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Prep Cook Jobs in Easley, SC (NOW HIRING)

Prep Cook

Clemson, SC · On-site

$12 - $15/hr

Responsibilities of the Prep Cook: * Have an interest (passion preferred) for cooking and comfortable with customer special orders. * Prepare food to recipe * Know our menu and its ingredients in ...

Prep Cook

Clemson, SC · On-site

$12 - $15/hr

Responsibilities of the Prep Cook: * Have an interest (passion preferred) for cooking and comfortable with customer special orders. * Prepare food to recipe * Know our menu and its ingredients in ...

Prep Cook

Greenville, SC · On-site

$13 - $16.25/hr

Prep Cook Summary: The Prep Cook is responsible for preparing foods for serving, and must be able to perform all station functions in the cooking area; communicating ticket times and potential ...

Prep Cook

Greenville, SC

$13 - $16.25/hr

Prep Cook Summary: The Prep Cook is responsible for preparing foods for serving, and must be able to perform all station functions in the cooking area; communicating ticket times and potential ...

Prep Cook

Simpsonville, SC · On-site

$12.75 - $16/hr

Prep Cook Summary: The Prep Cook is responsible for preparing foods for serving, and must be able to perform all station functions in the cooking area; communicating ticket times and potential ...

Prep Cook

Simpsonville, SC · On-site

$12.75 - $16/hr

Prep Cook Summary: The Prep Cook is responsible for preparing foods for serving, and must be able to perform all station functions in the cooking area; communicating ticket times and potential ...

Prep Cook

Anderson, SC · On-site

$12.50 - $15.75/hr

Prep Cook Summary: The Prep Cook is responsible for preparing foods for serving, and must be able to perform all station functions in the cooking area; communicating ticket times and potential ...

Prep Cook

Greenville, SC · On-site

$12.75 - $16/hr

Prep Cook Summary: The Prep Cook is responsible for preparing foods for serving, and must be able to perform all station functions in the cooking area; communicating ticket times and potential ...

Prep Cook

Simpsonville, SC · On-site

$12.75 - $16/hr

Prep Cook Summary: The Prep Cook is responsible for preparing foods for serving, and must be able to perform all station functions in the cooking area; communicating ticket times and potential ...

Prep Cook

Easley, SC · On-site

$12.25 - $15.50/hr

Prep Cook Summary: The Prep Cook is responsible for preparing foods for serving, and must be able to perform all station functions in the cooking area; communicating ticket times and potential ...

Prep Cook

Greenville, SC · On-site

$13 - $16.25/hr

Prep Cook Summary: The Prep Cook is responsible for preparing foods for serving, and must be able to perform all station functions in the cooking area; communicating ticket times and potential ...

Prep Cook

Clemson, SC · On-site

$12 - $15.25/hr

Prep Cook Summary: The Prep Cook is responsible for preparing foods for serving, and must be able to perform all station functions in the cooking area; communicating ticket times and potential ...

Prep Cook Summary: The Prep Cook is responsible for preparing foods for serving, and must be able to perform all station functions in the cooking area; communicating ticket times and potential ...

Prep Cook

Simpsonville, SC · On-site

$12.75 - $16/hr

Prep Cook Summary: The Prep Cook is responsible for preparing foods for serving, and must be able to perform all station functions in the cooking area; communicating ticket times and potential ...

Prep Cook

Anderson, SC · On-site

$12.50 - $15.75/hr

Prep Cook Summary: The Prep Cook is responsible for preparing foods for serving, and must be able to perform all station functions in the cooking area; communicating ticket times and potential ...

Prep Cook

Anderson, SC

$12.50 - $15.75/hr

Prep Cook Summary: The Prep Cook is responsible for preparing foods for serving, and must be able to perform all station functions in the cooking area; communicating ticket times and potential ...

Prep Cook

Greenville, SC · On-site

$13 - $16.25/hr

Prep Cook Summary: The Prep Cook is responsible for preparing foods for serving, and must be able to perform all station functions in the cooking area; communicating ticket times and potential ...

Prep Cook

Clemson, SC · On-site

$12 - $15.25/hr

Prep Cook Summary: The Prep Cook is responsible for preparing foods for serving, and must be able to perform all station functions in the cooking area; communicating ticket times and potential ...

Prep Cook

Simpsonville, SC · On-site

$12.75 - $16/hr

Prep Cook Summary: The Prep Cook is responsible for preparing foods for serving, and must be able to perform all station functions in the cooking area; communicating ticket times and potential ...

Prep Cook

Easley, SC · On-site

$12.25 - $15.50/hr

Prep Cook Summary: The Prep Cook is responsible for preparing foods for serving, and must be able to perform all station functions in the cooking area; communicating ticket times and potential ...

Showing results 21-40

Prep Cook information

See Easley, SC salary details

$8

$14

$19

How much do prep cook jobs pay per hour?

As of Aug 18, 2026, the average hourly pay for prep cook in Easley, SC is $14.72, according to ZipRecruiter salary data. Most workers in this role earn between $12.84 and $16.25 per hour, depending on experience, location, and employer.

What is a prep cook?

A prep cook works in a restaurant or private kitchen, preparing ingredients for other chefs to cook. As a prep cook, your responsibilities center on simplifying the cooking process for everyone in the kitchen. Your duties include cleaning, peeling, chopping, cutting, slicing, and dicing vegetables, fruits, meats, cheeses, and other food. You are also responsible for maintaining health and safety standards in the kitchen, which is a responsibility of everyone on the staff. You need excellent knife skills to safely and quickly prepare food, and you need communication skills to follow instructions and collaborate with your coworkers. Experience working in a kitchen is helpful when you look for jobs as a prep cook, but a prep cook can sometimes be considered to be an entry-level position.

