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Prep Cook Jobs in Freeport, IL (NOW HIRING)

Restaurant Team Member - Cook

Beloit, WI · On-site

$12.50 - $18.50/hr

Our back-of-house teams bring that to life every day through fresh prep, real cooking techniques, and care put into every bowl we serve. Whether you're learning our sauté skills, supporting your ...

Assistant Cook

Monroe, WI · On-site

$18.46/hr

High school diploma/equivalent and previous cooking or food prep experience in a high-volume food service setting. * ServSafe certification required within six (6) months from date of hire.

Crew Member

Machesney Park, IL · On-site

$11.50 - $15/hr

So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook or no experience at all, we're always looking for passionate and enthusiastic people to join our ...

Crew Member

Machesney Park, IL

$11.50 - $15/hr

... cook, prep cook or no experience at all, we're always looking for passionate and enthusiastic people to join our team. If this sounds like something you'd like to be a part of, we'd love to meet ...

Crew Member

Loves Park, IL · On-site

$11.50 - $15/hr

So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook or no experience at all, we're always looking for passionate and enthusiastic people to join our ...

Crew Member

Rockford, IL · On-site

$12 - $15.75/hr

So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook or no experience at all, we're always looking for passionate and enthusiastic people to join our ...

Crew Member

Rockford, IL · On-site

$12 - $15.75/hr

So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook or no experience at all, we're always looking for passionate and enthusiastic people to join our ...

Crew Member

Loves Park, IL

$11.50 - $15/hr

... cook, prep cook or no experience at all, we're always looking for passionate and enthusiastic people to join our team. If this sounds like something you'd like to be a part of, we'd love to meet ...

Join our wonderful team as a Cook today! The Suites at Beloit Assisted Living is an exceptional team-oriented company hiring for Cook ! We provide our staff with the resources, tools, and training ...

Cook

Beloit, WI · On-site

$15/hr

) Join our wonderful team as a Cook today! The Suites at Beloit Assisted Living is an exceptional team-oriented company hiring for Cook! We provide our staff with the resources, tools, and training ...

Cook

Beloit, WI · On-site

$13.25 - $17.75/hr

) Cook We are seeking a dedicated and compassionate Cook to join our team at Autumn Lake Healthcare at Beloit. As a Cook , you will play a vital role in preparing nutritious meals for our residents and ...

Cook

Beloit, WI

$13.25 - $17.75/hr

Cook We are seeking a dedicated and compassionate Cook to join our team at Autumn Lake Healthcare at Beloit. As a Cook , you will play a vital role in preparing nutritious meals for our residents and ...

Cook

Roscoe, IL · On-site

$13.75 - $18.25/hr

We are looking to add experienced Cooks to our local cafe and bakery! Ideal candidates will work quickly and efficiently to prepare and present food orders while maintaining company standards by ...

Cook

Roscoe, IL · On-site

$13.75 - $18.25/hr

We are looking to add experienced Cooks to our local café and bakery! Ideal candidates will work quickly and efficiently to prepare and present food orders while maintaining company standards by ...

Cook

Monroe, WI · On-site

$18 - $22/hr

Cook Location: Monroe, WI - Saint Claire Friedensheim Assisted Living What Makes This Location Special - Be a part of this successful & growing company! Daily Pay Available! We are seeking a cook to ...

Cook

Monroe, WI · On-site

$18 - $22/hr

Cook Location: Monroe, WI - Saint Claire Friedensheim Assisted Living What Makes This Location Special - Be a part of this successful amp; growing company! Daily Pay Available! We are seeking a cook ...

Showing results 21-40

Prep Cook information

See Freeport, IL salary details

$8

$14

$19

How much do prep cook jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for prep cook in Freeport, IL is $14.75, according to ZipRecruiter salary data. Most workers in this role earn between $12.88 and $16.25 per hour, depending on experience, location, and employer.

What is a prep cook?

