Prep Cook
Baltimore, MD · On-site
$14.25 - $18/hr
General Manager/Manager/Shift Supervisor Department: Cafe Operations FLSA Status: Non-exempt Hourly Ind2 Our Prep Cooks help turn raw product into delicious and healthy meals. In this position ...
Prep Cook
Baltimore, MD · On-site
$14.25 - $18/hr
General Manager/Manager/Shift Supervisor Department: Cafe Operations FLSA Status: Non-exempt Hourly Ind2 Our Prep Cooks help turn raw product into delicious and healthy meals. In this position ...
Prep Cook
Baltimore, MD · On-site
$14.25 - $18/hr
General Manager/Manager/Shift Supervisor Department: Cafe Operations FLSA Status: Non-exempt Hourly Ind2 Our Prep Cooks help turn raw product into delicious and healthy meals. In this position ...
Prep Cook
Baltimore, MD · On-site
$14.25 - $18/hr
General Manager/Manager/Shift Supervisor Department: Cafe Operations FLSA Status: Non-exempt Hourly Ind2 Our Prep Cooks help turn raw product into delicious and healthy meals. In this position ...
Prep Cook
Baltimore, MD · On-site
$14.25 - $18/hr
General Manager/Manager/Shift Supervisor Department: Cafe Operations FLSA Status: Non-exempt Hourly Ind2 Our Prep Cooks help turn raw product into delicious and healthy meals. In this position ...
Prep Cook
Baltimore, MD · On-site
$14.25 - $18/hr
General Manager/Manager/Shift Supervisor Department: Cafe Operations FLSA Status: Non-exempt Hourly Ind2 Our Prep Cooks help turn raw product into delicious and healthy meals. In this position ...
Prep Cook
Baltimore, MD · On-site
$14.25 - $18/hr
General Manager/Manager/Shift Supervisor Department: Cafe Operations FLSA Status: Non-exempt Hourly Ind2 Our Prep Cooks help turn raw product into delicious and healthy meals. In this position ...
Prep Cook
Baltimore, MD · On-site
$14.25 - $18/hr
General Manager/Manager/Shift Supervisor Department: Cafe Operations FLSA Status: Non-exempt Hourly Ind2 Our Prep Cooks help turn raw product into delicious and healthy meals. In this position ...
Prep Cook
Baltimore, MD · On-site
$14.25 - $18/hr
General Manager/Manager/Shift Supervisor Department: Café Operations FLSA Status: Non-exempt Hourly Ind2 Our Prep Cooks help turn raw product into delicious and healthy meals. In this position ...
Prep Cook
Baltimore, MD · On-site
$14.25 - $18/hr
General Manager/Manager/Shift Supervisor Department: Café Operations FLSA Status: Non-exempt Hourly Ind2 Our Prep Cooks help turn raw product into delicious and healthy meals. In this position ...
Overnight Prep
$14.25 - $18/hr
General Manager/Associate Manager/Shift Supervisor Department:Operations FLSA Status:Administrative/Non-exempt Position Summary: This individual will act as a prep team member at an Au Bon Pain cafe ...
Overnight Prep
$14.25 - $18/hr
General Manager/Associate Manager/Shift Supervisor Department:Operations FLSA Status:Administrative/Non-exempt Position Summary: This individual will act as a prep team member at an Au Bon Pain cafe ...
Overnight Prep
Baltimore, MD · On-site
$14.25 - $18/hr
General Manager/Associate Manager/Shift Supervisor Department:Operations FLSA Status:Administrative/Non-exempt Position Summary: This individual will act as a prep team member at an Au Bon Pain cafe ...
Overnight Prep
Baltimore, MD · On-site
$14.25 - $18/hr
General Manager/Associate Manager/Shift Supervisor Department:Operations FLSA Status:Administrative/Non-exempt Position Summary: This individual will act as a prep team member at an Au Bon Pain cafe ...
Overnight Prep
$14.25 - $18/hr
General Manager/Associate Manager/Shift Supervisor Department:Operations FLSA Status:Administrative/Non-exempt Position Summary: This individual will act as a prep team member at an Au Bon Pain cafe ...
Overnight Prep
$14.25 - $18/hr
General Manager/Associate Manager/Shift Supervisor Department:Operations FLSA Status:Administrative/Non-exempt Position Summary: This individual will act as a prep team member at an Au Bon Pain cafe ...
Overnight Prep
$14.25 - $18/hr
General Manager/Associate Manager/Shift Supervisor Department:Operations FLSA Status:Administrative/Non-exempt Position Summary: This individual will act as a prep team member at an Au Bon Pain cafe ...
Overnight Prep
$14.25 - $18/hr
General Manager/Associate Manager/Shift Supervisor Department:Operations FLSA Status:Administrative/Non-exempt Position Summary: This individual will act as a prep team member at an Au Bon Pain cafe ...
Prep Cook
Edgewater, MD · On-site
$15/hr
Completing all tasks, in order, on the prep list that was assigned by the Manager * Will use kitchen equipment for cooking and be responsible for the cleaning and breakdown * Arranging and organizing ...
