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Proofreader Jobs in Rosemount, MN (NOW HIRING)

HyVee

Baker

Shakopee, MN

$14 - $18.25/hr

From proofing and frying to pulling from the freezer and leading bakery clerks, your skill and attention to detail directly shape the quality our customers experience. If you take pride in your craft ...

HyVee

Baker

Lakeville, MN

$13.50 - $17.50/hr

From proofing and frying to pulling from the freezer and leading bakery clerks, your skill and attention to detail directly shape the quality our customers experience. If you take pride in your craft ...

HyVee

Bakery Mixer

Shakopee, MN

$16.50 - $21.50/hr

From proofing and frying to pulling from the freezer and leading bakery clerks, your skill and attention to detail directly shape the quality our customers experience. If you take pride in your craft ...

Domino's

Assistant Manager

Cottage Grove, MN · On-site

Basic kitchen maintenance. e.g., cleaning/maintaining cleanliness, stocking & rotating product, proofing dough, etc. * Basic administrative duties. e.g., inventory, food ordering, scheduling, running ...

HyVee

Baker

Lakeville, MN

$13.50 - $17.50/hr

From proofing and frying to pulling from the freezer and leading bakery clerks, your skill and attention to detail directly shape the quality our customers experience. If you take pride in your craft ...

HyVee

Baker

Savage, MN

$13.75 - $18.25/hr

From proofing and frying to pulling from the freezer and leading bakery clerks, your skill and attention to detail directly shape the quality our customers experience. If you take pride in your craft ...

Hy-Vee, Inc.

Bakery Mixer

Shakopee, MN · On-site

$16.50 - $21.50/hr

From proofing and frying to pulling from the freezer and leading bakery clerks, your skill and attention to detail directly shape the quality our customers experience. If you take pride in your craft ...

I-Print

Print Production Specialist

Blaine, MN · On-site

Prepare digital files for printing by performing prepress tasks such as color correction, layout adjustments, and proofing using Adobe Creative Suite and other graphic design tools * Operate and ...

Legacy Concepts LLC

Dunkin' Overnight Baker

Minnetonka, MN · On-site

$13.25 - $17.25/hr

As an Overnight Baker, your responsibilities will include proofing, baking, frosting, filling, and perfecting all the delightful treats for the store. Empowering Your Success At Dunkin', your success ...

Dunkin

Dunkin' Overnight Baker

Crystal, MN · On-site

As an Overnight Baker, your responsibilities will include proofing, baking, frosting, filling, and perfecting all the delightful treats for the store. Empowering Your Success At Dunkin', your success ...

Dunkin

Dunkin' Overnight Baker

Chaska, MN · On-site

$14 - $18.25/hr

As an Overnight Baker, your responsibilities will include proofing, baking, frosting, filling, and perfecting all the delightful treats for the store. Empowering Your Success At Dunkin', your success ...

Legacy Concepts LLC

Dunkin' Overnight Baker

Bloomington, MN · On-site

$13 - $17/hr

As an Overnight Baker, your responsibilities will include proofing, baking, frosting, filling, and perfecting all the delightful treats for the store. Empowering Your Success At Dunkin', your success ...

Dunkin

Dunkin' Overnight Baker

Bloomington, MN

$13.50 - $17.75/hr

As an Overnight Baker, your responsibilities will include proofing, baking, frosting, filling, and perfecting all the delightful treats for the store. Empowering Your Success At Dunkin', your success ...

Legacy Concepts LLC

Dunkin' Overnight Baker

Crystal, MN · On-site

$13.50 - $17.75/hr

As an Overnight Baker, your responsibilities will include proofing, baking, frosting, filling, and perfecting all the delightful treats for the store. Empowering Your Success At Dunkin', your success ...

Legacy Concepts LLC

Dunkin' Overnight Baker

Bloomington, MN · On-site

$13.50 - $17.75/hr

As an Overnight Baker, your responsibilities will include proofing, baking, frosting, filling, and perfecting all the delightful treats for the store. Empowering Your Success At Dunkin', your success ...

Domino's

Production Associate - Food Manufacturing

Eagan, MN · On-site

$13.50 - $18.25/hr

Record batch data and maintain proofing library * Achieve and maintain dough certification * Metal detector checkups, and dough temperature, monitoring document accordingly * Change dough sizes on ...

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All JobsProofreader JobsProofreader Jobs in Rosemount, MN

Proofreader information

See Rosemount, MN salary details

$14

$28

$44

How much do proofreader jobs pay per hour?

As of Sep 15, 2026, the average hourly pay for proofreader in Rosemount, MN is $28.27, according to ZipRecruiter salary data. Most workers in this role earn between $20.91 and $34.42 per hour, depending on experience, location, and employer.

