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Prep Job Jobs in Tennessee (NOW HIRING)

Prep

Chattanooga, TN · On-site

$12.25 - $15.50/hr

Prep Cook Reports to: General Manager/Department ManagerJob Summary:Our mission is to provide an innovative and entertaining dining experience which will compel ourguests to become raving fans and ...

Prep

Chattanooga, TN

$12.25 - $15.50/hr

Prep Cook Reports to: General Manager/Department ManagerJob Summary:Our mission is to provide an innovative and entertaining dining experience which will compel ourguests to become raving fans and ...

Prep

Jackson, TN · On-site

$12 - $15/hr

The Prep Cook completes basic food prepping tasks as directed by the Chef /Manager. Their main duties include preparing food for the various kitchen stations, cleaning up prep areas and making sure ...

Prep

Cleveland, TN · On-site

$11.75 - $14.75/hr

The Prep Cook completes basic food prepping tasks as directed by the Chef /Manager. Their main duties include preparing food for the various kitchen stations, cleaning up prep areas and making sure ...

Prep

Spring Hill, TN · On-site

$13.50 - $17/hr

The Prep Cook completes basic food prepping tasks as directed by the Chef /Manager. Their main duties include preparing food for the various kitchen stations, cleaning up prep areas and making sure ...

Prep

Gallatin, TN · On-site

$13.50 - $17/hr

The Prep Cook completes basic food prepping tasks as directed by the Chef /Manager. Their main duties include preparing food for the various kitchen stations, cleaning up prep areas and making sure ...

Prep

Clarksville, TN · On-site

$12.50 - $15.75/hr

The Prep Cook completes basic food prepping tasks as directed by the Chef /Manager. Their main duties include preparing food for the various kitchen stations, cleaning up prep areas and making sure ...

Prep

Manchester, TN · On-site

$12.25 - $15.50/hr

The Prep Cook completes basic food prepping tasks as directed by the Chef /Manager. Their main duties include preparing food for the various kitchen stations, cleaning up prep areas and making sure ...

Prep

Nashville, TN · On-site

$13.75 - $17.50/hr

The Prep Cook completes basic food prepping tasks as directed by the Chef /Manager. Their main duties include preparing food for the various kitchen stations, cleaning up prep areas and making sure ...

Prep

Johnson City, TN · On-site

$14 - $17.50/hr

The Prep Cook completes basic food prepping tasks as directed by the Chef /Manager. Their main duties include preparing food for the various kitchen stations, cleaning up prep areas and making sure ...

Prep

Chattanooga, TN · On-site

$13 - $16.50/hr

The Prep Cook completes basic food prepping tasks as directed by the Chef /Manager. Their main duties include preparing food for the various kitchen stations, cleaning up prep areas and making sure ...

Prep Cook

Chattanooga, TN · On-site

$16/hr

Prep Cook Pay: Hourly, starting at $16 and up (dependent on experience and location, will be discussed in the interview) Benefits: Flexible scheduling PTO Health Insurance 401K plus match We are ...

Prep

Lebanon, TN · On-site

$11.50 - $14.50/hr

The Prep Cook completes basic food prepping tasks as directed by the Chef /Manager. Their main duties include preparing food for the various kitchen stations, cleaning up prep areas and making sure ...

Prep

Chattanooga, TN · On-site

$13 - $16.50/hr

The Prep Cook completes basic food prepping tasks as directed by the Chef /Manager. Their main duties include preparing food for the various kitchen stations, cleaning up prep areas and making sure ...

Prep

Cookeville, TN · On-site

$12.25 - $15.50/hr

The Prep Cook completes basic food prepping tasks as directed by the Chef /Manager. Their main duties include preparing food for the various kitchen stations, cleaning up prep areas and making sure ...

Prep

Nashville, TN · On-site

$13.75 - $17.50/hr

The Prep Cook completes basic food prepping tasks as directed by the Chef /Manager. Their main duties include preparing food for the various kitchen stations, cleaning up prep areas and making sure ...

Prep

Dickson, TN · On-site

$12.50 - $15.75/hr

The Prep Cook completes basic food prepping tasks as directed by the Chef /Manager. Their main duties include preparing food for the various kitchen stations, cleaning up prep areas and making sure ...

Prep-Cook

Arlington, TN · On-site

$18/hr

Paid time off We are looking for an experienced Prep Cook to join our team! You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are passionate about creating ...

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Prep Job information

What is a prep job?

Prep jobs typically refer to positions in the food service industry where employees are responsible for preparing ingredients and performing basic tasks to help chefs and cooks create dishes efficiently. Duties often include washing, chopping, and measuring ingredients, as well as organizing kitchen stations and keeping the workspace clean. These roles are crucial for maintaining a smooth workflow in commercial kitchens and can be a stepping stone to more advanced culinary positions.

What are some typical challenges faced in a prep cook position, and how can I prepare for them?

Prep cooks often face challenges such as working efficiently under time pressure, managing multiple tasks simultaneously, and maintaining high standards of food safety and cleanliness. It's important to stay organized, communicate clearly with the kitchen team, and develop strong knife and food preparation skills. Being adaptable and proactive in assisting chefs and line cooks will also help you succeed in a fast-paced kitchen environment.

