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Produce Associate Jobs in Baton Rouge, LA (NOW HIRING)

Pierre Part Store

Deli/Bakery Associate

Pierre Part, LA · On-site

$9 - $10/hr

Vision insurance Deli/Bakery Associate A Deli/Bakery Associate's primary role is to assist ... Produce items. * Engages and maintains a professional working relationship with vendors. * Food ...

American Eagle Outfitters

AE - Stock Associate

Gonzales, LA · On-site

$13 - $16.25/hr

OUR ASSOCIATES LOVE AEO BECAUSE: * They work with REAL people - there's nothing like your ... We have broadened our leadership by producing innovative, sustainable fabrics. AEO is an Equal ...

Hi Nabor Super Market Inc

RETAIL ASSOCIATE

Baton Rouge, LA · On-site

$13 - $14.75/hr

Produce Clerks * Produce Processor * Deli Clerks * Deli Cooks * Seafood Clerks General Requirements: Position specific requirements apply and are listed at www.hinabor.com * Ability to work a ...

Hi Nabor Super Market Inc

RETAIL ASSOCIATE

Baton Rouge, LA · On-site

$13.25 - $15.25/hr

Produce Clerks * Produce Processor * Deli Clerks * Deli Cooks * Seafood Clerks General Requirements: Position specific requirements apply and are listed at www.hinabor.com * Ability to work a ...

Hi Nabor Super Market Inc

RETAIL ASSOCIATE

Baton Rouge, LA · On-site

$13 - $15/hr

Produce Clerks * Produce Processor * Deli Clerks * Deli Cooks * Seafood Clerks General Requirements: Position specific requirements apply and are listed at www.hinabor.com * Ability to work a ...

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All JobsProduce Associate JobsProduce Associate Jobs in Baton Rouge, LA

Produce Associate information

See Baton Rouge, LA salary details

$9

$14

$17

How much do produce associate jobs pay per hour?

As of Aug 10, 2026, the average hourly pay for produce associate in Baton Rouge, LA is $14.24, according to ZipRecruiter salary data. Most workers in this role earn between $12.79 and $15.91 per hour, depending on experience, location, and employer.

What is the difference between Produce Associate vs Grocery Clerk?

AspectProduce Associate

AspectGrocery Clerk

Produce Associates primarily focus on handling fresh fruits and vegetables, maintaining produce displays, and ensuring freshness. Grocery Clerks handle a broader range of products, including canned goods, snacks, and household items, often working across different store sections. Both roles require customer service skills and may need basic certifications like food safety training. While Produce Associates specialize in produce, Grocery Clerks have a wider product scope. Both are common in grocery stores, but Produce Associates are more specialized in fresh produce management.

What are the key skills and qualifications needed to thrive as a produce associate, and why are they important?

To thrive as a Produce Associate, you need a good understanding of produce handling, basic food safety knowledge, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, inventory tracking tools, and safety certifications like food handler permits are typically required. Strong customer service, attention to detail, and communication skills help you excel in assisting shoppers and maintaining product quality. These skills ensure a safe, appealing produce section and a positive shopping experience for customers.

What are the duties of a produce associate?

A produce associate is responsible for stocking, organizing, and maintaining fresh fruits and vegetables in the store. They ensure produce is fresh, properly labeled, and appealing to customers, often using tools like price scanners and following safety standards. The role may also include assisting customers and rotating stock to prevent spoilage.

What does a produce associate do at Sam's Club?

A produce associate at Sam's Club is responsible for stocking, organizing, and maintaining fresh produce displays, ensuring quality and freshness. They also assist customers with questions and help keep the produce area clean and organized, often using tools like price scanners and following safety standards.

What is a produce associate?

A produce associate sets up produce displays in a grocery store. As a produce associate, one of your primary duties is to provide customer service to all patrons by helping them to pick out or find specific types of produce. Your other responsibilities include arranging fruits and vegetables neatly, maintaining a clean workplace, and tracking inventory. Qualifications for the job include a familiarity with the produce in the area and customer service experience.

