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Receptionist Restaurant Jobs in Florida (NOW HIRING)

Receptionist

Miami, FL ยท On-site

$15 - $19.75/hr

For applicable locations, the Receptionist must also manage the coat check area ... Zuma is a contemporary Japanese restaurant collection, inspired by the dynamic Izakaya dining style.

Receptionist

Sarasota, FL ยท On-site

$15 - $15.50/hr

Jetro / Restaurant Depot Location: 1361 W. University Parkway, Sarasota, FL 34243 Job Type ... Receptionist is responsible for managing front-desk operations, ensuring accurate handling of ...

RECEPTIONIST

Miami Beach, FL ยท On-site

$15.50 - $20.50/hr

Maintain excellent knowledge of the restaurant layout, table numbers, and colleagues' assigned sections. * Provide guests with accurate information about the restaurant, nearby attractions, and ...

Receptionist

Tampa, FL ยท On-site

$20.45/hr

As the Receptionist you will be the welcoming face and voice of our organization. As the first ... Restaurant, Hospitality and/or Event Planning preferred * Must have strong technical skills ...

Receptionist

Tampa, FL ยท On-site

$20.45/hr

As the Receptionist you will be the welcoming face and voice of our organization. As the first ... Restaurant, Hospitality and/or Event Planning preferred * Must have strong technical skills ...

Receptionist

Tampa, FL ยท On-site

$20.45/hr

As the Receptionist you will be the welcoming face and voice of our organization. As the first ... Restaurant, Hospitality and/or Event Planning preferred * Must have strong technical skills ...

Receptionist

Sarasota, FL ยท On-site

$14.50 - $19.25/hr

JOB DETAILS Job Summary The Receptionist is responsible for managing front-desk operations, ensuring accurate handling of customer interactions, administrative tasks, and communication processes.

Receptionist

Sarasota, FL ยท On-site

$15 - $15.50/hr

Job Summary The Receptionist is responsible for managing front-desk operations, ensuring accurate handling of customer interactions, administrative tasks, and communication processes. This role ...

Receptionist

Sarasota, FL ยท On-site

$15 - $15.50/hr

JOB DETAILS Job Summary The Receptionist is responsible for managing front-desk operations, ensuring accurate handling of customer interactions, administrative tasks, and communication processes.

Veterinary Receptionist

Ocala, FL ยท On-site

$15 - $18/hr

Ocala is a family-friendly city with a variety of restaurants, shopping, arts community, parks, and ... Our receptionists offer friendly emotional support in a compassionate and discreet manner during ...

Veterinary Receptionist

Ocala, FL ยท On-site

$15 - $18/hr

Ocala is a family-friendly city with a variety of restaurants, shopping, arts community, parks, and ... Our receptionists offer friendly emotional support in a compassionate and discreet manner during ...

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Receptionist Restaurant information

See Florida salary details

$7

$13

$18

How much do receptionist restaurant jobs pay per hour?

As of Aug 26, 2026, the average hourly pay for receptionist restaurant in Florida is $13.31, according to ZipRecruiter salary data. Most workers in this role earn between $11.30 and $14.90 per hour, depending on experience, location, and employer.

What is a restaurant receptionist?

Receptionist restaurant jobs involve greeting and welcoming guests as they arrive, managing reservations, answering phone calls, and assisting with customer inquiries. They are often the first point of contact for customers, ensuring a positive initial experience. Receptionists may also coordinate seating arrangements, communicate with waitstaff, and handle administrative tasks like managing bookings or processing payments. Their role is crucial in maintaining smooth front-of-house operations and providing excellent customer service.

How does a restaurant receptionist typically interact with other team members to ensure smooth service?

A Receptionist in a restaurant works closely with servers, management, and kitchen staff to coordinate reservations, manage waitlists, and handle guest inquiries. They communicate guest preferences or special requests to relevant staff and update the team about table availability in real time. This collaboration is essential for delivering seamless service, minimizing wait times, and ensuring guest satisfaction. Being proactive and clear in communication helps the entire team respond effectively to guest needs.

What are the key skills and qualifications needed to thrive as a restaurant receptionist, and why are they important?

To thrive as a Restaurant Receptionist, you need strong organizational skills, customer service experience, and typically a high school diploma or equivalent. Familiarity with reservation management systems, point-of-sale software, and phone systems is often required. Outstanding interpersonal skills, professionalism, and the ability to multitask under pressure help you stand out in this role. These abilities are essential for creating a positive first impression, ensuring smooth guest flow, and supporting the overall dining experience.

What is the difference between Receptionist Restaurant vs Front Desk Clerk?

