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Red Beer Jobs (NOW HIRING)

Red Wagon Shoppe

Cashier

Troy, MI · On-site

$15/hr

One year experience with liquor, cigars, beer, or wine. Since opening its doors in 1965, the Red Wagon Shoppe has been Michigan's leading retailer of premium wine and spirits, domestic and craft ...

The Red Wagon Shoppe

Cashier

Troy, MI

$15/hr

One year experience with liquor, cigars, beer, or wine. ABOUT THE COMPANY Since opening its doors in 1965, the Red Wagon Shoppe has been Michigan's leading retailer of premium wine and spirits ...

Crushed Red Kirkwood

Winetender

Saint Louis, MO

$6/hr

The Wine Tender station is where the Crushed Red experience moves from "fast casual" to "casual ... Wine and beer is delivered--and refills are suggested--to guests while they are sitting at their ...

Crushed Red Chesterfield

Winetender

Chesterfield, MO

$7 - $8/hr

The Wine Tender station is where the Crushed Red experience moves from "fast casual" to "casual ... Wine and beer is delivered--and refills are suggested--to guests while they are sitting at their ...

Reds Ice House

Dishwasher

Mount Pleasant, SC

$13 - $15/hr

Red's Ice House is best known for its waterfront dining, friendly staff, cold beer and great food at reasonable prices. If you're looking for a friendly spot to enjoy a cold beer amp; fresh local ...

Reds Ice House

Bartender

Mount Pleasant, SC

Red's Ice House is best known for its waterfront dining, friendly staff, cold beer and great food at reasonable prices. If you're looking for a friendly spot to enjoy a cold beer amp; fresh local ...

Red Oak Kitchen

Host

Odessa, TX

... craft beer menu. Our culinary program is well-renowned, and we can promise you that you will be proud of each and every plate served at Red Oak Kitchen. We do ask that you have all documents ...

Reds Ice House

Line Cook

Mount Pleasant, SC

$17 - $20/hr

Red's Ice House is best known for its waterfront dining, friendly staff, cold beer and great food at reasonable prices. If you're looking for a friendly spot to enjoy a cold beer amp; fresh local ...

Crushed Red- West County

Winetender

Ballwin, MO

$6 - $8/hr

The Wine Tender station is where the Crushed Red experience moves from "fast casual" to "casual ... Wine and beer is delivered--and refills are suggested--to guests while they are sitting at their ...

Reds Ice House

Food Runners

Mount Pleasant, SC

Red's Ice House is best known for its waterfront dining, friendly staff, cold beer and great food at reasonable prices. If you're looking for a friendly spot to enjoy a cold beer amp; fresh local ...

Reds Ice House

Host/Hostess

Mount Pleasant, SC

$10 - $14/hr

Red's Ice House is best known for its waterfront dining, friendly staff, cold beer and great food at reasonable prices. If you're looking for a friendly spot to enjoy a cold beer amp; fresh local ...

Reds Ice House

Server

Mount Pleasant, SC

Red's Ice House is best known for its waterfront dining, friendly staff, cold beer and great food at reasonable prices. If you're looking for a friendly spot to enjoy a cold beer amp; fresh local ...

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All JobsRed Beer Jobs

Red Beer information

See salary details

$6

$21

$53

How much do red beer jobs pay per hour?

As of Jun 19, 2026, the average hourly pay for red beer in the United States is $21.27, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $24.04 per hour, depending on experience, location, and employer.

What are the typical daily responsibilities of a Brewery Quality Control Technician?

As a Brewery Quality Control Technician, your daily responsibilities will include sampling and analyzing beer at various production stages, ensuring that it meets safety and quality standards. You’ll also monitor fermentation processes, check for consistency in flavor and appearance, and document test results to help maintain product integrity. Collaboration with brewers and production teams is common, as you’ll provide feedback and suggest adjustments to improve the brewing process. Attention to detail and strong analytical skills are essential for success in this role.

What is the difference between Red Beer vs Brewmaster?