A prep cook works in a restaurant or private kitchen, preparing ingredients for other chefs to cook. As a prep cook, your responsibilities center on simplifying the cooking process for everyone in the kitchen. Your duties include cleaning, peeling, chopping, cutting, slicing, and dicing vegetables, fruits, meats, cheeses, and other food. You are also responsible for maintaining health and safety standards in the kitchen, which is a responsibility of everyone on the staff. You need excellent knife skills to safely and quickly prepare food, and you need communication skills to follow instructions and collaborate with your coworkers. Experience working in a kitchen is helpful when you look for jobs as a prep cook, but a prep cook can sometimes be considered to be an entry-level position.

What are some common challenges faced by prep cooks, and how can they be managed effectively?

Prep cooks often encounter challenges such as working in fast-paced environments, managing multiple tasks simultaneously, and maintaining consistency in food preparation. To manage these effectively, it’s important to develop strong time-management skills, stay organized, and communicate clearly with other kitchen staff. Building stamina and adaptability will also help handle peak hours, and being attentive to detail ensures quality and food safety standards are consistently met.

How to get a job as a prep cook?

To get a job as a prep cook, you should gain basic cooking skills, knowledge of food safety and sanitation, and experience in a kitchen environment. Many employers look for previous kitchen work, a high school diploma or equivalent, and the ability to work efficiently in a fast-paced setting. Applying to entry-level restaurant or catering positions and demonstrating reliability can improve your chances of securing a prep cook role.

What is the difference between Prep Cook vs Line Cook?

AspectPrep CookLine Cook
ResponsibilitiesPrepares ingredients, washes, chops, and organizes supplies cooks dishes during service, manages specific station
Skills & CertificationsBasic cooking skills, food safety, knife skillsAdvanced cooking skills, station-specific knowledge
Work EnvironmentKitchen prep area, early shiftsHot line during service, fast-paced environment
Typical EmployerRestaurants, catering servicesRestaurants, hotels, catering

Prep cooks focus on preparing ingredients and organizing supplies, while line cooks handle cooking dishes during service. Both roles require food safety knowledge, but line cooks often need more advanced skills and work in a faster, high-pressure environment. Understanding these differences helps job seekers find the right culinary role.

What are the key skills and qualifications needed to thrive as a prep cook, and why are they important?

To thrive as a Prep Cook, you need basic culinary skills, knowledge of food safety and sanitation, and experience with kitchen equipment, usually gained through on-the-job training or a culinary certificate. Familiarity with commercial kitchen tools such as slicers, mixers, and standardized recipes is common in this role. Strong attention to detail, time management, and teamwork are essential soft skills for handling multiple tasks efficiently. These abilities ensure high-quality food preparation, kitchen safety, and smooth operation during busy service periods.
What cities near Freeport, IL are hiring for Prep Cook jobs? Cities near Freeport, IL with the most Prep Cook job openings:
Infographic showing various Prep Cook job openings in Freeport, IL as of August 2026, with employment types broken down into 51% Full Time, 47% Part Time, 1% Contract, and 1% Nights. Highlights an 70% Physical, and 30% Remote job distribution, with an average salary of $30,672 per year, or $14.7 per hour.

