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Prep Cook Jobs in Georgetown, SC (NOW HIRING)

Cook

Myrtle Beach, SC

$11 - $14.75/hr

Working as a Cook, you will be primarily responsible for ensuring the orderly and accurate ... Performs food prep and product portioning as needed * Opens and closes the kitchen properly and ...

Line Cook

Pawleys Island, SC · On-site

$16 - $20/hr

Communicate clearly with kitchen team and front of house * Assist with prep work, stocking, and cleaning duties * Ensure food quality and consistency at all times Requirements * Previous line cook or ...

Cook

Myrtle Beach, SC · On-site

$11 - $14.75/hr

DESCRIPTION Working as a Cook, you will be primarily responsible for ensuring the orderly and ... Performs food prep and product portioning as needed * Opens and closes the kitchen properly and ...

Line Cook

Pawleys Island, SC · On-site

$16 - $20/hr

Communicate clearly with kitchen team and front of house * Assist with prep work, stocking, and cleaning duties * Ensure food quality and consistency at all times Requirements * Previous line cook or ...

Line Cook - Broil/Grill

Murrells Inlet, SC · On-site

$13.75 - $17.25/hr

Understanding equipment and prep sheets * Exhibiting teamwork If you think you would be a legendary Broil Cook, apply today! At Texas Roadhouse, our Roadies are the heart and soul of our company. We ...

Crew Member

Myrtle Beach, SC

$9.50 - $12.50/hr

... cook, prep cook or no experience at all, we're always looking for passionate and enthusiastic people to join our team. If this sounds like something you'd like to be a part of, we'd love to meet ...

Cook

Georgetown, SC

$13 - $17.50/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate ...

Cook

Georgetown, SC · On-site

$13 - $17.50/hr

Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are ...

Cook

Georgetown, SC · On-site

$13 - $17.50/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate ...

Cook

Georgetown, SC · On-site

$13 - $23/hr

The Landings of Georgetown is seeking an experienced Cook to join our culinary team and provide nutritious, high-quality meals to residents at The Landings of Georgetown. Why Join The Landings of ...

Cook

Georgetown, SC · On-site

$13 - $23/hr

The Landings of Georgetown is seeking an experienced Cook to join our culinary team and provide nutritious, high-quality meals to residents at The Landings of Georgetown. Why Join The Landings of ...

Cook

Georgetown, SC

$13 - $23/hr

The Crossings of Georgetown is seeking an experienced Cook to join our culinary team and provide nutritious, high-quality meals to residents at The Crossings of Georgetown. Why Join The Crossings of ...

Cook

Georgetown, SC · On-site

$13 - $23/hr

The Landings of Georgetown is seeking an experienced Cook to join our culinary team and provide nutritious, high-quality meals to residents at The Landings of Georgetown. Why Join The Landings of ...

Cook

Georgetown, SC · On-site

$13 - $23/hr

The Crossings of Georgetown is seeking an experienced Cook to join our culinary team and provide nutritious, high-quality meals to residents at The Crossings of Georgetown. Why Join The Crossings of ...

Cook

Georgetown, SC · On-site

$13 - $23/hr

The Crossings of Georgetown is seeking an experienced Cook to join our culinary team and provide nutritious, high-quality meals to residents at The Crossings of Georgetown. Why Join The Crossings of ...

Cook

Myrtle Beach, SC · On-site

$11 - $14.75/hr

Cooking, creating, and packaging delicious menu items * Trying to beat your best record, every time * Being proactive (If you're not busy now, you may be in 5 minutes!) * Continuously communicating ...

Cook

Myrtle Beach, SC · On-site

$10 - $15/hr

Join the Zaxby's Team as a Cook! Now Hiring for Opening & Closing Shifts - Full-time and Part-time Available Hungry for a great career? At Zaxby's, we're not just serving food - we're serving fun!

Cook

Myrtle Beach, SC · On-site

$11 - $14.75/hr

Cooking, creating, and packaging delicious menu items * Trying to beat your best record, every time * Being proactive (If you're not busy now, you may be in 5 minutes!) * Continuously communicating ...

