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Prep Manager Jobs in Atlanta, GA (NOW HIRING)

Chick-fil-A - Prep Manager Needed Are you passionate about creating delicious experiences for guests? Join Chick-fil-A West Cobb as a highly skilled Prep Manager and be part of a motivated team that ...

Chick-fil-A - Prep Manager Needed Are you passionate about creating delicious experiences for guests? Join Chick-fil-A West Cobb as a highly skilled Prep Manager and be part of a motivated team that ...

Prep Cook

Conyers, GA · On-site

$10 - $14/hr

Prep Cook at Las Flores Olde Town Mex Las Flores Olde Town Mex, a vibrant and authentic Tex-Mex ... Opportunity to grow within Maximus Hospitality & Management * Team-oriented and supportive work ...

Prep Cook

Alpharetta, GA · On-site

$14 - $17.50/hr

Prep Cook / Kitchen Prep Team Member We're looking for dependable, hardworking Prep Cook to join ... Ability to self manage * Knowledge of proper HACCP and food safety protocols. * Ability to lift up ...

Prep

Mcdonough, GA · On-site

$13 - $16.50/hr

The Prep Cook completes basic food prepping tasks as directed by the Chef /Manager. Their main duties include preparing food for the various kitchen stations, cleaning up prep areas and making sure ...

Prep Cook

Milton, GA

$14 - $17.50/hr

Description Prep Cook / Kitchen Prep Team Member We're looking for dependable, hardworking Prep ... Ability to self manage * Knowledge of proper HACCP and food safety protocols. * Ability to lift up ...

Prep Cook

Milton, GA · On-site

$22 - $25/hr

Prep Cook / Kitchen Prep Team Member We're looking for dependable, hardworking Prep Cook to join ... Ability to self manage * Knowledge of proper HACCP and food safety protocols. * Ability to lift up ...

Prep Cook

Sharpsburg, GA · On-site

$13.25 - $16.75/hr

This role requires attention to detail, time management, and a solid understanding of food safety practices. The Prep Cook also represents Miller's Ale House by providing service that reflects ...

Prep Cook

Snellville, GA · On-site

$12.25 - $15.50/hr

This role requires attention to detail, time management, and a solid understanding of food safety practices. The Prep Cook also represents Miller's Ale House by providing service that reflects ...

Prep Cook

Fayetteville, GA · On-site

$12.50 - $15.75/hr

This role requires attention to detail, time management, and a solid understanding of food safety practices. The Prep Cook also represents Miller's Ale House by providing service that reflects ...

Prep Cook

Mcdonough, GA

$13 - $16.50/hr

This role requires attention to detail, time management, and a solid understanding of food safety practices. The Prep Cook also represents Miller's Ale House by providing service that reflects ...

Prep Cook

Kennesaw, GA · On-site

$13.25 - $16.75/hr

This role requires attention to detail, time management, and a solid understanding of food safety practices. The Prep Cook also represents Miller's Ale House by providing service that reflects ...

Prep Cook

Sharpsburg, GA · On-site

$13.25 - $16.75/hr

This role requires attention to detail, time management, and a solid understanding of food safety practices. The Prep Cook also represents Miller's Ale House by providing service that reflects ...

Prep Cook

Kennesaw, GA · On-site

$13.25 - $16.75/hr

This role requires attention to detail, time management, and a solid understanding of food safety practices. The Prep Cook also represents Miller's Ale House by providing service that reflects ...

Prep Cook

Fayetteville, GA · On-site

$12.50 - $15.75/hr

This role requires attention to detail, time management, and a solid understanding of food safety practices. The Prep Cook also represents Miller's Ale House by providing service that reflects ...

Prep Cook

Fayetteville, GA · On-site

$12.50 - $15.75/hr

This role requires attention to detail, time management, and a solid understanding of food safety practices. The Prep Cook also represents Miller's Ale House by providing service that reflects ...

Prep Cook

Mcdonough, GA · On-site

$13 - $16.50/hr

This role requires attention to detail, time management, and a solid understanding of food safety practices. The Prep Cook also represents Miller's Ale House by providing service that reflects ...

Prep Cook

Snellville, GA · On-site

$12.25 - $15.50/hr

This role requires attention to detail, time management, and a solid understanding of food safety practices. The Prep Cook also represents Miller's Ale House by providing service that reflects ...

Prep Cook

Mcdonough, GA · On-site

$13 - $16.50/hr

This role requires attention to detail, time management, and a solid understanding of food safety practices. The Prep Cook also represents Miller's Ale House by providing service that reflects ...

Prep Cook

Stonecrest, GA · On-site

$13.25 - $16.75/hr

Prep Cook - The Juicy Crab The Prep Cook is responsible for preparing ingredients and supporting ... Monitor inventory levels and notify management when supplies are low. Adhere to all food safety ...

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Prep Manager information

See Atlanta, GA salary details

$9

$25

$52

How much do prep manager jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for prep manager in Atlanta, GA is $25.34, according to ZipRecruiter salary data. Most workers in this role earn between $16.63 and $31.44 per hour, depending on experience, location, and employer.

