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Prep Cook Jobs in Addison, IL (NOW HIRING)

Bottleneck Management

Prep Cook

Naperville, IL · On-site

$14.25 - $18/hr

Prep Cook Our Prep Cooks are a key part of our team, and critical to providing genuine hospitality. Prep Cooks help prepare and maintain assigned par levels of food items. They produce all proteins ...

Lettuce Entertain You Restaurants

Prep Cook

Glenview, IL · On-site

$14.50 - $18.50/hr

We're hiring people to join our team as PREP COOKS! * Flexible schedules ... AM, PM or AM/PM shifts available * At least 6 months of cook experience is required * Potential for career growth into ...

Lettuce Entertain You Restaurants

Prep Cook

Chicago, IL · On-site

$14.75 - $18.50/hr

A Few of Our Prep Cook Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness * Paid Vacation for Qualifying Employees * Blue Cross Blue ...

Cafe Ba-Ba-Reeba!

Prep Cook

Chicago, IL · On-site

$17.05 - $25/hr

A Few of Our Prep Cook Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness * Paid Vacation for Qualifying Employees * Blue Cross Blue ...

RH

Prep Cook

Oak Brook, IL · On-site

$14.50 - $18.25/hr

RH is seeking a driven Prep Cook to contribute to the culinary excellence for which RH is known. The ideal candidate thrives in a fast-paced environment, values precision and efficiency, and takes ...

RH

Prep Cook

Chicago, IL · On-site

$17 - $24/hr

RH is seeking a driven Prep Cook to contribute to the culinary excellence for which RH is known. The ideal candidate thrives in a fast-paced environment, values precision and efficiency, and takes ...

Restoration Hardware

Prep Cook

Oak Brook, IL · On-site

$14.50 - $18.25/hr

RH is seeking a driven Prep Cook to contribute to the culinary excellence for which RH is known. The ideal candidate thrives in a fast-paced environment, values precision and efficiency, and takes ...

The Table at Crate

Prep Cook

Oak Brook, IL · On-site

$19/hr

Prep Cook Responsibilities * Perform many basic tasks of food preparation and organization in the kitchen. * Effectively communicate with other team members of the kitchen staff. * Gracefully receive ...

RH

Prep Cook

Chicago, IL · On-site

$14.75 - $18.50/hr

RH is seeking a driven Prep Cook to contribute to the culinary excellence for which RH is known. The ideal candidate thrives in a fast-paced environment, values precision and efficiency, and takes ...

Cafe Ba-Ba-Reeba!

Prep Cook

Chicago, IL

$17.05 - $25/hr

A Few of Our Prep Cook Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness * Paid Vacation for Qualifying Employees * Blue Cross Blue ...

Apply Early

Restoration Hardware

Prep Cook

Chicago, IL · On-site

$14.75 - $18.50/hr

RH is seeking a driven Prep Cook to contribute to the culinary excellence for which RH is known. The ideal candidate thrives in a fast-paced environment, values precision and efficiency, and takes ...

Lettuce Entertain You Restaurants

Prep Cook

Chicago, IL · On-site

$14.75 - $18.50/hr

A Few of Our Prep Cook Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness * Paid Vacation for Qualifying Employees * Blue Cross Blue ...

Bottleneck Management

Prep Cook

Chicago, IL · On-site

$14.75 - $18.50/hr

Prep Cook Our Prep Cooks are a key part of our team, and critical to providing genuine hospitality. Prep Cooks help prepare and maintain assigned par levels of food items. They produce all proteins ...

RH

Prep Cook

Oak Brook, IL · On-site

$17 - $24/hr

RH is seeking a driven Prep Cook to contribute to the culinary excellence for which RH is known. The ideal candidate thrives in a fast-paced environment, values precision and efficiency, and takes ...

Sushi-San- River North

Prep Cook

Chicago, IL · On-site

$14.75 - $18.50/hr

A Few of Our Prep Cook Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness * Paid Vacation for Qualifying Employees * Blue Cross Blue ...

