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Prep Cook Jobs in Waterville, ME (NOW HIRING)

Cook

Waterville, ME · On-site

$14 - $18.75/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Cook - Parkhurst Dining Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At ...

Cook

Waterville, ME · On-site

$15.50 - $17/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Cook Location: THOMAS COLLEGE - 94311001 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process. Employment Type ...

Cook

Waterville, ME · On-site

$15.50 - $17/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Cook Location: THOMAS COLLEGE - 94311001 Workdays/shifts: Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process. Employment Type ...

Cook

Waterville, ME

$15.50 - $17/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Cook Location: THOMAS COLLEGE - 94311001 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process. Employment Type ...

Cook

Farmington, ME · On-site

$18/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Cook Location: UNIVERSITY OF MAINE AT FARMINGTON - 10388001 Workdays/shifts: Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process.

Cook

Farmington, ME · On-site

$18/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Cook Location: UNIVERSITY OF MAINE AT FARMINGTON - 10388001 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process.

Cook

Farmington, ME

$18/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Cook Location: UNIVERSITY OF MAINE AT FARMINGTON - 10388001 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process.

Cook - Part Time

Hallowell, ME · On-site

$18 - $25/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

What you will do as a Cook: * Using standard commercial and non-commercial kitchen equipment cooks and serves meals (breakfast, lunch and dinner) and snacks daily for all residents according to ...

Cook - Full Time!

Waterville, ME · On-site

$18 - $25/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

What you will do as a Cook: * Using standard commercial and non-commercial kitchen equipment cooks and serves meals (breakfast, lunch and dinner) and snacks daily for all residents according to ...

Line Cook

Augusta, ME

$15.50 - $19.50/hr

  • Medical

  • Retirement

  • PTO

Line Cook At Ninety Nine Restaurant & Pub we're always looking for great team members to show A Passion to Serve. In return, we offer flexible work schedules, a great work environment, excellent ...

Line Cook

Augusta, ME

$17.53 - $21.15/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Line Cook $17.53-21.15/hr Line Cook Range: $17.53 - $21.15 Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic personalities, and a passion for having ...

Line Cook

Augusta, ME · On-site

$15.50 - $19.50/hr

  • Medical

  • Retirement

  • PTO

Line Cook At Ninety Nine Restaurant & Pub we're always looking for great team members to show A Passion to Serve. In return, we offer flexible work schedules, a great work environment, excellent ...

Line Cook

Augusta, ME

$15.50 - $19.50/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Line Cook Range: $17.53 - $21.15 Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic personalities, and a passion for having fun! Line Cook: You will ...

Pizza Cook

Augusta, ME · On-site

$18/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Follow indications for food preparation and cooking times. * Communicate with other kitchen staff to discuss order fill times and food preparation. * Ensure food is the correct temperature when ...

Cook (Per Diem)

Augusta, ME · On-site

$18 - $24/hr

  • Medical

At Maine Veterans' Homes, our cooks do more than prepare meals -- they help create comfort, routine, and connection for the residents we proudly serve. Why Join Our Team? * Flexible per diem ...

Cook

Waterville, ME

$18 - $22/hr

  • Medical

  • Life

As an Applebee's Cook, you will make our amazing menu items worth coming back for. You must be a great communicator and be able to work as part of a team in a fast-paced environment. You will work ...

Cook (Per Diem)

Augusta, ME · On-site

$18.25 - $24/hr

  • Medical

At Maine Veterans' Homes, our cooks do more than prepare meals - they help create comfort, routine, and connection for the residents we proudly serve. Why Join Our Team? * Flexible per diem ...

Cook

Waterville, ME

$18 - $22/hr

  • Medical

  • Life

As an Applebee's Cook, you will make our amazing menu items worth coming back for. You must be a great communicator and be able to work as part of a team in a fast-paced environment. You will work ...

Showing results 41-60

Prep Cook information

See Waterville, ME salary details

$9

$15

$20

How much do prep cook jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for prep cook in Waterville, ME is $15.66, according to ZipRecruiter salary data. Most workers in this role earn between $13.65 and $17.26 per hour, depending on experience, location, and employer.

What is a prep cook?

A prep cook works in a restaurant or private kitchen, preparing ingredients for other chefs to cook. As a prep cook, your responsibilities center on simplifying the cooking process for everyone in the kitchen. Your duties include cleaning, peeling, chopping, cutting, slicing, and dicing vegetables, fruits, meats, cheeses, and other food. You are also responsible for maintaining health and safety standards in the kitchen, which is a responsibility of everyone on the staff. You need excellent knife skills to safely and quickly prepare food, and you need communication skills to follow instructions and collaborate with your coworkers. Experience working in a kitchen is helpful when you look for jobs as a prep cook, but a prep cook can sometimes be considered to be an entry-level position.

What are some common challenges faced by prep cooks, and how can they be managed effectively?