Cook

Pawleys Island, SC

$12 - $16/hr

Cooking, creating, and packaging delicious menu items * Trying to beat your best record, every time * Being proactive (If you're not busy now, you may be in 5 minutes!) * Continuously communicating ...

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Prep Cook information

See Georgetown, SC salary details

$8

$14

$18

How much do prep cook jobs pay per hour?

As of Jul 15, 2026, the average hourly pay for prep cook in Georgetown, SC is $14.58, according to ZipRecruiter salary data. Most workers in this role earn between $12.74 and $16.11 per hour, depending on experience, location, and employer.

What Is a Prep Cook?

A prep cook works in a restaurant or private kitchen, preparing ingredients for other chefs to cook. As a prep cook, your responsibilities center on simplifying the cooking process for everyone in the kitchen. Your duties include cleaning, peeling, chopping, cutting, slicing, and dicing vegetables, fruits, meats, cheeses, and other food. You are also responsible for maintaining health and safety standards in the kitchen, which is a responsibility of everyone on the staff. You need excellent knife skills to safely and quickly prepare food, and you need communication skills to follow instructions and collaborate with your coworkers. Experience working in a kitchen is helpful when you look for jobs as a prep cook, but a prep cook can sometimes be considered to be an entry-level position.

What are some common challenges faced by prep cooks, and how can they be managed effectively?

Prep cooks often encounter challenges such as working in fast-paced environments, managing multiple tasks simultaneously, and maintaining consistency in food preparation. To manage these effectively, it’s important to develop strong time-management skills, stay organized, and communicate clearly with other kitchen staff. Building stamina and adaptability will also help handle peak hours, and being attentive to detail ensures quality and food safety standards are consistently met.

What is the difference between Prep Cook vs Line Cook?

AspectPrep CookLine Cook
ResponsibilitiesPrepares ingredients, washes, chops, and organizes supplies cooks dishes during service, manages specific station
Skills & CertificationsBasic cooking skills, food safety, knife skillsAdvanced cooking skills, station-specific knowledge
Work EnvironmentKitchen prep area, early shiftsHot line during service, fast-paced environment
Typical EmployerRestaurants, catering servicesRestaurants, hotels, catering

Prep cooks focus on preparing ingredients and organizing supplies, while line cooks handle cooking dishes during service. Both roles require food safety knowledge, but line cooks often need more advanced skills and work in a faster, high-pressure environment. Understanding these differences helps job seekers find the right culinary role.

What are prep cooks?

Prep cooks are kitchen professionals responsible for preparing ingredients and basic components needed for recipes. Their duties typically include washing, chopping, and measuring ingredients, as well as organizing workstations and ensuring that the kitchen runs efficiently. Prep cooks support chefs and line cooks by making sure everything is ready for meal preparation and service. This role is essential in both restaurants and catering operations, as it helps maintain a smooth workflow and consistent food quality.

What are the key skills and qualifications needed to thrive as a Prep Cook, and why are they important?

To thrive as a Prep Cook, you need basic culinary skills, knowledge of food safety and sanitation, and experience with kitchen equipment, usually gained through on-the-job training or a culinary certificate. Familiarity with commercial kitchen tools such as slicers, mixers, and standardized recipes is common in this role. Strong attention to detail, time management, and teamwork are essential soft skills for handling multiple tasks efficiently. These abilities ensure high-quality food preparation, kitchen safety, and smooth operation during busy service periods.
What cities near Georgetown, SC are hiring for Prep Cook jobs? Cities near Georgetown, SC with the most Prep Cook job openings:
Infographic showing various Prep Cook job openings in Georgetown, SC as of July 2026, with employment types broken down into 69% Full Time, and 31% Part Time. Highlights an 100% Physical job distribution, with an average salary of $30,321 per year, or $14.6 per hour.
Cook

Cook

BurgerFi

Myrtle Beach, SC

$11 - $14.75/hr

Full-time

Re-posted 15 days ago


BurgerFi rating

3.5

Company rating: 3.5 out of 10

Based on 9 frontline employees who took The Breakroom Quiz


Job description

JOB DESCRIPTION

Working as a Cook, you will be primarily responsible for ensuring the orderly and accurate preparation of quality meals to customers’ satisfaction and compliance with Health Department regulations. You will be expected to:

