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Production Control Assistant Manager Jobs in Riverside, CA

Assistant Manager

Ontario, CA ยท On-site

$18 - $20/hr

Lead, mentor, and motivate a team of employees, fostering a positive and productive work ... Implement efficient inventory control systems. * Financial Oversight: Assist in budget management ...

Assistant Manager

Ontario, CA ยท On-site

$18 - $20/hr

Lead, mentor, and motivate a team of employees, fostering a positive and productive work ... Implement efficient inventory control systems. * Financial Oversight: Assist in budget management ...

QC Supervisor

Lake Forest, CA ยท On-site

$85K - $105K/yr

Manage the MRB and Calibration processes * Coordinate with Production Control to assist in meeting Production goals and to ensure inspection is completed in a timely manner * Manage department to ...

Showing results 21-40

Production Control Assistant Manager information

See Riverside, CA salary details

$31.3K

$113.9K

$417.3K

How much do production control assistant manager jobs pay per year?

As of Aug 11, 2026, the average yearly pay for production control assistant manager in Riverside, CA is $113,877.00, according to ZipRecruiter salary data. Most workers in this role earn between $46,900.00 and $81,900.00 per year, depending on experience, location, and employer.

How does a production control assistant manager typically collaborate with cross-functional teams to ensure smooth manufacturing operations?

As a Production Control Assistant Manager, you will regularly coordinate with departments such as procurement, quality assurance, warehouse, and manufacturing to align production schedules and resolve any bottlenecks. This role often requires proactive communication, quick problem-solving, and effective prioritization to keep operations running smoothly. You may participate in daily or weekly meetings with team leads to review progress, address material shortages, and implement process improvements. Building strong relationships across teams helps anticipate potential challenges and ensures everyone is working towards shared production goals.

What are the key skills and qualifications needed to thrive as a production control assistant manager?

To excel as a Production Control Assistant Manager, you need a solid background in production planning, inventory management, and process optimization, often supported by a degree in business, engineering, or a related field. Familiarity with ERP systems, production scheduling software, and lean manufacturing principles is typically required. Strong organizational skills, problem-solving abilities, and effective communication help you coordinate teams and respond to shifting production demands. These competencies are vital to ensure efficient workflow, minimize downtime, and maintain high product quality in manufacturing settings.

What does a production control assistant manager do?

A Production Control Assistant Manager oversees and coordinates production schedules, inventory, and workflow in a manufacturing or production environment. They assist the Production Control Manager in ensuring that all processes run smoothly and efficiently to meet quality and delivery targets. Responsibilities typically include monitoring production progress, addressing delays or issues, liaising with various departments, and helping to optimize resource allocation. This role requires strong organizational and communication skills, as well as the ability to analyze data and solve problems quickly.

What is the difference between Production Control Assistant Manager vs Production Planner?

AspectProduction Control Assistant ManagerProduction Planner
CredentialsTypically requires a bachelor's degree in manufacturing, industrial engineering, or related field; certifications like APICS CPIM are commonUsually holds a bachelor's degree in industrial engineering, manufacturing, or related area; certifications like APICS CPIM are also beneficial
Work EnvironmentSupervises production control teams, collaborates with manufacturing and supply chain departmentsFocuses on scheduling, planning, and inventory management within manufacturing settings
Employer & Industry UsageUsed in manufacturing, automotive, aerospace industries for overseeing production schedulesCommon in manufacturing, electronics, and consumer goods sectors for planning production activities

The Production Control Assistant Manager and Production Planner roles share similar educational backgrounds and certifications, often working closely within manufacturing environments. While the Assistant Manager oversees broader production control functions and team supervision, the Production Planner concentrates on detailed scheduling and inventory planning. Both roles are essential for efficient production operations but differ in scope and responsibilities.

What are popular job titles related to Production Control Assistant Manager jobs in Riverside, CA? For Production Control Assistant Manager jobs in Riverside, CA, the most frequently searched job titles are:
What job categories do people searching Production Control Assistant Manager jobs in Riverside, CA look for? The top searched job categories for Production Control Assistant Manager jobs in Riverside, CA are:
What cities near Riverside, CA are hiring for Production Control Assistant Manager jobs? Cities near Riverside, CA with the most Production Control Assistant Manager job openings:
Infographic showing various Production Control Assistant Manager job openings in Riverside, CA as of August 2026, with employment types broken down into 1% As Needed, 83% Full Time, 13% Part Time, and 3% Contract. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $113,877 per year, or $54.7 per hour.

Assistant General Manager

Amirian Management Company

Hesperia, CA โ€ข On-site

$22/hr

Part-time

Re-posted 6 days ago


Job description

ASSISTANT GENERAL MANAGER

SUMMARY: The Assistant Manager is responsible forย creating a culture that reflects the company values.ย Responsibilities includeย managing the daily operations of the restaurant, including selection, development and performance management of employees. In addition, the Assistant Manager oversees the inventory and ordering of food and supplies, optimizes profits and ensures the guests are satisfied with their dining experience. The Assistant Manager reports to the Restaurant General Manager.

Primary Responsibilities include:

FINANCIAL

  • Adhere to company standards and service levels to increase sales.
  • Responsible for ensuring that all financial and personnel/payroll related administrative duties are completed accurately, on time and in accordance with company policies and procedures.

FOOD SAFETY AND PLANNING

  • Maintains a safe, secure, and healthy environment by establishing, following, and enforcing sanitations standards and procedures and complying with health and legal regulations.
  • Responsible for ensuring consistent high quality food preparation and service.
  • Maintain professional restaurant image, including restaurant cleanliness, proper uniforms, and appearance standards.
  • Maintain accurate inventory and control cost of goods.
  • Supervise portion control and quantities of preparation to minimize waste.
  • Estimate food needs, place orders with distributor, and schedule the delivery of food and supplies.
  • Must be ServSafe certified and uphold all ServSafe guidelines.
  • Complete weekly Food Excellence Self-Assessment.

GUEST SERVICE

  • Ensure positive guest service in all areas. Respond to complaints, taking any and all appropriate actions to turn dissatisfied guests into return guests.

OPERATIONS

  • Ensure a safe working environment for employees and guests to reduce the risk of injury and accidents. Completes accident reports promptly in the event that a guest or employee is injured.
  • Manage shifts which include: daily decision making, scheduling, planning while upholding standards, product quality and cleanliness.
  • Investigate and resolve complaints concerning food quality and service.

PERSONNEL

  • Ensures all employees complete training.
  • Communicating job expectations, planning, monitoring, and enforcing policies and procedures.
  • Develop employees by providing ongoing feedback and establishing performance expectations.
  • Prepare schedules and ensure that the restaurant is fully staffed for all shifts.
  • Develop Crewmembers to become Shift Leaders and develop Shift Leaders to become Assistant Managers.

ACCOUNTABILITIES

  • Maintains compliance with all state, local and federal regulations, as well as company policies and procedures. Performs loss prevention audits to ensure all laws are being followed.
  • Upholds companyโ€™s purpose and values.
  • Keeps Restaurant General Manager promptly and fully informed of all issues (i.e. problems, unusual matters of significance and positive events) and takes prompt corrective action where necessary or suggest alternative courses of action.
  • Completes job responsibilities in a timely and effective manner.
  • Maintains a favorable working relationship with all company employees to foster and promote a cooperative and harmonious working climate which will be conducive to maximum employee morale, productivity and efficiency/effectiveness.
  • Accomplishes company goals by accepting ownership
  • Performs other duties and responsibilities as required or requested.