Line Cook Reports to: General Manager, Managing Partner, Sous Chef, Executive Chef Summary of ... Prepare a variety of meats, seafood, poultry, vegetables and other food items in broilers, ovens ...
Line Cook Reports to: General Manager, Managing Partner, Sous Chef, Executive Chef Summary of ... Prepare a variety of meats, seafood, poultry, vegetables and other food items in broilers, ovens ...
Line Cooks, Prep Cooks & Butcher
Virginia Beach, VA · On-site
$14 - $20/hr
Line Cook Reports to: General Manager, Managing Partner, Sous Chef, Executive Chef Summary of ... Prepare a variety of meats, seafood, poultry, vegetables and other food items in broilers, ovens ...
Line Cooks, Prep Cooks & Butcher
Virginia Beach, VA · On-site
$14 - $20/hr
Line Cook Reports to: General Manager, Managing Partner, Sous Chef, Executive Chef Summary of ... Prepare a variety of meats, seafood, poultry, vegetables and other food items in broilers, ovens ...
Line Cook
Bristol, VA · On-site
$15 - $18.75/hr
Maintaining and restocking sufficient levels of food on the line ... Cook and prepare a variety of foods including meat, seafood, poultry, vegetable, cold food items ...
Line Cook
Bristol, VA · On-site
$15 - $18.75/hr
Maintaining and restocking sufficient levels of food on the line ... Cook and prepare a variety of foods including meat, seafood, poultry, vegetable, cold food items ...
Line Cook
$15 - $18.75/hr
Maintaining and restocking sufficient levels of food on the line ... Cook and prepare a variety of foods including meat, seafood, poultry, vegetable, cold food items ...
Line Cook
$15 - $18.75/hr
Maintaining and restocking sufficient levels of food on the line ... Cook and prepare a variety of foods including meat, seafood, poultry, vegetable, cold food items ...
Line Cook at WOB Bar & Kitchen
Richmond, VA · On-site
$15/hr
The Line Cook will be responsible for preparing food items according to our recipes and standards ... poultry, seafood, shellfish, dairy and produce items. * You must have the ability to learn and ...
Line Cook at WOB Bar & Kitchen
Richmond, VA · On-site
$15/hr
The Line Cook will be responsible for preparing food items according to our recipes and standards ... poultry, seafood, shellfish, dairy and produce items. * You must have the ability to learn and ...
Line Cook at WOB Bar & Kitchen
Richmond, VA · On-site
$15/hr
The Line Cook will be responsible for preparing food items according to our recipes and standards ... poultry, seafood, shellfish, dairy and produce items. * You must have the ability to learn and ...
Line Cook at WOB Bar & Kitchen
Richmond, VA · On-site
$15/hr
The Line Cook will be responsible for preparing food items according to our recipes and standards ... poultry, seafood, shellfish, dairy and produce items. * You must have the ability to learn and ...
The Line Cook will be responsible for preparing food items according to our recipes and standards ... poultry, seafood, shellfish, dairy and produce items. * You must have the ability to learn and ...
The Line Cook will be responsible for preparing food items according to our recipes and standards ... poultry, seafood, shellfish, dairy and produce items. * You must have the ability to learn and ...
Previousexperience inoperations, poultry processing, food processing, production, or manufacturing ... production line or other assigned departments. The team member must be able to tolerate varying ...
Previousexperience inoperations, poultry processing, food processing, production, or manufacturing ... production line or other assigned departments. The team member must be able to tolerate varying ...
Cone Line Floor Attendant - Cone Line 1st Shift Liberty
Harrisonburg, VA · On-site
$18.50/hr
Previous experience in operations, poultry processing, food processing, production, or ... production line or other assigned departments. The team member must be able to tolerate varying ...
Cone Line Floor Attendant - Cone Line 1st Shift Liberty
Harrisonburg, VA · On-site
$18.50/hr
Previous experience in operations, poultry processing, food processing, production, or ... production line or other assigned departments. The team member must be able to tolerate varying ...
Production Line Lead-1st Shift
Bridgewater, VA · On-site
$20.40/hr
As a Line Lead, you'll oversee daily operations on assigned production lines or processing areas ... Oversee work at various stations along the production lines processing poultry food products.
Production Line Lead-1st Shift
Bridgewater, VA · On-site
$20.40/hr
As a Line Lead, you'll oversee daily operations on assigned production lines or processing areas ... Oversee work at various stations along the production lines processing poultry food products.
As a Line Lead, you'll oversee daily operations on assigned production lines or processing areas ... Oversee work at various stations along the production lines processing poultry food products.
As a Line Lead, you'll oversee daily operations on assigned production lines or processing areas ... Oversee work at various stations along the production lines processing poultry food products.
