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Proper Jobs in Ohio (NOW HIRING)

Minerva Opco LLC

Part-Time Dietary Aide

Minerva, OH · On-site

$12.50 - $15.75/hr

The Dietary Aide assists with the preparation and service of food using proper food handling and food safety techniques for residents, as well as employees and special events, while maintaining a ...

Arbors at Minerva

Part-Time Dietary Aide

Minerva, OH · On-site

$12.50 - $15.75/hr

The Dietary Aide assists with the preparation and service of food using proper food handling and food safety techniques for residents, as well as employees and special events, while maintaining a ...

MV MAINTENANCE CO LLC

Painter/Handyman

Youngstown, OH · On-site

$17.25 - $23.50/hr

Paint using a proper applicator (brush, roller, etc.) while utilizing proper painting techniques * Identify proper materials and quantities for new and existing projects * Prepare surfaces for ...

Arbors at Oregon

Part-Time Dietary Aide

Minerva, OH · On-site

$12.50 - $15.75/hr

The Dietary Aide assists with the preparation and service of food using proper food handling and food safety techniques for residents, as well as employees and special events, while maintaining a ...

Arbors at Oregon

Dietary Aide - PRN

Gallipolis, OH · On-site

$12.50 - $15.75/hr

The Dietary Aide assists with the preparation and service of food using proper food handling and food safety techniques for residents, as well as employees and special events, while maintaining a ...

Arbors at Gallipolis

Dietary Aide - PRN

Gallipolis, OH · On-site

$12.50 - $15.75/hr

The Dietary Aide assists with the preparation and service of food using proper food handling and food safety techniques for residents, as well as employees and special events, while maintaining a ...

Gallipolis Opco LLC

Dietary Aide - PRN

Gallipolis, OH

$12.50 - $15.75/hr

The Dietary Aide assists with the preparation and service of food using proper food handling and food safety techniques for residents, as well as employees and special events, while maintaining a ...

Majestic Care

Cook

Northfield, OH · On-site

$12.75 - $17/hr

Food must be prepared according to recipes, be served in the proper amounts and at proper temperatures. The Culinary Cook is responsible for efficient food production and quality control, under ...

MV MAINTENANCE CO LLC

Painter/Handyman

Youngstown, OH · On-site

$17.25 - $23.50/hr

Paint using a proper applicator (brush, roller, etc.) while utilizing proper painting techniques * Identify proper materials and quantities for new and existing projects * Prepare surfaces for ...

Majestic Care of Sagamore Hills

Cook

Northfield, OH

$12.75 - $17/hr

Food must be prepared according to recipes, be served in the proper amounts and at proper temperatures. The Culinary Cook is responsible for efficient food production and quality control, under ...

Amcor

Warehouse Driver C shift (650a-7p)

Bellevue, OH · On-site

$15 - $17/hr

Maintain proper ergonomics at all times when performing assigned tasks. * To meet and maintain all customer quality standards as well as the standards of Amcor. * Meet daily production goals and ...

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All JobsProper JobsProper Jobs in Ohio

Proper information

See Ohio salary details

$5

$15

$16

How much do proper jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for proper in Ohio is $16.00, according to ZipRecruiter salary data. Most workers in this role earn between $15.77 and $16.20 per hour, depending on experience, location, and employer.

What is the difference between Proper vs Bookkeeper?

AspectProperBookkeeper
CredentialsTypically no formal certification requiredOften requires certification or training in bookkeeping
Work EnvironmentOffice or remote, handling legal or official documentsOffice setting, managing financial records
Industry UsageUsed in legal, official, or formal contextsCommon in small businesses, accounting firms
Search/Comparison IntentUnderstanding formal or legal standardsManaging financial transactions and records

Proper generally refers to something conforming to rules or standards, often in legal or official contexts, while a bookkeeper focuses on recording financial transactions. Both roles may involve documentation, but Proper emphasizes adherence to standards, whereas Bookkeeper emphasizes financial record management.

What cities in Ohio are hiring for Proper jobs? Cities in Ohio with the most Proper job openings:
Proper jobs near you
Infographic showing various Proper job openings in Ohio as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 20% Part Time, 1% Temporary, 2% Contract, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $33,274 per year, or $16 per hour.

Part-Time Dietary Aide

Minerva Opco LLC

Minerva, OH • On-site

$12.50 - $15.75/hr

Part-time

Re-posted 7 days ago

Job description

Part-Time Dietary Aide

Facility: Arbors at Minerva

Why Choose Arbors?

  • One of Ohio’s Largest Providers of long-term care skilled nursing and short-term rehabilitation services.
  • Flexible Pay Options: Get paid daily, weekly, or bi-weekly with pay advances through UKG Wallet.
  • Flexible Scheduling: We offer various scheduling options—ask us about what works for you!
  • Unlimited Referral Bonuses: Earn extra by referring others to join our team.

We value your contributions, and we want you to experience the professional success and personal fulfillment that comes with making a positive impact on the lives of our residents.

Apply Today! Come see what a flexible part-time career opportunity at Arbors can mean for you!

The Dietary Aide assists with the preparation and service of food using proper food handling and food safety techniques for residents, as well as employees and special events, while maintaining a clean and safe working environment.
Qualifications:
Education:
  • Tenth grade or above desirable
Licenses/Certification:
  • ServSafe Food Safety Certification preferred, or other food safety certification as required in state or county of facility.
Experience:
  • Experience in food service desired.
Job Functions:
  • Prepares and/or pre-portions food (such as beverages, salads, desserts, and other items) for regular and therapeutic diets according to the planned menu for meals and snacks, as well as employees and special events using proper food handling/safety techniques.
  • Utilizes standardized recipes to prepare menu items and ensures that food is served in an attractive, appetizing manner.
  • Ensures that meals and snacks are delivered to designated areas according to established time schedules.
  • Ensures that the proper quantity of food is prepared and/or pre-portioned within established time schedules.
  • Maintains the proper temperature of food during preparation and service and records temperatures of food.
  • Serves resident meals/snacks accurately in accordance with the planned menu, the resident’s diet order, and food preferences.
  • Labels, dates, and stores food properly.
  • Ensures that refrigerator/freezer temperatures are within the appropriate range and records temperatures on appropriate logs and reports any discrepancies to the supervisor.
  • Washes dishes, etc. according to established procedures for manual and/or automatic dishwashing and records water temperatures and/or sanitizer on designated logs. Reports any problems with proper water temperature or sanitizer to the supervisor in a timely manner.
  • Keeps work area clean and uncluttered during preparation and service of food and performs cleaning assignments utilizing the proper cleaning chemicals.
  • Ensures that dishes, etc. are readily available for the next meal, stores dishes, etc. in the proper location.
  • Assists in receiving, storing, and verifying invoices for incoming food, supplies, etc. as indicated by the supervisor.
  • Ensures that an adequate supply of food, supplies, etc. is always available. Reports inadequate stock levels to the supervisor in a timely manner.
  • Operates and maintains equipment in a clean and safe operating condition according to manufacturer and supervisory direction and reports all equipment problems to supervisor promptly.
  • Makes recommendations to the supervisor regarding improvements in recipes, menus, production and service of food, equipment, etc. to enhance the quality of the food service.
  • Works as a team member and interacts appropriately in a positive manner with residents, families, and visitors.
  • Performs other tasks as assigned.
Knowledge/Skills/Abilities:
  • Knowledge of safe food preparation and handling techniques.
  • Ability to read and write at a level appropriate for the job.
  • Ability to communicate effectively with residents and their family members.