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Prep Cook Jobs in Austin, IN (NOW HIRING)

Cook - Floyd Knobs, IN

IN · On-site

$11 - $14/hr

Prepare foods using the prep list to ensure fresh product * Maintain the mesquite fire at proper levels to ensure proper cooking surface on the grill * Complete HACCP accurately and notify a manager ...

Prepare foods using the prep list to ensure fresh product * Maintain the mesquite fire at proper levels to ensure proper cooking surface on the grill * Complete HACCP accurately and notify a manager ...

Prepare foods using the prep list to ensure fresh product * Maintain the mesquite fire at proper levels to ensure proper cooking surface on the grill * Complete HACCP accurately and notify a manager ...

Cook - Floyd Knobs, IN

IN · On-site

$11 - $14/hr

Prepare foods using the prep list to ensure fresh product * Maintain the mesquite fire at proper levels to ensure proper cooking surface on the grill * Complete HACCP accurately and notify a manager ...

Cook - Floyd Knobs, IN

IN · On-site

$11 - $14/hr

Prepare foods using the prep list to ensure fresh product * Maintain the mesquite fire at proper levels to ensure proper cooking surface on the grill * Complete HACCP accurately and notify a manager ...

Prepare foods using the prep list to ensure fresh product * Maintain the mesquite fire at proper levels to ensure proper cooking surface on the grill * Complete HACCP accurately and notify a manager ...

Prepare foods using the prep list to ensure fresh product * Maintain the mesquite fire at proper levels to ensure proper cooking surface on the grill * Complete HACCP accurately and notify a manager ...

Food Service Team Member

North Vernon, IN · On-site

$10.50 - $13.75/hr

As a Food Service Team Member , you will be responsible for food prep, cooking our world famous chicken and side dishes and ensuring adherence to safety and sanitary guidelines. preparation of ...

Food Service Team Member

Madison, IN · On-site

$11.75 - $15.25/hr

As a Food Service Team Member , you will be responsible for food prep, cooking our world famous chicken and side dishes and ensuring adherence to safety and sanitary guidelines. preparation of ...

Cook

Seymour, IN · On-site

$12.25 - $16.25/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

Cook

Columbus, IN · On-site

$13 - $17.50/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

Cook

Scottsburg, IN · On-site

$13 - $17.25/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

Cook

Columbus, IN · On-site

$13 - $17.50/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

Cook

Scottsburg, IN · On-site

$13 - $17.25/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

Cook

Seymour, IN · On-site

$12.25 - $16.25/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

Cook

Columbus, IN · On-site

$13 - $17.50/hr

AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Cook . Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service ...

Cook

Madison, IN · On-site

$12.75 - $17.25/hr

As a Cook, you will be responsible for: * Using the correct tools to prepare, cook and present our products * Serving food that meets our quality and safety standards * Maintain a clean, neat and ...

Cook

North Vernon, IN · On-site

$11.75 - $15.50/hr

As a Cook, you will be responsible for: * Using the correct tools to prepare, cook and present our products * Serving food that meets our quality and safety standards * Maintain a clean, neat and ...

Cook

Columbus, IN · On-site

$13 - $17.50/hr

Yona is looking for a cook to join the team! Benefits of Yona * Comprehensive medical, dental, and vison insurance * Employer paid life insurance * 401(k) plan * Competitive paid time off * Employee ...

Cook

La Grange, KY · On-site

$10 - $16/hr

Freddy's Frozen Custard & Steakburgers is hiring for Full-time or Part-time Hotline (cook and sandwich make) team members. Most positions require nights and weekends. Freddy's closes at 10:00pm ...

Showing results 41-60

Prep Cook information

See Austin, IN salary details

$8

$15

$19

How much do prep cook jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for prep cook in Austin, IN is $15.02, according to ZipRecruiter salary data. Most workers in this role earn between $13.12 and $16.59 per hour, depending on experience, location, and employer.

What is a prep cook?

A prep cook works in a restaurant or private kitchen, preparing ingredients for other chefs to cook. As a prep cook, your responsibilities center on simplifying the cooking process for everyone in the kitchen. Your duties include cleaning, peeling, chopping, cutting, slicing, and dicing vegetables, fruits, meats, cheeses, and other food. You are also responsible for maintaining health and safety standards in the kitchen, which is a responsibility of everyone on the staff. You need excellent knife skills to safely and quickly prepare food, and you need communication skills to follow instructions and collaborate with your coworkers. Experience working in a kitchen is helpful when you look for jobs as a prep cook, but a prep cook can sometimes be considered to be an entry-level position.

What are the key skills and qualifications needed to thrive as a prep cook, and why are they important?

To thrive as a Prep Cook, you need basic culinary skills, knowledge of food safety and sanitation, and experience with kitchen equipment, usually gained through on-the-job training or a culinary certificate. Familiarity with commercial kitchen tools such as slicers, mixers, and standardized recipes is common in this role. Strong attention to detail, time management, and teamwork are essential soft skills for handling multiple tasks efficiently. These abilities ensure high-quality food preparation, kitchen safety, and smooth operation during busy service periods.

What are some common challenges faced by prep cooks, and how can they be managed effectively?

