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Prep Cook Jobs in Troy, MO (NOW HIRING)

Rendezvous cafe and wine bar

Prep Cook

O Fallon, MO · On-site

$14 - $19/hr

Position Overview The Prep Cook plays an essential role in the kitchen, assisting with ingredient preparation, portioning, recipe execution, and maintaining a clean, organized workspace. You'll ...

Rendezvous cafe and wine bar

Prep Cook

O Fallon, MO

$14 - $19/hr

Position Overview The Prep Cook plays an essential role in the kitchen, assisting with ingredient preparation, portioning, recipe execution, and maintaining a clean, organized workspace. You'll ...

Cottle Village

Prep Cook

Cottleville, MO · On-site

$19 - $25/hr

Prep Cook - Part Time Cottle Village | 6470 State Rte N Join our dynamic kitchen team at Cottle Village as a Prep Cook! In this pivotal role, you will support our culinary staff by preparing ...

Olive Garden

Prep Cook

Wentzville, MO

$13.75 - $17.25/hr

As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment ...

Olive Garden

Prep Cook

Saint Peters, MO · On-site

$13.50 - $17.25/hr

As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment ...

Olive Garden

Prep Cook

Saint Peters, MO · On-site

$13.50 - $17.25/hr

As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment ...

Olive Garden

Prep Cook

Wentzville, MO

$13.75 - $17.25/hr

As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment ...

Olive Garden

Prep Cook

Saint Peters, MO · On-site

$13.50 - $17.25/hr

As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment ...

Olive Garden

Prep Cook

Saint Peters, MO

$13.50 - $17.25/hr

As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment ...

Olive Garden

Prep Cook

Wentzville, MO · On-site

$13.75 - $17.25/hr

As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment ...

Olive Garden

Prep Cook

Wentzville, MO · On-site

$13.75 - $17.25/hr

As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment ...

Olive Garden

Prep Cook

Saint Peters, MO

$13.50 - $17.25/hr

As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment ...

Olive Garden

Prep Cook

Wentzville, MO · On-site

$13.75 - $17.25/hr

As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment ...

The Oaks Senior Living

Cook / Prep Cook

O Fallon, MO · On-site

$13.25 - $16.75/hr

Cook / Prep Cook Company Overview: Cornerstone Management oversees multiple Assisted Living communities dedicated to providing compassionate, high-quality care for seniors. Our mission is to foster ...

The Oaks Senior Living

Cook / Prep Cook

O Fallon, MO

$13.25 - $16.75/hr

Cook / Prep Cook Company Overview: Cornerstone Management oversees multiple Assisted Living communities dedicated to providing compassionate, high-quality care for seniors. Our mission is to foster ...

The Oaks Senior Living

Cook / Prep Cook

O Fallon, MO

$13.25 - $16.75/hr

Cook / Prep Cook Company Overview: Cornerstone Management oversees multiple Assisted Living communities dedicated to providing compassionate, high-quality care for seniors. Our mission is to foster ...

The Oaks Senior Living

Cook / Prep Cook

O Fallon, MO · On-site

$13.25 - $16.75/hr

Cook / Prep Cook Company Overview: Cornerstone Management oversees multiple Assisted Living communities dedicated to providing compassionate, high-quality care for seniors. Our mission is to foster ...

The Oaks Senior Living

Cook / Prep Cook

O Fallon, MO

$13.25 - $16.75/hr

Cook / Prep Cook Company Overview: Cornerstone Management oversees multiple Assisted Living communities dedicated to providing compassionate, high-quality care for seniors. Our mission is to foster ...

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All JobsPrep Cook JobsPrep Cook Jobs in Troy, MO

Prep Cook information

See Troy, MO salary details

$8

$14

$18

How much do prep cook jobs pay per hour?

As of Aug 28, 2026, the average hourly pay for prep cook in Troy, MO is $14.21, according to ZipRecruiter salary data. Most workers in this role earn between $12.40 and $15.67 per hour, depending on experience, location, and employer.

What is a prep cook?

A prep cook works in a restaurant or private kitchen, preparing ingredients for other chefs to cook. As a prep cook, your responsibilities center on simplifying the cooking process for everyone in the kitchen. Your duties include cleaning, peeling, chopping, cutting, slicing, and dicing vegetables, fruits, meats, cheeses, and other food. You are also responsible for maintaining health and safety standards in the kitchen, which is a responsibility of everyone on the staff. You need excellent knife skills to safely and quickly prepare food, and you need communication skills to follow instructions and collaborate with your coworkers. Experience working in a kitchen is helpful when you look for jobs as a prep cook, but a prep cook can sometimes be considered to be an entry-level position.

What are the key skills and qualifications needed to thrive as a prep cook, and why are they important?

