboration with R&D teamsInspection sites, testing labs, collaboration with QA teams
Common EmployerBakery companies, food product developers, R&D firmsFood manufacturing companies, bakery chains, quality assurance providers

Remote Bakery Research Development focuses on creating and innovating bakery products, while Remote Bakery Quality Assurance emphasizes maintaining product quality and safety. Both roles often collaborate but serve different stages of the product lifecycle.

What are popular job titles related to Remote Bakery Research Development jobs in Edison, NJ?

For Remote Bakery Research Development jobs in Edison, NJ, the most frequently searched job titles are:

What job categories do people searching Remote Bakery Research Development jobs in Edison, NJ look for?

The top searched job categories for Remote Bakery Research Development jobs in Edison, NJ are:

What cities near Edison, NJ are hiring for Remote Bakery Research Development jobs?

Cities near Edison, NJ with the most Remote Bakery Research Development job openings:

Infographic showing various Remote Bakery Research Development job openings in Edison, NJ as of August 2026, with employment types broken down into 5% Internship, 79% Full Time, 5% Part Time, and 11% Temporary. Highlights an 100% Remote job distribution, with an average salary of $99,975 per year, or $48.1 per hour.

Preclinical R&D Expert - Fully Remote | Upto $142/hr

Mercor

New York, NY • Remote

$142/hr

Full-time

Posted 4 days ago


Job description

About the job

Mercor connects elite creative and technical talent with leading AI research labs. Headquartered in San Francisco, our investors include Benchmark, General Catalyst, Peter Thiel, Adam D'Angelo, Larry Summers, and Jack Dorsey.

Position: Preclinical R&D Expert – ADC & Bispecifics
Type: Contract
Compensation: $85–$142/hour
Location: Remote

Role Responsibilities

  • Review technical materials and real-world R&D data across ADC and/or bispecific programs.
  • Label, classify, and annotate scientific data and model outputs to improve model performance.
  • Provide expert perspective on key scientific and development decisions, including target/modality selection, optimization, trade-offs, and risk.
  • Help define structure and quality standards for the client's dataset pipeline.
  • Participate in expert discussions, interviews, and research engagements.
  • Work independently and asynchronously to meet deadlines while improving AI model performance.

Qualifications

Must-Have

  • Hands-on, non-administrative preclinical R&D experience at a company that develops its own drug assets in-house and has taken programs to the clinic.
  • Direct experience with ADCs and/or bispecific (or multispecific) antibodies.
  • Work in a core R&D function: discovery biology, medicinal chemistry, protein/antibody engineering, computational, in vivo/translational, pharmacology/PK-PD, toxicology, or CMC/formulation.
  • 5+ years of relevant industry R&D experience.

Preferred

  • Experience taking a program through lead optimization or IND-enabling/preclinical development.
  • Experience at mid-sized, emerging, or resource-constrained biotech, ideally outside the top-20 pharmaceutical companies.

Compensation & Legal

  • Hourly contractor

Application Process (Takes 20–30 mins to complete)

  • Upload resume
  • AI interview based on your resume
  • Submit form

Resources & Support

  • For details about the interview process and platform information, please check: https://talent.docs.mercor.com/welcome
  • For any help or support, reach out to: support@mercor.com

PS: Our team reviews applications daily. Please complete your AI interview and application steps to be considered for this opportunity.