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Produce Manager Jobs in Hackensack, NJ (NOW HIRING)

Uncle Gs Management Corp.

Produce Manager

Greenvale, NY · On-site

$75K - $85K/yr

The Produce Manager will oversee all daily department operations, ensuring product quality, inventory accuracy, merchandising excellence, and financial performance. Key Responsibilities * Lead the ...

Foodtown

Produce Mgr

Bellerose, NY · On-site

$20 - $25/hr

Posted Date 8/01/2026 Description Experienced produce mgr needed for our Bellerose location 40-45hrs,union benefits Salary 20.00 - 25.00 Hour Type Full-time Brand Foodtown This is a job posting site.

Jetro Restaurant Depot

Produce Manager

Paramus, NJ · On-site

$19.42 - $20.07/hr

JOB DETAILS Job Summary The Produce Manager is responsible for overseeing all aspects of the produce department, including inventory management, product quality, merchandising, and team performance.

Jetro / Restaurant Depot

Produce Manager

Paramus, NJ · On-site

$19.42 - $20.07/hr

Job Summary The Produce Manager is responsible for overseeing all aspects of the produce department, including inventory management, product quality, merchandising, and team performance. This role ...

NetCost Market

Produce Associate

Brooklyn, NY · On-site

$17 - $19/hr

Support the Produce Manager in merchandising and promotional activities * Operate equipment such as produce scales and box cutters safely and efficiently * Maintain a professional appearance and ...

99 Ranch Market

Produce Supervisor (#602)

Jersey City, NJ · On-site

$17 - $20/hr

We are seeking a Produce Dept Supervisor！ 99 Ranch Market is one of the largest Asian supermarket ... Sustainability - Assist in managing the expiration dates of products to take expired products off ...

Jetro / Restaurant Depot

Stocker - Produce

Brooklyn, NY

$17.85 - $18.45/hr

Produce Manager FLSA: Full/Part Time, Hourly, 8-10 Hour Shifts, Union Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our mission is to provide our customers with Savings ...

Jetro Restaurant Depot

Stocker - Produce

NY · On-site

$17.85 - $18.45/hr

Produce Manager FLSA: Full/Part Time, Hourly, 8-10 Hour Shifts, Union Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our mission is to provide our customers with Savings ...

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Produce Manager information

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How much do produce manager jobs pay per hour?

As of Aug 13, 2026, the average hourly pay for produce manager in Hackensack, NJ is $23.95, according to ZipRecruiter salary data. Most workers in this role earn between $19.90 and $24.90 per hour, depending on experience, location, and employer.

What is a produce manager?

Produce Managers are responsible for overseeing the produce section of a grocery store or supermarket. They manage inventory, ensure the freshness and quality of fruits and vegetables, supervise staff, and create attractive product displays. Produce Managers also handle ordering, pricing, and maintaining food safety standards. Their goal is to maximize sales while providing customers with high-quality, fresh produce.

What does a produce manager do?

As a produce manager, your responsibilities center on the operations of the produce department within a grocery store. You manage staff, promote sales, and ensure company standards of quality and customer service. As part of your duties, you may create displays to boost sales of fruits and vegetables, manage and track inventory levels, and collaborate with other department leaders. You check inventory quality, purchase bulk produce based on customer demand, and provide pricing guidelines to employees. Produce managers also help keep the store clean, speak directly with customers, and train staff in customer relations.

What are the key skills and qualifications needed to thrive as a produce manager, and why are they important?

To thrive as a Produce Manager, you need expertise in inventory management, product quality assessment, and merchandising, often supported by prior retail or grocery experience. Familiarity with point-of-sale (POS) systems, ordering software, and food safety certifications is commonly required. Strong organizational skills, leadership, and effective communication make someone excel in this role. These skills ensure the produce section runs efficiently, meets safety standards, and provides customers with fresh, appealing products.

What are some common challenges a produce manager faces when maintaining product quality and freshness?

Produce Managers often encounter challenges such as fluctuating temperatures, inconsistent deliveries, and high product turnover, which can all impact the quality and freshness of fruits and vegetables. Staying vigilant with proper storage, rotation, and regular inspections is essential to minimize spoilage and waste. Additionally, managing inventory levels and responding quickly to changes in customer demand are vital to ensure the department consistently offers fresh products while reducing losses.

