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Prime Meat Jobs in Georgia (NOW HIRING)

Join Prime Meats and help ensure the highest standards of food safety and quality. Since 1992, Prime Meats has been a trusted distributor of premium proteins across the Southeast. We're looking for a ...

New

At Prime Meats, weve been delivering premium-quality proteins since 1992, serving restaurants, butcher shops, and grocery partners throughout the Southeast. As we continue expanding across the United ...

Warehouse Puller - Dayshift

Buford, GA

$14.25 - $17/hr

At Prime Meats, we've been delivering premium-quality proteins since 1992, serving restaurants, butcher shops, and grocery partners throughout the Southeast. As we continue expanding across the ...

Showing results 21-40

Prime Meat information

What is prime meat?

Prime meats are cuts of beef that have been graded as 'Prime' by the United States Department of Agriculture (USDA) based on their marbling and overall quality. This is the highest grade given to beef, signifying abundant marbling, tenderness, juiciness, and flavor. Prime meats are typically found in high-end restaurants and specialty butcher shops, and they are often chosen for grilling or roasting due to their superior taste and texture. These meats come from young, well-fed cattle and are less common than lower grades like 'Choice' or 'Select.'

What are the key skills and qualifications needed to thrive as a prime meat cutter, and why are they important?

To thrive as a Prime Meat Cutter, you need expertise in meat selection, butchering techniques, and food safety protocols, often supported by a high school diploma or vocational training. Familiarity with meat processing equipment, band saws, and adherence to USDA regulations are typically required. Attention to detail, physical stamina, and strong customer service skills help professionals excel in this role. These abilities ensure the delivery of high-quality cuts and safe products, which are critical for customer satisfaction and operational efficiency.

What are some common challenges faced by meat cutters working with prime meat, and how can they be addressed?

Meat cutters handling prime meat often face the challenge of maintaining quality and minimizing waste, as prime cuts are both valuable and delicate. Proper knife skills, attention to detail, and adherence to food safety standards are essential to preserve the meat's marbling and tenderness. Working in a fast-paced environment, meat cutters must also efficiently manage their time and coordinate with butchers, chefs, or sales teams to ensure timely preparation and display of products. Ongoing training and close communication with colleagues help address these challenges and maintain high standards.

What is the difference between Prime Meat vs Butcher?

AspectPrime MeatButcher
CredentialsFood safety certifications, culinary or meat grading knowledgeMeat cutting certifications, apprenticeship experience
Work EnvironmentGourmet restaurants, meat suppliers, specialty storesButcher shops, grocery stores, meat processing facilities
Industry UsageRefers to high-quality meat grade and culinary standardsRefers to the profession of cutting and preparing meat

Prime Meat typically describes high-grade, premium meat used in fine dining, emphasizing quality and grading standards. A Butcher is a professional who cuts, prepares, and sells meat, often working in retail or processing environments. While Prime Meat relates to the product quality, a Butcher is the skilled worker handling the meat. Both roles are interconnected in the meat industry, but they focus on different aspects: one on quality standards, the other on preparation and sales.

What are popular job titles related to Prime Meat jobs in Georgia?

For Prime Meat jobs in Georgia, the most frequently searched job titles are:

What job categories do people searching Prime Meat jobs in Georgia look for?

The top searched job categories for Prime Meat jobs in Georgia are:

What cities in Georgia are hiring for Prime Meat jobs?

Cities in Georgia with the most Prime Meat job openings:

Infographic showing various Prime Meat job openings in Georgia as of August 2026, with employment types broken down into 67% Full Time, 32% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution.

Bilingual Quality Inspector

Prime Meats LLC

Tucker, GA • On-site

$20 - $22/hr

Full-time

Medical, Dental, Vision, PTO

Posted 3 days ago

New


Job description

Join Prime Meats and help ensure the highest standards of food safety and quality. Since 1992, Prime Meats has been a trusted distributor of premium proteins across the Southeast. We're looking for a Quality Assurance Technician to support food safety, quality control, and regulatory compliance.

What You'll Do:
  • Monitor food safety, quality, sanitation, and HACCP/SQF compliance.
  • Conduct inspections, audits, and documentation reviews.
  • Train employees on GMPs, food safety, PPE, and quality procedures.
  • Investigate non-conformances and support corrective actions.
  • Partner with Operations teams to drive continuous improvement.

What We're Looking For:
  • 1-2 years of experience in food manufacturing or distribution.
  • Degree in Food Science or related field preferred.
  • HACCP certification and quality control experience.
  • Knowledge of USDA, SQF, SOPs, and food safety regulations.
  • Ability to read and write English.

Why Prime Meats? Competitive Salary | Paid Training | Medical, Dental & Vision Benefits | PTO | Referral Bonus up to $300 | Career Growth | Employee Discounts Schedule: First Shift | 5:30 AM - 2:30 PM | E-Verify Employer