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Ranch Chef Jobs in Texas (NOW HIRING)

Head Chef

Gustine, TX ยท On-site

$13 - $15/hr

Head Chef / Kitchen Manager - Lucky T Ranch Restaurant Lucky T Ranch Restaurant | Gustine, TX Full-Time | Competitive Salary Job Summary Lucky T Ranch Restaurant is seeking an experienced Head Chef ...

Sous Chef - Start Date 9/14/2026

Spicewood, TX ยท On-site

$53K - $72K/yr

Overview Canyon Ranch has been redefining wellness travel and transformative hospitality for more ... Demonstrated experience in a Sous Chef or comparable leadership role, ideally within a hospitality ...

Sous Chef - Start Date 9/14/2026

Spicewood, TX ยท On-site

$53K - $72K/yr

Overview Canyon Ranch has been redefining wellness travel and transformative hospitality for more ... Demonstrated experience in a Sous Chef or comparable leadership role, ideally within a hospitality ...

Sous Chef - Start Date 9/14/2026

Spicewood, TX ยท On-site

$53K - $72K/yr

Overview Canyon Ranch has been redefining wellness travel and transformative hospitality for more ... Demonstrated experience in a Sous Chef or comparable leadership role, ideally within a hospitality ...

Chef de Partie - Start Date 9/14/2026

Spicewood, TX ยท On-site

$20.25 - $25.50/hr

Overview Canyon Ranch has been redefining wellness travel and transformative hospitality for more ... Lead kitchen operations during assigned shifts in the absence of the Sous Chef by directing line ...

Chef de Partie - Start Date 9/14/2026

Spicewood, TX ยท On-site

$20.25 - $25.50/hr

Overview Canyon Ranch has been redefining wellness travel and transformative hospitality for more ... Lead kitchen operations during assigned shifts in the absence of the Sous Chef by directing line ...

Chef de Partie - Start Date 9/14/2026

Spicewood, TX ยท On-site

$20.25 - $25.50/hr

Overview Canyon Ranch has been redefining wellness travel and transformative hospitality for more ... Lead kitchen operations during assigned shifts in the absence of the Sous Chef by directing line ...

Chef de Cuisine

Fort Worth, TX

$60K - $82K/yr

This job posting is exclusively for employment with Stockyards Hotel and H3 Ranch . Although this ... The Chef de Cuisine leads the culinary vision, daily operations, and overall success of the H3 ...

Chef de Partie

Austin, TX ยท On-site

$18.75 - $23.75/hr

Driftwood Golf & Ranch Club, set outside of Austin, Texas. Driftwood Golf & Ranch Club is seeking a Cook to join the Food and Beverage Culinary Department. The Chef de Partie will play a vital ...

Chef de Partie

Austin, TX ยท On-site

$18.75 - $23.75/hr

Driftwood Golf & Ranch Club, set outside of Austin, Texas. Driftwood Golf & Ranch Club is seeking a Cook to join the Food and Beverage Culinary Department. The Chef de Partie will play a vital ...

Harvest of Aledo Address: 1043 Bailey Ranch Rd Aledo TX 76008 Fuel Your Passion for Culinary ... Chef Manager / Director of Food and Beverage Job Profile: * Culinary Leadership: Supervise, mentor ...

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Showing results 1-20

Ranch Chef information

See Texas salary details

$26.6K

$59.6K

$88.5K

How much do ranch chef jobs pay per year?

As of Aug 21, 2026, the average yearly pay for ranch chef in Texas is $59,621.00, according to ZipRecruiter salary data. Most workers in this role earn between $46,600.00 and $69,900.00 per year, depending on experience, location, and employer.

What is a ranch chef?

A Ranch Chef is responsible for preparing meals on a ranch, often cooking for ranch owners, staff, and sometimes guests. They create hearty, nutritious dishes using fresh, locally sourced ingredients, often in a rustic or outdoor setting. Duties may include menu planning, sourcing ingredients, cooking, and maintaining a clean kitchen. Some Ranch Chefs also cater to dietary needs and seasonal availability. The role requires culinary skills, adaptability, and an understanding of ranching culture.

What are the key skills and qualifications needed to thrive as a ranch chef?

