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Produce Quality Inspector Jobs in Dallas, TX (NOW HIRING)

The Chefs' Warehouse

Produce Quality Control

Dallas, TX

$16.50 - $17.50/hr

The Produce QC team member will assist in maintaining the highest quality produce, consistent with the longstanding reputation of Chefs Warehouse. We are looking for a candidate with demonstrated ...

New

Ag

Quality Inspector B

Grand Prairie, TX

It's here that we produce the UH-72A Lakota Helicopters for the U.S. Army in addition to the H-125 ... Quality Inspection ----- ----- Airbus provides equal employment opportunities (EEO) to all ...

Airbus

Quality Inspector B

Grand Prairie, TX · On-site

It's here that we produce the UH-72A Lakota Helicopters for the U.S. Army in addition to the H-125 ... Quality Inspection Airbus provides equal employment opportunities (EEO) to all employees and ...

Airbus

Quality Inspector B

Grand Prairie, TX

It's here that we produce the UH-72A Lakota Helicopters for the U.S. Army in addition to the H-125 ... Quality Inspection Airbus provides equal employment opportunities (EEO) to all employees and ...

Airbus

Quality Inspector B

Grand Prairie, TX · On-site

It's here that we produce the UH-72A Lakota Helicopters for the U.S. Army in addition to the H-125 ... Quality Inspection Airbus provides equal employment opportunities (EEO) to all employees and ...

MasTec Industrial

Quality Inspector, (CWI)

Dallas, TX · On-site

$35.64 - $55.30/hr

The Quality Inspector will report directly to the site Quality Manager, with indirect oversight ... We serve a diverse clientele, including utilities, independent power producers, developers, and ...

Gro HR

Quality Inspector, 2

Sunnyvale, TX

... final testing/inspections on materials, parts, and products to ensure adherence to quality ... produced goods to blueprints/drawings and specifications to ensure accuracy • Perform visual ...

MasTec Industrial

Quality Inspector, EI&C

Dallas, TX · On-site

$49 - $58/hr

Quality Inspectors will be required to effectively communicate and develop positive working ... We serve a diverse clientele, including utilities, independent power producers, developers, and ...

Curtiss-Wright

Inspector, Staff

Grand Prairie, TX · On-site

$17 - $19/hr

The Quality Inspector will have the opportunity to work with the quality and production teams ensuring quality-produced items. The Quality Inspector will be provided with a certain degree of ...

Curtisswright

Inspector, Staff

Grand Prairie, TX · On-site

$17 - $19/hr

The Quality Inspector will have the opportunity to work with the quality and production teams ensuring quality-produced items. The Quality Inspector will be provided with a certain degree of ...

LaborMax Staffing

Be Seen First

Quality Control Inspector- Entry Level

Carrollton, TX · On-site

$16 - $18/hr

The ideal candidate is someone who pays close attention to detail, follows procedures, communicates well, and takes pride in producing quality work. Key Responsibilities * Inspect products, materials ...

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Produce Quality Inspector information

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How much do produce quality inspector jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for produce quality inspector in Dallas, TX is $20.17, according to ZipRecruiter salary data. Most workers in this role earn between $15.91 and $22.84 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a produce quality inspector, and why are they important?

To thrive as a Produce Quality Inspector, you need expertise in food safety standards, quality control procedures, and experience with agricultural products, often supported by a background in food science or agriculture. Familiarity with inspection tools, data entry systems, and certifications like HACCP or USDA inspection credentials is frequently required. Attention to detail, strong observational skills, and effective communication are vital soft skills for accurately assessing product quality and collaborating with suppliers. These skills ensure that only safe, high-quality produce reaches consumers, protecting public health and reducing supply chain losses.

What does a produce quality inspector do?

A Produce Quality Inspector is responsible for examining fruits, vegetables, and other produce to ensure they meet specific quality and safety standards. They look for signs of damage, spoilage, ripeness, and contamination, and may also check for correct labeling and packaging. Their work helps maintain food safety throughout the supply chain and ensures customers receive high-quality produce. Inspectors often work in warehouses, distribution centers, or at points of import and export.

What are some common challenges faced by produce quality inspectors, and how can they be addressed on the job?

Produce Quality Inspectors often face challenges such as managing varying quality standards among suppliers, working in fast-paced environments, and identifying subtle defects in produce. To address these issues, inspectors rely on clear communication with suppliers and team members, continuous training on updated quality standards, and the use of standardized checklists and tools. Staying organized and maintaining meticulous records also help ensure consistency and accuracy in inspections, which is crucial for food safety and customer satisfaction.

What qualifications do I need to be a produce quality inspector?

Produce quality inspectors typically need a high school diploma or equivalent and may benefit from knowledge of food safety standards and quality control procedures. Attention to detail, good communication skills, and the ability to operate inspection tools are important; some employers may require certification in food safety or quality assurance.

What is the difference between Produce Quality Inspector vs Food Safety Inspector?

AspectProduce Quality InspectorFood Safety Inspector
CertificationsQuality assurance certifications, HACCP knowledgeFood safety certifications, HACCP, ServSafe
Work EnvironmentFarms, processing plants, warehousesRegulatory agencies, inspection sites, food facilities
Industry UsageProduce, agriculture, food processingFood manufacturing, regulatory compliance

The Produce Quality Inspector focuses on assessing the quality and freshness of produce, ensuring it meets standards before distribution. In contrast, the Food Safety Inspector evaluates overall food safety compliance across various food facilities. While both roles require knowledge of HACCP and food safety protocols, their work environments and specific responsibilities differ, with Produce Quality Inspectors concentrating on produce quality and Food Safety Inspectors on regulatory compliance across the food industry.

