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Prep Cook Jobs in Lugoff, SC (NOW HIRING)

Line Cook

Columbia, SC · On-site

$15/hr

Prior experience in one or more of the following roles is highly desirable: line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant team member or other part time BOH ...

This Breakfast Cook / Short-Order Cook position pays a competitive wage depending on skills and experience. We are pleased to offer a variety of excellent benefits to all of our eligible full-time ...

This Breakfast Cook / Short-Order Cook position pays a competitive wage depending on skills and experience. We are pleased to offer a variety of excellent benefits to all of our eligible full-time ...

This Breakfast Cook / Short-Order Cook position pays a competitive wage depending on skills and experience. We are pleased to offer a variety of excellent benefits to all of our eligible full-time ...

Cook

Columbia, SC · On-site

$14.50 - $18.25/hr

The Line Cook/Prep Cook is able to proficiently cook recipes at each of five stations as well as prep all ingredients. Food safety and ServSafe procedures are of the utmost importance and each Line ...

Cook

Columbia, SC · On-site

$14.50 - $18.25/hr

The Line Cook/Prep Cook is able to proficiently cook recipes at each of five stations as well as prep all ingredients. Food safety and ServSafe procedures are of the utmost importance and each Line ...

Cook

Sumter, SC · On-site

$14 - $17.50/hr

The Line Cook/Prep Cook is able to proficiently cook recipes at each of five stations as well as prep all ingredients. Food safety and ServSafe procedures are of the utmost importance and each Line ...

Cook

Camden, SC · On-site

$13 - $16.25/hr

The Line Cook/Prep Cook is able to proficiently cook recipes at each of five stations as well as prep all ingredients. Food safety and ServSafe procedures are of the utmost importance and each Line ...

Cook

Elgin, SC · On-site

$13.50 - $17/hr

The Line Cook/Prep Cook is able to proficiently cook recipes at each of five stations as well as prep all ingredients. Food safety and ServSafe procedures are of the utmost importance and each Line ...

Prep Cook - We Do Days!

Columbia, SC · On-site

$13.25 - $16.75/hr

Accurately and efficiently prepare hot food products as well as prepare and portion food prior to cooking. Responsible for performing other duties in the areas of food and final plate preparation ...

Prep Cook - We Do Days!

Columbia, SC · On-site

$13.25 - $16.75/hr

Accurately and efficiently prepare hot food products as well as prepare and portion food prior to cooking. Responsible for performing other duties in the areas of food and final plate preparation ...

WE ARE LOOKING FOR AWESOME PEOPLE TO OPEN OUR NEW CHICKEN SALAD CHICK Prep Team Member - Chicken ... No Grease Responsibilities: * Assist with food preparation and cooking. * Ensure food quality and ...

The Breakfast Attendant-Food Prep Cook is responsible for safe food preparation, assembly and presentation while maintaining high standards of customer service in a high-volume, fast-paced ...

The Breakfast Attendant-Food Prep Cook is responsible for safe food preparation, assembly and presentation while maintaining high standards of customer service in a high-volume, fast-paced ...

Showing results 41-60

Prep Cook information

See Lugoff, SC salary details

$7

$13

$17

How much do prep cook jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for prep cook in Lugoff, SC is $13.07, according to ZipRecruiter salary data. Most workers in this role earn between $11.44 and $14.42 per hour, depending on experience, location, and employer.

What is a prep cook?

A prep cook works in a restaurant or private kitchen, preparing ingredients for other chefs to cook. As a prep cook, your responsibilities center on simplifying the cooking process for everyone in the kitchen. Your duties include cleaning, peeling, chopping, cutting, slicing, and dicing vegetables, fruits, meats, cheeses, and other food. You are also responsible for maintaining health and safety standards in the kitchen, which is a responsibility of everyone on the staff. You need excellent knife skills to safely and quickly prepare food, and you need communication skills to follow instructions and collaborate with your coworkers. Experience working in a kitchen is helpful when you look for jobs as a prep cook, but a prep cook can sometimes be considered to be an entry-level position.

What are the key skills and qualifications needed to thrive as a prep cook, and why are they important?

To thrive as a Prep Cook, you need basic culinary skills, knowledge of food safety and sanitation, and experience with kitchen equipment, usually gained through on-the-job training or a culinary certificate. Familiarity with commercial kitchen tools such as slicers, mixers, and standardized recipes is common in this role. Strong attention to detail, time management, and teamwork are essential soft skills for handling multiple tasks efficiently. These abilities ensure high-quality food preparation, kitchen safety, and smooth operation during busy service periods.