What are some common challenges a produce associate faces and how can they be successfully managed?

Produce Associates often face challenges such as maintaining the freshness of fruits and vegetables, managing inventory to reduce waste, and ensuring appealing displays. To succeed, it's important to regularly rotate stock, promptly remove spoiled items, and follow proper storage guidelines. Collaborating with team members and staying attentive to customer needs also helps maintain high standards and a positive shopping experience.
More about Produce Associate jobs
What are the most commonly searched types of Produce jobs in Baton Rouge, LA? The most popular types of Produce jobs in Baton Rouge, LA are:
What cities near Baton Rouge, LA are hiring for Produce Associate jobs? Cities near Baton Rouge, LA with the most Produce Associate job openings:
Produce Associate jobs near you
Infographic showing various Produce Associate job openings in Baton Rouge, LA as of August 2026, with employment types broken down into 1% As Needed, 69% Full Time, 28% Part Time, 1% Temporary, and 1% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $29,620 per year, or $14.2 per hour.

Deli/Bakery Associate

Pierre Part Store

Pierre Part, LA • On-site

$9 - $10/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 18 days ago

Job description

Benefits:
  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Employee discounts
  • Health insurance
  • Paid time off
  • Vision insurance

Deli/Bakery Associate Job Description
A Deli/Bakery Associate's primary role is to assist customers in the services provided by the Deli/Bakery.
Main duties include preparing, cooking, baking and serving customers in the Deli/Bakery Department. Responsible for phone orders, custom orders, serving customers, cleaning machinery and department and stocking when the inventory requires. May be responsible for checking materials and supplies and reporting when stock is low.
Works under immediate supervision of supervisor or manager and must rely on instructions. Primary job functions do not typically require exercising independent judgment. Abides by pre-established guidelines to perform the functions of the job. The successful candidate will play a fundamental role in achieving our customer satisfaction and revenue growth objectives.
Responsibilities:
  • Pleasantly deal with customers to ensure satisfaction.
  • Greet customers when entering or leaving department and provide answers to customer inquiries regarding Produce items.
  • Engages and maintains a professional working relationship with vendors.
  • Food preparation including but not limited to, frying, seasoning, and baking items.
  • Slice, weigh and wrap cold cuts and cheese products, print tags indicating weight, product, date, time and price.
  • Assemble and decorate cakes or bakery items per customer's request.
  • Handling customer phone orders or custom requests with courtesy and professionalism.
  • Resolve customer complaints, guide them and provide relevant information
  • Greet customers when entering or leaving department and provide answers to customer inquiries regarding Deli/Bakery items.
  • Serve customers in the Daily Hot Line and provide information if asked about the items offered.
  • Maintaining a clean department by performing the following tasks: Clean cold cut and cheese display case, wash dishes used to prepare Deli/Bakery items, organize and clean display shelves when needed, mop floors daily, clean department equipment such as slicers, scale, stove, mixer, etc (this list is not all inclusive).
  • Report mechanical problems with any equipment through the use of Work Order Forms.
  • Answer customers' questions and get a manager if answer doesn't solve the issue
  • Receive, inspect and store Deli/Bakery products upon delivery.

Physical Demands:
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
While performing the duties of this job, the employee is regularly required to stand, talk or hear. The employee is required to use their hands/arms to finger, handle or reach. They are required to climb, balance, stoop, kneel crouch or crawl. The employee is occasionally required to sit, taste or smell. The employee must frequently lift and/or move up to 50 pounds. Specific vision abilities required by this job include peripheral vision.
Compensation: $9.00 - $10.00 per hour
No matter who you are or where you call home, you add something powerful to any team you're on. Maybe it's a drive to achieve, a need to discover or create, or a desire to help others. As a part of our team, you'll use your unique talents, vision, and passion to help support our communities-through the best of times and the greatest challenges.

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