AspectReceptionist RestaurantFront Desk Clerk
CredentialsHigh school diploma, customer service skillsHigh school diploma, customer service skills
Work EnvironmentRestaurants, hospitality settingsHotels, hospitality settings
Employer & IndustryRestaurants, food serviceHotels, lodging industry
Common Search/ComparisonYesYes

The main difference between a Receptionist Restaurant and a Front Desk Clerk lies in their work environment and specific industry focus. Receptionist Restaurant roles are primarily found in dining establishments, focusing on guest interactions and reservations. In contrast, Front Desk Clerks work mainly in hotels, handling check-ins, reservations, and guest services. Both roles require similar skills and credentials but serve different sectors within the hospitality industry.

How much do receptionists make?

Receptionists in restaurants typically earn an average hourly wage of around $11 to $14, depending on experience and location. Salaries can vary based on the establishment's size, location, and the receptionist's responsibilities, with some earning additional benefits or tips. Many receptionists work part-time or full-time shifts, often requiring good communication and organizational skills.

What does a receptionist restaurant do in a restaurant?

A restaurant receptionist is responsible for greeting guests, managing reservations, answering phone calls, and coordinating seating arrangements. They often use reservation and point-of-sale systems and need good communication and organizational skills to ensure smooth front-of-house operations.

Which receptionist restaurant job pays the most?

The highest-paying receptionist roles in restaurants are often found in upscale or fine dining establishments, where experience, professionalism, and additional responsibilities can lead to higher wages. Salaries can also vary based on location, with urban areas typically offering higher pay, and some positions offering tips or bonuses that increase overall compensation.

What job categories do people searching Receptionist Restaurant jobs in Florida look for?

The top searched job categories for Receptionist Restaurant jobs in Florida are:

Infographic showing various Receptionist Restaurant job openings in Florida as of August 2026, with employment types broken down into 75% Full Time, 24% Part Time, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $27,692 per year, or $13.3 per hour.

Receptionist

Miami, FL โ€ข On-site

$15 - $19.75/hr

Full-time

Medical, Dental, Vision, Retirement

Re-posted 24 days ago


Job description

As a Zuma Host/Receptionist, you provide a warm welcome ensuring a smooth transition into the dining experience. This position requires exceptional communication skills, a friendly demeanor, and the ability to manage guest flow effectively. For applicable locations, the Receptionist must also manage the coat check area.

Zuma is a contemporary Japanese restaurant collection, inspired by the dynamic Izakaya dining style. Our global collection includes four venues across North America's most iconic cities: Miami, New York, Las Vegas, and Boston. Our venues are icons in each of their hospitality landscapes, demonstrating our commitment to excellence and to elevating our guest experiences. Zuma in proud to be part of the Azumi collection.

Life at Zuma

At Zuma, we're more than a restaurant - we're a vibrant community fuelled by the energy that flows from our Robata grills, guided by our core values:

Honor the Mastery - we celebrate every detail, always striving for perfection - putting pride in everything we do

Do Unto Others - we support each other to be at our best, treating every team member and guest with warmth and openness

Embrace the Energy - we bring passion and positivity to everything we do

Main Duties

Your key responsibilities will include:

  • Welcome guests upon arrival with a friendly greeting and escort them to their designated table, ensuring a positive first impression
  • Assist in managing the waitlist and seating chart, optimizing table turnover and accommodating guest preferences in the absence of the Maitre D' or Reception Manager
  • Provide accurate wait time estimates and manage guest expectations during peak dining hours
  • Handle phone calls and inquiries for guests with to-go orders (where applicable), special requests, and provide general information about the restaurant
  • Maintain a tidy and organized host stand area, including menus, reservation books, and guest amenities
  • Assist with various tasks as needed, including seating guests in the bar area, helping with coat check, and directing guests to restrooms

What We Look For

Our ideal candidate embodies our values and the following:

  • A genuine love for culinary experiences & a passion for Japanese cuisine
  • Proven experience as Host or a similar role in a luxury high-volume restaurant
  • A natural team player who is at home working in sync with a large team
  • Naturally friendly, customer-oriented, and skilled at creating memorable dining experiences
  • Experience working with SevenRooms or other reservation systems preferred
  • Ability to work flexible hours, including evenings, weekends, and holidays, as required

Benefits

We offer incredible career growth, international opportunities, and the chance to contribute to a world-renowned brand, where every detail from the finest ingredients to our unrivalled atmosphere is crafted to perfection.

As part of our team, you'll enjoy:

  • World-Class training, designed to inspire and educate
  • Global opportunities, experience hospitality around the globe with our five incredible brands
  • Health Benefits:Comprehensive Medical, Dental, and Vision insurance to ensure your well-being
  • 401(k) Retirement Plan, supporting your long-term financial well-being and future goals
    • Family Meals are shared daily
    • Rewards & Recognition, we value our team and celebrate your contributions to our success with meaningful rewards and recognition
      • Staff discount, enjoy exclusive discounts across the Azumi group, worldwide!

      Our Commitment to Inclusivity

      We are an equal opportunities employer and welcome all applicants. If you require any assistance to make the recruitment process more accessible, please let one of our Talent Acquisition team know.

      Ready to create some magic? Join us and bring your talent to a team that's elevating contemporary dining on a global stage.