Restaurant Team Member - Cook

Noodles & Company

Machesney Park, IL • On-site

$15 - $20/hr

Part-time

Medical, Dental, Vision, Retirement

Re-posted 11 days ago


Noodles & Company rating

6.1

Company rating: 6.1 out of 10

Based on 188 frontline employees who took The Breakroom Quiz

6th of 20 rated casual dining restaurants


Job description

Overview
At Noodles and Company, our mission is to nourish and inspire every team member, guest, and community we serve. We are hiring Team Members to join our back-of-house kitchen crew as cooks and line cooks who prepare fresh ingredients, cook dishes to order, and help keep our kitchens running smoothly and consistently.
We know noodles, and we know how great food, made with care, brings people together. Our back-of-house teams bring that to life every day through fresh prep, real cooking techniques, and care put into every bowl we serve. Whether you're learning our sauté skills, supporting your team during a rush, or helping maintain a positive kitchen environment, your work shapes every bowl we serve.
If you're ready to build skills, learn something new, and grow with a team that values your contribution, apply today. After your interview, we'll treat you to a complimentary meal (up to $10 value), because every great connection starts with great food.
Why Choose Noodles & Company?
We offer a place to learn, grow, and build confidence, with perks designed to support both work and life:
  • Competitive pay plus tips
  • Flexible schedules for part-time or full-time needs
  • Ability to get early access to earned pay
  • Meal and lifestyle discounts, including event tickets and cell phones
  • Tuition assistance and scholarship opportunities
  • Recognition programs that celebrate your achievements
  • Free mental health, legal, and financial resources to support your well-being
  • Medical & pharmacy, dental, vision, and pet insurance
  • 401(k) with employer match and stock purchase discounts
  • Leadership development programs to fuel your growth
  • Free online Spanish and English courses
  • Noodles Resource Groups - inclusive communities that foster belonging, build connections, and support your personal and professional growth
  • Learn more about our benefits: https://www.noodles.com/careers/perks

What You Bring to the Table
As a Back-of-House Team Member, you help create a great guest experience by:
  • Preparing fresh ingredients and cooking dishes to order. No experience with a sauté pan is needed; we will provide paid training.
  • Ensuring each dish is made with consistency, quality, and attention to presentation.
  • Following recipes, prep guides, and standard procedures accurately.
  • Learning and refining kitchen and sauté skills through hands-on training.
  • Maintaining pace during peak hours and supporting smooth kitchen flow.
  • Working in a fast-paced, team-oriented environment where communication matters.
  • Managing multiple tasks effectively to help meet guest expectations during busy shifts.
  • Working safely around kitchen equipment, heat, and steam.
  • Using kitchen tools, timers, and basic systems as part of daily routines.
  • Keeping the restaurant clean and organized while following food safety and sanitation standards.
  • Bringing dependability, positivity, and a supportive attitude to every shift.
  • Meeting the physical requirements of the role, which may include, but are not limited to, standing for long periods, bending, twisting, reaching, lifting up to 55 pounds, and performing routine restaurant tasks, with or without reasonable accommodation.
  • Obtaining and maintaining any required food safety licenses or certifications in accordance with local, state, and federal regulations.
  • Must be at least 16 years old, making this a great opportunity for teens or anyone eager to gain new skills and start building their career.

Noodles & Company is an Equal Opportunity Employer and a Military Friendly workplace. We encourage Veterans and their spouses to apply. We are proud to be recognized on Forbes' Best Employers for Diversity, Forbes' Best Employers for Women, and Forbes' Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work.
Application Deadline: We accept applications for this position on an ongoing basis. There is no specific application deadline, and we encourage interested individuals to submit their applications at their convenience.
Pay Range
USD $15.00 - USD $20.00 /Hr.
Location : Address
1247 West Lane Rd
Location : City
Machesney Park
Location : State/Province
IL

What Noodles & Company employees say

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About Noodles & Company

Sourced by ZipRecruiter

At Noodles & Company, our mission is to always nourish and inspire every team member, guest and community we serve. We accomplish this by living our values of We Care, We Show Pride, We are Passionate, and We Love Life! We provide opportunities to learn culinary skills working with fresh food and the art of personal connection with our guests. Come join our amazing team, make new friends, develop your career, skills, and have fun. We are proud to be recognized on Forbes' America's Best Employers for Diversity 2021 and Forbes' Best Employers for Women 2021 lists and are committed to creating an inclusive environment where Noodlers can bring their full self to work.

Industry

Food services and drinking places

Company size

5,001 - 10,000 Employees

Headquarters location

Broomfield, CO, US

Year founded

1995