Prep Cook
$15.50 - $19.75/hr
Position Prep Cook II. Reports To Executive Chef, Executive Sous Chef, and Sous Chef(s) III. Classification Full-Time / Part-Time Seasonal, Hourly, Non-Exempt IV. Job Summary The Prep Cook is ...
Prep Cook
$15.50 - $19.75/hr
Position Prep Cook II. Reports To Executive Chef, Executive Sous Chef, and Sous Chef(s) III. Classification Full-Time / Part-Time Seasonal, Hourly, Non-Exempt IV. Job Summary The Prep Cook is ...
Prep Cook
Hartford, WI · On-site
$15.50 - $19.75/hr
Position Prep Cook II. Reports To Executive Chef, Executive Sous Chef, and Sous Chef(s) III. Classification Full-Time / Part-Time Seasonal, Hourly, Non-Exempt IV. Job Summary The Prep Cook is ...
Prep Cook
Hartford, WI · On-site
$15.50 - $19.75/hr
Position Prep Cook II. Reports To Executive Chef, Executive Sous Chef, and Sous Chef(s) III. Classification Full-Time / Part-Time Seasonal, Hourly, Non-Exempt IV. Job Summary The Prep Cook is ...
WI · On-site
$65K - $70K/yr
Sous Chef Full-time Regular Hartland, WI, US 8 days ago Requisition ID: 1007 Salary Range: $65,000 ... Instructs and supervises lead Chefs, Cooks, Prep Cooks, and Dishwashers as necessary. Meets with ...
WI · On-site
$65K - $70K/yr
Sous Chef Full-time Regular Hartland, WI, US 8 days ago Requisition ID: 1007 Salary Range: $65,000 ... Instructs and supervises lead Chefs, Cooks, Prep Cooks, and Dishwashers as necessary. Meets with ...
Restaurant Cook - Urgently Hiring
Verona, WI · On-site
$12.25 - $15.75/hr
Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial. High school diploma or equivalent preferred but not mandatory. Food Handlers certification or ...
Restaurant Cook - Urgently Hiring
Verona, WI · On-site
$12.25 - $15.75/hr
Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial. High school diploma or equivalent preferred but not mandatory. Food Handlers certification or ...
Restaurant Cook - Urgently Hiring
Madison, WI · On-site
$12 - $15.50/hr
Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial. High school diploma or equivalent preferred but not mandatory. Food Handlers certification or ...
Restaurant Cook - Urgently Hiring
Madison, WI · On-site
$12 - $15.50/hr
Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial. High school diploma or equivalent preferred but not mandatory. Food Handlers certification or ...
Sous Chef (3236)
Middleton, WI · On-site
$50K - $65K/yr
... food prep, cooking), training kitchen staff following company policies & procedures, upholding ... Sous Chef Skills & Qualifications: * Minimum 1 years of experience as a Sous Chef in a full-service ...
Sous Chef (3236)
Middleton, WI · On-site
$50K - $65K/yr
... food prep, cooking), training kitchen staff following company policies & procedures, upholding ... Sous Chef Skills & Qualifications: * Minimum 1 years of experience as a Sous Chef in a full-service ...
SOUS CHEF
Milwaukee, WI · On-site
$49K - $66K/yr
Lead, create, inspire-if the kitchen is your stage, step in as a Sous Chef and work alongside top ... Assign and prioritize work for line cooks, prep cooks, and other kitchen personnel, providing ...
SOUS CHEF
Milwaukee, WI · On-site
$49K - $66K/yr
Lead, create, inspire-if the kitchen is your stage, step in as a Sous Chef and work alongside top ... Assign and prioritize work for line cooks, prep cooks, and other kitchen personnel, providing ...
Sous Chef (3236)
Middleton, WI · On-site
$50K - $65K/yr
... food prep, cooking), training kitchen staff following company policies & procedures, upholding ... Sous Chef Skills & Qualifications: * Minimum 1 years of experience as a Sous Chef in a full-service ...
Sous Chef (3236)
Middleton, WI · On-site
$50K - $65K/yr
... food prep, cooking), training kitchen staff following company policies & procedures, upholding ... Sous Chef Skills & Qualifications: * Minimum 1 years of experience as a Sous Chef in a full-service ...
Sous Chef
Milwaukee, WI · On-site
$49K - $66K/yr
Lead, create, inspire--if the kitchen is your stage, step in as a Sous Chef and work alongside top ... Assign and prioritize work for line cooks, prep cooks, and other kitchen personnel, providing ...
