1

Prep Cook Jobs in Valley, AL (NOW HIRING)

Grill Cook

Columbus, GA

$11.25 - $14.50/hr

Team Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member

Grill Cook

Columbus, GA

$11.25 - $14.50/hr

Team Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member

Line Cook

Opelika, AL · On-site

$17/hr

One to two years of experience as a line cook or prep cook preferred * Familiarity with various cooking methods and industry best practices * Strong communication skills and works well under pressure

Flavor Technician

Phenix City, AL · On-site

$10 - $17/hr

Work multiple kitchen stations: prep, cook, plate, and package * Execute food tickets with speed, accuracy, and flavor * Follow food safety & cleanliness standards like a pro * Communicate with your ...

Flavor Technician

Phenix City, AL · On-site

$10 - $17/hr

Work multiple kitchen stations: prep, cook, plate, and package * Execute food tickets with speed, accuracy, and flavor * Follow food safety & cleanliness standards like a pro * Communicate with your ...

Line Cook

Columbus, GA · On-site

$15 - $20/hr

Your previous experience as a Line Cook, Expediter, Prep Cook, or Fry/Salad Chef is needed here at Jim N Nicks Bar-B-Q! They say if you can't stand the heat you should stay out the kitchen, but at ...

Surcheros Prep

Midland, GA

$12.75 - $16.25/hr

A Surcheros Prep Team Member works behind the scenes to prepare fresh ingredients for daily service. Responsibilities include accurate food portioning, following recipes, maintaining strict ...

Surcheros Prep

Midland, GA

$12.75 - $16.25/hr

A Surcheros Prep Team Member works behind the scenes to prepare fresh ingredients for daily service. Responsibilities include accurate food portioning, following recipes, maintaining strict ...

Pitmaster/Meatcutter

Columbus, GA · On-site

$15 - $20/hr

Your previous experience as a Pitmaster, Meat Cutter, Line Cook, Expediter, Prep Cook, or Fry/Salad Chef is needed here at Jim N Nicks Bar-B-Q! The Pitmaster/Meat Cutter is responsible for the ...

Kitchen Member BOH

Auburn, AL · On-site

$14 - $18/hr

Prep, Salad, Grill, Roll-Up, and Expo. * Preparing fresh food items daily and accurately * Setting ... Cooking ¡Se Habla Español! Taziki's is an equal opportunity employer.

Kitchen Member BOH

Auburn, AL · On-site

$14 - $18/hr

Prep, Salad, Grill, Roll-Up, and Expo. * Preparing fresh food items daily and accurately * Setting ... Cooking ¡Se Habla Español! Taziki's is an equal opportunity employer.

Cook

Columbus, GA · On-site

$11 - $14.75/hr

Cook, prepare, and package food product pursuant to operational and quality standards ... Operate dresser, front swamp, back swamp, grill, and food prep stations as assigned * Comply with ...

Cook

Phenix City, AL

$12.50 - $17/hr

Cook, prepare, and package food product pursuant to operational and quality standards ... Operate dresser, front swamp, back swamp, grill, and food prep stations as assigned * Comply with ...

Cook

Columbus, GA · On-site

$11 - $14.75/hr

Cook, prepare, and package food product pursuant to operational and quality standards ... Operate dresser, front swamp, back swamp, grill, and food prep stations as assigned * Comply with ...

Cook

Columbus, GA

$11 - $14.75/hr

Cook, prepare, and package food product pursuant to operational and quality standards ... Operate dresser, front swamp, back swamp, grill, and food prep stations as assigned * Comply with ...

Cook

Columbus, GA · On-site

$11 - $14.75/hr

Cook, prepare, and package food product pursuant to operational and quality standards ... Operate dresser, front swamp, back swamp, grill, and food prep stations as assigned * Comply with ...

Showing results 41-60

Prep Cook information

See Valley, AL salary details

$7

$12

$16

How much do prep cook jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for prep cook in Valley, AL is $12.49, according to ZipRecruiter salary data. Most workers in this role earn between $10.91 and $13.80 per hour, depending on experience, location, and employer.

What is a prep cook?

A prep cook works in a restaurant or private kitchen, preparing ingredients for other chefs to cook. As a prep cook, your responsibilities center on simplifying the cooking process for everyone in the kitchen. Your duties include cleaning, peeling, chopping, cutting, slicing, and dicing vegetables, fruits, meats, cheeses, and other food. You are also responsible for maintaining health and safety standards in the kitchen, which is a responsibility of everyone on the staff. You need excellent knife skills to safely and quickly prepare food, and you need communication skills to follow instructions and collaborate with your coworkers. Experience working in a kitchen is helpful when you look for jobs as a prep cook, but a prep cook can sometimes be considered to be an entry-level position.

What are some common challenges faced by prep cooks, and how can they be managed effectively?

