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Prep Cook Jobs in Dover, NH (NOW HIRING)

Bagel Works

Prep Cook (Durham, NH)

Durham, NH · On-site

$14 - $21/hr

Prep Cook (slice, dice, measure, and mix) About us: The Works ® is a growing regional chain of community-minded cafés, dedicated to providing the highest quality food and friendliest customer ...

The Works Bakery Cafe

Prep Cook (Durham, NH)

Durham, NH

$14 - $17.75/hr

Description Prep Cook (slice, dice, measure, and mix) About us: The Works is a growing regional chain of community-minded cafes, dedicated to providing the highest quality food and friendliest ...

Whole Foods Market

Prep Cook

Salem, NH

$16 - $25.40/hr

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change. Our purpose is to nourish people and the planet. That means improving ...

Bagel Works

Prep Cook - Full-Time (Durham, NH)

Durham, NH · On-site

$14 - $21/hr

Prep Cook (slice, dice, measure, and mix) About us: The Works ® is a growing regional chain of community-minded cafés, dedicated to providing the highest quality food and friendliest customer ...

The Buoy Shack

Line Cook / Prep Cook

Kittery, ME · On-site

$16 - $23/hr

Duties may include but are not limited to working the line, food prep, cleaning and dishwashing. Day and night shifts are available, and we offer competitive pay. If you are looking to work in a fast ...

The Buoy Shack

Line Cook / Prep Cook

Kittery, ME · On-site

$16 - $23/hr

Duties may include but are not limited to working the line, food prep, cleaning and dishwashing. Day and night shifts are available, and we offer competitive pay. If you are looking to work in a fast ...

Chili's

Prep Cook - Seabrook Chili's

Seabrook, NH · On-site

$14.50 - $18.25/hr

Complete assigned prep work to stock and set-up stations * Contribute to maintaining a safe and welcoming environment About You * Friendly, warm, and caring demeanor with Team Members * Thinks and ...

Chili's

Prep Cook - Immediate Opening

Dover, NH · On-site

$14.50 - $18.50/hr

Complete assigned prep work to stock and set-up stations * Contribute to maintaining a safe and welcoming environment About You * Friendly, warm, and caring demeanor with Team Members * Thinks and ...

Chili's

Prep Cook - Now Hiring

Dover, NH · On-site

$14.50 - $18.50/hr

Complete assigned prep work to stock and set-up stations * Contribute to maintaining a safe and welcoming environment About You * Friendly, warm, and caring demeanor with Team Members * Thinks and ...

Chili's

Prep Cook - Immediate Opening

Seabrook, NH · On-site

$14.50 - $18.25/hr

Complete assigned prep work to stock and set-up stations * Contribute to maintaining a safe and welcoming environment About You * Friendly, warm, and caring demeanor with Team Members * Thinks and ...

Chili's

Prep Cook - Flexible Hours

Seabrook, NH · On-site

$14.50 - $18.25/hr

Complete assigned prep work to stock and set-up stations * Contribute to maintaining a safe and welcoming environment About You * Friendly, warm, and caring demeanor with Team Members * Thinks and ...

Chili's

Prep Cook - Now Hiring

Seabrook, NH · On-site

$14.50 - $18.25/hr

Complete assigned prep work to stock and set-up stations * Contribute to maintaining a safe and welcoming environment About You * Friendly, warm, and caring demeanor with Team Members * Thinks and ...

Chili's

Prep Cook - Dover Chili's

Dover, NH · On-site

$14.50 - $18.50/hr

Complete assigned prep work to stock and set-up stations * Contribute to maintaining a safe and welcoming environment About You * Friendly, warm, and caring demeanor with Team Members * Thinks and ...

Chili's

Prep Cook - Flexible Hours

Dover, NH · On-site

$14.50 - $18.50/hr

Complete assigned prep work to stock and set-up stations * Contribute to maintaining a safe and welcoming environment About You * Friendly, warm, and caring demeanor with Team Members * Thinks and ...

Hana Group

Sushi Prep Cook

Portsmouth, NH · On-site

$18 - $21.50/hr

Job Type Part-time Description The Sushi Chef I position is the entry point into our organization. Used as a developmental role, you will learn to master knife skills, fundamentals of rolling sushi ...

Hana Group

Sushi Prep Cook

Portsmouth, NH · On-site

$18 - $21.50/hr

Description: The Sushi Chef I position is the entry point into our organization. Used as a developmental role, you will learn to master knife skills, fundamentals of rolling sushi and food safety.

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Showing results 21-40

All JobsPrep Cook JobsPrep Cook Jobs in Dover, NH

Prep Cook information

See Dover, NH salary details

$9

$16

$20

How much do prep cook jobs pay per hour?

As of Sep 2, 2026, the average hourly pay for prep cook in Dover, NH is $16.01, according to ZipRecruiter salary data. Most workers in this role earn between $13.99 and $17.64 per hour, depending on experience, location, and employer.

What is a prep cook?

A prep cook works in a restaurant or private kitchen, preparing ingredients for other chefs to cook. As a prep cook, your responsibilities center on simplifying the cooking process for everyone in the kitchen. Your duties include cleaning, peeling, chopping, cutting, slicing, and dicing vegetables, fruits, meats, cheeses, and other food. You are also responsible for maintaining health and safety standards in the kitchen, which is a responsibility of everyone on the staff. You need excellent knife skills to safely and quickly prepare food, and you need communication skills to follow instructions and collaborate with your coworkers. Experience working in a kitchen is helpful when you look for jobs as a prep cook, but a prep cook can sometimes be considered to be an entry-level position.

