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Produce Quality Inspector Jobs in Hialeah, FL (NOW HIRING)

Quality Control Manager

Hialeah, FL · On-site

$60K - $80K/yr

Our buyers visit all the major spice producing regions around the world annually. This is to ensure ... Conduct quality inspections on expired stock and document findings * Coordinate shelf-life ...

... inspections, conduct regular safety talks with employees, report all accidents/incidents, conduct ... Pride in your work - desire to produce quality work and ensure customer satisfaction * Efficient ...

... inspections, conduct regular safety talks with employees, report all accidents/incidents, conduct ... Pride in your work - desire to produce quality work and ensure customer satisfaction * Efficient ...

... inspections, conduct regular safety talks with employees, report all accidents/incidents, conduct ... to produce quality work and ensure customer satisfactionEfficient - knack for effectively ...

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Architectural Designer

Miami, FL · On-site

$55K - $65K/yr

... produce quality construction drawings incorporating furniture, fixtures and equipment (FF&E ... inspections, construction reports, and installations. · Adhere to HPI CAD Standards.

Interior Designer

Miami, FL · On-site

$60K - $70K/yr

... produce quality designs, within budget and on schedule. In addition, Interior Designers are ... inspection reports. Qualifications and Experience: · Degree in Interior Design, NCIDQ ...

Machine Operator

Hollywood, FL · On-site

$21.50/hr

... responsible for producing high-quality products while following safety and quality standards ... Inspect products throughout the manufacturing process and report any quality or equipment concerns ...

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Produce Quality Inspector information

See Hialeah, FL salary details

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How much do produce quality inspector jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for produce quality inspector in Hialeah, FL is $18.47, according to ZipRecruiter salary data. Most workers in this role earn between $14.57 and $20.91 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a produce quality inspector, and why are they important?

To thrive as a Produce Quality Inspector, you need expertise in food safety standards, quality control procedures, and experience with agricultural products, often supported by a background in food science or agriculture. Familiarity with inspection tools, data entry systems, and certifications like HACCP or USDA inspection credentials is frequently required. Attention to detail, strong observational skills, and effective communication are vital soft skills for accurately assessing product quality and collaborating with suppliers. These skills ensure that only safe, high-quality produce reaches consumers, protecting public health and reducing supply chain losses.

What does a produce quality inspector do?

A Produce Quality Inspector is responsible for examining fruits, vegetables, and other produce to ensure they meet specific quality and safety standards. They look for signs of damage, spoilage, ripeness, and contamination, and may also check for correct labeling and packaging. Their work helps maintain food safety throughout the supply chain and ensures customers receive high-quality produce. Inspectors often work in warehouses, distribution centers, or at points of import and export.

What are some common challenges faced by produce quality inspectors, and how can they be addressed on the job?

Produce Quality Inspectors often face challenges such as managing varying quality standards among suppliers, working in fast-paced environments, and identifying subtle defects in produce. To address these issues, inspectors rely on clear communication with suppliers and team members, continuous training on updated quality standards, and the use of standardized checklists and tools. Staying organized and maintaining meticulous records also help ensure consistency and accuracy in inspections, which is crucial for food safety and customer satisfaction.

What qualifications do I need to be a produce quality inspector?

Produce quality inspectors typically need a high school diploma or equivalent and may benefit from knowledge of food safety standards and quality control procedures. Attention to detail, good communication skills, and the ability to operate inspection tools are important; some employers may require certification in food safety or quality assurance.

What is the difference between Produce Quality Inspector vs Food Safety Inspector?

AspectProduce Quality InspectorFood Safety Inspector
CertificationsQuality assurance certifications, HACCP knowledgeFood safety certifications, HACCP, ServSafe
Work EnvironmentFarms, processing plants, warehousesRegulatory agencies, inspection sites, food facilities
Industry UsageProduce, agriculture, food processingFood manufacturing, regulatory compliance

The Produce Quality Inspector focuses on assessing the quality and freshness of produce, ensuring it meets standards before distribution. In contrast, the Food Safety Inspector evaluates overall food safety compliance across various food facilities. While both roles require knowledge of HACCP and food safety protocols, their work environments and specific responsibilities differ, with Produce Quality Inspectors concentrating on produce quality and Food Safety Inspectors on regulatory compliance across the food industry.

What is the role of a produce quality inspector?

