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Prep Cook Jobs in Derry, NH (NOW HIRING)

RiverMead

Prep Cook

Peterborough, NH · On-site

$18/hr

We are currently seeking a full time prep cook to join our culinary team at RiverMead. At RiverMead, community and inclusivity are at the heart of what we do. Residents are empowered to lead a ...

Gibbet Hill Grill

Morning Prep Cook

Groton, MA · On-site

$18/hr

As a Prep Cook, you will be responsible for preparing and cooking ingredients, as well as assisting with food production and maintaining a clean and organized kitchen. The Prep position is daytime ...

Gibbet Hill

Morning Prep Cook

Groton, MA · On-site

$18 - $22/hr

As a Prep Cook, you will be responsible for preparing and cooking ingredients, as well as assisting with food production and maintaining a clean and organized kitchen. The Prep position is daytime ...

The Friendly Toast

Prep Cook

Bedford, NH · On-site

$14 - $17.75/hr

The Prep Cook will be responsible for preparing food items for cooking, assembling dishes for cooking, and maintaining a clean and organized work environment. The ideal candidate will have a passion ...

The Friendly Toast

Prep Cook

Bedford, NH

$18 - $20/hr

The Prep Cook will be responsible for preparing food items for cooking, assembling dishes for cooking, and maintaining a clean and organized work environment. The ideal candidate will have a passion ...

Gibbet Hill

Morning Prep Cook

Groton, MA

$18 - $22/hr

As a Prep Cook, you will be responsible for preparing and cooking ingredients, as well as assisting with food production and maintaining a clean and organized kitchen. The Prep position is daytime ...

The Friendly Toast

Prep Cook

Burlington, MA · On-site

$15.50 - $19.50/hr

The Prep Cook will be responsible for preparing food items for cooking, assembling dishes for cooking, and maintaining a clean and organized work environment. The ideal candidate will have a passion ...

The Friendly Toast

Prep Cook

Burlington, MA · On-site

$18 - $20/hr

The Prep Cook will be responsible for preparing food items for cooking, assembling dishes for cooking, and maintaining a clean and organized work environment. The ideal candidate will have a passion ...

Bouillon Bistro Franchise LLC

Prep Cook

Townsend, MA · On-site

$20 - $23/hr

We have an immediate need for a Prep Cook to assist us with processing ingredients used in our soups. This role requires knowledge of kitchen equipment, food safety, and sanitization standards. In ...

Bouillon Bistro Franchise LLC

Prep Cook

Townsend, MA · On-site

$20 - $23/hr

We have an immediate need for a Prep Cook to assist us with processing ingredients used in our soups. This role requires knowledge of kitchen equipment, food safety, and sanitization standards. In ...

Prosperous Holdings LLC

Prep Cook

Epping, NH · On-site

$14.75 - $18.50/hr

Prep Staff We are seeking a dedicated and detail-oriented prep cook to join our dynamic culinary team. This role is vital to the smooth operation of our restaurant, requiring a strong commitment to ...

Nans Kitchen

Prep cook - Scratch kitchen

Westford, MA · On-site

$18 - $23/hr

Training & development We are looking for an experienced Prep Cook to join our team! You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are passionate about ...

Barrio New England

Prep Cook

Portsmouth, NH · On-site

$19 - $23/hr

Immediate openings for a Prep Cook at Barrio in Portsmouth, NH! *Hours may change seasonally 4 days a week including Sundays and Mondays Duties: * Comply with all food safety regulations * Capable of ...

Barrio New England

Prep Cook

Portsmouth, NH · On-site

$19 - $23/hr

Immediate openings for a Prep Cook at Barrio in Portsmouth, NH! *Hours may change seasonally 4 days a week including Sundays and Mondays Duties: * Comply with all food safety regulations * Capable of ...

Michael Timothy's Dining Group

Day Prep

Merrimack, NH · On-site

$22 - $25/hr

Experienced prep cooks can earn up to $22 - $24 / hour. We provide great benefits and perks, including benefits that start for any employees with schedules from 20 hours per week and up. We offer 5 ...

Michael Timothy's Dining Group

Day time prep

Merrimack, NH · On-site

$22 - $24/hr

Experienced prep cooks can earn up to $22 - $24 / hour . We provide great benefits and perks , including benefits that start for any employees with schedules from 20 hours per week and up. We offer ...

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All JobsPrep Cook JobsPrep Cook Jobs in Derry, NH

Prep Cook information

See Derry, NH salary details

$9

$15

$20

How much do prep cook jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for prep cook in Derry, NH is $15.82, according to ZipRecruiter salary data. Most workers in this role earn between $13.80 and $17.45 per hour, depending on experience, location, and employer.

What is a prep cook?