What does a proofreader do?

A proofreader reviews written content to identify and correct errors in spelling, grammar, punctuation, and formatting. Their main goal is to ensure the text is accurate, clear, and consistent before it is published or shared. Proofreaders often work with authors, editors, and publishers to maintain high-quality standards in books, articles, marketing materials, and other documents.

What is a proofreader?

Proofreaders are hired to review and find mistakes in printed or digital materials. Traditionally, they were employed by newspapers and book publishers to correct initial versions of writings before they printed final copies. Now, most proofreaders work on digital formats and are hired to read blogs, news sites, social media updates, and online reviews. A Proofreader sometimes doubles as a Copy Editor, correcting grammar and spelling mistakes as they work and offering suggestions to improve the copy. They also make sure the layout of the page is readable, and that page elements do not hinder or cover any text.

What are the key skills and qualifications needed to thrive as a proofreader, and why are they important?

To thrive as a Proofreader, you need exceptional language proficiency, attention to detail, and a strong grasp of grammar and style, often supported by a degree in English or a related field. Familiarity with editing tools such as Microsoft Word, Adobe Acrobat, and style guides like AP or Chicago Manual of Style is typically required. Excellent time management, focus, and communication skills help proofreaders deliver accurate work and collaborate with writers or editors. These skills ensure that written materials are error-free, consistent, and professional, which is critical for maintaining credibility and quality in published content.

What are some typical challenges proofreaders face when working with tight deadlines?

Proofreaders often encounter tight deadlines, especially when working with publishing houses, marketing agencies, or news organizations. The main challenge is maintaining a high level of accuracy and attention to detail while working quickly to meet these deadlines. It requires strong time management skills, the ability to focus under pressure, and sometimes collaborating closely with editors or writers to resolve last-minute issues. Staying organized and developing efficient workflows can help proofreaders consistently deliver quality work on time.

What is the difference between Proofreader vs Copy Editor?

AspectProofreaderCopy Editor
Primary FocusCorrects grammar, spelling, punctuationRevises style, clarity, structure
Skills & CertificationsLanguage proficiency, attention to detailLanguage skills, editing experience
Work EnvironmentPublishing houses, freelance, mediaPublishing, marketing, corporate
Common UsageFinal review before publicationContent development and improvement

Proofreaders focus on catching grammatical and typographical errors to ensure accuracy. Copy editors go beyond, revising content for clarity, style, and flow. While both roles require strong language skills, copy editing involves more in-depth editing and rewriting. Understanding these differences helps employers and job seekers identify the right role for their skills and career goals.

How do I get work as a proofreader?

To get work as a proofreader, build strong language and editing skills, often through a relevant degree or certification, and create a portfolio of sample work. Many proofreaders find opportunities through freelance platforms, job boards, or by applying directly to publishing companies and content agencies. Having proficiency with editing tools and attention to detail is essential for securing employment in this field.

Is there a demand for proofreaders?

Proofreading is a consistent part of the publishing, editing, and content creation industries, with demand growing as online content increases. Freelance proofreaders with strong language skills and familiarity with editing tools are often sought after, especially in remote work environments.

What qualifications do I need to be a proofreader?

Proofreaders typically need a high school diploma or equivalent, strong language skills, and excellent attention to detail. Many employers prefer candidates with a bachelor's degree in English, journalism, or a related field, and proficiency with editing tools or style guides such as the Chicago Manual of Style or AP Stylebook.
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For Proofreader jobs in Rosemount, MN, the most frequently searched job titles are:

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Proofreader jobs near you
Infographic showing various Proofreader job openings in Rosemount, MN as of August 2026, with employment types broken down into 95% Full Time, and 5% Temporary. Highlights an 90% In-person, and 10% Hybrid job distribution, with an average salary of $58,808 per year, or $28.3 per hour.

Baker (EXPERIENCED, 5AM START TIME)