Bottleneck Management

Prep Cook

Chicago, IL · On-site

$14.75 - $18.50/hr

Prep Cook Our Prep Cooks are a key part of our team, and critical to providing genuine hospitality. Prep Cooks help prepare and maintain assigned par levels of food items. They produce all proteins ...

Lettuce Entertain You Restaurants

Prep Cook

Chicago, IL

$14.75 - $18.50/hr

A Few of Our Prep Cook Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness * Paid Vacation for Qualifying Employees * Blue Cross Blue ...

Bub City- Chicago

Prep Cook

Chicago, IL · On-site

$14.75 - $18.50/hr

A Few of Our Prep Cook Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness * Paid Vacation for Qualifying Employees * Blue Cross Blue ...

Olive Garden

Prep Cook

Melrose Park, IL · On-site

$15 - $19/hr

As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment ...

Saranello's

Prep Cook

Wheeling, IL · On-site

$14.75 - $18.75/hr

A Few of Our Prep Cook Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness * Paid Vacation for Qualifying Employees * Blue Cross Blue ...

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How much do prep cook jobs pay per hour?

As of Jul 4, 2026, the average hourly pay for prep cook in Addison, IL is $15.72, according to ZipRecruiter salary data. Most workers in this role earn between $13.75 and $17.36 per hour, depending on experience, location, and employer.

What Is a Prep Cook?

A prep cook works in a restaurant or private kitchen, preparing ingredients for other chefs to cook. As a prep cook, your responsibilities center on simplifying the cooking process for everyone in the kitchen. Your duties include cleaning, peeling, chopping, cutting, slicing, and dicing vegetables, fruits, meats, cheeses, and other food. You are also responsible for maintaining health and safety standards in the kitchen, which is a responsibility of everyone on the staff. You need excellent knife skills to safely and quickly prepare food, and you need communication skills to follow instructions and collaborate with your coworkers. Experience working in a kitchen is helpful when you look for jobs as a prep cook, but a prep cook can sometimes be considered to be an entry-level position.

What are some common challenges faced by prep cooks, and how can they be managed effectively?

Prep cooks often encounter challenges such as working in fast-paced environments, managing multiple tasks simultaneously, and maintaining consistency in food preparation. To manage these effectively, it’s important to develop strong time-management skills, stay organized, and communicate clearly with other kitchen staff. Building stamina and adaptability will also help handle peak hours, and being attentive to detail ensures quality and food safety standards are consistently met.

What is the difference between Prep Cook vs Line Cook?

AspectPrep CookLine Cook
ResponsibilitiesPrepares ingredients, washes, chops, and organizes supplies cooks dishes during service, manages specific station
Skills & CertificationsBasic cooking skills, food safety, knife skillsAdvanced cooking skills, station-specific knowledge
Work EnvironmentKitchen prep area, early shiftsHot line during service, fast-paced environment
Typical EmployerRestaurants, catering servicesRestaurants, hotels, catering

Prep cooks focus on preparing ingredients and organizing supplies, while line cooks handle cooking dishes during service. Both roles require food safety knowledge, but line cooks often need more advanced skills and work in a faster, high-pressure environment. Understanding these differences helps job seekers find the right culinary role.

What are prep cooks?

Prep cooks are kitchen professionals responsible for preparing ingredients and basic components needed for recipes. Their duties typically include washing, chopping, and measuring ingredients, as well as organizing workstations and ensuring that the kitchen runs efficiently. Prep cooks support chefs and line cooks by making sure everything is ready for meal preparation and service. This role is essential in both restaurants and catering operations, as it helps maintain a smooth workflow and consistent food quality.

What are the key skills and qualifications needed to thrive as a Prep Cook, and why are they important?