A prep cook works in a restaurant or private kitchen, preparing ingredients for other chefs to cook. As a prep cook, your responsibilities center on simplifying the cooking process for everyone in the kitchen. Your duties include cleaning, peeling, chopping, cutting, slicing, and dicing vegetables, fruits, meats, cheeses, and other food. You are also responsible for maintaining health and safety standards in the kitchen, which is a responsibility of everyone on the staff. You need excellent knife skills to safely and quickly prepare food, and you need communication skills to follow instructions and collaborate with your coworkers. Experience working in a kitchen is helpful when you look for jobs as a prep cook, but a prep cook can sometimes be considered to be an entry-level position.

What are the key skills and qualifications needed to thrive as a prep cook, and why are they important?

To thrive as a Prep Cook, you need basic culinary skills, knowledge of food safety and sanitation, and experience with kitchen equipment, usually gained through on-the-job training or a culinary certificate. Familiarity with commercial kitchen tools such as slicers, mixers, and standardized recipes is common in this role. Strong attention to detail, time management, and teamwork are essential soft skills for handling multiple tasks efficiently. These abilities ensure high-quality food preparation, kitchen safety, and smooth operation during busy service periods.

What are some common challenges faced by prep cooks, and how can they be managed effectively?

Prep cooks often encounter challenges such as working in fast-paced environments, managing multiple tasks simultaneously, and maintaining consistency in food preparation. To manage these effectively, it’s important to develop strong time-management skills, stay organized, and communicate clearly with other kitchen staff. Building stamina and adaptability will also help handle peak hours, and being attentive to detail ensures quality and food safety standards are consistently met.

What is the difference between Prep Cook vs Line Cook?

AspectPrep CookLine Cook
ResponsibilitiesPrepares ingredients, washes, chops, and organizes supplies cooks dishes during service, manages specific station
Skills & CertificationsBasic cooking skills, food safety, knife skillsAdvanced cooking skills, station-specific knowledge
Work EnvironmentKitchen prep area, early shiftsHot line during service, fast-paced environment
Typical EmployerRestaurants, catering servicesRestaurants, hotels, catering

Prep cooks focus on preparing ingredients and organizing supplies, while line cooks handle cooking dishes during service. Both roles require food safety knowledge, but line cooks often need more advanced skills and work in a faster, high-pressure environment. Understanding these differences helps job seekers find the right culinary role.

Is a prep cook a hard job?

A prep cook role involves preparing ingredients and assisting with kitchen tasks, which can be physically demanding and require attention to detail. The job often involves standing for long periods, working quickly during busy hours, and following safety and hygiene standards. Experience with kitchen tools and time management skills can help manage the workload effectively.

What does a prep cook do?

A prep cook is responsible for preparing ingredients and basic dishes in a kitchen, such as chopping vegetables, measuring ingredients, and assembling components for chefs. They work in a fast-paced environment, often using knives, food processors, and other kitchen tools, and typically follow food safety and sanitation standards.
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Prep Cook jobs near you
Infographic showing various Prep Cook job openings in Derry, NH as of August 2026, with employment types broken down into 44% Full Time, 55% Part Time, and 1% Nights. Highlights an 69% Physical, and 31% Remote job distribution, with an average salary of $32,912 per year, or $15.8 per hour.

Prep Cook

RiverMead

Peterborough, NH • On-site

$18/hr

Full-time

Re-posted 6 days ago

RiverMead rating

7.4

Company rating: 7.4 out of 10

Based on 6 frontline employees who took The Breakroom Quiz

Job description

We are currently seeking a full time prep cook to join our culinary team at RiverMead. At RiverMead, community and inclusivity are at the heart of what we do. Residents are empowered to lead a vibrant lifestyle of their choosing with access to dynamic wellness opportunities. We are committed to providing exceptional non-profit LifeCare services by cultivating a thriving workplace experience, in a financially responsible manner.
As a prep cook, you will play a vital role in maintaining our high standards for food quality and safety. Your responsibilities will include preparing cold entrees, appetizers, salads, and desserts according to preparation sheets and recipes for our dining venues, health care centers, and special functions. You will also create accompaniments and garnishes, with a strong emphasis on eye appeal and presentation.
Responsibilities:
  • Prepare ingredients for hot and cold entrees, appetizers, sauces, salads and desserts, following preparation sheets and provided recipes for dining venues, health care center, and special functions.
  • Perform food preparation using proper food handling methods and equipment. Utilize techniques which comply with safety and sanitation rules and practices.
  • Complete required food temperature checks.
  • Taste all prepared food items.
  • Performance preparation in advance for future meal services and items as directed.
  • Complete preparation records and stores food items properly at close of meal service.
  • - Maintain accurate preparation records and properly store food items at the end of the meal service.
  • Clean the work area and equipment in accordance with RiverMead standards.
  • Perform other duties needed to help drive our vision, fulfill out mission, and abide by our organizations values.

Minimum Qualifications:**
  • A high school diploma or equivalent is preferred.
  • A minimum of six months of experience serving and/or in food service is required; previous cooking experience is preferred.
  • Must be self-directed and dependable.
  • Must be a team player with a positive, can-do attitude!

Why Choose RiverMead? check out our Careers website and see why!

What RiverMead employees say

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