Quick apply
Prep Cook
Edgewater, MD · On-site
$15/hr
Completing all tasks, in order, on the prep list that was assigned by the Manager * Will use kitchen equipment for cooking and be responsible for the cleaning and breakdown * Arranging and organizing ...
Overnight Prep
Baltimore, MD · On-site
$14.25 - $18/hr
General Manager/Associate Manager/Shift Supervisor Department: Operations FLSA Status: Administrative/Non-exempt Position Summary: This individual will act as a prep team member at an Au Bon Pain ...
Overnight Prep
Baltimore, MD · On-site
$14.25 - $18/hr
General Manager/Associate Manager/Shift Supervisor Department: Operations FLSA Status: Administrative/Non-exempt Position Summary: This individual will act as a prep team member at an Au Bon Pain ...
Prep Cook
Annapolis, MD · On-site
$14 - $17.75/hr
This role requires attention to detail, time management, and a solid understanding of food safety practices. The Prep Cook also represents Miller's Ale House by providing service that reflects ...
Prep Cook
Annapolis, MD · On-site
$14 - $17.75/hr
This role requires attention to detail, time management, and a solid understanding of food safety practices. The Prep Cook also represents Miller's Ale House by providing service that reflects ...
Prep Cook
$14 - $17.75/hr
This role requires attention to detail, time management, and a solid understanding of food safety practices. The Prep Cook also represents Miller's Ale House by providing service that reflects ...
Prep Cook
$14 - $17.75/hr
This role requires attention to detail, time management, and a solid understanding of food safety practices. The Prep Cook also represents Miller's Ale House by providing service that reflects ...
Prep Cook
Bel Air, MD · On-site
$13.50 - $17/hr
This role requires attention to detail, time management, and a solid understanding of food safety practices. The Prep Cook also represents Miller's Ale House by providing service that reflects ...
Prep Cook
Bel Air, MD · On-site
$13.50 - $17/hr
This role requires attention to detail, time management, and a solid understanding of food safety practices. The Prep Cook also represents Miller's Ale House by providing service that reflects ...
Prep Cook
Bel Air, MD · On-site
$13.50 - $17/hr
This role requires attention to detail, time management, and a solid understanding of food safety practices. The Prep Cook also represents Miller's Ale House by providing service that reflects ...
Prep Cook
Bel Air, MD · On-site
$13.50 - $17/hr
This role requires attention to detail, time management, and a solid understanding of food safety practices. The Prep Cook also represents Miller's Ale House by providing service that reflects ...
Prep Cook
Annapolis, MD · On-site
$14 - $17.75/hr
This role requires attention to detail, time management, and a solid understanding of food safety practices. The Prep Cook also represents Miller's Ale House by providing service that reflects ...
Prep Cook
Annapolis, MD · On-site
$14 - $17.75/hr
This role requires attention to detail, time management, and a solid understanding of food safety practices. The Prep Cook also represents Miller's Ale House by providing service that reflects ...
Prep Cook
$13.50 - $17/hr
This role requires attention to detail, time management, and a solid understanding of food safety practices. The Prep Cook also represents Miller's Ale House by providing service that reflects ...
Prep Cook
$13.50 - $17/hr
This role requires attention to detail, time management, and a solid understanding of food safety practices. The Prep Cook also represents Miller's Ale House by providing service that reflects ...
Food Prep Person
Upper Marlboro, MD · On-site
$15/hr
The Food Prep Person is responsible for the preparation (cutting, slicing, peeling, etc.) of all ... Notifies the Manager of any discrepancies; for example, food spoilage, invoice errors, excessive ...
Quick apply
Food Prep Person
Upper Marlboro, MD · On-site
$15/hr
The Food Prep Person is responsible for the preparation (cutting, slicing, peeling, etc.) of all ... Notifies the Manager of any discrepancies; for example, food spoilage, invoice errors, excessive ...
Food Prep Person
Largo, MD · On-site
$15/hr
The Food Prep Person is responsible for the preparation (cutting, slicing, peeling, etc.) of all ... Notifies the Manager of any discrepancies; for example, food spoilage, invoice errors, excessive ...
Food Prep Person
Largo, MD · On-site
$15/hr
The Food Prep Person is responsible for the preparation (cutting, slicing, peeling, etc.) of all ... Notifies the Manager of any discrepancies; for example, food spoilage, invoice errors, excessive ...
Prep Cook
Nottingham, MD · On-site
$13.25 - $17/hr
Over 60% of our managers and 100% of our GMs were promoted from within. Be a part of one of the ... Prep assigned items following specs and according to prep list * Label, date, rotate and store all ...
Prep Cook
Nottingham, MD · On-site
$13.25 - $17/hr
Over 60% of our managers and 100% of our GMs were promoted from within. Be a part of one of the ... Prep assigned items following specs and according to prep list * Label, date, rotate and store all ...
Prep Manager information
See Baltimore, MD salary details
$9.32 - $13.35
5% of jobs
$17.04 is the 25th percentile. Wages below this are outliers.
$13.35 - $17.39
22% of jobs
The median wage is $20.73 / hr.