Sous Chef
Milwaukee, WI · On-site
$49K - $66K/yr
Lead, create, inspire--if the kitchen is your stage, step in as a Sous Chef and work alongside top ... Assign and prioritize work for line cooks, prep cooks, and other kitchen personnel, providing ...
SOUS CHEF
Milwaukee, WI · On-site
$49K - $66K/yr
Lead, create, inspire-if the kitchen is your stage, step in as a Sous Chef and work alongside top ... Assign and prioritize work for line cooks, prep cooks, and other kitchen personnel, providing ...
SOUS CHEF
Milwaukee, WI · On-site
$49K - $66K/yr
Lead, create, inspire-if the kitchen is your stage, step in as a Sous Chef and work alongside top ... Assign and prioritize work for line cooks, prep cooks, and other kitchen personnel, providing ...
Sous Chef (3236)
Middleton, WI · On-site
$50K - $65K/yr
... food prep, cooking), training kitchen staff following company policies & procedures, upholding ... Sous Chef Skills & Qualifications: * Minimum 1 years of experience as a Sous Chef in a full-service ...
Sous Chef (3236)
Middleton, WI · On-site
$50K - $65K/yr
... food prep, cooking), training kitchen staff following company policies & procedures, upholding ... Sous Chef Skills & Qualifications: * Minimum 1 years of experience as a Sous Chef in a full-service ...
Sous Chef
Milwaukee, WI · On-site
$54K/yr
About the Role The Sous Chef is the second-in-command at Who's on Third -- the Head Chef's right ... Lead, train, coach, and develop cooks, prep, and dish staff. * Hold the team accountable to ...
Quick apply
Sous Chef
Milwaukee, WI · On-site
$54K/yr
About the Role The Sous Chef is the second-in-command at Who's on Third -- the Head Chef's right ... Lead, train, coach, and develop cooks, prep, and dish staff. * Hold the team accountable to ...
Sous Chef
Milwaukee, WI · On-site
$54K/yr
About the Role The Sous Chef is the second-in-command at Who's on Third - the Head Chef's right ... Lead by doing - you cook, plate, prep, and clean alongside the team, not just direct it. This is a ...
Sous Chef
Milwaukee, WI · On-site
$54K/yr
About the Role The Sous Chef is the second-in-command at Who's on Third - the Head Chef's right ... Lead by doing - you cook, plate, prep, and clean alongside the team, not just direct it. This is a ...
Sous Chef
Milwaukee, WI · On-site
$54K/yr
About the Role The Sous Chef is the second-in-command at Who's on Third - the Head Chef's right ... Lead by doing - you cook, plate, prep, and clean alongside the team, not just direct it. This is a ...
Sous Chef
Milwaukee, WI · On-site
$54K/yr
About the Role The Sous Chef is the second-in-command at Who's on Third - the Head Chef's right ... Lead by doing - you cook, plate, prep, and clean alongside the team, not just direct it. This is a ...
Sous Chef
Milwaukee, WI · On-site
$54K/yr
About the Role The Sous Chef is the second-in-command at Who's on Third -- the Head Chef's right ... Lead, train, coach, and develop cooks, prep, and dish staff. * Hold the team accountable to ...
Quick apply
Sous Chef
Milwaukee, WI · On-site
$54K/yr
About the Role The Sous Chef is the second-in-command at Who's on Third -- the Head Chef's right ... Lead, train, coach, and develop cooks, prep, and dish staff. * Hold the team accountable to ...
Sous Chef (3791)
Middleton, WI · On-site
... food prep, cooking), training kitchen staff following company policies & procedures, upholding ... Sous Chef Skills & Qualifications: * Minimum 1 years of experience as a Sous Chef in a full-service ...
Sous Chef (3791)
Middleton, WI · On-site
... food prep, cooking), training kitchen staff following company policies & procedures, upholding ... Sous Chef Skills & Qualifications: * Minimum 1 years of experience as a Sous Chef in a full-service ...
WI · On-site
$65K - $83K/yr
Executive Sous Chef Hartland, WI, US 7 days ago Requisition ID: 1008 Executive Sous Chef Location ... Supervise and support lead cooks, line cooks, prep cooks, pantry staff, and dishwashing personnel
WI · On-site
$65K - $83K/yr
Executive Sous Chef Hartland, WI, US 7 days ago Requisition ID: 1008 Executive Sous Chef Location ... Supervise and support lead cooks, line cooks, prep cooks, pantry staff, and dishwashing personnel
Sous Chef (3791)
Middleton, WI · On-site
... food prep, cooking), training kitchen staff following company policies & procedures, upholding ... Sous Chef Skills & Qualifications: * Minimum 1 years of experience as a Sous Chef in a full-service ...
