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Professional Cook Jobs in Thomson, GA (NOW HIRING)

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Daytime line cook/ chef

Augusta, GA · On-site

$10 - $20/hr

This professional cook must be driven, organized, reliable, honest, hard working, and able to multitask in a fast paced environment. If hired, you will be expected to master each functional station ...

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Daytime line cook/ chef

Augusta, GA · On-site

$10 - $20/hr

This professional cook must be driven, organized, reliable, honest, hard working, and able to multitask in a fast paced environment. If hired, you will be expected to master each functional station ...

Cook

Evans, GA · On-site

$15 - $18/hr

Minimum of one year restaurant/senior living or equivalent cooking experience If you're an enthusiastic, compassionate, senior care professional who is passionate about hospitality and senior ...

Cook

Evans, GA · On-site

$15 - $18/hr

Minimum of one year restaurant/senior living or equivalent cooking experience If you're an enthusiastic, compassionate, senior care professional who is passionate about hospitality and senior ...

Cook

Evans, GA

$15 - $18/hr

Minimum of one year restaurant/senior living or equivalent cooking experience If you're an enthusiastic, compassionate, senior care professional who is passionate about hospitality and senior ...

Cook

Evans, GA · On-site

$15 - $18/hr

Minimum of one year restaurant/senior living or equivalent cooking experience If you're an enthusiastic, compassionate, senior care professional who is passionate about hospitality and senior ...

Cook

Evans, GA · On-site

$15 - $18/hr

Minimum of one year restaurant/senior living or equivalent cooking experience If you're an enthusiastic, compassionate, senior care professional who is passionate about hospitality and senior ...

Cook

Evans, GA

$15 - $18/hr

Minimum of one year restaurant/senior living or equivalent cooking experience If you're an enthusiastic, compassionate, senior care professional who is passionate about hospitality and senior ...

Cook

Evans, GA

$15 - $18/hr

Minimum of one year restaurant/senior living or equivalent cooking experience If you're an enthusiastic, compassionate, senior care professional who is passionate about hospitality and senior ...

Cook

Evans, GA · On-site

$15 - $18/hr

Minimum of one year restaurant/senior living or equivalent cooking experience If you're an enthusiastic, compassionate, senior care professional who is passionate about hospitality and senior ...

Cook (PRN)

Augusta, GA · On-site

$16 - $19/hr

PRN Cook Augusta, GA Bluff Recovery Center by Pyramid Healthcare $16-$19 per hour (based on ... professional development opportunities Potential for additional hours and career growth within ...

Line Cook

Augusta, GA · On-site

$14.75 - $18.50/hr

Line Cook Stars and Strikes Family Entertainment Center is seeking outgoing, energetic ... Friendly and professional demeanor * Comfortable working with a team in a fast-paced kitchen ...

Line Cook

Augusta, GA · On-site

$17/hr

Prepare and cook menu items according to Sheraton brand standards and recipes. * Set up and stock ... Newly renovated, full-service hotel with a professional work environment If you're passionate about ...

Line / Prep Cook

Evans, GA · On-site

$15 - $21/hr

POSITION SUMMARY : The line cook is accountable for preparing all food dishes according to ... Employees are expected to present themselves in a neat, clean, professional manner. This includes ...

Line Cook

Augusta, GA · On-site

$14.75 - $18.50/hr

The line cook position is responsible for creating an exceptional culinary experience for our ... Is dressed in accordance with dress guidelines, looking neat, clean and professional at all times.

Line Cook

Augusta, GA

$14.75 - $18.50/hr

The line cook position is responsible for creating an exceptional culinary experience for our ... Is dressed in accordance with dress guidelines, looking neat, clean and professional at all times.

Dietary Cook

Warrenton, GA · On-site

$13 - $16.50/hr

At least one year of institutional cooking experience, preferably in long-term care or hospital ... Opportunities for professional development and continuing education * Supportive, team-oriented ...

Dietary Cook

Warrenton, GA · On-site

$13 - $16.50/hr

At least one year of institutional cooking experience, preferably in long-term care or hospital ... Opportunities for professional development and continuing education * Supportive, team-oriented ...

Assistant Cook

Harlem, GA · On-site

$14.50/hr

Through our Head Start program, our dedicated professionals work with families and caregivers ... The Assistant Cook supports the preparation, transportation, and service of nutritious meals and ...

Through our Head Start program, our dedicated professionals work with families and caregivers ... The Assistant Cook supports the preparation, transportation, and service of nutritious meals and ...

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Showing results 1-20

Professional Cook information

See Thomson, GA salary details

$8

$14

$20

How much do professional cook jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for professional cook in Thomson, GA is $14.66, according to ZipRecruiter salary data. Most workers in this role earn between $12.31 and $16.49 per hour, depending on experience, location, and employer.

What is the difference between Professional Cook vs Line Cook?

AspectProfessional CookLine Cook
CredentialsMay require culinary certifications or trainingOften no formal certification required
Work EnvironmentVaries from restaurants to catering, more supervisory rolesPrimarily kitchen station work in restaurants
Employer & Industry UsageUsed broadly across food service sectorsCommonly used in restaurant kitchens
Job FocusOversees food prep, manages kitchen operationsPrepares specific dishes on the line

While both roles involve cooking, a Professional Cook often has broader responsibilities, including supervision and menu planning, whereas a Line Cook focuses on preparing dishes at a specific station in the kitchen. The Professional Cook typically requires more training or certification and may work in diverse food service settings, while the Line Cook is primarily hands-on in restaurant kitchens.

What does a professional cook do?

A professional cook prepares, cooks, and presents food in restaurants, hotels, or other food service establishments. They follow recipes, ensure food safety standards, and may specialize in specific cuisines or techniques. Strong skills in knife work, time management, and knowledge of kitchen equipment are essential for the role.
What are the most commonly searched types of Cook jobs in Thomson, GA? The most popular types of Cook jobs in Thomson, GA are:
Infographic showing various Professional Cook job openings in Thomson, GA as of August 2026, with employment types broken down into 1% As Needed, 71% Full Time, 23% Part Time, and 5% Contract. Highlights an 89% Physical, 1% Hybrid, and 10% Remote job distribution, with an average salary of $30,492 per year, or $14.7 per hour.

Daytime line cook/ chef

Bodega Ultima LLC

Augusta, GA • On-site

$10 - $20/hr

Full-time

Re-posted 28 days ago

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Job description

An established upscale/casual high volume restaurant is currently seeking a Chef / Line Cook and other BOH positions for full-time or part time employment. Experience is preferred and candidates must be willing to work mornings, days and weekends. Catering background is also beneficial but not a must.
This professional cook must be driven, organized, reliable, honest, hard working, and able to multitask in a fast paced environment. If hired, you will be expected to master each functional station in our kitchen.
Qualifications:
*Must be willing to adhere to standards set by the Owner.
* Must be able to work with a culturally diverse culinary team.
*Maintain a professional appearance and demeanor at all times.
Job Requirements: 
*Experience in running all kitchen operations, including food cost, inventory, purchasing, preparation, quality control, menu costing, staffing and training. 
*Maintain consistency and standards set forth.
* Strong communication, organization and time management skills.
*Knowledge of local health, safety and sanitation regulations. ServSafe Certification a plus. 
*Thorough working knowledge of systems and techniques used to control food and labor costs.