$17.39 - $21.43
28% of jobs
$21.43 - $25.47
15% of jobs
$28.67 is the 75th percentile. Wages above this are outliers.
$25.47 - $29.51
6% of jobs
$29.51 - $33.55
6% of jobs
$33.55 - $37.59
6% of jobs
$37.59 - $41.63
5% of jobs
$41.63 - $45.66
3% of jobs
$45.66 - $49.70
1% of jobs
$49.70 - $53.74
1% of jobs
$9
$26
$53
How much do prep manager jobs pay per hour?
As of Aug 8, 2026, the average hourly pay for prep manager in Baltimore, MD is $26.18, according to ZipRecruiter salary data. Most workers in this role earn between $17.21 and $32.50 per hour, depending on experience, location, and employer.
What are some common challenges faced by a prep manager in a busy kitchen environment?
Prep Managers often navigate challenges such as coordinating multiple prep cooks, managing tight timelines, and ensuring consistent food quality during peak hours. They must balance maintaining inventory levels with minimizing food waste, all while adhering to safety and sanitation standards. Successful Prep Managers also foster clear communication between kitchen staff and other departments, which helps prevent bottlenecks and ensures smooth kitchen operations.
What are the key skills and qualifications needed to thrive as a prep manager?
To thrive as a Prep Manager, you need a solid background in food preparation, kitchen management, and inventory control, often supported by culinary training or relevant restaurant experience. Familiarity with kitchen equipment, food safety certifications (such as ServSafe), and inventory management systems is typically required. Strong organizational skills, leadership, and effective communication help create a positive team environment and ensure efficiency. These skills and qualities are crucial for maintaining high food quality, safety standards, and smooth kitchen operations.
What is the difference between Prep Manager vs Prep Cook?
| Aspect | Prep Manager | Prep Cook |
|---|---|---|
| Credentials | High school diploma or equivalent; experience in food prep; leadership skills | High school diploma or equivalent; basic culinary skills |
| Work Environment | Supervisory role in commercial kitchens, restaurants, or catering services | Kitchen environment, assisting chefs with food preparation |
| Responsibilities | Oversees prep staff, manages prep schedules, ensures quality standards | Prepares ingredients, follows recipes, maintains cleanliness |
The Prep Manager typically has more leadership responsibilities, overseeing prep staff and managing schedules, while the Prep Cook focuses on food preparation tasks. Both roles require culinary skills, but the Prep Manager's role includes supervisory duties and coordination within the kitchen environment.
What are the most commonly searched types of Prep jobs in Baltimore, MD? The most popular types of Prep jobs in Baltimore, MD are:
What cities near Baltimore, MD are hiring for Prep Manager jobs? Cities near Baltimore, MD with the most Prep Manager job openings:
$14.25 - $18/hr
Full-time
Re-posted 29 days ago
Job description
Prep Cook
Title: Prep Cook
Reports To: General Manager/Manager/Shift Supervisor
Department: Cafe Operations
FLSA Status: Non-exempt Hourly
Ind2
Our Prep Cooks help turn raw product into delicious and healthy meals. In this position, expect to prepare the food by washing and cutting vegetables, weighing and mixing ingredients, and assisting the Sandwich/Salad Maker and Bakers as needed. The Prep Cook at Au Bon Pain is one of the first positions to arrive in the morning and helps to organize the cafe before and during every shift.
Position Summary:
The Prep Position is responsible for the preparation of legendary, high quality fresh food. Prep is dedicated to the freshness, appearance and standards of all Au Bon Pain products while ensuring a CLEAN, FAST and FRIENDLY cafe environment. If you enjoy making people smile while working with a great team and being part of a Company that is a great place to work, we want you as a Prep Cook!
Prep Cook Job Responsibilities:
- Plan, prepare and stock ingredients and products for cafe operations
- Ensure correct par levels are being prepared daily.
- Ensure that all products meet ABP's standards of freshness and appearance.
- Work with the management teams to plan prep schedules.
- Keep work area clean, organized and stocked, responsible for proper sanitation of the work environment
- Assists management expediting on the line to ensure guest satisfaction.
- Knowledge of all Au Bon Pain products.
- Listen, respond and resolve all guests' requests quickly and efficiently.
- Demonstrate hospitality, respect and a friendly attitude toward guests and fellow team members.
- Resolves any problems and keeps management informed about issues and problems as they arise.
- Provides on-the-job training for new prep team member.
- Other related responsibilities as assigned.
Prep Cook Job Requirements:
- Must be 18 years or older
- Strong attention to detail and time management
- Passion for quality, safety and sanitation
- Excellent communication and listening skills, can read, write, and speak English
- Friendly attitude and team player who will contribute to the culture and standards of Au Bon Pain
- Decision maker with ability to work independently
- Urgent, proactive demeanor
- Ability to maintain a standing position for extended periods of time (up to 6 hours at a time).
- Ability to move around the cafe to attend to the needs of guests
- Ability to move, lift and handle equipment, supplies and other objects weighing up to 25 pounds.
- Ability to position self to move items weighing up to 25 pounds from floor to shelves and cabinets above and below counter height