AspectRed BeerBrewmaster
CredentialsBrewing certifications, food safety trainingBrewing certifications, management experience
Work EnvironmentBreweries, pubs, restaurantsBreweries, production facilities, management offices
Industry UsageRecipe creation, brewing process, quality controlOversees brewing operations, staff management, quality assurance

Red Beer is a beverage, while Brewmaster is a professional role overseeing brewing operations. Red Beer involves brewing and serving, whereas a Brewmaster manages the entire brewing process and team. Both roles require brewing knowledge, but the Brewmaster holds a leadership position with broader responsibilities.

What is Red Beer?

Red Beer is a popular cocktail that combines beer with tomato juice or a tomato-based mix, sometimes with added spices or hot sauce. It's similar to a Michelada but often simpler, usually just beer and tomato juice poured together over ice. Red Beer is commonly enjoyed as a refreshing drink, especially in the Midwest and Great Plains regions of the United States. It is often consumed during brunch or at social gatherings, and some people enjoy it as a hangover remedy.

What are the key skills and qualifications needed to thrive as a Beer Brewer, and why are they important?

To thrive as a Beer Brewer, you need a solid understanding of brewing science, fermentation processes, and quality control, often supported by a degree in brewing, food science, or relevant certifications. Familiarity with brewing equipment, recipe development software, and safety protocols is essential. Attention to detail, creativity, and strong teamwork skills help brewers innovate and maintain consistency. These skills ensure the production of high-quality, flavorful beers that meet both safety standards and customer expectations.
Busser/Runner - Miller Tavern & Beer Garden

Busser/Runner - Miller Tavern & Beer Garden

Texas Live!

Arlington, TX • On-site

Part-time

Posted 26 days ago

Job description

Miller Tavern & Beer Garden offers an unparalleled beer and dining experience for sports fans and visitors to Texas Live!. Guests can enjoy elevated gastro-pub fare with a twist, presented with the opportunity to pair with world-class beers. Featured menu items include Cherry-Glazed Bourbon Bacon, Pimento Cheese Red Potato Skins and Miller's Fried Chicken with Bacon and Jalapeno Corn Fritters. The venue also features lighter options including Tavern Bowls - perfectly grilled chicken or salmon over citrus-infused quinoa, brown rice, wheat berries, fresh roasted season vegetables and balsamic drizzle.
Busser/Runner Responsibilities include, but are not limited to:
  • Provide an energetic, outgoing, fun personality while maintaining professionalism.
  • Perform varied duties to ensure all aspects of the proper steps of service.
  • Offer polite, professional, and courteous customer service.
  • Support serving staff, assisting them in ensuring that all customer needs are met in an expedient, courteous, and professional manner.
  • Maintain service stations in a clean and orderly manner throughout shift.
  • Clear and clean tables in a timely manner.
  • Reset tables according to specifications of location.
  • Perform more than one task at a time.
  • Offer polite, professional, and courteous customer service.
  • Communicate effectively with co-workers.
  • Communicate with guest clearly, patiently, courteously and with good humor.
  • Complete all side work as assigned.
  • Maintain a clean and orderly work area to ensure safety.
  • Clear all empty tables and set tables for new guests.
  • Restock service stations.

Busser/Runner Qualifications
  • Prior customer service and/or restaurant experience preferred.
  • Must speak fluent English, other languages preferred.
  • Communication skills are utilized a significant amount of time when interacting with others; demonstrated ability to interact with guests, employees and third parties that reflects highly on the venue, the brand and the Company.
  • Reading and writing abilities are utilized often to answer guest's questions regarding the menu.
  • Basic mathematical skills are used frequently.
  • May be required to work nights, weekends, and/or holidays.

The Busser/Runner position requires the ability to perform the following:
  • Strong ability to provide attention to detail.
  • Carrying or lifting items weighing up to 75 pounds.
  • Handling objects (including food and utensils), products, and bussing tubs/trays.
  • Standing, bending, stooping, and kneeling.
  • Must be able to move about the entire facility safely and efficiently.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.

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