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Prop House Jobs in Michigan (NOW HIRING)

Server - Part-time

Detroit, MI

$14.25 - $17.75/hr

Maintain clean and organized credenzas, cabinets, and closets * Assist in maintaining the Prop cage ... Have full knowledge and understanding of the House Rules and be prepared to professionally report ...

Server - Part-time

Detroit, MI · On-site

$14.25 - $17.75/hr

Maintain clean and organized credenzas, cabinets, and closets * Assist in maintaining the Prop cage ... Have full knowledge and understanding of the House Rules and be prepared to professionally report ...

Prop House information

See Michigan salary details

$9

$19

$43

How much do prop house jobs pay per hour?

As of Aug 28, 2026, the average hourly pay for prop house in Michigan is $20.00, according to ZipRecruiter salary data. Most workers in this role earn between $14.23 and $20.96 per hour, depending on experience, location, and employer.

What is a prop house?

A Prop House job involves managing, organizing, and maintaining a collection of props used in film, television, theater, or events. Professionals in this role work closely with set designers and production teams to source, rent, or create props that fit a specific scene or style. Responsibilities can include cataloging inventory, repairing items, and coordinating logistics for deliveries and returns. Prop House employees must have a keen eye for detail, creativity, and strong organizational skills.

What does a typical day look like for someone working in a prop house?

A typical day in a prop house involves cataloging props, preparing items for delivery to production sites, maintaining and repairing props, and helping designers select appropriate pieces for their projects. Staff often collaborate closely with art directors, set decorators, and buyers to fulfill specific requests and accommodate last-minute changes. The role can also include returning and reorganizing props after use, ensuring that everything remains in good condition and easily accessible. Working in a prop house requires flexibility and multitasking, as priorities can shift quickly based on production timelines.

What are the key skills and qualifications needed to thrive in the prop house position, and why are they important?

To thrive in a prop house, staff members need strong organizational skills, knowledge of set design, and experience in inventory management or theatrical production. Familiarity with inventory tracking software, basic carpentry or fabrication tools, and safety certifications is often required. Attention to detail, creativity, and excellent communication are key soft skills for collaborating with designers and production teams. These skills ensure props are sourced, maintained, and delivered efficiently to meet the fast-paced demands of television, film, and theater productions.

What are popular job titles related to Prop House jobs in Michigan?

For Prop House jobs in Michigan, the most frequently searched job titles are:

Infographic showing various Prop House job openings in Michigan as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $41,598 per year, or $20 per hour.

Retail Supervisor

Hillsdale, MI • On-site


Metz Culinary Management
Traveler Accommodation • 5 - 10K employees

6.7

Company rating: 6.7 out of 10

Based on 87 frontline employees who took The Breakroom Quiz

25th of 68 rated caterers

Free food

People enjoy working here

Recommended by parents


Full-time

Re-posted 24 days ago


Job description

Hillsdale Dining Retail is looking for a retail supervisor with proven experience in a leadership postition. Qualifications include:
  • Pos/cash handling experience
  • Strong work ethic
  • Barista experience
  • Cooking/recipe compliance experience
  • Organizational skills
  • Reliable transportation
  • Open availibility
  • Positive attitude
  • Experience with mentoring and training staff

Metz Culinary Management is growing and we have openings for a Rock Star Retail Supervisor who shares our passion for Food and Service. Retail Supervisors ensure the Café, Food Court featuring Local and National Concept Brand Outlets and Grab and Go outlets provide AMAZING food and service. This could be a great stepping-stone for an aspiring Food Service Director in busy and spirited setting!
Our Retail Supervisor oversees the Operations and Employee Management in Retail sales from all of our Food Outlets. Customer Relations is key with strong focus on HOSPITALITY and unexpected service. Must be able to read, write, use simple math, follow and give oral and written instructions. Experience desired in a Contract Dining Food Service setting such as Hospital, School, College, Senior Living or Corporate Dining accounts
Retail Supervisor maintains food quality, customer service in a cash handling retail food operation, with front and back of house responsibilities. May assume GM's responsibilities and authority in his/her absence. Assists in maintenance of cash control and payroll records. Assists in supporting the financial/HR functions. Maintains customer satisfaction and good public relations. Requires related experience in retail food service management.
Duties & Responsibilities:
  • Ordering and purchasing
  • Weekly and month end inventory
  • Maintaining food cost goals
  • Develop and oversee the production of café daily menu
  • Complete weekly productions prop and pull sheets
  • Training and scheduling of café staff
  • Maintain quality service and quality food
  • Adhere to cash handling procedures for register and safe
  • Maintain professional uniform appearance

Metz Culinary Management Values are what separates us from the competition. Our Leaders share our Values, Attributes, and Strategic Focus reinforcing our culture and values every day to our Team Members creating an environment for personal growth, enrichment and career success.
As one of the fastest growing companies in the industry, we continually seek talented and dedicated individuals who share our commitment to excellence. Join our team of over 7,000 team members who share a passion for Onsite Dining and Support Services, working together toward one common goal, excellence, in quality and service. We are committed to providing the atmosphere, opportunity, and benefits that enable us to be an employer of choice in the industry.
We are a family-driven company that delivers restaurant-inspired hospitality to everyone we serve.


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