To thrive as a Ranch Chef, you need strong culinary skills, menu planning experience, and knowledge of food safety regulations, often supported by relevant culinary certifications. Familiarity with kitchen equipment, inventory management systems, and sometimes outdoor cooking tools is highly beneficial. Excellent organizational skills, adaptability, and clear communication are essential for handling diverse tasks and coordinating with ranch staff. These skills ensure efficient meal preparation, high food quality, and smooth operations in a rural, often resource-limited environment.

What are the main challenges a ranch chef might face in a ranch setting?

Ranch Chefs often work in remote locations where supplies and resources may be limited, so creative problem-solving and flexibility are essential. You may need to adapt menus based on seasonal availability or unexpected deliveries and be prepared to serve hearty meals to large groups at variable times during busy seasons. The work environment can require long hours and multitasking, especially during special events or roundups. However, this role also offers close collaboration with ranch owners and staff, fostering a strong sense of community and a unique, rewarding culinary experience.

What are the most commonly searched types of Ranch Chef jobs in Texas?

The most popular types of Ranch Chef jobs in Texas are:

What are popular job titles related to Ranch Chef jobs in Texas?

For Ranch Chef jobs in Texas, the most frequently searched job titles are:

What cities in Texas are hiring for Ranch Chef jobs?

Cities in Texas with the most Ranch Chef job openings:

Infographic showing various Ranch Chef job openings in Texas as of August 2026, with employment types broken down into 87% Full Time, and 13% Part Time. Highlights an 100% In-person job distribution, with an average salary of $59,621 per year, or $28.7 per hour.

Head Chef

Lucky T Ranch Restaurant

Gustine, TX โ€ข On-site

$13 - $15/hr

Full-time

Re-posted 6 days ago


Job description

Head Chef / Kitchen Manager – Lucky T Ranch Restaurant

Lucky T Ranch Restaurant | Gustine, TX

Full-Time | Competitive Salary


Job Summary

Lucky T Ranch Restaurant is seeking an experienced Head Chef / Kitchen Manager to lead our kitchen operations and deliver high-quality, home-style meals our guests know and love.

This is a hands-on leadership role responsible for overseeing daily kitchen execution, managing and developing the team, and maintaining consistency, efficiency, and food quality. The ideal candidate is a strong leader who thrives in a fast-paced environment and takes pride in running an organized, high-performing kitchen.


Key ResponsibilitiesKitchen Leadership & Team Development
  • Lead, train, and manage kitchen staff to ensure strong performance and teamwork

  • Set expectations for quality, consistency, and cleanliness

  • Create a positive, accountable kitchen culture

  • Provide coaching and support to develop team members

Food Preparation & Quality Control
  • Prepare and oversee the preparation of menu items with consistency and attention to detail

  • Ensure all dishes meet presentation, portion, and quality standards

  • Maintain high standards for taste, freshness, and execution

Kitchen Operations
  • Oversee daily kitchen operations and workflow to ensure efficiency

  • Maintain organized, clean, and fully stocked workstations

  • Ensure timely ticket execution during high-volume service

Inventory, Ordering & Cost Control
  • Monitor inventory levels and order food and supplies as needed

  • Control food costs, minimize waste, and maintain proper portioning

  • Manage product rotation and storage procedures

Menu Development & Execution
  • Assist with menu planning, specials, and recipe development

  • Ensure consistency in recipes and preparation methods

Food Safety & Compliance
  • Enforce all food safety, sanitation, and cleanliness standards

  • Ensure compliance with local health regulations

  • Maintain a safe and organized kitchen environment


Requirements
  • Previous experience as a Head Chef, Kitchen Manager, or Lead Cook preferred

  • Strong leadership and team management skills

  • Ability to work efficiently in a fast-paced environment

  • Solid understanding of food safety, sanitation, and kitchen operations

  • Strong communication and organizational skills

  • Dependable, hands-on, and team-oriented


Schedule
  • Full-time position

  • Must be available to work nights, weekends, and peak business hours


Why Work at Lucky T Ranch Restaurant?
  • Leadership role with real impact on kitchen operations

  • Opportunity to build and develop your own team

  • Supportive, team-focused environment

  • Competitive pay and long-term growth potential

  • Be part of a restaurant known for quality and consistency


Join the Team

If you’re a passionate kitchen leader who takes pride in quality, organization, and team success, we’d love to meet you.

Apply today and lead the kitchen at Lucky T Ranch Restaurant.