Sous Chef (3791)
Middleton, WI · On-site
... food prep, cooking), training kitchen staff following company policies & procedures, upholding ... Sous Chef Skills & Qualifications: * Minimum 1 years of experience as a Sous Chef in a full-service ...
Executive Sous Chef
Hartland, WI · On-site
$63K - $81K/yr
Executive Sous Chef Location: Chenequa Country Club Department: Culinary / Kitchen Operations ... Supervise and support lead cooks, line cooks, prep cooks, pantry staff, and dishwashing personnel
Quick apply
Executive Sous Chef
Hartland, WI · On-site
$63K - $81K/yr
Executive Sous Chef Location: Chenequa Country Club Department: Culinary / Kitchen Operations ... Supervise and support lead cooks, line cooks, prep cooks, pantry staff, and dishwashing personnel
Prep Cook Sous Chef information
What is the difference between Prep Cook Sous Chef vs Line Cook?
| Aspect | Prep Cook | Sous Chef |
|---|---|---|
| Credentials | High school diploma, food safety certification | Same as prep cook, plus experience in kitchen roles |
| Work Environment | Kitchen prep area, assisting with basic tasks | Oversees kitchen operations, supervises prep cooks and line cooks |
| Responsibilities | Preparing ingredients, basic food prep | Managing kitchen staff, ensuring quality and efficiency |
The prep cook focuses on preparing ingredients and supporting the kitchen team, while the sous chef has a supervisory role, overseeing kitchen operations and managing staff. Both roles require similar certifications, but the sous chef's responsibilities are broader, often including supervising prep cooks and line cooks.
Do prep cooks make good money?
Prep cooks typically earn an hourly wage that varies by location and establishment, with median pay around minimum wage to slightly above. Experienced prep cooks or those working in high-end restaurants can earn higher wages, and some may receive benefits or tips. Overall, the role provides a moderate income within the culinary industry.
What qualifications do I need to be a prep cook sous chef?
To become a prep cook or sous chef, relevant culinary education such as a high school diploma or culinary school certification is often preferred. Experience in food preparation, knife skills, knowledge of kitchen safety, and the ability to work efficiently in a fast-paced environment are essential qualifications for these roles.
Prep Cook
Hartford, WI
Erin Hills Golf Course LLC
• 1 - 10 employees1 - 10 employees
$15.50 - $19.75/hr
Full-time, Part-time
Retirement
Re-posted 21 days ago
Job description
Description
I. Position
Prep Cook
II. Reports To
Executive Chef, Executive Sous Chef, and Sous Chef(s)
III. Classification
Full-Time / Part-Time Seasonal, Hourly, Non-Exempt
IV. Job Summary
The Prep Cook is responsible for preparing food for the chef's specifications and ensuring all workstations are properly stocked and ready for service. This role supports the Executive and Sous Chefs by completing daily prep tasks essential to smooth kitchen operations. The Prep Cook plays an important role in maintaining food quality, consistency, and overall guest satisfaction. Hours may vary based on business levels.
V. Qualifications
- Must be at least 18 years of age
- Minimum 2 years of kitchen or food preparation experience preferred
- Experience with breakfast and lunch prep strongly preferred
- Must be dependable and reliable, with availability for early morning shifts (as early as 5:00am)
- Ability to stand for extended periods of time
- Safe and competent knife skills
- Ability to multitask in a fast-paced environment
- Capable of lifting up to 50 pounds
- Positive attitude and ability to communicate effectively with team members
- Complete daily and weekly cleaning and prep checklists
- Adhere to safety regulations as provided by Erin Hills and OSHA
- Follow guidelines and policies set forth by Erin Hills Employee Handbook
VI. Position Benefits
- Employee golf privilege
- Shift meal
- Discount in pro shop
- Complimentary uniform
- Flexible scheduling
- 401(k) after requirements are met
Requirements
VII. Responsibilities & Duties
Set up prep stations and ensure kitchen readiness for daily operations
Prepare breakfast, lunch, and dinner prep items according to Chef's specifications
Support line cooks during service as needed
Maintain cleanliness and organization of prep areas and equipment
Perform daily opening and closing duties, including proper storage and labeling
Monitor prep levels and communicate needs to kitchen leadership
Report equipment issues or maintenance needs promptly
About Erin Hills
Sourced by ZipRecruiter
Company size
1 - 10 Employees
Headquarters location
Hartford, WI, US
Year founded
2006