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Prep Cook Jobs in Merrimack, NH (NOW HIRING)

Gibbet Hill

Morning Prep Cook

Groton, MA

$18 - $22/hr

As a Prep Cook, you will be responsible for preparing and cooking ingredients, as well as assisting with food production and maintaining a clean and organized kitchen. The Prep position is daytime ...

The Friendly Toast

Prep Cook

Bedford, NH

$18 - $20/hr

The Prep Cook will be responsible for preparing food items for cooking, assembling dishes for cooking, and maintaining a clean and organized work environment. The ideal candidate will have a passion ...

Bouillon Bistro Franchise LLC

Prep Cook

Townsend, MA · On-site

$20 - $23/hr

We have an immediate need for a Prep Cook to assist us with processing ingredients used in our soups. This role requires knowledge of kitchen equipment, food safety, and sanitization standards. In ...

Bouillon Bistro Franchise LLC

Prep Cook

Townsend, MA · On-site

$20 - $23/hr

We have an immediate need for a Prep Cook to assist us with processing ingredients used in our soups. This role requires knowledge of kitchen equipment, food safety, and sanitization standards. In ...

Prosperous Holdings LLC

Prep Cook

Epping, NH · On-site

$14.75 - $18.50/hr

Prep Staff We are seeking a dedicated and detail-oriented prep cook to join our dynamic culinary team. This role is vital to the smooth operation of our restaurant, requiring a strong commitment to ...

Nans Kitchen

Prep cook - Scratch kitchen

Westford, MA · On-site

$18 - $23/hr

Training & development We are looking for an experienced Prep Cook to join our team! You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are passionate about ...

Michael Timothy's Dining Group

Day Prep

Merrimack, NH · On-site

$22 - $25/hr

Experienced prep cooks can earn up to $22 - $24 / hour. We provide great benefits and perks, including benefits that start for any employees with schedules from 20 hours per week and up. We offer 5 ...

Michael Timothy's Dining Group

Day time prep

Merrimack, NH · On-site

$22 - $25/hr

Experienced prep cooks can earn up to $22 - $24 / hour . We provide great benefits and perks , including benefits that start for any employees with schedules from 20 hours per week and up. We offer ...

Game On

Prep Cook

Salem, NH · On-site

$15 - $17/hr

Game On Fenway, Boston's premier sports bar is seeking hospitality and career-driven Prep Cooks to join their opening team. This is your chance to work at one of the best restaurants in boston!

Evviva Trattoria

Prep/Dish

Westford, MA · On-site

$14.75 - $18.75/hr

Dust e. Check perimeter of the building for loose trash etc.3 Prep cooks will handle all food preparation within the kitchen. 4. You will build recipes to spec using the proper techniques and ...

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Prep Cook information

See Merrimack, NH salary details

$9

$16

$20

How much do prep cook jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for prep cook in Merrimack, NH is $16.06, according to ZipRecruiter salary data. Most workers in this role earn between $14.04 and $17.74 per hour, depending on experience, location, and employer.

What is a prep cook?

A prep cook works in a restaurant or private kitchen, preparing ingredients for other chefs to cook. As a prep cook, your responsibilities center on simplifying the cooking process for everyone in the kitchen. Your duties include cleaning, peeling, chopping, cutting, slicing, and dicing vegetables, fruits, meats, cheeses, and other food. You are also responsible for maintaining health and safety standards in the kitchen, which is a responsibility of everyone on the staff. You need excellent knife skills to safely and quickly prepare food, and you need communication skills to follow instructions and collaborate with your coworkers. Experience working in a kitchen is helpful when you look for jobs as a prep cook, but a prep cook can sometimes be considered to be an entry-level position.

What are the key skills and qualifications needed to thrive as a prep cook, and why are they important?

To thrive as a Prep Cook, you need basic culinary skills, knowledge of food safety and sanitation, and experience with kitchen equipment, usually gained through on-the-job training or a culinary certificate. Familiarity with commercial kitchen tools such as slicers, mixers, and standardized recipes is common in this role. Strong attention to detail, time management, and teamwork are essential soft skills for handling multiple tasks efficiently. These abilities ensure high-quality food preparation, kitchen safety, and smooth operation during busy service periods.

What are some common challenges faced by prep cooks, and how can they be managed effectively?

