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Production Lab Manager Jobs in Michigan (NOW HIRING)

Request Foods

Lab Manager

Holland, MI · On-site

Lab Manager Reports to: Director of Quality Services Department: Quality Location: Holland, MI ... We've been selling products to many of the world's leading food companies, retailers and ...

Quest Diagnostics

Hospital Lab Manager

Farmington, MI · On-site

Hospital Lab Manager Hospital Lab Manager - Farmington Hills, MI, Monday to Friday, 8:00 AM to 5:00 ... productivity, quality, equipment and process flows. * Ensure that any contracted service where ...

HIGHWAY HORTICULTURE

Extraction Lab Technician

Cassopolis, MI · On-site

$18 - $24/hr

Work closely with the Extraction Lab Manager to set and meet production goals and safety standards * Follow Good Laboratory Practices and Good Manufacturing Practices * Perform routine cleaning and ...

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Production Lab Manager information

What does a production lab manager do?

A Production Lab Manager oversees the daily operations of a laboratory that produces goods or materials, ensuring that production runs smoothly, efficiently, and safely. They supervise lab technicians and staff, maintain equipment, monitor quality control, and ensure compliance with industry regulations. The Production Lab Manager also manages budgets, orders supplies, and works closely with other departments to meet production goals and resolve any issues that arise.

What is the difference between Production Lab Manager vs Quality Control Supervisor?

AspectProduction Lab ManagerQuality Control Supervisor
CredentialsRelevant certifications, technical degreesCertifications in quality assurance, technical background
Work EnvironmentLaboratory and production settingsLaboratory, manufacturing, and quality inspection areas
Employer & IndustryManufacturing, biotech, pharmaceuticalsManufacturing, food production, pharmaceuticals
Primary FocusOverseeing lab operations, production testingMonitoring quality standards, inspection processes

The Production Lab Manager and Quality Control Supervisor roles often overlap in manufacturing environments, but the Production Lab Manager focuses on managing lab operations and production testing, while the Quality Control Supervisor emphasizes maintaining quality standards and inspection processes. Both roles require technical certifications and work in similar settings, but their core responsibilities differ slightly.

Is a production lab manager a stressful job?

A production lab manager role can be stressful due to the need to meet strict deadlines, ensure safety standards, and maintain quality control. The job often requires strong organizational skills, attention to detail, and the ability to handle multiple tasks simultaneously in a fast-paced environment.

What are the key skills and qualifications needed to thrive as a production lab manager?

To thrive as a Production Lab Manager, you need strong expertise in laboratory procedures, quality control, and production management, typically supported by a degree in a relevant scientific field and experience in lab operations. Familiarity with laboratory information management systems (LIMS), safety protocols, and possibly certifications like Lean Six Sigma is essential. Excellent leadership, problem-solving abilities, and strong organizational skills set top performers apart. These skills ensure efficient lab operations, compliance with regulations, and the delivery of high-quality results in a fast-paced production environment.

What are some typical challenges a production lab manager faces in maintaining workflow efficiency?

Production Lab Managers often encounter challenges such as balancing high-quality output with tight deadlines, managing equipment maintenance, and ensuring that staff adhere to safety protocols. Coordinating between multiple teams—such as quality control, procurement, and research—can require strong communication and organizational skills. Additionally, adapting to changing production demands or introducing new technologies may require ongoing training and process adjustments. Being proactive and solution-oriented helps maintain workflow efficiency and a positive team environment.
What cities in Michigan are hiring for Production Lab Manager jobs? Cities in Michigan with the most Production Lab Manager job openings:
Production Lab Manager jobs near you

Lab Manager

Request Foods

Holland, MI • On-site

Full-time

Medical, Dental, Vision, Retirement

Posted 12 days ago

Request Foods rating

8.3

Company rating: 8.3 out of 10

Based on 13 frontline employees who took The Breakroom Quiz

57th of 436 rated food and drinks producers

Job description

Position: Lab Manager
Reports to: Director of Quality Services
Department: Quality
Location: Holland, MI

There has never been a more exciting time to join Request Foods. We’ve been selling products to many of the world’s leading food companies, retailers and restaurants for over 35 years. A privately owned and financially sound company, we do our best to run our business based on Christian values. Whether it’s cooking up great tasting food, assisting in customer support, providing quality and production leadership, or supporting administrative or technical activities, a career at Request Foods is a great opportunity. At Request, we’ve achieved success by treating our employees with integrity, trust and respect. If you’re passionate about food, and the people who help produce it, then Request Foods might just be for you.

Request Foods is seeking a Lab Manager. In this role your primary mission is to protect the health and well-being of consumers by ensuring the highest standards of hygiene, sanitation, and food safety are consistently maintained within the manufacturing facility. This vital role combines technical expertise, leadership, and a proactive approach to risk management, requiring a passionate commitment to both science and the practice of food safety.

Essential Responsibilities:

  • Leading a team of Lab Technicians to ensure testing is completed in a manner and frequency that will drive accurate and timely results
  • The implementation and management of the Request Foods microbiology lab environment ensuring good lab techniques are being employed by Microbiologists
  • Review and approve lab results prior to release of finished goods
  • Investigate out of specification results and collaborate with cross functional teams on corrective and preventative actions
  • Manage a risk based environmental monitoring program
  • Developing and managing the execution of the validation of sanitation
  • Managing third party microbiological testing programs
  • Trending and reporting of micro results to drive business decisions and continuous improvement across the company
  • Providing subject matter expert guidance and support to the supplier management programs
  • Lead initiatives to improve laboratory efficiency, accuracy, and cost effectiveness while maintaining the integrity of the programs
  • Sourcing and maintaining lab equipment at all facilities
  • Ensuring all documentation meets regulatory, certification requirements, and customer requirements
  • Collaborating with the Quality Services, Manufacturing, Maintenance and Sanitation Teams, along with regulatory agencies, to achieve compliance and mitigate risk.
  • Assist in certification, customer and regulatory audits

Key Qualifications:

  • A Bachelor’s Degree in Food Science, Food Safety, Biochemistry or Microbiology required.
  • 10+ years in food manufacturing with the majority of the years in the lab but may be supplemented with experience in quality assurance
  • Demonstrated success leading a team
  • Knowledge of current USDA/FDA regulations
  • Experience with external audits
  • Experience with LIMS systems or other data analysis programs
  • Strong analytical and organizational skills
  • Possessing a high level of personal initiative and motivation

Benefits and Perks:

  • Medical
  • Dental
  • Vision
  • 401k
  • Paid Paternity Leave
  • Wellbeing programs

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