To thrive as a Prep Cook, you need basic culinary skills, knowledge of food safety and sanitation, and experience with kitchen equipment, usually gained through on-the-job training or a culinary certificate. Familiarity with commercial kitchen tools such as slicers, mixers, and standardized recipes is common in this role. Strong attention to detail, time management, and teamwork are essential soft skills for handling multiple tasks efficiently. These abilities ensure high-quality food preparation, kitchen safety, and smooth operation during busy service periods.

What are some common challenges faced by prep cooks, and how can they be managed effectively?

Prep cooks often encounter challenges such as working in fast-paced environments, managing multiple tasks simultaneously, and maintaining consistency in food preparation. To manage these effectively, it’s important to develop strong time-management skills, stay organized, and communicate clearly with other kitchen staff. Building stamina and adaptability will also help handle peak hours, and being attentive to detail ensures quality and food safety standards are consistently met.

What is the difference between Prep Cook vs Line Cook?

AspectPrep CookLine Cook
ResponsibilitiesPrepares ingredients, washes, chops, and organizes supplies cooks dishes during service, manages specific station
Skills & CertificationsBasic cooking skills, food safety, knife skillsAdvanced cooking skills, station-specific knowledge
Work EnvironmentKitchen prep area, early shiftsHot line during service, fast-paced environment
Typical EmployerRestaurants, catering servicesRestaurants, hotels, catering

Prep cooks focus on preparing ingredients and organizing supplies, while line cooks handle cooking dishes during service. Both roles require food safety knowledge, but line cooks often need more advanced skills and work in a faster, high-pressure environment. Understanding these differences helps job seekers find the right culinary role.

Is a prep cook a hard job?

A prep cook role involves preparing ingredients and assisting with kitchen tasks, which can be physically demanding and require attention to detail. The job often involves standing for long periods, working quickly during busy hours, and following safety and hygiene standards. Experience with kitchen tools and time management skills can help manage the workload effectively.

What does a prep cook do?

A prep cook is responsible for preparing ingredients and basic dishes in a kitchen, such as chopping vegetables, measuring ingredients, and assembling components for chefs. They work in a fast-paced environment, often using knives, food processors, and other kitchen tools, and typically follow food safety and sanitation standards.
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What cities near Troy, MO are hiring for Prep Cook jobs?

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Prep Cook jobs near you
Infographic showing various Prep Cook job openings in Troy, MO as of August 2026, with employment types broken down into 44% Full Time, 54% Part Time, 1% Contract, and 1% Nights. Highlights an 65% Physical, and 35% Remote job distribution, with an average salary of $29,559 per year, or $14.2 per hour.

Prep Cook

Rendezvous cafe and wine bar

O Fallon, MO • On-site

$14 - $19/hr

Part-time

Re-posted 22 days ago

Job description

About Us

Rendezvous is a vibrant café, restaurant, and wine bar in the heart of O’Fallon, known for serving high-quality breakfast, lunch, dinner, small plates, and desserts in a warm, community-focused atmosphere. We are looking for a dependable, detail-oriented Prep Cook to join our kitchen team and help ensure that every dish we serve reflects our commitment to quality and consistency.

Position Overview

The Prep Cook plays an essential role in the kitchen, assisting with ingredient preparation, portioning, recipe execution, and maintaining a clean, organized workspace. You’ll support the line cooks and chefs by preparing items ahead of service and keeping the kitchen running efficiently throughout each shift.

This role is ideal for someone who enjoys fast-paced kitchen environments, takes pride in accuracy and organization, and wants to grow their culinary skills in a scratch-focused restaurant.

Key Responsibilities

  • Prepare ingredients according to recipes and specifications, including chopping, slicing, portioning, marinating, and measuring

  • Assist with prep for breakfast, lunch, and dinner menus, ensuring accurate and timely completion

  • Label, date, and rotate all food items following proper food-safety standards

  • Follow recipes precisely to support consistency across all dishes

  • Maintain a clean, organized prep station and contribute to overall kitchen cleanliness

  • Assist with stocking, inventory management, and receiving deliveries as needed

  • Support line cooks during service by replenishing ingredients and completing last-minute prep items

  • Follow all health department regulations, sanitation procedures, and safe food-handling practices

  • Communicate effectively with the kitchen team to ensure smooth kitchen operations

Qualifications

  • Previous experience as a prep cook or in a professional kitchen preferred, but not required for motivated learners

  • Strong knife skills and familiarity with basic cooking and preparation techniques

  • Good organizational skills and the ability to work efficiently under pressure

  • Ability to follow recipes and instructions with accuracy

  • Dependable, punctual, and consistent in daily work habits

  • Able to stand for long periods, lift up to 30 lbs, and handle a fast-paced kitchen environment

  • Team-oriented attitude with strong communication skills

Why Work at Rendezvous

  • Competitive hourly pay based on experience

  • Opportunity to work across multiple menu styles (breakfast, lunch, dinner, bakery, wine bar)

  • Supportive culinary team with opportunities to learn and grow

  • Flexible scheduling

  • Free or discounted employee meals during shifts

  • Positive and community-driven workplace culture