Prep cooks often encounter challenges such as working in fast-paced environments, managing multiple tasks simultaneously, and maintaining consistency in food preparation. To manage these effectively, it’s important to develop strong time-management skills, stay organized, and communicate clearly with other kitchen staff. Building stamina and adaptability will also help handle peak hours, and being attentive to detail ensures quality and food safety standards are consistently met.

How to get a job as a prep cook?

To get a job as a prep cook, you should gain basic cooking skills, knowledge of food safety and sanitation, and experience in a kitchen environment. Many employers look for previous kitchen work, a high school diploma or equivalent, and the ability to work efficiently in a fast-paced setting. Applying to entry-level restaurant or catering positions and demonstrating reliability can improve your chances of securing a prep cook role.

What is the difference between Prep Cook vs Line Cook?

AspectPrep CookLine Cook
ResponsibilitiesPrepares ingredients, washes, chops, and organizes supplies cooks dishes during service, manages specific station
Skills & CertificationsBasic cooking skills, food safety, knife skillsAdvanced cooking skills, station-specific knowledge
Work EnvironmentKitchen prep area, early shiftsHot line during service, fast-paced environment
Typical EmployerRestaurants, catering servicesRestaurants, hotels, catering

Prep cooks focus on preparing ingredients and organizing supplies, while line cooks handle cooking dishes during service. Both roles require food safety knowledge, but line cooks often need more advanced skills and work in a faster, high-pressure environment. Understanding these differences helps job seekers find the right culinary role.

What are the key skills and qualifications needed to thrive as a prep cook, and why are they important?

To thrive as a Prep Cook, you need basic culinary skills, knowledge of food safety and sanitation, and experience with kitchen equipment, usually gained through on-the-job training or a culinary certificate. Familiarity with commercial kitchen tools such as slicers, mixers, and standardized recipes is common in this role. Strong attention to detail, time management, and teamwork are essential soft skills for handling multiple tasks efficiently. These abilities ensure high-quality food preparation, kitchen safety, and smooth operation during busy service periods.

What are popular job titles related to Prep Cook jobs in Waterville, ME?

For Prep Cook jobs in Waterville, ME, the most frequently searched job titles are:

What cities near Waterville, ME are hiring for Prep Cook jobs?

Cities near Waterville, ME with the most Prep Cook job openings:

Infographic showing various Prep Cook job openings in Waterville, ME as of August 2026, with employment types broken down into 52% Full Time, 47% Part Time, and 1% Contract. Highlights an 70% Physical, and 30% Remote job distribution, with an average salary of $32,567 per year, or $15.7 per hour.

$14 - $18.75/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 26 days ago


Eat'n Park rating

5.8

Company rating: 5.8 out of 10

Based on 66 frontline employees who took The Breakroom Quiz

51st of 88 rated restaurants


Job description

Cook - Parkhurst Dining


Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At Eat'n Park Hospitality Group, we've been creating smiles since 1949-one guest, one meal, and one team member at a time. Now we're searching for a cook to join our Parkhurst Dining team.


Eat'n Park Hospitality Group represents a diverse family of brands that span 14 states across more than 150 locations and with nearly 10,000 team members. We are a family-owned and operated company with deep roots that inspire our future. Our enduring commitment to our Core Values and our shared purpose, "to Create a Smile," guide and fuel our growth as a group and as individuals.


WHY YOU'LL LOVE THIS ROLE


As a cook, you'll be part of our enduring legacy and exciting growth. Here's what you can expect:


  • Prepare food according to Parkhurst recipes and also enforce the "batch" cooking method.
  • Ensure the quality of the food produced and maintain the quality and quantity of food throughout the service period, utilizing production sheets.
  • Ensure proper line presentation: proper pans are used, pans are garnished, proper utensils are used according to recipe specifications, and food products are maintained at the proper serving temperatures as specified by recipes or management.
  • Maintain open lines of communication with other associates, e.g., line servers, concerning specific information about food items on a daily basis.
  • Complete daily production sheets.


WHAT MAKES YOU A GREAT FIT


We're searching for team members who welcome new challenges and care deeply about people. Every team member across the company plays a role in bringing our Core Values to life every day. In addition to aligning to our values, you'll be successful here with these skills and qualifications:


  • Standing and/or walking - 100% of time.
  • Occasionally lifting up to 40 lbs


OUR COMMITMENT TO YOU


We believe our team members deserve the same hospitality we give our guests. Wherever you are on your journey, we offer rewards and resources to highlight the important moments, both at work and at home.


  • Health and Well-Being: Medical, dental, vision, life insurance, 401(k), and Paid Time Off.
  • Career Growth: Access to Smile Universe training and internal promotion pathways.
  • Welcoming and Fun: 20% discount at all our brands.


Not the right opportunity for you? Share this job with a friend or search all careers at enphgsmiles.com.


Eat'n Park Hospitality Group provides equal employment opportunities to all team members and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.


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About Eat'n Park

Sourced by ZipRecruiter

At Eat'n Park, our purpose is to create smiles. We live our purpose every day through our Core Values:?we care about people, we're passionate about food, we embrace innovation, we're fiscally responsible and we foster diversity and inclusion.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Homestead, PA, US