A produce quality inspector evaluates fruits and vegetables to ensure they meet quality standards for appearance, ripeness, and freshness. They inspect products for defects, proper sizing, and safety, often using tools like inspection sheets and following industry regulations. This role helps maintain product quality and consumer safety in food production environments.
What are popular job titles related to Produce Quality Inspector jobs in Hialeah, FL? For Produce Quality Inspector jobs in Hialeah, FL, the most frequently searched job titles are:
What job categories do people searching Produce Quality Inspector jobs in Hialeah, FL look for? The top searched job categories for Produce Quality Inspector jobs in Hialeah, FL are:
What cities near Hialeah, FL are hiring for Produce Quality Inspector jobs? Cities near Hialeah, FL with the most Produce Quality Inspector job openings:
Infographic showing various Produce Quality Inspector job openings in Hialeah, FL as of August 2026, with employment types broken down into 1% As Needed, 80% Full Time, 14% Part Time, 4% Contract, and 1% Nights. Highlights an 90% Physical, 1% Hybrid, and 9% Remote job distribution, with an average salary of $38,415 per year, or $18.5 per hour.

Quality Control Manager

Spices Usa Inc

Hialeah, FL • On-site

$60K - $80K/yr

Full-time

Re-posted 3 days ago


Job description

About Company:

Spices USA has gained a wealth of knowledge from being involved in the Spice Trade Industry for over 30 years. Our extensive experience and knowledge of this sector allows us to be able to source high quality products at highly competitive prices, savings which are passed directly to our customers.

Our buyers visit all the major spice producing regions around the world annually. This is to ensure that the focus on quality, which has been the cornerstone on which the company was built, occurs at the source and throughout our supply chain. This approach allows us to have a firsthand knowledge of future pricing trends and product quality, thus enabling us to provide our customers with information to make more informed business decisions that are beneficial for them.

So, whether you are just in the market to purchase spices or spice related products, or if your needs are more complex and you require a business resource to work with you to improve your business, Spices USA is here to provide that support. From private label packaging to product development to equipment supply; The Spices USA’s Team is dedicated to ensuring your satisfaction and success. We are here for you!

Key Responsibilities

Quality Department Leadership

  • Oversee all operations including testing, documentation, reporting, and regulatory conformance
  • Coordinate employee training related to quality protocols and standards

Foreign Supplier Verification Program (FSVP)

  • Ensure 100% vendor compliance and documentation accuracy
  • Request and monitor expired or missing vendor records
  • Assess vendor risk through FSVP scoring and advise purchasing department
  • Distribute and enforce annual supplier questionnaires

Product Claims & Quarantines

  • Investigate product-related claims and internal quality issues
  • Manage and resolve incidents with timely reporting and documentation
  • Oversee physical and digital quarantine records, including fumigation logs in SAP

Expiration Oversight & Shelf-Life Management

  • Complete monthly 12-month expiration forecast reports
  • Conduct quality inspections on expired stock and document findings
  • Coordinate shelf-life extension requests and cross-team inventory movement

Certifications Management

  • Maintain active certifications including Kosher, Organic, USDA, FDA, COA, and Phytosanitary
  • Coordinate renewal processes and ensure documentation remains current and accessible

Meetings & Collaboration

  • Lead weekly Quality meetings and record signed minutes
  • Support cross-functional collaboration to improve product flow, regulatory readiness, and issue resolution

SQF Implementation & Food Safety Documentation

  • Drive SQF compliance through corrective actions and documentation
  • Develop and maintain SOPs, GMPs, Food Safety Plans, and internal audits
  • Manage recall readiness including mock recalls and supporting documentation
  • Implement food fraud detection, lab testing, and swab sampling programs

Additional QC Oversight

  • Govern incoming container QC documentation and FDA hold protocols
  • Ensure internal QC records are updated and accessible
  • Review and maintain logs related to product reception and safety verification


This position will frequently team with other quality assurance agencies in order to produce documents such as:

  • Kosher certifications
  • Certificate of Analysis (COA)
  • Phytosanitary Certification
  • USDA Certification
  • FDA Certification


Qualifications

  • Bachelor's degree in Food Science, Quality Assurance, or related field
  • Experience in quality assurance or food manufacturing
  • Strong knowledge of FSVP, GMPs, SQF, and FDA regulations
  • SAP proficiency and strong organizational skills
  • Bilingual communication (English/Spanish)
  • Experience managing audits or inspections
  • Exceptional organization, communication, and leadership skills