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Prep Manager Jobs in Grayson, GA (NOW HIRING)

Maximus Hospitality & Management

Prep Cook

Conyers, GA · On-site

$10 - $14/hr

Prep Cook at Las Flores Olde Town Mex Las Flores Olde Town Mex, a vibrant and authentic Tex-Mex ... Opportunity to grow within Maximus Hospitality & Management * Team-oriented and supportive work ...

SPHG LLC

Prep Cook

Alpharetta, GA · On-site

$14 - $17.50/hr

Prep Cook / Kitchen Prep Team Member We're looking for dependable, hardworking Prep Cook to join ... Ability to self manage * Knowledge of proper HACCP and food safety protocols. * Ability to lift up ...

SPHG LLC

Prep Cook

Milton, GA

$14 - $17.50/hr

Description Prep Cook / Kitchen Prep Team Member We're looking for dependable, hardworking Prep ... Ability to self manage * Knowledge of proper HACCP and food safety protocols. * Ability to lift up ...

Southern Proper Hospitality Group

Prep Cook

Milton, GA · On-site

$22 - $25/hr

Prep Cook / Kitchen Prep Team Member We're looking for dependable, hardworking Prep Cook to join ... Ability to self manage * Knowledge of proper HACCP and food safety protocols. * Ability to lift up ...

Miller's Ale House

Prep Cook

Snellville, GA · On-site

$12.25 - $15.50/hr

This role requires attention to detail, time management, and a solid understanding of food safety practices. The Prep Cook also represents Miller's Ale House by providing service that reflects ...

Miller's Ale House

Prep Cook

Snellville, GA · On-site

$12.25 - $15.50/hr

This role requires attention to detail, time management, and a solid understanding of food safety practices. The Prep Cook also represents Miller's Ale House by providing service that reflects ...

JCS Restaurant Group LLC

Prep Cook

Stonecrest, GA · On-site

$13.25 - $16.75/hr

Prep Cook - The Juicy Crab The Prep Cook is responsible for preparing ingredients and supporting ... Monitor inventory levels and notify management when supplies are low. Adhere to all food safety ...

Miller's Ale House

Prep Cook

Snellville, GA · On-site

$12.25 - $15.50/hr

This role requires attention to detail, time management, and a solid understanding of food safety practices. The Prep Cook also represents Miller's Ale House by providing service that reflects ...

Marlow's Tavern

Prep Cook

Cumming, GA · On-site

$12.75 - $16/hr

The role of dishwasher/prep exists to set the stage for a world-class dining experience, whether ... Communicates with chef, managers and other team members to learn of daily features, events, and ...

Marlow's Tavern

Prep Cook

Duluth, GA · On-site

$13 - $16.50/hr

The role of dishwasher/prep exists to set the stage for a world-class dining experience, whether ... Communicates with chef, managers and other team members to learn of daily features, events, and ...

Pure Taqueria

Prep Cook

Brookhaven, GA · On-site

$14 - $17.75/hr

... Manager or KMOD • Ensure that all Guests feel welcome and are given responsive, friendly and ... prep lists carefully. • Carry, stack, store and clean plates, glassware and utensils properly.

Pure Taqueria

Prep Cook

Alpharetta, GA · On-site

$14 - $17.50/hr

... Manager or KMOD • Ensure that all Guests feel welcome and are given responsive, friendly and ... prep lists carefully. • Carry, stack, store and clean plates, glassware and utensils properly.

Pure Taqueria

Prep Cook

Duluth, GA · On-site

$13 - $16.50/hr

... Manager or KMOD • Ensure that all Guests feel welcome and are given responsive, friendly and ... prep lists carefully. • Carry, stack, store and clean plates, glassware and utensils properly.

Pure Taqueria

Prep Cook

Roswell, GA · On-site

$13 - $16.50/hr

... Manager or KMOD • Ensure that all Guests feel welcome and are given responsive, friendly and ... prep lists carefully. • Carry, stack, store and clean plates, glassware and utensils properly.

Golden Corral

Food Prep Person

Cumming, GA · On-site

$12.75 - $16/hr

The Food Prep Person is responsible for the preparation (cutting, slicing, peeling, etc.) of all ... Notifies the Manager of any discrepancies; for example, food spoilage, invoice errors, excessive ...

Collard Green Cafe

Prep Cook

Stone Mountain, GA

$15/hr

... manager or supervisor of any shortages or discrepancies. * Participate in cleaning and maintenance tasks, including equipment cleaning, dishwashing, and kitchen organization, to uphold cleanliness ...

Golden Corral

Food Prep Person

Duluth, GA · On-site

$13 - $16.50/hr

The Food Prep Person is responsible for the preparation (cutting, slicing, peeling, etc.) of all ... Notifies the Manager of any discrepancies; for example, food spoilage, invoice errors, excessive ...

Olive Garden

Prep Cook

Buford, GA

$13 - $16.50/hr

Management career advancement opportunities (50%+ of our managers are promoted from hourly ... As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to ...