Prep cooks often encounter challenges such as working in fast-paced environments, managing multiple tasks simultaneously, and maintaining consistency in food preparation. To manage these effectively, it’s important to develop strong time-management skills, stay organized, and communicate clearly with other kitchen staff. Building stamina and adaptability will also help handle peak hours, and being attentive to detail ensures quality and food safety standards are consistently met.

What is the difference between Prep Cook vs Line Cook?

AspectPrep CookLine Cook
ResponsibilitiesPrepares ingredients, washes, chops, and organizes supplies cooks dishes during service, manages specific station
Skills & CertificationsBasic cooking skills, food safety, knife skillsAdvanced cooking skills, station-specific knowledge
Work EnvironmentKitchen prep area, early shiftsHot line during service, fast-paced environment
Typical EmployerRestaurants, catering servicesRestaurants, hotels, catering

Prep cooks focus on preparing ingredients and organizing supplies, while line cooks handle cooking dishes during service. Both roles require food safety knowledge, but line cooks often need more advanced skills and work in a faster, high-pressure environment. Understanding these differences helps job seekers find the right culinary role.

Is a prep cook a hard job?

A prep cook role involves preparing ingredients and assisting with kitchen tasks, which can be physically demanding and require attention to detail. The job often involves standing for long periods, working quickly during busy hours, and following safety and hygiene standards. Experience with kitchen tools and time management skills can help manage the workload effectively.

What does a prep cook do?

A prep cook is responsible for preparing ingredients and basic dishes in a kitchen, such as chopping vegetables, measuring ingredients, and assembling components for chefs. They work in a fast-paced environment, often using knives, food processors, and other kitchen tools, and typically follow food safety and sanitation standards.
More about Prep Cook jobs

What job categories do people searching Prep Cook jobs in Merrimack, NH look for?

The top searched job categories for Prep Cook jobs in Merrimack, NH are:

What cities near Merrimack, NH are hiring for Prep Cook jobs?

Cities near Merrimack, NH with the most Prep Cook job openings:

Prep Cook jobs near you
Infographic showing various Prep Cook job openings in Merrimack, NH as of August 2026, with employment types broken down into 52% Full Time, 45% Part Time, and 3% Contract. Highlights an 76% Physical, and 24% Remote job distribution, with an average salary of $33,407 per year, or $16.1 per hour.

Morning Prep Cook

Gibbet Hill

Groton, MA

$18 - $22/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 28 days ago

Job description

Description

The Position:

Gibbet Hill is seeking a skilled an experienced Prep Cook to join our restaurant team. As a Prep Cook, you will be responsible for preparing and cooking ingredients, as well as assisting with food production and maintaining a clean and organized kitchen. The Prep position is daytime hours, primarily 8am-4pm, with shifts available weekdays and weekends.


Responsibilities:

  • Assist in the preparation of ingredients for dishes, including cutting, chopping, and measuring ingredients
  • Follow recipes and directions provided by the head chef to ensure that all dishes are prepared consistently and to high quality standards
  • Work with other kitchen staff members to ensure that all elements of the meal, including sides and sauces, are prepared in a timely manner
  • Ensure that all food is prepared and presented in accordance with food safety and sanitation guidelines
  • Maintain a clean and organized kitchen area, including proper storage and labeling of all food items 
  • Assist in the cleaning and maintenance of all kitchen equipment, including knives, cutting boards, and food processors
  • Ensure that all food waste is minimized and disposed of properly


Requirements:

  • Prior relevant experience as a prep cook or similar role preferred.
  • Must be able to stand for extended periods of time and lift 50 lbs. continuously
  • Strong knife skills and ability to work efficiently with kitchen equipment.
  • Strong communication skills, ability to follow direction and ability to work in a fast-paced team environment.
  • Willingness to work flexible hours, including evenings, weekends, and holidays.


Here is a snapshot of our amazing benefits!

  • Flexible Schedule
  • We care about work life balance and development of our staff though continuous education and professional growth. 
  • We offer a comprehensive benefits package after 6 (six) months to employees that meet our eligibility requirements (health, dental, vision, vacation).
  • Employee dining discount - 25% off food for you and a guest.
  • Daily family meal.
  • 401k* with an annual match.
  • Employee Assistance Program. 
  • Employee Referral Bonus - get paid to work with your friends!
  • Training and opportunities for growth!

*Employee must meet eligibility requirements to enroll in benefits.


The Webber Restaurant Group is an equal opportunity employer.

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