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Quality Control Fruit Jobs in California (NOW HIRING)

... in quality fruit juices, concentrates, and flavor blends. We're seeking a Inventory Manager who ... Inventory Control Manager Location: Los Angeles, CA 91331 Schedule: Monday-Friday 8-5pm, fully ...

Fruteria Lead FT

Duarte, CA · On-site

$19.60 - $22.55/hr

Knowledge of fruit preparation, quality control, and merchandising. * Ability to train and motivate team members. * Basic computer proficiency (Word, Outlook). * Must be able to speak, read, write ...

Fruteria Lead FT

Duarte, CA · On-site

$19.60 - $22.55/hr

Knowledge of fruit preparation, quality control, and merchandising. * Ability to train and motivate team members. * Basic computer proficiency (Word, Outlook). * Must be able to speak, read, write ...

Fruteria Lead FT

Duarte, CA

$19.60 - $22.55/hr

Knowledge of fruit preparation, quality control, and merchandising. * Ability to train and motivate team members. * Basic computer proficiency (Word, Outlook). * Must be able to speak, read, write ...

Sizer Operator (Day Shift)

Reedley, CA · On-site

$16.90 - $18.50/hr

Job Purpose: Ensure accurate fruit sizing and pack styles while maintaining an accurate and ... Maintains constant communication with Floor Supervisor and QC to ensure a consistent and accurate ...

Be Seen First

Position Overview We're looking for a Pest Control Technician I or II to help protect our nursery ... Your work will directly support our goal of producing high-quality fruit and nut trees for ...

Sizer Operator (AM Shift)

Reedley, CA · On-site

$16.90 - $17.50/hr

Job Purpose: Ensure accurate fruit sizing and pack styles while maintaining an accurate and ... Maintains constant communication with Floor Supervisor and QC to ensure a consistent and accurate ...

Showing results 21-40

Quality Control Fruit information

What does a quality control fruit inspector do?

A Quality Control Fruit inspector is responsible for examining fruits during various stages of production and distribution to ensure they meet established quality standards. This includes checking for size, color, ripeness, absence of defects, and compliance with food safety regulations. Inspectors may also take samples for laboratory analysis and document their findings to help improve processes. Their work helps ensure that only high-quality fruit reaches consumers and reduces the risk of spoilage or contamination.

What are the key skills and qualifications needed to thrive as a quality control fruit inspector, and why are they important?

To thrive as a Quality Control Fruit Inspector, you need knowledge of food safety standards, inspection techniques, and a background in agriculture, horticulture, or a related field. Familiarity with quality management systems (like HACCP), grading tools, and data entry software is typically required. Attention to detail, strong observational skills, and effective communication are important soft skills for accurately assessing produce and collaborating with team members. These skills ensure that all fruit products meet safety and quality standards, protecting consumers and maintaining the reputation of growers and distributors.

What are some typical challenges faced by quality control professionals in the fruit industry, and how can they be addressed?

Quality Control professionals in the fruit industry often encounter challenges such as maintaining consistency in product quality due to natural variations in harvests, managing time-sensitive inspections, and adhering to strict food safety standards. Addressing these challenges requires strong attention to detail, effective communication with harvest and packaging teams, and staying updated on industry regulations. Implementing standardized procedures, regular staff training, and using technology for efficient record-keeping can help overcome these hurdles and ensure high-quality fruit reaches the market.

What is the difference between Quality Control Fruit vs Quality Assurance Technician?

AspectQuality Control FruitQuality Assurance Technician
CertificationsFood safety, HACCP, GMPFood safety, HACCP, GMP
Work EnvironmentFruits processing, packing facilitiesFood manufacturing, processing plants
Employer & IndustryFruit growers, packing housesFood production companies, manufacturers

Quality Control Fruit focuses on inspecting and testing fruits for quality, freshness, and safety during processing. Quality Assurance Technicians develop and implement procedures to ensure overall product quality and compliance. While both roles require similar certifications and work in food-related environments, Quality Control Fruit emphasizes testing and inspection, whereas Quality Assurance Technicians focus on process improvement and compliance.

What is the quality control of fruit?

Quality control of fruit involves inspecting and testing fruits to ensure they meet safety, appearance, and ripeness standards. This process includes visual checks for defects, measuring firmness and sugar content, and adhering to hygiene and handling protocols. Workers often use tools like refractometers and follow industry guidelines to maintain product quality.

What are popular job titles related to Quality Control Fruit jobs in California?

For Quality Control Fruit jobs in California, the most frequently searched job titles are:

What job categories do people searching Quality Control Fruit jobs in California look for?

The top searched job categories for Quality Control Fruit jobs in California are:

What cities in California are hiring for Quality Control Fruit jobs?

Cities in California with the most Quality Control Fruit job openings:

Inventory Control Manager

Astrix Inc

Pacoima, CA • On-site

$35 - $38/hr

Contractor

Re-posted 11 days ago


Job description

Pay Rate Low: 35 | Pay Rate High: 38
Our client is a global leader in food & beverage-specializes in quality fruit juices, concentrates, and flavor blends. We're seeking a Inventory Manager who brings a passion to help us deliver fresh, consistent, and unforgettable taste experiences every time.
Title: Inventory Control Manager
Location: Los Angeles, CA 91331
Schedule: Monday-Friday 8-5pm, fully onsite.
Pay rate: $35-38/hr
Contract to hire (Plus benefits)
The Inventory Control Manager will build and lead the inventory function in a fast-paced flavor manufacturing environment. This role is responsible for designing and implementing inventory control processes that ensure accuracy, efficiency, and compliance in a weight-based system (kilograms, pounds, and units). The ideal candidate is a hands-on leader with strong inventory expertise, team development experience, and the ability to collaborate cross-functionally to drive operational excellence.
Key Responsibilities
  • Establish and lead the inventory control team, including hiring, training, and mentoring staff
  • Develop and implement scalable inventory control processes and SOPs for a weight-based manufacturing environment
  • Partner with purchasing, planning, production, warehousing, quality, and finance to ensure accurate inventory tracking and replenishment
  • Oversee cycle counts, physical inventories, reconciliations, and ERP inventory adjustments
  • Investigate and resolve inventory discrepancies and material variances
  • Analyze inventory data and trends to identify root causes and drive continuous improvement
  • Support month-end and year-end close activities, reporting, and audit readiness
  • Train cross-functional teams on proper inventory handling and system transactions
  • Promote a culture of accountability, accuracy, and continuous improvement

Qualifications
  • Associate degree in Business, Supply Chain, Logistics, or related field (Bachelor's preferred)
  • 3+ years of inventory management experience in a supervisory role, preferably in food, flavor, or chemical manufacturing
  • Experience with weight-based inventory systems and ERP platforms (SAP preferred)
  • CPIM certification preferred (or willingness to obtain)
  • Strong Excel and reporting skills
  • Proven leadership, analytical, and problem-solving abilities
  • Highly organized, detail-oriented, and able to thrive in a fast-paced environment
  • Flexibility to report to any company facility as needed, sometimes on short notice

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