Prep cooks often encounter challenges such as working in fast-paced environments, managing multiple tasks simultaneously, and maintaining consistency in food preparation. To manage these effectively, it’s important to develop strong time-management skills, stay organized, and communicate clearly with other kitchen staff. Building stamina and adaptability will also help handle peak hours, and being attentive to detail ensures quality and food safety standards are consistently met.

What is the difference between Prep Cook vs Line Cook?

AspectPrep CookLine Cook
ResponsibilitiesPrepares ingredients, washes, chops, and organizes supplies cooks dishes during service, manages specific station
Skills & CertificationsBasic cooking skills, food safety, knife skillsAdvanced cooking skills, station-specific knowledge
Work EnvironmentKitchen prep area, early shiftsHot line during service, fast-paced environment
Typical EmployerRestaurants, catering servicesRestaurants, hotels, catering

Prep cooks focus on preparing ingredients and organizing supplies, while line cooks handle cooking dishes during service. Both roles require food safety knowledge, but line cooks often need more advanced skills and work in a faster, high-pressure environment. Understanding these differences helps job seekers find the right culinary role.

Is a prep cook a hard job?

A prep cook role involves preparing ingredients and assisting with kitchen tasks, which can be physically demanding and require attention to detail. The job often involves standing for long periods, working quickly during busy hours, and following safety and hygiene standards. Experience with kitchen tools and time management skills can help manage the workload effectively.

What does a prep cook do?

A prep cook is responsible for preparing ingredients and basic dishes in a kitchen, such as chopping vegetables, measuring ingredients, and assembling components for chefs. They work in a fast-paced environment, often using knives, food processors, and other kitchen tools, and typically follow food safety and sanitation standards.

What are the most commonly searched types of Prep Cook jobs in Austin, IN?

The most popular types of Prep Cook jobs in Austin, IN are:

What cities near Austin, IN are hiring for Prep Cook jobs?

Cities near Austin, IN with the most Prep Cook job openings:

Infographic showing various Prep Cook job openings in Austin, IN as of August 2026, with employment types broken down into 50% Full Time, 49% Part Time, and 1% Contract. Highlights an 73% Physical, and 27% Remote job distribution, with an average salary of $31,247 per year, or $15 per hour.

$11 - $14/hr

Full-time

Medical, Retirement

Re-posted 27 days ago


Job description

TumbleweedRestaurant is actively seeking an efficient, knowledgeable, andhard-working Cook to join our team.
Thisposition offers flexible work schedule up to $11-14/hour anda variety of unique benefits including, health care, PaidTime Off, a 401(k) plan, a ROTH plan, Thanksgiving and Christmas day off, aformal training program, an anniversary & achievement recognition program,and Discounted meals. Please note eligibility requirements have to be met onsome benefits offered. If you're interested in working as a cook andwe have your attention, read on!
Responsibilities
  • Monitor the preparation of all food products to ensure they meet all food safety and quality standards
  • Prepare and supply food items to the cookâ€'s line
  • Prepare foods using the prep list to ensure fresh product
  • Maintain the mesquite fire at proper levels to ensure proper cooking surface on the grill
  • Complete HACCP accurately and notify a manager when items are not correct
  • Prepare product tags and stock items for designated work area
  • Prepare food to specifications
  • Work to ensure a steady, sufficient flow of products that reach expo so that there is no break in production
  • Monitor the preparation of food to meet Tumbleweed standards
  • Perform the work necessary to open and close the kitchen efficiently
  • Monitor the flow of supplies to the line to ensure no delays in production
  • Maintain tumbleweed standards of personal cleanliness and hygiene
  • Know all the menu items, ingredients and portions thoroughly
  • Keep the work area clean, clear and organized
  • Follow the rules of rotation, cleanliness, storage and use of food
  • Adhere to Tumbleweedâ€'s safety and sanitation guidelines
  • Clean and maintain equipment for designated work area
  • Perform all side work as required
  • Perform other duties as assigned

Qualifications
  • Friendly and outgoing disposition
  • Excellent communication skills
  • Ability to analyze and solve simple, reoccurring problems
  • Alert and caring attitude toward job responsibilities
  • High value on helpfulness and teamwork
  • Ability to handle multiple tasks in highly distracting circumstances
  • Personal pride in appearance and work performed
  • Shows a real, personal concern for quality
  • Ability to follow direction, recipes and guidelines
  • A strong concern for organization and cleanliness
  • Reliable transportation required

Physical Requirements
Thephysical demands described here are representative of those that must be met byan employee to successfully perform the essential functions of this job.Reasonable accommodations may be made to enable individuals with disabilitiesto perform the essential functions.
• While performing the duties of this job, the employee is regularlyrequired to: talk and hear.
• The employee frequently is required to: stand, walk, sit; usehands to handle or feel; reach with hands and arms; and stoop, kneel.
• Ability to stand up to 10 hours a day.
• The employee must occasionally lift and/or move up to 60 pounds.
• Specific vision requirements include the ability to see at closerange.
Tumbleweed Tex Mex Grill & MargaritaBar is proud to be an equal opportunity employer. We are committed toproviding equal employment opportunities to all employees and applicants foremployment without regard to race, color, religion, age, gender, genderidentity, disability, veteran status, sexual orientation, citizenship, nationalorigin or any other legally protected status. We encourage and welcome allapplicants to apply.