  • Cook fried items as needed
  • Cook grilled items as needed
  • Assumes responsibility for quality of products prepared and served
  • Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures
  • Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period
  • Portions food products according to standard portion sizes and recipe specifications
  • Maintains a clean and sanitary work station area including tables, shelves, counters and floors
  • Maintains the kitchen to meet or exceed Health Department standards for cleanliness, food handling and sanitation
  • Handles, stores and rotates all products properly
  • Performs food prep and product portioning as needed
  • Opens and closes the kitchen properly and follows the closing checklist for kitchen stations. Assists others in opening and closing
  • Attends all scheduled employee meetings and brings suggestions for improvement
  • Performs other duties or roles as assigned by Burgermeister or the owner
  • Maintains the cleanliness of the fry area and its stations to meet or exceed Health Department standards for cleanliness, food handling and sanitation
  • Monitors stocks of ingredients and food items and assists with the preparation of inventory supply orders
  • Ensures the neatness, cleanliness and orderliness of his/her station and the restaurant by sweeping, mopping, stocking shelves, removing trash, etc.
  • Stores and rotates all products properly (follows FIFO)
  • Properly maintains and uses all equipment per manufacturer’s and company specifications
  • Exhibits and encourages proper hygiene and sanitary
  • Maintains a friendly, courteous and cheerful demeanor at all times
  • Presents a clean-cut, neat and professional image
  • Provides assistance to other employees to contribute to the best overall operation of the store
  • May supervise and oversee other areas/stations and personnel depending upon management staffing needs
  • Performs other duties or roles as assigned by upper management or the owner.


We are an independently owned and operated BurgerFi franchisee


REQUIREMENTS
  • High school diploma preferred
  • Willingness to be a team player and hard worker.
  • Must be friendly and outgoing.
  • Restaurant experience a plus but not required.
  • Able to communicate clearly with customers and other employees.
  • Able to reach, bend, stoop and frequently lift up to 40 pounds.
  • Be able to work in a standing position for long periods of time (up to 9 hours).
  • Able to see clearly (with or without glasses) to read, interpret and understand recipes, menus, food orders, packing slips, etc.
  • Able to hear and speak effectively.
  • Able to sense degrees of temperature.

ABOUT THE COMPANY

BurgerFi arrived on the scene in February 2011, in sunny Lauderdale-By-The-Sea, Florida. Six years and millions of branded burger buns later, we’ve become the go-to burger restaurant for good times and great food, with nearly 100 locations across the U.S. and beyond. We’ve been named among the “Top 50 Movers and Shakers” by Fast Casual Magazine, "#1 Fastest Growing Company” by Techonomic, "Top Brands of 2014" by FastCasual.com, "Franchise of the Year" by QSR Magazine, and part of the 2017 “Franchise 500” by Entrepreneur. Naturally, we’ve nabbed “Best Burger” nods more times than we can count. But the one thing we always call ourselves? Really, really passionate about our food and service.


You are applying to work with a franchisee, not BurgerFi Corporate.


What BurgerFi employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


BurgerFi logo

About BurgerFi

Sourced by ZipRecruiter

BurgerFi is a fast-casual restaurant chain that specializes in serving high-quality, gourmet burgers made from natural and sustainable ingredients. The first BurgerFi location opened in 2011 in Florida, and since then, the brand has expanded across the United States and internationally. BurgerFi takes pride in offering a menu that prioritizes premium ingredients and environmentally conscious practices. Their burgers are made with 100% natural Angus beef, free from antibiotics and hormones. They also offer vegetarian and vegan burger options, such as the Beyond Burger and the VegeFi, catering to a variety of dietary preferences. The brand emphasizes sustainability by utilizing eco-friendly practices throughout their operations. For example, BurgerFi uses chairs made from recycled Coca-Cola bottles, offers biodegradable and compostable packaging, and implements energy-efficient equipment in their restaurants.

Industry

Restaurants

Company size

1,001 - 5,000 Employees

Headquarters location

Palm Beach, FL, US

Year founded

2011

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