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Produce Manager Jobs in Midway, UT (NOW HIRING)

Produce Manager

Salt Lake City, UT · On-site

$18.50 - $23/hr

Day in the Life of a Produce Manager The Produce Manager leads the day‑to‑day operations of the produce department, creating visually appealing, high‑quality displays while ensuring ...

The Produce Manager is responsible for the successful operation and profitability of the produce department which includes training, directing and monitoring all department staff. Department Managers ...

The Produce Manager is responsible for the successful operation and profitability of the produce department which includes training, directing and monitoring all department staff. Department Managers ...

The Produce Manager is responsible for the successful operation and profitability of the produce department which includes training, directing and monitoring all department staff. Department Managers ...

The Produce Manager is responsible for the successful operation and profitability of the produce department which includes training, directing and monitoring all department staff. Department Managers ...

The Produce Manager is responsible for the successful operation and profitability of the produce department which includes training, directing and monitoring all department staff. Department Managers ...

The purpose of this position is to assist the Produce Manager with keeping the produce department running properly and profitably. This person will be responsible for knowing all aspects of the ...

Assistant Produce Manager

Lehi, UT · On-site

$20.35 - $21.85/hr

The purpose of this position is to assist the Produce Manager with keeping the produce department running properly and profitably. This person will be responsible for knowing all aspects of the ...

Assistant Produce Manager

Orem, UT · On-site

$15.25 - $19/hr

Overview of Responsibilities As the Assistant Produce Manager - you have a role in helping customers make healthy food choices by providing excellent customer service through managing and leading one ...

Assistant Produce Manager

Orem, UT · On-site

$15.25 - $19/hr

Overview of Responsibilities As the Assistant Produce Manager - you have a role in helping customers make healthy food choices by providing excellent customer service through managing and leading one ...

Assistant Produce Manager

Orem, UT · On-site

$15.25 - $19/hr

Overview of Responsibilities As the Assistant Produce Manager - you have a role in helping customers make healthy food choices by providing excellent customer service through managing and leading one ...

Assisting the produce department manager in ordering for the department and maintaining accurate ... inventory levels. * Assisting the department manager in managing margin, COGs and overall ...

Assisting the produce department manager in ordering for the department and maintaining accurate ... inventory levels. * Assisting the department manager in managing margin, COGs and overall ...

Assisting the produce department manager in ordering for the department and maintaining accurate ... inventory levels. * Assisting the department manager in managing margin, COGs and overall ...

Assisting the produce department manager in ordering for the department and maintaining accurate ... inventory levels. * Assisting the department manager in managing margin, COGs and overall ...

Assisting the produce department manager in ordering for the department and maintaining accurate ... inventory levels. * Assisting the department manager in managing margin, COGs and overall ...

PRODUCE/ASST DEPT LEADER

Sandy, UT · On-site

$16.50 - $20.50/hr

Any management experience * Any produce/retail experience * Second language (speaking, reading and/or writing) * Promote trust and respect among associates, with a positive attitude * Communicate ...

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Produce Manager information

See Midway, UT salary details

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$31

How much do produce manager jobs pay per hour?

As of Sep 1, 2026, the average hourly pay for produce manager in Midway, UT is $20.79, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $21.63 per hour, depending on experience, location, and employer.

What is a produce manager?

Produce Managers are responsible for overseeing the produce section of a grocery store or supermarket. They manage inventory, ensure the freshness and quality of fruits and vegetables, supervise staff, and create attractive product displays. Produce Managers also handle ordering, pricing, and maintaining food safety standards. Their goal is to maximize sales while providing customers with high-quality, fresh produce.

What does a produce manager do?

As a produce manager, your responsibilities center on the operations of the produce department within a grocery store. You manage staff, promote sales, and ensure company standards of quality and customer service. As part of your duties, you may create displays to boost sales of fruits and vegetables, manage and track inventory levels, and collaborate with other department leaders. You check inventory quality, purchase bulk produce based on customer demand, and provide pricing guidelines to employees. Produce managers also help keep the store clean, speak directly with customers, and train staff in customer relations.

What are the key skills and qualifications needed to thrive as a produce manager, and why are they important?

To thrive as a Produce Manager, you need expertise in inventory management, product quality assessment, and merchandising, often supported by prior retail or grocery experience. Familiarity with point-of-sale (POS) systems, ordering software, and food safety certifications is commonly required. Strong organizational skills, leadership, and effective communication make someone excel in this role. These skills ensure the produce section runs efficiently, meets safety standards, and provides customers with fresh, appealing products.

