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Pos System Jobs in Phoenix, AZ (NOW HIRING)

El Pollo Loco

EL Cashier

Scottsdale, AZ · On-site

$12 - $16.25/hr

Accurately take customer orders using the POS system and ensure proper menu item handling. * Package food items according to Wendy's standards and verify order accuracy before delivery to the guest.

El Pollo Loco

EL Cashier

Scottsdale, AZ · On-site

$11.75 - $16/hr

Accurately take customer orders using the POS system and ensure proper menu item handling. * Package food items according to Wendy's standards and verify order accuracy before delivery to the guest.

Mint Cannabis

Budtender - Gilbert

Gilbert, AZ · On-site

$15.15/hr

Must be able to greet and check in consumers, verify their status, and report allotments in the POS system. * Responsible for providing cannabis education and guidance to customers. * Must assist ...

El Pollo Loco

EL Cashier

Chandler, AZ · On-site

$11.50 - $15.75/hr

Accurately take customer orders using the POS system and ensure proper menu item handling. * Package food items according to Wendy's standards and verify order accuracy before delivery to the guest.

El Pollo Loco

EL Cashier

Phoenix, AZ · On-site

$11.50 - $15.50/hr

Accurately take customer orders using the POS system and ensure proper menu item handling. * Package food items according to Wendy's standards and verify order accuracy before delivery to the guest.

El Pollo Loco

EL Cashier

Gilbert, AZ · On-site

$11.50 - $15.50/hr

Accurately take customer orders using the POS system and ensure proper menu item handling. * Package food items according to Wendy's standards and verify order accuracy before delivery to the guest.

El Pollo Loco

EL Cashier

Peoria, AZ · On-site

$11 - $14.75/hr

Accurately take customer orders using the POS system and ensure proper menu item handling. * Package food items according to Wendy's standards and verify order accuracy before delivery to the guest.

The Mint Dispensary

Budtender - Gilbert

Gilbert, AZ · On-site

$15.15/hr

Must be able to greet and check in consumers, verify their status, and report allotments in the POS system. * Responsible for providing cannabis education and guidance to customers. * Must assist ...

El Pollo Loco

EL Cashier

Goodyear, AZ · On-site

$12 - $16.25/hr

Accurately take customer orders using the POS system and ensure proper menu item handling. * Package food items according to Wendy's standards and verify order accuracy before delivery to the guest.

El Pollo Loco

EL Cashier

Tempe, AZ · On-site

$11.50 - $15.50/hr

Accurately take customer orders using the POS system and ensure proper menu item handling. * Package food items according to Wendy's standards and verify order accuracy before delivery to the guest.

El Pollo Loco

EL Cashier

Scottsdale, AZ · On-site

$12 - $16.25/hr

Accurately take customer orders using the POS system and ensure proper menu item handling. * Package food items according to Wendy's standards and verify order accuracy before delivery to the guest.

El Pollo Loco

EL Cashier

Glendale, AZ · On-site

$11.50 - $15.75/hr

Accurately take customer orders using the POS system and ensure proper menu item handling. * Package food items according to Wendy's standards and verify order accuracy before delivery to the guest.

Krispy Kreme

Cashier

Phoenix, AZ · On-site

$11.75 - $14.50/hr

Take guest orders accurately and efficiently using the POS system. * Accept payment, process transactions correctly, and provide accurate change. * Answer guest questions regarding products, pricing ...

Krispy Kreme

Cashier

Mesa, AZ · On-site

$12 - $15/hr

Take guest orders accurately and efficiently using the POS system. * Accept payment, process transactions correctly, and provide accurate change. * Answer guest questions regarding products, pricing ...

Krispy Kreme

Cashier

Avondale, AZ · On-site

$12.50 - $15.50/hr

Take guest orders accurately and efficiently using the POS system. * Accept payment, process transactions correctly, and provide accurate change. * Answer guest questions regarding products, pricing ...

Krispy Kreme

Cashier

Mesa, AZ · On-site

$10.50 - $13.25/hr

Take guest orders accurately and efficiently using the POS system. * Accept payment, process transactions correctly, and provide accurate change. * Answer guest questions regarding products, pricing ...

