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Prep Cook Jobs in Henning, MN (NOW HIRING)

PM Cook - Healthcare

Wadena, MN

$13.75 - $18.25/hr

Prepare everything on the menu for your shift and prep food for the next shift. * Meal Cooking: Cook and prepare meals. Must be able to read recipes/meal tickets to ensure proper distribution.

New

PM Cook - Healthcare

Wadena, MN · On-site

$13.75 - $18.25/hr

Prepare everything on the menu for your shift and prep food for the next shift. * Meal Cooking: Cook and prepare meals. Must be able to read recipes/meal tickets to ensure proper distribution.

New

Cook

Perham, MN · On-site

$15 - $18/hr

We are looking for Cook/Grill Staff to execute all kitchen operations, ensuring all prepared foods ... Completes assigned prep work for stocking and set up of grill area. * Controls food production ...

Cook

Wadena, MN · On-site

$17/hr

Cook Job Reference Number: 38604 Employment Type: Part-Time , Onsite Segment: Corrections Brand: Summit Location: Wadena , Minnesota (US-MN) The Role at a glance: We are looking to add an experienced ...

Cook Job Reference Number: 38604 Employment Type: Part-Time , Onsite Segment: Corrections Brand: Summit Location: Wadena , Minnesota (US-MN) The Role at a glance: We are looking to add an experienced ...

Cook

Wadena, MN · On-site

$17/hr

Cook Job Reference Number: 38604 Employment Type: Part-Time , Onsite Segment: Corrections Brand: Summit Location: Wadena , Minnesota (US-MN) The Role at a glance: We are looking to add an experienced ...

Cook Job Reference Number: 38604 Employment Type: Part-Time , Onsite Segment: Corrections Brand: Summit Location: Wadena , Minnesota (US-MN) The Role at a glance: We are looking to add an experienced ...

Cook

Clarissa, MN

$12.75 - $17.25/hr

We are looking for someone who is looking for a rewarding job in the dietary field. Must be a TEAM player and possess a special interest in working with long term care residents, families and ...

Prep Cook information

See Henning, MN salary details

$9

$15

$20

How much do prep cook jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for prep cook in Henning, MN is $15.45, according to ZipRecruiter salary data. Most workers in this role earn between $13.51 and $17.02 per hour, depending on experience, location, and employer.

What is a prep cook?

A prep cook works in a restaurant or private kitchen, preparing ingredients for other chefs to cook. As a prep cook, your responsibilities center on simplifying the cooking process for everyone in the kitchen. Your duties include cleaning, peeling, chopping, cutting, slicing, and dicing vegetables, fruits, meats, cheeses, and other food. You are also responsible for maintaining health and safety standards in the kitchen, which is a responsibility of everyone on the staff. You need excellent knife skills to safely and quickly prepare food, and you need communication skills to follow instructions and collaborate with your coworkers. Experience working in a kitchen is helpful when you look for jobs as a prep cook, but a prep cook can sometimes be considered to be an entry-level position.

What are some common challenges faced by prep cooks, and how can they be managed effectively?

Prep cooks often encounter challenges such as working in fast-paced environments, managing multiple tasks simultaneously, and maintaining consistency in food preparation. To manage these effectively, it’s important to develop strong time-management skills, stay organized, and communicate clearly with other kitchen staff. Building stamina and adaptability will also help handle peak hours, and being attentive to detail ensures quality and food safety standards are consistently met.

How to get a job as a prep cook?

To get a job as a prep cook, you should gain basic cooking skills, knowledge of food safety and sanitation, and experience in a kitchen environment. Many employers look for previous kitchen work, a high school diploma or equivalent, and the ability to work efficiently in a fast-paced setting. Applying to entry-level restaurant or catering positions and demonstrating reliability can improve your chances of securing a prep cook role.

What is the difference between Prep Cook vs Line Cook?

AspectPrep CookLine Cook
ResponsibilitiesPrepares ingredients, washes, chops, and organizes supplies cooks dishes during service, manages specific station
Skills & CertificationsBasic cooking skills, food safety, knife skillsAdvanced cooking skills, station-specific knowledge
Work EnvironmentKitchen prep area, early shiftsHot line during service, fast-paced environment
Typical EmployerRestaurants, catering servicesRestaurants, hotels, catering

Prep cooks focus on preparing ingredients and organizing supplies, while line cooks handle cooking dishes during service. Both roles require food safety knowledge, but line cooks often need more advanced skills and work in a faster, high-pressure environment. Understanding these differences helps job seekers find the right culinary role.

What are the key skills and qualifications needed to thrive as a prep cook, and why are they important?

To thrive as a Prep Cook, you need basic culinary skills, knowledge of food safety and sanitation, and experience with kitchen equipment, usually gained through on-the-job training or a culinary certificate. Familiarity with commercial kitchen tools such as slicers, mixers, and standardized recipes is common in this role. Strong attention to detail, time management, and teamwork are essential soft skills for handling multiple tasks efficiently. These abilities ensure high-quality food preparation, kitchen safety, and smooth operation during busy service periods.

What cities near Henning, MN are hiring for Prep Cook jobs?

Cities near Henning, MN with the most Prep Cook job openings:

Infographic showing various Prep Cook job openings in Henning, MN as of August 2026, with employment types broken down into 43% Full Time, 56% Part Time, and 1% Contract. Highlights an 71% Physical, and 29% Remote job distribution, with an average salary of $32,130 per year, or $15.4 per hour.

$13.75 - $18.25/hr

Part-time

Posted yesterday

New


Job description

Job Title: PM Cook - Healthcare

Location: Wadena, MN

Hours: Part Time 3:00 - 7:00pm

About Us:

BSG Maintenance is the premier leader in contracted housekeeping, laundry, and dietary services to medical and long-term health care facilities. If you are a dedicated individual who takes pride in delivering exceptional service in the hospitality industry, we encourage you to apply to join our team. BSG Maintenance is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Cook Responsibilities:

  • Meal Preparation: Follows standardized recipes. Prepare everything on the menu for your shift and prep food for the next shift.
  • Meal Cooking: Cook and prepare meals. Must be able to read recipes/meal tickets to ensure proper distribution. Maintain proper portion control.
  • Cleaning: Maintain a clean kitchen by washing dishes, sanitizing surfaces, and removing trash.
  • Food Storage: Ensures food and other items are stocked and stored properly.
  • Resident Interaction: Be polite and helpful to residents, responding to their requests and inquiries promptly and professionally.
  • Compliance: Adhere to all safety and sanitation policies and procedures.

Required Qualifications:

  • Previous cooking experience is preferred but we are willing to train.
  • Ability to pass a TB Test and Healthcare background check.
  • Strong attention to detail and a commitment to maintaining high cleanliness standards.
  • Physical stamina and the ability to lift, bend, and stand for extended periods.
  • Flexibility to work weekends, holidays, and irregular hours as needed.
  • Ability to get to and from work reliably when scheduled.