Production Line Lead-1st Shift
Bridgewater, VA · On-site
$20.40/hr
As a Line Lead, you'll oversee daily operations on assigned production lines or processing areas ... Oversee work at various stations along the production lines processing poultry food products.
Production Line Lead-1st Shift
Bridgewater, VA · On-site
$20.40/hr
As a Line Lead, you'll oversee daily operations on assigned production lines or processing areas ... Oversee work at various stations along the production lines processing poultry food products.
Line Cook
Bristol, VA · On-site
$15 - $18.75/hr
... poultry or fish for culinary use. • May clean and sanitize workstations and equipment and must follow all company and regulatory rules and procedures to minimize risk of food born illnesses. • ...
Line Cook
Bristol, VA · On-site
$15 - $18.75/hr
... poultry or fish for culinary use. • May clean and sanitize workstations and equipment and must follow all company and regulatory rules and procedures to minimize risk of food born illnesses. • ...
Line Cook
Lynchburg, VA · On-site
$15.25 - $19.25/hr
... poultry or fish for culinary use. • May clean and sanitize workstations and equipment and must follow all company and regulatory rules and procedures to minimize risk of food born illnesses. • ...
Line Cook
Lynchburg, VA · On-site
$15.25 - $19.25/hr
... poultry or fish for culinary use. • May clean and sanitize workstations and equipment and must follow all company and regulatory rules and procedures to minimize risk of food born illnesses. • ...
Line Cook
Manassas, VA · On-site
$14.75 - $18.50/hr
... poultry or fish for culinary use. • May clean and sanitize workstations and equipment and must follow all company and regulatory rules and procedures to minimize risk of food born illnesses. • ...
Line Cook
Manassas, VA · On-site
$14.75 - $18.50/hr
... poultry or fish for culinary use. • May clean and sanitize workstations and equipment and must follow all company and regulatory rules and procedures to minimize risk of food born illnesses. • ...
Cook
$18 - $22/hr
EAT Restaurant Partners - Urgent Hiring for a Highly Skilled Line Cook Are you looking for a fun ... Knowledge of meat, poultry, and seafood preparation is a plus Benefits * Competitive compensation ...
Quick apply
Cook
$18 - $22/hr
EAT Restaurant Partners - Urgent Hiring for a Highly Skilled Line Cook Are you looking for a fun ... Knowledge of meat, poultry, and seafood preparation is a plus Benefits * Competitive compensation ...
Cook Civita Italia
$18 - $22/hr
EAT Restaurant Partners - Urgent Hiring for a Highly Skilled Line Cook Are you looking for a fun ... Knowledge of meat, poultry, and seafood preparation is a plus Benefits * Competitive compensation ...
Quick apply
Cook Civita Italia
$18 - $22/hr
EAT Restaurant Partners - Urgent Hiring for a Highly Skilled Line Cook Are you looking for a fun ... Knowledge of meat, poultry, and seafood preparation is a plus Benefits * Competitive compensation ...
Cook Wong's Tacos
$18 - $22/hr
EAT Restaurant Partners - Urgent Hiring for a Highly Skilled Line Cook Are you looking for a fun ... Knowledge of meat, poultry, and seafood preparation is a plus Benefits * Competitive compensation ...
Quick apply
Cook Wong's Tacos
$18 - $22/hr
EAT Restaurant Partners - Urgent Hiring for a Highly Skilled Line Cook Are you looking for a fun ... Knowledge of meat, poultry, and seafood preparation is a plus Benefits * Competitive compensation ...
Line Cook (4607)
Springfield, VA · On-site
$16.50 - $20.75/hr
Line Cook Location: The St. James - Springfield, VA About The St. James: The St. James is a premier ... poultry and corresponding cooking techniques, such as braising, grilling, roasting, pan frying ...
Line Cook (4607)
Springfield, VA · On-site
$16.50 - $20.75/hr
Line Cook Location: The St. James - Springfield, VA About The St. James: The St. James is a premier ... poultry and corresponding cooking techniques, such as braising, grilling, roasting, pan frying ...
Line Cook (4607)
Springfield, VA · On-site
$16.50 - $20.75/hr
Line Cook Location: The St. James - Springfield, VA About The St. James: The St. James is a premier ... poultry and corresponding cooking techniques, such as braising, grilling, roasting, pan frying ...
Line Cook (4607)
Springfield, VA · On-site
$16.50 - $20.75/hr
Line Cook Location: The St. James - Springfield, VA About The St. James: The St. James is a premier ... poultry and corresponding cooking techniques, such as braising, grilling, roasting, pan frying ...
Poultry Line information
What is a poultry line worker?