What is the role of a produce quality inspector?

A produce quality inspector evaluates fruits and vegetables to ensure they meet quality standards for appearance, ripeness, and freshness. They inspect products for defects, proper sizing, and safety, often using tools like inspection sheets and following industry regulations. This role helps maintain product quality and consumer safety in food production environments.
What are popular job titles related to Produce Quality Inspector jobs in Dallas, TX? For Produce Quality Inspector jobs in Dallas, TX, the most frequently searched job titles are:
What job categories do people searching Produce Quality Inspector jobs in Dallas, TX look for? The top searched job categories for Produce Quality Inspector jobs in Dallas, TX are:
What cities near Dallas, TX are hiring for Produce Quality Inspector jobs? Cities near Dallas, TX with the most Produce Quality Inspector job openings:
Produce Quality Inspector jobs near you
Infographic showing various Produce Quality Inspector job openings in Dallas, TX as of August 2026, with employment types broken down into 1% As Needed, 80% Full Time, 14% Part Time, 4% Contract, and 1% Nights. Highlights an 90% Physical, 1% Hybrid, and 9% Remote job distribution, with an average salary of $41,960 per year, or $20.2 per hour.

Produce Quality Control

The Chefs' Warehouse

Dallas, TX

$16.50 - $17.50/hr

Full-time

Medical, Dental, Life, Retirement, PTO

Posted yesterday

New

Chefs' Warehouse rating

6.8

Company rating: 6.8 out of 10

Based on 24 frontline employees who took The Breakroom Quiz

34th of 49 rated food wholesalers

Job description

About Hardies

Hardie’s Fresh Foods has been delivering the freshest produce and finest specialty ingredients to Texas kitchens for over 80 years. Family-owned and Texas-proud, Hardie’s started with a single truck and a passion for quality. Today, we’re a trusted partner to chefs, restaurants, and foodservice professionals across the Lone Star State—supplying everything from peak-season fruits and vegetables to artisan cheeses, premium olive oils, chocolates, and center-of-the-plate proteins like meats and seafood. With deep relationships across local farms and global producers, we stay ahead of culinary trends while staying true to what matters: dependable service, outstanding quality, and helping chefs create memorable menus. Rooted in tradition, driven by innovation—Hardie’s is here to fuel kitchens with the ingredients that make food shine.


Position Summary: The Produce QC team member will assist in maintaining the highest quality produce, consistent with the longstanding reputation of Chefs Warehouse. We are looking for a candidate with demonstrated experience with fresh produce and a strong background in quality control in the food industry.

What you’ll do:

  • Make informed decisions about produce quality, with consideration for customer experience and shrink %
  • Maintain accurate inventory by conducting daily inventory counts, as well as making accurate and timely inventory adjustments
  • Cull/rework cases in an effort to reduce shrink
  • Communicate effectively with operations, sales, and buying teams
  • Produce reports to share interdepartmentally

About you:

  • 2-4 years experience with food, especially fresh produce
  • 1-2 years warehouse experience
  • Familiarity with food safety protocols
  • Literacy in basic technology, including inventory management systems, Excel spreadsheets, etc.
  • Efficient, with attention to detail
  • Willing to work in temperatures between 37-52 degrees
  • Able to lift 50lbs
  • Outstanding team player

#LI-TC1


The above job description is not an all-inclusive list of duties and standards of the position. Incumbents will follow any other instructions, and perform any other related duties as assigned by their supervisor.

Perks & Benefits:

  • Paid Vacations, Paid Holidays
  • Health, Dental and Medical Benefits
  • Weekly pay
  • Life Insurance
  • 5% above cost for our high-quality food products
  • Employee discounts for travel and events
  • 401k
  • Employee Stock Purchase Plan

The Chefs' Warehouse is an Equal Opportunity Employer that does not discriminate based on actual or perceived race, creed, color, religion, alienage or national origin, ancestry, citizenship status, age, disability or handicap, sex, marital status, veteran status, sexual orientation, pregnancy, gender identity or any other characteristic protected by applicable federal, state, or local laws. We also consider qualified applicants with criminal histories, consistent with applicable federal, state and local law. Our management team is dedicated to this policy with respect to recruitment, hiring, placement, promotion, transfer, training, compensation, benefits, employee activities and general treatment during employment. We are dedicated to building an inclusive and diverse workforce.

What Chefs' Warehouse employees say

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Chefs' Warehouse logo

About Chefs' Warehouse

Sourced by ZipRecruiter

The Chefs' Warehouse, Inc. ( WWW.CHEFSWAREHOUSE.COM ) is North America's leading distributor of specialty, protein and broadline offerings, providing the world's greatest ingredients to North America's best chefs for over three decades. From the most dish-dazzling center of the plate proteins to the highly sophisticated and luxurious ingredients to integrate across any menu, The Chefs' Warehouse provides their large base of more than 35,000 customers a world-class variety of products that are 2nd to none: supporting chefs in their pursuit of culinary excellence and making their wildest culinary visions a reality.

Industry

Food and beverage stores

Company size

1,001 - 5,000 Employees

Headquarters location

Ridgefield, CT, US

Year founded

1985

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