What are some common challenges faced by prep cooks, and how can they be managed effectively?

Prep cooks often encounter challenges such as working in fast-paced environments, managing multiple tasks simultaneously, and maintaining consistency in food preparation. To manage these effectively, it’s important to develop strong time-management skills, stay organized, and communicate clearly with other kitchen staff. Building stamina and adaptability will also help handle peak hours, and being attentive to detail ensures quality and food safety standards are consistently met.

What is the difference between Prep Cook vs Line Cook?

AspectPrep CookLine Cook
ResponsibilitiesPrepares ingredients, washes, chops, and organizes supplies cooks dishes during service, manages specific station
Skills & CertificationsBasic cooking skills, food safety, knife skillsAdvanced cooking skills, station-specific knowledge
Work EnvironmentKitchen prep area, early shiftsHot line during service, fast-paced environment
Typical EmployerRestaurants, catering servicesRestaurants, hotels, catering

Prep cooks focus on preparing ingredients and organizing supplies, while line cooks handle cooking dishes during service. Both roles require food safety knowledge, but line cooks often need more advanced skills and work in a faster, high-pressure environment. Understanding these differences helps job seekers find the right culinary role.

Is a prep cook a hard job?

A prep cook role involves preparing ingredients and assisting with kitchen tasks, which can be physically demanding and require attention to detail. The job often involves standing for long periods, working quickly during busy hours, and following safety and hygiene standards. Experience with kitchen tools and time management skills can help manage the workload effectively.

What does a prep cook do?

A prep cook is responsible for preparing ingredients and basic dishes in a kitchen, such as chopping vegetables, measuring ingredients, and assembling components for chefs. They work in a fast-paced environment, often using knives, food processors, and other kitchen tools, and typically follow food safety and sanitation standards.

What are popular job titles related to Prep Cook jobs in Lugoff, SC?

For Prep Cook jobs in Lugoff, SC, the most frequently searched job titles are:

What job categories do people searching Prep Cook jobs in Lugoff, SC look for?

The top searched job categories for Prep Cook jobs in Lugoff, SC are:

What cities near Lugoff, SC are hiring for Prep Cook jobs?

Cities near Lugoff, SC with the most Prep Cook job openings:

Infographic showing various Prep Cook job openings in Lugoff, SC as of August 2026, with employment types broken down into 51% Full Time, 48% Part Time, and 1% Contract. Highlights an 71% Physical, and 29% Remote job distribution, with an average salary of $27,191 per year, or $13.1 per hour.

Line Cook

Top Dawg Tavern - Columbia

Columbia, SC • On-site

$15/hr

Other

This job post has expired 2 days ago. Applications are no longer accepted.


Job description

Top Dawg Tavern is a family-owned and operated, full-service casual dining restaurant. Open 7 days a week, we offer lunch and dinner service, in a clean, family-friendly relaxed atmosphere. Founded in 2013, we now have 6 locations around the southeast in Georgia, South Carolina and Florida. We are looking to add additional Line Cooks to our back of house team! Experience is preferred, but not required! Bring a positive attitude and we can train you!
Line Cook is generally offered as full time or part time restaurant job. The ideal candidate can work 30 hours per week. Pay for this position starts at $15 hourly.
Prior experience in one or more of the following roles is highly desirable: line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant team member or other part time BOH restaurant job.

Requirements/Responsibilities

Line Cook Responsibilities:
* Set up and stocking stations with all necessary supplies
* Assist kitchen manager with daily tasks
* Prepare food to the exact specifications and to set up stations for menu
* Prepare food for service (e.g. chopping vegetables, prepping meat, or preparing sauces)
* Cook menu items in cooperation with the rest of the kitchen staff
* Answer, report and follow the managers instructions
* Clean up station and kitchen equipment
* Stock inventory appropriately
* Ensure that food comes out simultaneously, in high quality and in a timely fashion
* Comply with nutrition and sanitation regulations and safety standards
* Maintain a positive and professional approach with coworkers and customers
Required Skills:
* Proven cooking experience, including experience as a line chef, restaurant cook or prep cook
* Excellent understanding of various cooking methods, ingredients, equipment and procedures
* Accuracy and speed in executing assigned tasks
* Familiar with industry’s best practices
Line Cook is generally offered as full time or part time restaurant job.
Prior experience in one or more of the following roles is highly desirable: line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant team member or other part time BOH restaurant job.

Special Instructions

Please do not send any emails, resumes, or call.
We are making it really easy to apply for this position.
Simply submit a ZippyApp application package which may include the Common Employment Application, Resume, and a Cover Letter. In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team.

ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.