Brooklyn Park, MN • On-site

Hy-Vee, Inc.
Retail • 10K+ employees
Learn more about Hy-Vee, Inc.external

$13.50 - $17.75/hr

Full-time

Posted 12 days ago

Hy-Vee rating

6.3

Company rating: 6.3 out of 10

Based on 1,682 frontline employees who took The Breakroom Quiz

Job description

Additional Considerations (if any):
Must be 18+
-
At Hy-Vee our people are our strength. We promise "a helpful smile in every aisle" and those smiles can only come from a workforce that is fully engaged and committed to supporting our customers and each other.
Job Description:
Job Title: Baker
Department: Bakery
FLSA: Hourly
Revision Date: 07/2026
About Hy-Vee
At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a passion for customer service, a willingness to learn, and a commitment to being part of a team that strives to make our customers' lives easier, healthier and happier.
The Role and Why It's Important
At Hy-Vee, our bakery is a destination for customers who expect freshness, quality, and something that feels homemade. As a Baker, you'll be responsible for preparing and baking the products that fill our cases and fulfill our customers' orders every day. From proofing and frying to pulling from the freezer and leading bakery clerks, your skill and attention to detail directly shape the quality our customers experience.
If you take pride in your craft, thrive in a fast-paced kitchen environment, and enjoy being part of a hardworking team, we'd love to have you on board.
What You'll Do
No two shifts are exactly the same, but here's what you can expect:
  • Deliver outstanding customer service by greeting every customer with a smile and assisting them with their needs throughout the store
  • Check orders for the day and set up a timeline and production schedule, prioritizing special and future orders as needed
  • Prepare, make up, bake, and fry all department products, proofing items as necessary and pulling product from the freezer or cooler
  • Review product for freshness and pull by stale date; anticipate product needs not only for the current day but for subsequent days
  • Inspect incoming products for quality and quantity, including identifying mispicks
  • Invoice and put away product as instructed by the Department Manager
  • Check signage for correct labels on ad items and review the department for potential safety issues
  • Understand the use and maintenance needs of bakery equipment and follow up on potential issues
  • Operate as a lead with bakery clerks, providing guidance and direction
  • Review current product on the shelf, re-merchandise as needed, and remove or recycle outdated products
  • Order supplies and merchandise items for the department as directed by the Bakery Manager
  • Write the department schedule and ensure coverage in the Bakery Manager's absence
  • Practice proper sanitation procedures and keep the work area clean, neat, and safe at all times
  • Answer the phone promptly and provide friendly, helpful service to customers who call, including taking product orders
  • Follow Hy-Vee's dress code, hygiene standards, and all department and company guidelines
  • Pitch in with other tasks or special projects as they come up

Your Skills
To be successful in this role, you'll need to be able to:
  • Bring commitment to Hy-Vee's mission and a genuine passion for delivering an outstanding customer and team experience
  • Solve practical problems and make sound decisions with a variety of variables and limited standardization
  • Apply math skills including fractions, decimals, and percentages in day-to-day tasks
  • Lead and guide bakery clerks, providing direction and maintaining department standards
  • Communicate clearly with customers and co-workers and contribute positively to the team
  • Handle confidential information including sales with discretion

Reporting Relationships
Accountable and Reports to: Store Director; Store Manager; Assistant Managers of Perishables, Store Operations, Health Wellness Home; Bakery Department Manager
Direct Reports: Apprentice Baker, Bakery Designer, Wrapper, Fryer
Education and Experience
  • High school diploma or equivalent experience; department training is helpful
  • Over six months up to one year of similar or related experience preferred

Physical Requirements
  • Frequently stand and walk throughout a shift in sales, food service, or delivery areas
  • Where applicable to the role: ability to safely use sharp knives and blades for food preparation
  • Where applicable to the role: exposure to heat- and burn-related hazards associated with cooking, baking, or grilling equipment
  • Where applicable to the role: ability to operate a delivery vehicle in accordance with applicable DOT standards
  • Perform repetitive standing, walking, reaching, and bending associated with order fulfillment, POS transactions, and cleaning/sanitation duties

Working Environment
This is a fast-moving role with significant pressure to meet deadlines throughout your shift. You'll work in the bakery department and can expect continual exposure to flour, noise, and temperature extremes, as well as frequent exposure to dampness, vibrations, and equipment movement hazards, and occasional exposure to cleaning chemicals and solvents. Safety is always a priority, and training is provided to help ensure a safe and supportive work environment.
The anticipated hourly starting wage for this position is $17.00 to $21.25 depending on experience.
For information on company benefits visit Benefits | Hy-Vee.
Are you ready to smile, apply today.
Employment is contingent upon the successful completion of a pre employment drug screen.

What Hy-Vee employees say

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Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

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About Hy-Vee

Sourced by ZipRecruiter

Hy-Vee, based in West Des Moines, IA, US, operates within the supermarket industry. Founded in 1930 by Charles Hyde and David Vredenburg, the company began as a small general store in Beaconsfield, Iowa. Over the years, Hy-Vee has evolved into a network of more than 245 supermarkets across 8 states in the Midwest. They offer a wide range of products and services, including grocery, bakery items, delicatessen, floral, and other specialty departments. With a company motto of “A helpful smile in every aisle”, Hy-Vee's mission is to make each customer's life easier, healthier, and happier. They have received several awards for their commitment to healthy living, customer service and community outreach.

Industry

Retail

Company size

10,000+ Employees

Headquarters location

West Des Moines, IA, US

Year founded

1930

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