Olive Garden

Prep Cook

Duluth, GA

$13 - $16.50/hr

Management career advancement opportunities (50%+ of our managers are promoted from hourly ... As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to ...

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All JobsPrep JobsPrep Manager JobsPrep Manager Jobs in Grayson, GA

Prep Manager information

See Grayson, GA salary details

$8

$24

$50

How much do prep manager jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for prep manager in Grayson, GA is $24.45, according to ZipRecruiter salary data. Most workers in this role earn between $16.06 and $30.34 per hour, depending on experience, location, and employer.

What are some common challenges faced by a prep manager in a busy kitchen environment?

Prep Managers often navigate challenges such as coordinating multiple prep cooks, managing tight timelines, and ensuring consistent food quality during peak hours. They must balance maintaining inventory levels with minimizing food waste, all while adhering to safety and sanitation standards. Successful Prep Managers also foster clear communication between kitchen staff and other departments, which helps prevent bottlenecks and ensures smooth kitchen operations.

What are the key skills and qualifications needed to thrive as a prep manager?

To thrive as a Prep Manager, you need a solid background in food preparation, kitchen management, and inventory control, often supported by culinary training or relevant restaurant experience. Familiarity with kitchen equipment, food safety certifications (such as ServSafe), and inventory management systems is typically required. Strong organizational skills, leadership, and effective communication help create a positive team environment and ensure efficiency. These skills and qualities are crucial for maintaining high food quality, safety standards, and smooth kitchen operations.

What is the difference between Prep Manager vs Prep Cook?

AspectPrep ManagerPrep Cook
CredentialsHigh school diploma or equivalent; experience in food prep; leadership skillsHigh school diploma or equivalent; basic culinary skills
Work EnvironmentSupervisory role in commercial kitchens, restaurants, or catering servicesKitchen environment, assisting chefs with food preparation
ResponsibilitiesOversees prep staff, manages prep schedules, ensures quality standardsPrepares ingredients, follows recipes, maintains cleanliness

The Prep Manager typically has more leadership responsibilities, overseeing prep staff and managing schedules, while the Prep Cook focuses on food preparation tasks. Both roles require culinary skills, but the Prep Manager's role includes supervisory duties and coordination within the kitchen environment.

What cities near Grayson, GA are hiring for Prep Manager jobs? Cities near Grayson, GA with the most Prep Manager job openings:
Prep Manager jobs near you

Prep Cook

Maximus Hospitality & Management

Conyers, GA • On-site

$10 - $14/hr

Full-time

Re-posted 11 days ago

Job description

Prep Cook at Las Flores Olde Town Mex

Las Flores Olde Town Mex, a vibrant and authentic Tex-Mex restaurant in Olde Town Conyers, is looking for a dedicated and hardworking Prep Cook to join our kitchen team! If you have a passion for food, enjoy working in a fast-paced environment, and want to be part of a team that takes PRIDE (Personal Responsibility In Delivering Excellence), we want to hear from you!

Responsibilities:
  • Prepare and portion ingredients according to restaurant recipes and guidelines
  • Assist with chopping, slicing, dicing, and other basic food prep tasks
  • Maintain cleanliness and organization of kitchen stations
  • Follow food safety and sanitation regulations
  • Support cooks and chefs with additional tasks as needed
  • Ensure proper storage of ingredients and supplies
Qualifications:
  • Previous kitchen experience preferred but not required – we will train the right candidate!
  • Strong work ethic and ability to work efficiently in a team
  • Willingness to learn and follow instructions
  • Ability to work in a fast-paced environment
  • Must be able to stand for extended periods and lift up to 50 lbs
Why Join Us?
  • Competitive pay based on experience
  • Opportunity to grow within Maximus Hospitality & Management
  • Team-oriented and supportive work environment
  • Employee discounts and benefits

If you’re ready to be a part of a restaurant that values excellence and teamwork, apply today!

Las Flores Olde Town Mex - 957 Main Street - Conyers, GA 30012

At Maximus Hospitality & Management, we believe in creating extraordinary experiences that leave lasting impressions. With a diverse portfolio including three dynamic restaurant locations and an elegant event space, we are committed to delivering excellence in every interaction. Our core philosophy revolves around empowering our team to take PRIDE—Personal Responsibility In Delivering Excellence—in everything they do, fostering an environment where both our employees and our guests feel valued and inspired.
As the premier hospitality and management company in the Southeast, Maximus is dedicated to innovation, growth, and community engagement. We’re constantly expanding our horizons with exciting ventures like tailored food trucks, franchise opportunities, and revitalized event spaces, ensuring that our offerings meet the evolving needs of our guests.
Whether it’s crafting authentic culinary experiences, curating unforgettable events, or building a culture of empowerment, Maximus Hospitality & Management is setting the standard for excellence in the hospitality industry. Join us as we continue to grow, thrive, and inspire the world one experience at a time.