What are the key skills and qualifications needed to thrive as a prep cook, and why are they important?

To thrive as a Prep Cook, you need basic culinary skills, knowledge of food safety and sanitation, and experience with kitchen equipment, usually gained through on-the-job training or a culinary certificate. Familiarity with commercial kitchen tools such as slicers, mixers, and standardized recipes is common in this role. Strong attention to detail, time management, and teamwork are essential soft skills for handling multiple tasks efficiently. These abilities ensure high-quality food preparation, kitchen safety, and smooth operation during busy service periods.

What are some common challenges faced by prep cooks, and how can they be managed effectively?

Prep cooks often encounter challenges such as working in fast-paced environments, managing multiple tasks simultaneously, and maintaining consistency in food preparation. To manage these effectively, it’s important to develop strong time-management skills, stay organized, and communicate clearly with other kitchen staff. Building stamina and adaptability will also help handle peak hours, and being attentive to detail ensures quality and food safety standards are consistently met.

What is the difference between Prep Cook vs Line Cook?

AspectPrep CookLine Cook
ResponsibilitiesPrepares ingredients, washes, chops, and organizes supplies cooks dishes during service, manages specific station
Skills & CertificationsBasic cooking skills, food safety, knife skillsAdvanced cooking skills, station-specific knowledge
Work EnvironmentKitchen prep area, early shiftsHot line during service, fast-paced environment
Typical EmployerRestaurants, catering servicesRestaurants, hotels, catering

Prep cooks focus on preparing ingredients and organizing supplies, while line cooks handle cooking dishes during service. Both roles require food safety knowledge, but line cooks often need more advanced skills and work in a faster, high-pressure environment. Understanding these differences helps job seekers find the right culinary role.

Is a prep cook a hard job?

A prep cook role involves preparing ingredients and assisting with kitchen tasks, which can be physically demanding and require attention to detail. The job often involves standing for long periods, working quickly during busy hours, and following safety and hygiene standards. Experience with kitchen tools and time management skills can help manage the workload effectively.

What does a prep cook do?

A prep cook is responsible for preparing ingredients and basic dishes in a kitchen, such as chopping vegetables, measuring ingredients, and assembling components for chefs. They work in a fast-paced environment, often using knives, food processors, and other kitchen tools, and typically follow food safety and sanitation standards.
More about Prep Cook jobs

What job categories do people searching Prep Cook jobs in Dover, NH look for?

The top searched job categories for Prep Cook jobs in Dover, NH are:

What cities near Dover, NH are hiring for Prep Cook jobs?

Cities near Dover, NH with the most Prep Cook job openings:

Prep Cook jobs near you
Infographic showing various Prep Cook job openings in Dover, NH as of August 2026, with employment types broken down into 54% Full Time, 43% Part Time, and 3% Contract. Highlights an 100% In-person job distribution, with an average salary of $33,294 per year, or $16 per hour.

Daytime Dishwasher/Prep Cook

Michael Timothy's Dining Group

Portsmouth, NH • On-site

$18 - $22/hr

Full-time

PTO

Re-posted 7 days ago

Job description

Daytime Dishwasher & Prep Cook
Michael Timothy's Dining Group is actively seeking motivated, dependable, and hardworking individuals for a full-time Daytime Dishwasher & Prep Cook position at our new restaurant in Portsmouth, NH. If you take pride in your work, enjoy being part of a fast-paced kitchen team, and are ready to grow with a company that values hospitality and teamwork, we want to hear from you!
We are looking for team members who are reliable, organized, and eager to help keep our kitchen running smoothly while supporting food preparation for daily service.
Pay & Benefits
Pay is competitive and based on experience. We offer excellent benefits and perks, including:
  • Benefits available for employees working 20+ hours per week
  • 5-day work weeks
  • Paid vacation
  • Employee discounts
  • Daily family meal
  • Opportunities for growth within the company
About Michael Timothy's Dining Group
Michael Timothy's Dining Group manages full-service restaurants throughout New Hampshire and Woburn, Massachusetts, including:
  • Buckley's Great Steaks
  • The Rosa Restaurant
  • Surf Restaurants
  • Buckley's Burgers & Steaks
  • Buckley's Bakery & Café
  • Buckley's On the Water
  • Lost Cowboy Brewing

We are known for high-quality food, exceptional hospitality, and creating memorable guest experiences. As a professionally managed company, we set the benchmark for excellence in the industry. Our team lives by the values of honesty, integrity, teamwork, and hospitality every day.
A Day in the Life
As a Daytime Dishwasher & Prep Cook, you are a vital part of the kitchen team. Responsibilities include:
  • Washing and sanitizing dishes, cookware, and kitchen equipment
  • Maintaining cleanliness and organization throughout the kitchen
  • Assisting with food prep including cutting, portioning, and preparing ingredients
  • Following all health and safety standards
  • Supporting cooks and kitchen staff during service
  • Keeping prep stations stocked and organized
Qualifications
  • Experience in a commercial kitchen is preferred, but we are willing to train the right candidate
  • Ability to work in a fast-paced environment
  • Strong work ethic and attention to detail
  • Team-oriented attitude
  • Ability to stand for extended periods and lift kitchen supplies as needed
  • Weekend availability is a plus
Work Schedule
We encourage a healthy work/life balance with 5-day workweek schedules. This position is primarily daytime hours with some weekend availability required.
Ready to Join Our Team?
If you feel you would be a great fit for our Daytime Dishwasher & Prep Cook position, apply today using our quick and mobile-friendly application. We can't wait to meet you!
Location: Portsmouth, NH 03801

Apply