What are some common challenges a produce manager faces when maintaining product quality and freshness?

Produce Managers often encounter challenges such as fluctuating temperatures, inconsistent deliveries, and high product turnover, which can all impact the quality and freshness of fruits and vegetables. Staying vigilant with proper storage, rotation, and regular inspections is essential to minimize spoilage and waste. Additionally, managing inventory levels and responding quickly to changes in customer demand are vital to ensure the department consistently offers fresh products while reducing losses.

What is the difference between Produce Manager vs Grocery Clerk?

AspectProduce ManagerGrocery Clerk
Required CredentialsHigh school diploma, experience in produce or retailHigh school diploma or equivalent, basic retail experience
Work EnvironmentSupervises produce department, manages inventoryAssists customers, stocks shelves, maintains cleanliness
Employer & Industry UsageGrocery stores, supermarkets

The Produce Manager oversees the produce department, managing inventory, ordering, and staff, while the Grocery Clerk handles customer service, stocking, and maintaining the store's grocery section. Both roles are essential in grocery retail, but the Produce Manager has more responsibility for department management and specialized knowledge of produce.

What job categories do people searching Produce Manager jobs in Midway, UT look for?

The top searched job categories for Produce Manager jobs in Midway, UT are:

What cities near Midway, UT are hiring for Produce Manager jobs?

Cities near Midway, UT with the most Produce Manager job openings:

Infographic showing various Produce Manager job openings in Midway, UT as of August 2026, with employment types broken down into 76% Full Time, 21% Part Time, and 3% Contract. Highlights an 84% Physical, 2% Hybrid, and 14% Remote job distribution, with an average salary of $43,244 per year, or $20.8 per hour.

Produce Manager

Albertsons

Salt Lake City, UT • On-site

$18.50 - $23/hr

Full-time

Posted 24 days ago


Albertsons rating

5.9

Company rating: 5.9 out of 10

Based on 1,168 frontline employees who took The Breakroom Quiz

68th of 124 rated grocery stores


Job description

Albertsons Companies is working to become the favorite food and drug retailer in every market it serves. The organization includes 2,230 stores, 27 distribution facilities and 19 manufacturing plants with over 250,000 employees across 34 states and the District of Columbia. The company is publicly traded with supermarkets across the country that includes: Albertsons, Safeway, Vons, Pavilions, Randalls, Tom Thumb, Carrs, ACME, Jewel-Osco, Lucky, Shaw’s, Star Market, Super Saver, United Supermarkets, Market Street and Amigos.

Day in the Life of a Produce Manager

The Produce Manager leads the day‑to‑day operations of the produce department, creating visually appealing, high‑quality displays while ensuring organization, freshness, and food safety. This role combines creativity, customer focus, and leadership, overseeing team performance and delivering an exceptional shopping experience that supports the health and well‑being of the community.

Essential Job Functions

  • Deliver outstanding customer service and resolve concerns professionally
  • Train, schedule, and supervise produce associates
  • Manage department budgets, sales forecasts, inventory, and financial goals
  • Execute merchandising, marketing, and promotional plans
  • Ensure product freshness, proper rotation, code dating, and accurate pricing
  • Receive deliveries, build and maintain displays, and prepare produce for sale
  • Maintain compliance with food safety, sanitation, labeling, and safety regulations
  • Perform daily operational tasks including cleaning, temperature checks, and inventory management
  • Support corporate and divisional initiatives consistently and effectively

Supervisory Responsibilities

  • Directly supervise and support produce department staff

Job Qualifications

  • Strong communication and customer service skills
  • Ability to follow policies, procedures, and instructions
  • Comfortable working in a fast‑paced, team‑oriented environment
  • Self‑motivated with a passion for learning and product knowledge
  • Reliable, flexible availability including weekends, holidays, and varying shifts
  • Prior management experience preferred

Physical Requirements

  • Ability to stand and walk continuously throughout the workday
  • Capability to lift and carry up to 50 lbs and push/pull carts or dollies as needed
  • Regular bending, reaching, gripping, and occasional kneeling or twisting
  • Capacity to work safely around wet floors, equipment, and varying temperatures

Why Join Albertsons Safeway

Albertsons Safeway is a people‑first organization committed to inclusion, growth, and exceptional customer service. Team members enjoy a supportive environment with competitive pay, flexible scheduling, training, career development opportunities, and comprehensive benefits for eligible employees.

Work Environment

  • Primarily a temperature‑controlled retail environment
  • Occasional exposure to varying outdoor temperatures
  • Duties may vary by location and business needs

What Albertsons employees say

Pay

Benefits

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