What are some common challenges faced by a prep manager in a busy kitchen environment?

Prep Managers often navigate challenges such as coordinating multiple prep cooks, managing tight timelines, and ensuring consistent food quality during peak hours. They must balance maintaining inventory levels with minimizing food waste, all while adhering to safety and sanitation standards. Successful Prep Managers also foster clear communication between kitchen staff and other departments, which helps prevent bottlenecks and ensures smooth kitchen operations.

What are the key skills and qualifications needed to thrive as a prep manager?

To thrive as a Prep Manager, you need a solid background in food preparation, kitchen management, and inventory control, often supported by culinary training or relevant restaurant experience. Familiarity with kitchen equipment, food safety certifications (such as ServSafe), and inventory management systems is typically required. Strong organizational skills, leadership, and effective communication help create a positive team environment and ensure efficiency. These skills and qualities are crucial for maintaining high food quality, safety standards, and smooth kitchen operations.

What is the difference between Prep Manager vs Prep Cook?

AspectPrep ManagerPrep Cook
CredentialsHigh school diploma or equivalent; experience in food prep; leadership skillsHigh school diploma or equivalent; basic culinary skills
Work EnvironmentSupervisory role in commercial kitchens, restaurants, or catering servicesKitchen environment, assisting chefs with food preparation
ResponsibilitiesOversees prep staff, manages prep schedules, ensures quality standardsPrepares ingredients, follows recipes, maintains cleanliness

The Prep Manager typically has more leadership responsibilities, overseeing prep staff and managing schedules, while the Prep Cook focuses on food preparation tasks. Both roles require culinary skills, but the Prep Manager's role includes supervisory duties and coordination within the kitchen environment.

What are the most commonly searched types of Prep jobs in Atlanta, GA? The most popular types of Prep jobs in Atlanta, GA are:
What cities near Atlanta, GA are hiring for Prep Manager jobs? Cities near Atlanta, GA with the most Prep Manager job openings:

Prep Manager (evenings)

Chick-fil-A

Marietta, GA

$18.50 - $20/hr

Full-time

Re-posted 14 days ago


Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,597 frontline employees who took The Breakroom Quiz

16th of 106 rated fast food restaurants


Job description

Chick-fil-A - Prep Manager Needed

Are you passionate about creating delicious experiences for guests?

Join Chick-fil-A West Cobb as a highly skilled Prep Manager and be part of a motivated team that values teamwork, leadership, and community impact. Are you ready to take on the challenge?

The Prep Manager plays a key role in executing our "Winning Hearts Every Day" strategy through Great Food, Fast & Accurate Service, and Genuine Hospitality. In this position, you will lead prep operations with excellence-ensuring all products are prepared with precision, care, and consistency to deliver a "REMARKable" guest experience.

Main Responsibilities:

  • Uphold standards of excellence in food safety, quality, and cleanliness within the prep area
  • Lead and manage the production of all salads and cold side items
  • Plan and execute daily production for bulk prep items to support operational needs
  • Oversee preparation of cold products for catering orders with accuracy and timeliness
  • Manage inventory, product rotation, and waste to ensure proper resource utilization
  • Maintain organization and readiness of the prep area for peak business periods
  • Train, coach, and develop team members to follow standards, processes, and procedures with consistency
  • Support a culture of teamwork while ensuring a high level of guest-focused service

Why Join Us:

  • Opportunity for leadership growth and development
  • Positive, people-focused work environment
  • Hands-on experience managing operations and resource
  • Work alongside a dynamic and enthusiastic team

Requirements:

  • Strong reading, writing, math, and verbal communication skills
  • A passion for serving others with exceptional customer service
  • Highly organized and consistent; able to manage prep production, inventory, and processes efficiently
  • Ability to work both independently and collaboratively
  • Ability to stand and remain mobile for extended periods
  • Ability to lift 30 lbs and up to 50 lbs with assistance as needed
  • Ability to work in a variety of environments, including hot, cold, noisy, and fast-paced settings
  • Ability to learn and operate in cross-functional areas of the restaurant
  • Reliable transportation
  • Ability to flexibly work nights, weekends, and holidays

Location: West Cobb

Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment.
At Chick-fil-A West Cobb, we demand a healthy, thriving workplace culture centered around taking care of our guests, taking care of each other, and our community. We will strive to do this better every single day.
Rain or shine, hot or cold, our team members brave a range of elements to ensure our guests receive the best experiences. Cases of Chick-fil-A sauce and gallons of tea are heavy. We are on our feet and moving from start to finish each day.
We hire extraordinary team members that are willing to give the necessary energy, effort, and passion into making a profound impact on others and the community. They might make it look easy, but it's not. If you're looking to make a difference, then read on!

Education:{"credentialcategory":"high school","@type":"EducationalOccupationalCredential"}Employment Type: FULL_TIME

What Chick-fil-A employees say

Pay

Benefits

Hours and flexibility

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Get the full story on Breakroom


Chick-fil-A logo

About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

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