A poultry line worker is responsible for processing poultry in a factory or plant setting. Their duties typically include tasks such as slaughtering, cleaning, cutting, deboning, packaging, and inspecting poultry products for quality and safety. This role often involves working on a fast-paced production line, following strict hygiene and safety protocols. Poultry line workers play a key role in ensuring that poultry products meet health standards and are ready for distribution. The job can be physically demanding and may require standing for long periods.
What are the key skills and qualifications needed to thrive as a poultry line worker?
To thrive as a Poultry Line Worker, you need good manual dexterity, physical stamina, attention to detail, and typically a high school diploma or equivalent. Familiarity with food processing equipment, safety protocols, and sometimes basic knowledge of HACCP systems is important. Strong teamwork, reliability, and the ability to work efficiently under repetitive conditions are valued soft skills in this position. These skills ensure food safety, maintain production quality, and support a productive work environment in poultry processing facilities.
What are some common challenges faced by workers on a poultry processing line, and how can they be managed?
Workers on a poultry processing line often encounter challenges such as repetitive motion, fast-paced environments, and the need for strict adherence to safety and hygiene protocols. Managing these challenges involves proper training on equipment use, practicing good ergonomic techniques to reduce strain, and staying vigilant about personal protective equipment and sanitation. Teamwork and clear communication with supervisors and colleagues are essential for maintaining a safe and efficient workflow, as well as for quickly addressing any issues that arise during production.
What is the difference between Poultry Line vs Poultry Processing Worker?
| Aspect | Poultry Line | Poultry Processing Worker |
|---|---|---|
| Certifications | Food safety, OSHA | Food safety, OSHA |
| Work Environment | Assembly line, cold, fast-paced | Processing plant, cold, repetitive |
| Industry Usage | Manufacturing poultry products | Processing poultry meat and parts |
| Job Focus | Assembling poultry products | Processing and packaging poultry |
The Poultry Line role primarily involves assembling poultry products on an assembly line, focusing on repetitive tasks in a cold, fast-paced environment. Poultry Processing Workers handle processing, cutting, and packaging poultry meat, often performing more specialized tasks. Both roles require food safety certifications and work in similar environments, but their specific duties differ within the poultry manufacturing industry.
What are popular job titles related to Poultry Line jobs in Virginia?
For Poultry Line jobs in Virginia, the most frequently searched job titles are:
What job categories do people searching Poultry Line jobs in Virginia look for?
The top searched job categories for Poultry Line jobs in Virginia are:
What cities in Virginia are hiring for Poultry Line jobs?
Cities in Virginia with the most Poultry Line job openings:
$14 - $20/hr
Full-time
Re-posted 15 days ago
Job description
Line Cook Job Description
Reports to: General Manager, Managing Partner, Sous Chef, Executive Chef
Summary of Position:
Accurately and efficiently cook meats, fish, vegetables, soups, and other hot food products as well as prepare and portion food products prior to cooking. Also, perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates.
Duties & Responsibilities:
- Prepare a variety of meats, seafood, poultry, vegetables and other food items in broilers, ovens, grills, fryers and a variety of other kitchen equipment according to restaurants standardized recipes.
- Assumes 100% responsibility for the quality of products served.
- Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies, and procedures.
- Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period.
- Portions food products prior to cooking according to standard portion sizes and recipe specifications.
- Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, saute burners, convection oven, flat top range, and refrigeration equipment.
- Prepares item for broiling, grilling, frying, sauteing or other cooking methods by portioning, battering, breading, seasoning and/or marinating.
- Follows proper plate presentation and garnish set up for all dishes.
- Handles, stores and rotates all products properly.
- Assists in food prep assignments during off-peak periods as needed.
Duties & Responsibilities
- Closes the kitchen properly and follows the closing checklist for kitchen stations. Assists others in closing the kitchen.
- Attends all scheduled employee meetings and brings suggestions for improvement.
- Performs other related duties as assigned by the Kitchen Manager or manager-on-duty.
Qualifications:
- A minimum of 2 years of experience in kitchen preparation and cooking.
- At least 6 months experience in a similar capacity.
- Must be able to communicate clearly and effectively.
- Be able to reach, bend, stoop and frequently lift up to 40 pounds.
- Be able to work in a standing position for long periods of time.
- Must have exceptional hygiene and grooming habits.
The statements contained herein reflect general details as necessary to describe the principal functions of this position, the level of knowledge and skill typically required, and the general scope of responsibility, but should not be considered an all-inclusive listing of work requirements. Individuals may perform other duties as assigned including work in other functional areas to cover absences or relief, to equalize peak work periods or otherwise to balance the workload, gain additional experience to further the individual's professional development.
Equal Opportunity Employer