Prep cooks often encounter challenges such as working in fast-paced environments, managing multiple tasks simultaneously, and maintaining consistency in food preparation. To manage these effectively, it’s important to develop strong time-management skills, stay organized, and communicate clearly with other kitchen staff. Building stamina and adaptability will also help handle peak hours, and being attentive to detail ensures quality and food safety standards are consistently met.

How to get a job as a prep cook?

To get a job as a prep cook, you should gain basic cooking skills, knowledge of food safety and sanitation, and experience in a kitchen environment. Many employers look for previous kitchen work, a high school diploma or equivalent, and the ability to work efficiently in a fast-paced setting. Applying to entry-level restaurant or catering positions and demonstrating reliability can improve your chances of securing a prep cook role.

What is the difference between Prep Cook vs Line Cook?

AspectPrep CookLine Cook
ResponsibilitiesPrepares ingredients, washes, chops, and organizes supplies cooks dishes during service, manages specific station
Skills & CertificationsBasic cooking skills, food safety, knife skillsAdvanced cooking skills, station-specific knowledge
Work EnvironmentKitchen prep area, early shiftsHot line during service, fast-paced environment
Typical EmployerRestaurants, catering servicesRestaurants, hotels, catering

Prep cooks focus on preparing ingredients and organizing supplies, while line cooks handle cooking dishes during service. Both roles require food safety knowledge, but line cooks often need more advanced skills and work in a faster, high-pressure environment. Understanding these differences helps job seekers find the right culinary role.

What are the key skills and qualifications needed to thrive as a prep cook, and why are they important?

To thrive as a Prep Cook, you need basic culinary skills, knowledge of food safety and sanitation, and experience with kitchen equipment, usually gained through on-the-job training or a culinary certificate. Familiarity with commercial kitchen tools such as slicers, mixers, and standardized recipes is common in this role. Strong attention to detail, time management, and teamwork are essential soft skills for handling multiple tasks efficiently. These abilities ensure high-quality food preparation, kitchen safety, and smooth operation during busy service periods.
What cities near Valley, AL are hiring for Prep Cook jobs? Cities near Valley, AL with the most Prep Cook job openings:
Infographic showing various Prep Cook job openings in Valley, AL as of August 2026, with employment types broken down into 64% Full Time, and 36% Part Time. Highlights an 100% In-person job distribution, with an average salary of $25,976 per year, or $12.5 per hour.

$18.50/hr

Full-time

Medical, Dental, Vision, Retirement

Re-posted 4 days ago


Job description

Grill Cook 
At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in everything we do. We are working towards something big, together.
 
We foster a culture built on five core values: 

  • Positivity – Every one of us can change someone’s day for the better.    
  • Transparency –We use transparency to help us make decisions through open dialogue  
  • Humility – We can always find ways to improve. 
  • Fanaticism – We are passionate about the opportunity to turn every guest into a fanatic. 
  • Thoughtfulness –We go above and beyond for our guests, our teams and communities.  

 
The Role:   
Grill cooks help create an exceptional experience for every guest who walks through our doors. By preparing top quality food in our open kitchens, our grill cooks help create CAVA fanatics. 

 
What You’ll Do: 

  • Observe food safety, sanitation, and quality procedures  
  • Follow recipes and procedures to maintain food quality and consistency 
  • Adhere to safety and sanitation procedures and all CAVA standards 
  • Restock cook stations and keep them clean and organized 
  • Stand and/or walk for an entire shift   
  • This role is constantly in motion to deliver mind-blowing meals to our guests 
  •  Put deliveries away, plus any additional duties assigned 
  • Ability to cross train across the restaurant to ensure rapid growth 
  • May stand for long periods of time and lift up to 50 pounds 
  • Assist with any additional duties assigned 

 
Physical Requirements: 

  • Must be able to bend and reach overhead often 
  • Must possess dexterity to handle tongs, pots/pans, and other equipment 
  • Must be comfortable working in temperatures ranging from hot to cold 
  • Must be comfortable working near open flames 
  • May be required to work in tight spaces 
  • Must maintain near constant communication with multiple people 
  • Close vision, distance vision, and peripheral vision is required 
  • Must be able to sit, squat and kneel occasionally 
  • Must be able to work in a constant state of alertness and safe manner 
  • May be required to occasionally work in outdoor weather conditions 

Benefits at CAVA?  
We’ve got you covered. Here are just some of the benefits available to CAVA team members: 

  • Competitive pay 
  • Health, Dental, Vision, Telemedicine, Pet Insurance plus more!* 
  • 401k enrollment with CAVA contribution*  
  • Paid sick leave, parental leave, and community service leave* 
  • FREE CAVA Meal for every shift worked 
  • The opportunity to be on the ground floor of a rapidly growing brand 
    *indicates eligible qualifying positions 

 
As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law. 

Team Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member