What are the key skills and qualifications needed to thrive as a prep cook, and why are they important?

To thrive as a Prep Cook, you need a good understanding of basic culinary techniques, food safety, and kitchen operations, often supported by a high school diploma or equivalent. Familiarity with commercial kitchen equipment, knife skills, and food handling certifications (such as ServSafe) are typically required. Attention to detail, time management, and teamwork are crucial soft skills for excelling in a fast-paced kitchen environment. These skills ensure efficient food preparation, uphold safety standards, and support seamless kitchen workflow.

What is the difference between Prep Job vs Kitchen Assistant?

AspectPrep JobKitchen Assistant
CredentialsHigh school diploma or equivalent; food safety certification often preferredHigh school diploma; food safety certification may be required
Work EnvironmentCommercial kitchens, restaurants, catering servicesCommercial kitchens, restaurants, catering services
Employer & Industry UsageCommonly used in hospitality and food service industriesWidely used in food service, restaurants, and catering
Job FocusPreparing ingredients, basic food prep, organizing suppliesAssisting chefs, cleaning, basic food prep tasks

Both Prep Jobs and Kitchen Assistants work in similar environments and require comparable certifications. The Prep Job typically emphasizes ingredient preparation and organization, while Kitchen Assistants often support overall kitchen operations and cleaning. Understanding these differences helps job seekers find the right role in the food service industry.

What cities in Tennessee are hiring for Prep Job jobs?

Cities in Tennessee with the most Prep Job job openings:

Infographic showing various Prep Job job openings in Tennessee as of August 2026, with employment types broken down into 61% Full Time, and 39% Part Time. Highlights an 100% In-person job distribution.

$12.25 - $15.50/hr

Other

Posted 9 days ago


Ford's Garage rating

7.5

Company rating: 7.5 out of 10

Based on 22 frontline employees who took The Breakroom Quiz


Job description

Position Description: Prep Cook Job DescriptionReports to: General Manager/Department ManagerJob Summary:Our mission is to provide an innovative and entertaining dining experience which will compel ourguests to become raving fans and create brand loyalty. Join us as a guest, leave as a friend.Prep Cooks are responsible to cook and prepare a variety of food products including meats,seafood, poultry, vegetables, sauces, stocks, breads and other food products using a variety ofequipment and utensils according to the Daily Prep List. Additional Information: Minimum Qualifications• Knowledge of basic restaurant hospitality and fully engaged, service minded attitude• Food Safety certification, as state law requires• Able to stand for 10 hours• Able to lift at least 50 pounds• Good hearing for safety and accurate communication (with or without accommodation)• Must be able to read, write and speak in English• Must have reliable transportation• Basic computer usage skills• Must possess valid food safety certification or any other food/alcohol certification ifrequired by state law• Compliance with our dress and appearance policy including black slip resistant shoesResponsibilities and Duties• This position requires attendance as scheduled and policy and procedure compliance.• Must be alert to the Team member and Guest's needs.• Punch in, sign in and report to the General Manager/Manager on time.• Check with Kitchen Manager/Manager for all specials. Preparation of lunch/dinner menuitems, amount of prep, quality of product and cleanliness of area.• Stock food products/equipment needed for station, clean, set/prepared.• 100% Recipe Adherence.• Checks with supervisor on duty for that shift's prep schedule.• Always uses a recipe book for batch, process and portion prep. Read recipe beforestarting.• Weigh and measure all ingredients.• Be certain supervisor on duty tastes everything prepared.• Always follow proper cooling procedures for all prep recipes that require cooking.• Immediately refrigerate all items prepared.• Always clean as you go.• Always use clean food storage containers.• Always date label and rotate product.• Assumes responsibility for freshness and quality of items prepared.• Follow sanitation and safety procedures.• Checks with MOD regarding condition of prep done, storage of items and cleanliness ofprep area.• Passes all general and departmental tests with a 90% grade or greater.• Perform other related duties as assigned by Kitchen Manager/Manager or Keyemployee.


What Ford's Garage employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Ford's Garage logo

About Ford's Garage

Sourced by ZipRecruiter

Welcome to Ford’s Garage, your go to neighborhood burger and brew joint. We serve up mouthwatering All American favorites with a vintage vibe on the side. From our famous Black Angus burgers and craft beers, to our one of a kind 1920’s service station inspired dining room featuring classic Ford vehicles and Memorabilia here, Great food and good times just keep on rolling. Founded in 2012, the original Ford’s Garage opened in Fort Myers, Florida, less than a mile from Henry Ford’s winter home. Today, as an official licensee of the Ford Motor Company, We pay tribute to America’s most iconic automobile brand by offering a truly historic dining experience right down to our nostalgic auto shop uniforms and the hand hammered copper bar top at each of our locations. It’s all about the details here. Cruise in today for great food and unforgettable atmosphere.

Industry

Restaurants

Company size

1,001 - 5,000 Employees

Headquarters location

Tampa, FL, US

Year founded

2014

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