What is the difference between Produce Manager vs Grocery Clerk?

AspectProduce ManagerGrocery Clerk
Required CredentialsHigh school diploma, experience in produce or retailHigh school diploma or equivalent, basic retail experience
Work EnvironmentSupervises produce department, manages inventoryAssists customers, stocks shelves, maintains cleanliness
Employer & Industry UsageGrocery stores, supermarkets

The Produce Manager oversees the produce department, managing inventory, ordering, and staff, while the Grocery Clerk handles customer service, stocking, and maintaining the store's grocery section. Both roles are essential in grocery retail, but the Produce Manager has more responsibility for department management and specialized knowledge of produce.

Is being a produce manager hard?

Being a produce manager involves overseeing daily operations of the produce department, managing inventory, and ensuring product quality, which can be physically demanding and require strong organizational skills. The role often requires early mornings, attention to detail, and knowledge of fresh produce, but it generally does not involve complex technical skills. Success depends on experience, teamwork, and the ability to handle customer service situations.
More about Produce Manager jobs

What are the most commonly searched types of Produce jobs in Hackensack, NJ?

The most popular types of Produce jobs in Hackensack, NJ are:

What job categories do people searching Produce Manager jobs in Hackensack, NJ look for?

The top searched job categories for Produce Manager jobs in Hackensack, NJ are:

What cities near Hackensack, NJ are hiring for Produce Manager jobs?

Cities near Hackensack, NJ with the most Produce Manager job openings:

Produce Manager jobs near you
Infographic showing various Produce Manager job openings in Hackensack, NJ as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $49,816 per year, or $23.9 per hour.

Produce Manager

Uncle Gs Management Corp.

Greenvale, NY • On-site

$75K - $85K/yr

Full-time

Medical, Dental, Vision, Retirement

Posted 8 days ago

Job description

Our gourmet marketplace is seeking an experienced and motivated Produce Manager to lead our Produce Department. This is an excellent opportunity for a hands-on leader who is passionate about fresh, high-quality products, team development, and delivering an outstanding customer experience. The Produce Manager will oversee all daily department operations, ensuring product quality, inventory accuracy, merchandising excellence, and financial performance.


Key Responsibilities
  • Lead the day-to-day operations of the Produce Department, ensuring efficient workflow and exceptional product presentation.
  • Recruit, train, coach, and supervise department associates to maintain a high-performing team.
  • Manage inventory by monitoring stock levels, placing orders, and minimizing shrink while meeting customer demand.
  • Build and maintain strong relationships with suppliers, negotiating pricing, delivery schedules, and product return agreements.
  • Ensure all produce meets company quality standards, freshness expectations, and merchandising guidelines.
  • Analyze sales performance, department expenses, and inventory reports to identify opportunities for growth and operational improvements.
  • Maintain compliance with company policies, food safety standards, and sanitation procedures.
  • Deliver exceptional customer service by creating a clean, organized, and well-stocked shopping environment.
  • Perform additional duties as assigned.

Qualifications
  • High school diploma or equivalent required.
  • Minimum of 3 years of Produce Management experience in a retail grocery or supermarket environment.
  • Proven leadership experience with the ability to manage, motivate, and develop a team.
  • Strong knowledge of fresh produce, including quality standards, seasonality, market pricing, and handling practices.
  • Excellent communication, organizational, merchandising, and problem-solving skills.
  • Ability to manage multiple priorities in a fast-paced retail environment.

Benefits

We offer a competitive benefits package, including:

  • Medical, dental, and vision insurance
  • 401(k) retirement plan
  • 50% discount on in-store lunch
  • 25% employee discount on in-store purchases
  • Additional employee benefits and perks

Physical Requirements & Working Conditions
  • Frequently stand, walk, bend, reach, lift, pull, and stoop throughout the workday.
  • Ability to lift up to 30 pounds regularly and heavier items with assistance when necessary.
  • Work in a retail environment with exposure to refrigeration units, coolers, and varying temperatures.
  • May work around moving equipment, machinery, cleaning chemicals, and other standard grocery store equipment.
  • Must be comfortable working in a fast-paced environment where moderate noise levels are common.