To thrive as a Prep Cook, you need basic culinary skills, knowledge of food safety and sanitation, and experience with kitchen equipment, usually gained through on-the-job training or a culinary certificate. Familiarity with commercial kitchen tools such as slicers, mixers, and standardized recipes is common in this role. Strong attention to detail, time management, and teamwork are essential soft skills for handling multiple tasks efficiently. These abilities ensure high-quality food preparation, kitchen safety, and smooth operation during busy service periods.
More about Prep Cook jobs
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Prep Cook jobs near you
Infographic showing various Prep Cook job openings in Addison, IL as of June 2026, with employment types broken down into 47% Full Time, 52% Part Time, and 1% Contract. Highlights an 62% Physical, and 38% Remote job distribution, with an average salary of $32,689 per year, or $15.7 per hour.
Prep Cook

Prep Cook

Bottleneck Management

Naperville, IL • On-site

$14.25 - $18/hr

Part-time

Retirement, PTO

Posted 25 days ago

Job description

Position: Prep Cook
Our Prep Cooks are a key part of our team, and critical to providing genuine hospitality. Prep Cooks help prepare and maintain assigned par levels of food items. They produce all proteins, sauces, dressing, and stocks from scratch; they are the heart of the kitchen. Prep Cook upholds the origination of all recipes and provides the guests with the best possible culinary experience.
Who is Bottleneck Management?
Bottleneck Management operates vibrant, high-energy, approachable restaurants in the most dynamic neighborhoods and locations. From the start, we've been about genuine people and genuine hospitality. We've grown into a crowd-pleasing hospitality juggernaut while continuing to hold our core values close to our hearts.
Core Values
Understand the wants and needs of others
Support others through words and actions
Empower each team member to excel
Enjoy each other, our guests, and our time at work
We believe it's our people that make us strong, so we're committed to finding driven, hospitable, upbeat, and intelligent teammates. Whether it's in our home office or our restaurants, we put hospitality first, like excellent hosts at a party.
We offer a fun and supportive working environment, comprehensive benefits, 401k, a generous PTO plan, EAP access, and restaurant dining discounts.
Primary Responsibilities and Duties
Essential Functions:
  • Follow recipes and procedures to prepare assigned sauces and food items according to prep lists and par guidelines
  • Follow all prescribed portioning controls and par levels
  • Understand and follow the food allergy procedure and special orders/restrictions
  • Responsible for the preparation and production of readying foods, garnishes, and condiments to be used on the line or for service
  • Comply with all health code requirements.
  • Use knives correctly to include use of a cut glove to chip, cut, dice, etc. Clean shelves, organize and remove trash
  • Ensure the work area stays clean throughout the workday
  • Operate equipment safely determined by position and OSHA regulations
  • Contribute to a positive guest experience by doing everything to exceed their expectations Store, receive, stock and rotate food throughout the workday per company standards as needed
  • Work closely and communicate with BOH and FOH team members, in a high-paced environment while doing a variety of time restraint tasks
  • Assist other cooks during high volume when needed
  • Other functions as assigned by management

Qualifications and Skills:
  • No prior education required
  • Previous prep experience preferred
  • Ability to work collaboratively in a fast-paced work environment
  • Ability to work a variable schedule, including nights and weekends
  • Good judgment skills and adaptive attitude
  • Must have all required food / alcohol certifications as designated by location

Supervisory Responsibilities: N/A
Department: HOH Operations
Compensation:
Please visit our Careers Page to view and learn more about payrates
Reports to: Executive Chef
Work Environment/Physical Demand:
  • 75% Work at approximately 36" table/stove and reach in approximately 36"
  • 75% Reach (6" to overhead) bend, stoop, and wipe
  • 60% Perform job at continuous high pace, under pressure, also maintain quality and speed standards
  • 50% Lift and carry sacks, boxes, and product up to 50 pounds from floor to above waist level, approximately 20 feet and sometimes involving stairs
  • Must be able to walk and stand for full shift
  • Must be able to lift at least 50 pounds
  • Must have good hearing for accurate communication with guests
  • Must be able to use hands and fingers to handle and feel objects, tools controls and type
  • Must be able to work in areas of loud noises

The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
This is not necessarily an all-inclusive list of job-related responsibilities, duties, skills, efforts, requirements or working conditions. While this is intended to be an accurate reflection of the current job, management reserves the right to revise the job or to require that other or different tasks be performed as assigned.
Bottleneck Management provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws.
An equal opportunity employer.
We adhere to E-Verify procedures where applicable in accordance with federal regulations.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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