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Poultry Line Jobs in Kansas (NOW HIRING)

Flower Child

Line Cook

Prairie Village, KS · On-site

$18 - $22/hr

Compensation Range $18.00 - $22.00 / hour Apply Today Hiring Immediately - Line Cook Walk-in to ... Cook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens ...

North Italia

Line Cook

Leawood, KS · On-site

$18 - $23/hr

Line Cooks - solid pay with room to grow! North Italia is offering: * Flexible scheduling ... Cook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens ...

Tupelo Honey - Lenexa

Line Cook

Lenexa, KS · On-site

$16 - $18/hr

Prepare a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. * Know and comply consistently ...

Burnt End BBQ

Cook

De Soto, KS · On-site

$13.50 - $18/hr

... pork and poultry. Our team is at the heart of what we do, and we want you to join it! In 2010 ... NOW HIRING / IMMEDIATE OPPORTUNITIES FOR Full Time & Part Time * Line Cooks We can offer you:

Flower Child

Prep Cook

Prairie Village, KS

$17 - $20/hr

Flower Child is a part of Fox Restaurant Concepts, an ever evolving and growing line of innovative ... Prep and cook a variety of meats, seafood, poultry, vegetables, and other food items using broilers ...

All JobsPoultry Line JobsPoultry Line Jobs in Kansas

Poultry Line information

What are the key skills and qualifications needed to thrive as a poultry line worker?

To thrive as a Poultry Line Worker, you need good manual dexterity, physical stamina, attention to detail, and typically a high school diploma or equivalent. Familiarity with food processing equipment, safety protocols, and sometimes basic knowledge of HACCP systems is important. Strong teamwork, reliability, and the ability to work efficiently under repetitive conditions are valued soft skills in this position. These skills ensure food safety, maintain production quality, and support a productive work environment in poultry processing facilities.

What is the difference between Poultry Line vs Poultry Processing Worker?

AspectPoultry LinePoultry Processing Worker
CertificationsFood safety, OSHAFood safety, OSHA
Work EnvironmentAssembly line, cold, fast-pacedProcessing plant, cold, repetitive
Industry UsageManufacturing poultry productsProcessing poultry meat and parts
Job FocusAssembling poultry productsProcessing and packaging poultry

The Poultry Line role primarily involves assembling poultry products on an assembly line, focusing on repetitive tasks in a cold, fast-paced environment. Poultry Processing Workers handle processing, cutting, and packaging poultry meat, often performing more specialized tasks. Both roles require food safety certifications and work in similar environments, but their specific duties differ within the poultry manufacturing industry.

What are some common challenges faced by workers on a poultry processing line, and how can they be managed?

Workers on a poultry processing line often encounter challenges such as repetitive motion, fast-paced environments, and the need for strict adherence to safety and hygiene protocols. Managing these challenges involves proper training on equipment use, practicing good ergonomic techniques to reduce strain, and staying vigilant about personal protective equipment and sanitation. Teamwork and clear communication with supervisors and colleagues are essential for maintaining a safe and efficient workflow, as well as for quickly addressing any issues that arise during production.

What is a poultry line worker?

A poultry line worker is responsible for processing poultry in a factory or plant setting. Their duties typically include tasks such as slaughtering, cleaning, cutting, deboning, packaging, and inspecting poultry products for quality and safety. This role often involves working on a fast-paced production line, following strict hygiene and safety protocols. Poultry line workers play a key role in ensuring that poultry products meet health standards and are ready for distribution. The job can be physically demanding and may require standing for long periods.
What are popular job titles related to Poultry Line jobs in Kansas? For Poultry Line jobs in Kansas, the most frequently searched job titles are:
What job categories do people searching Poultry Line jobs in Kansas look for? The top searched job categories for Poultry Line jobs in Kansas are:
What cities in Kansas are hiring for Poultry Line jobs? Cities in Kansas with the most Poultry Line job openings:
Poultry Line jobs near you
Infographic showing various Poultry Line job openings in Kansas as of August 2026, with employment types broken down into 1% As Needed, 80% Full Time, 14% Part Time, 4% Contract, and 1% Nights. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution.

Line Cook

Flower Child

Prairie Village, KS • On-site

$18 - $22/hr

Full-time

Medical, Dental, Vision

Posted 24 days ago

Flower Child rating

5.9

Company rating: 5.9 out of 10

Based on 15 frontline employees who took The Breakroom Quiz

Job description

Compensation Range

$18.00 - $22.00 / hour


Apply Today

Hiring Immediately – Line Cook

Walk-in to interview with a manager on Monday 7/20 to Saturday 8/1 (NO SUNDAYS) Hours: 10:00 AM to 5:00 PM, located at 3915 W 83rd St. We are excited to join the Corinth Square this Summer!

Why Flower Child?

  • Killer earning potential
  • Benefits available when you work 25 hours per week – including medical, dental, & vision
  • 35% dining discounts at all Fox Restaurant Concepts
  • Additional discounts at The Cheesecake Factory and North Italia
  • Flexible schedules
  • Tuition reimbursement
  • Opportunity for growth within our family of brands

Who we are:

Flower Child is a part of Fox Restaurant Concepts, an ever evolving and growing line of innovative concepts founded in 1998. Our menu is devoted to veggies, grains, fruits, and healthy proteins, and we’re focused on real food. At Flower Child, we’re committed to happiness and great service. If you’re passionate about convenient, nutritious eating and you love to make people smile, this is the place for you.

What you’ll do:

  • Must have 1+ year high-volume restaurant experience
  • You have excellent communication skills, can stand for long periods of time, and are able to lift up to 25 pounds.
  • You have an eye for detail and you’re comfortable working in a fast-paced environment
  • Prepare food from scratch by following our recipes to produce consistent results
  • Cook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers and other kitchen equipment
  • Follow all food safety and sanitation standards. Work clean.
  • Perform calmly and effectively in a high-volume environment
  • Availability to work weekends and some holidays
  • Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant

Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity & E- Verify Employer. Proof of eligibility to work in the United States is required.

To notify of a non-compliant job posting, please send a notice to HRCommunications@foxrc.com

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