What are the key skills and qualifications needed to thrive as a prep cook, and why are they important?

To thrive as a Prep Cook, you need basic culinary skills, knowledge of food safety and sanitation, and experience with kitchen equipment, usually gained through on-the-job training or a culinary certificate. Familiarity with commercial kitchen tools such as slicers, mixers, and standardized recipes is common in this role. Strong attention to detail, time management, and teamwork are essential soft skills for handling multiple tasks efficiently. These abilities ensure high-quality food preparation, kitchen safety, and smooth operation during busy service periods.

What are some common challenges faced by prep cooks, and how can they be managed effectively?

Prep cooks often encounter challenges such as working in fast-paced environments, managing multiple tasks simultaneously, and maintaining consistency in food preparation. To manage these effectively, it’s important to develop strong time-management skills, stay organized, and communicate clearly with other kitchen staff. Building stamina and adaptability will also help handle peak hours, and being attentive to detail ensures quality and food safety standards are consistently met.

What is the difference between Prep Cook vs Line Cook?

AspectPrep CookLine Cook
ResponsibilitiesPrepares ingredients, washes, chops, and organizes supplies cooks dishes during service, manages specific station
Skills & CertificationsBasic cooking skills, food safety, knife skillsAdvanced cooking skills, station-specific knowledge
Work EnvironmentKitchen prep area, early shiftsHot line during service, fast-paced environment
Typical EmployerRestaurants, catering servicesRestaurants, hotels, catering

Prep cooks focus on preparing ingredients and organizing supplies, while line cooks handle cooking dishes during service. Both roles require food safety knowledge, but line cooks often need more advanced skills and work in a faster, high-pressure environment. Understanding these differences helps job seekers find the right culinary role.

Is a prep cook a hard job?

A prep cook role involves preparing ingredients and assisting with kitchen tasks, which can be physically demanding and require attention to detail. The job often involves standing for long periods, working quickly during busy hours, and following safety and hygiene standards. Experience with kitchen tools and time management skills can help manage the workload effectively.

What does a prep cook do?

A prep cook is responsible for preparing ingredients and basic dishes in a kitchen, such as chopping vegetables, measuring ingredients, and assembling components for chefs. They work in a fast-paced environment, often using knives, food processors, and other kitchen tools, and typically follow food safety and sanitation standards.

What job categories do people searching Prep Cook jobs in Easley, SC look for?

The top searched job categories for Prep Cook jobs in Easley, SC are:

What cities near Easley, SC are hiring for Prep Cook jobs?

Cities near Easley, SC with the most Prep Cook job openings:

Infographic showing various Prep Cook job openings in Easley, SC as of August 2026, with employment types broken down into 63% Full Time, and 37% Part Time. Highlights an 100% In-person job distribution, with an average salary of $30,617 per year, or $14.7 per hour.

$12 - $15/hr

Full-time

Re-posted 2 days ago


Eggs Up Grill rating

5.4

Company rating: 5.4 out of 10

Based on 22 frontline employees who took The Breakroom Quiz


Job description

DESCRIPTION
Do you love the restaurant industry, but are tired of the late-night hours schedule? Are you looking for stability, growth opportunities, and a fun family friendly environment that promotes a healthy work/life balance?
If you said yes, this is the opportunity for you!
Neighbors Serving Neighbors! At Eggs Up Grill we live and practice our DNA every day; providing Everything to Make you Smile! We are hiring Line Cooks for our location! This fast paced 6 am-2 pm concept is perfect for those who wish to be home by 3 in the afternoon!
Our kitchen is the heart of our restaurant, and it is critical that we staff our kitchens with the strongest cooks available to us. Previous breakfast experience is extremely helpful and ability to multitask and produce at an extremely high volume are the keys to success in the cook position. Priority will be given to candidates with the strongest availability and flexibility. Sundays are an absolute must, as this is our busiest day of the week. Please contact us here or apply directly through our website (eggsupgrill.com/careers). If you are energetic and friendly and wish to work at our location, we would love to talk to you. Advancement opportunities in the next 12-18 months are possible from this role and location.
Responsibilities of the Prep Cook:
  • Have an interest (passion preferred) for cooking and comfortable with customer special orders.
  • Prepare food to recipe
  • Know our menu and its ingredients in detail
  • Attention to detail with a commitment to qualify and safety
  • Maintain cleanliness throughout the kitchen, each workstation and equipment.
  • Demonstrate outstanding hospitality and service throughout each shift with guests, managers, and team members
  • Engage in teamwork
  • Follows all sanitation and safety policies
  • Performs other duties as assigned by management
  • Report any safety/mechanical issues to management immediately

Skills of the Prep Cook:
  • Excellent Culinary skills (knife cuts, etc.) required.
  • Able to work and think in a fast-paced environment while producing a repetition of items per the approved recipe.
  • Able to excel in high pressure environments
  • Able to follow written and verbal instructions

Qualifications / Requirements of the Prep Cook:
  • Enjoy working in a kitchen environment - 6 months or more experience in a restaurant kitchen would be big plus
  • Must be a team player
  • High school diploma preferred

Benefits/Perks:
  • $12.00 - $15.00 per hour
  • One meal per shift
  • T-shirt and hat provided
  • Opportunities to grow with the company - Management Opportunities and MORE!

REQUIREMENTS
In 1997, Founder Chris Skodras opened the original Eggs Up Grill in the coastal community of Pawleys Island, South Carolina. The restaurant quickly became known as the home of great tasting food, casual conversations and long-lasting memories. It was the start of Eggs Up Grill being the gathering place for family and friends in each community we call home.

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