Krispy Kreme

Cashier

Tempe, AZ · On-site

$11.75 - $14.50/hr

Take guest orders accurately and efficiently using the POS system. * Accept payment, process transactions correctly, and provide accurate change. * Answer guest questions regarding products, pricing ...

Krispy Kreme

Cashier

Glendale, AZ · On-site

$11.75 - $14.75/hr

Take guest orders accurately and efficiently using the POS system. * Accept payment, process transactions correctly, and provide accurate change. * Answer guest questions regarding products, pricing ...

Krispy Kreme

Cashier

Phoenix, AZ · On-site

$12 - $15/hr

Take guest orders accurately and efficiently using the POS system. * Accept payment, process transactions correctly, and provide accurate change. * Answer guest questions regarding products, pricing ...

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Showing results 21-40

All JobsPos System JobsPos System Jobs in Phoenix, AZ

Pos System information

See Phoenix, AZ salary details

$42.7K

$108.8K

$165.3K

How much do pos system jobs pay per year?

As of Sep 6, 2026, the average yearly pay for pos system in Phoenix, AZ is $108,750.00, according to ZipRecruiter salary data. Most workers in this role earn between $83,900.00 and $129,100.00 per year, depending on experience, location, and employer.

What is a POS system?

A point of sale system, often referred to as a POS system, is used by retail businesses to collect payment for purchases of products or services. It includes both software and hardware components. The point of sale system acts as a cash register, determines and displays the purchase amount, and processes payments for both cash and credit card transactions. Some POS systems also track inventory, manage customer loyalty programs, and provide sales reports. There are on-premise systems that are installed on local machines, and cloud-based ones that access information through the internet.

What is a POS system?

A POS (Point of Sale) system is a combination of hardware and software that businesses use to process sales transactions. It typically includes a computer or tablet, cash register, barcode scanner, receipt printer, and payment terminal. Modern POS systems also help manage inventory, track sales, and generate reports, making it easier for businesses to operate efficiently. They're commonly used in retail stores, restaurants, and other customer-facing businesses.

What are the key skills and qualifications needed to thrive as a POS system specialist, and why are they important?

To thrive as a POS System Specialist, you need a solid understanding of retail operations, basic IT troubleshooting, and experience with payment processing, often supported by a degree in information technology or related experience. Familiarity with specific POS software (such as Square, Toast, or NCR), network setups, and sometimes certifications like CompTIA A+ are advantageous. Strong problem-solving, customer service orientation, and effective communication skills are crucial for addressing user issues and training staff. These skills ensure smooth transaction processing and minimize downtime, directly impacting business efficiency and customer satisfaction.

What are some common challenges faced by POS system specialists, and how can they successfully overcome them?

POS System Specialists often face challenges such as troubleshooting hardware or software issues under time pressure, adapting to frequent software updates, and ensuring seamless integration with other business systems. To overcome these hurdles, specialists benefit from strong problem-solving skills, staying current with system updates, and developing clear communication channels with both technical teams and non-technical staff. Proactively documenting solutions and best practices can also streamline support and improve response times for future issues.

What is the difference between Pos System vs Cashier?

AspectPos SystemCashier
CredentialsBasic technical knowledge, sometimes training on specific POS softwareMinimal formal credentials, customer service skills
Work EnvironmentOperates POS hardware/software, may handle inventory and sales dataHandles transactions at checkout counters, interacts directly with customers
Industry UsageUsed by retail, hospitality, restaurants for sales processingFound in similar settings, primarily as front-line staff

The Pos System refers to the hardware and software used to process sales and manage transactions, often involving inventory and reporting features. A Cashier is a role that involves operating the POS system to complete customer purchases. While cashiers focus on customer interaction and transaction handling, Pos Systems are tools used by cashiers and other staff to facilitate sales. Understanding the difference helps in job descriptions and training programs for retail and hospitality businesses.

More about Pos System jobs

What are the most commonly searched types of Pos System jobs in Phoenix, AZ?

The most popular types of Pos System jobs in Phoenix, AZ are:

What are popular job titles related to Pos System jobs in Phoenix, AZ?

For Pos System jobs in Phoenix, AZ, the most frequently searched job titles are:

What job categories do people searching Pos System jobs in Phoenix, AZ look for?

The top searched job categories for Pos System jobs in Phoenix, AZ are:

What cities near Phoenix, AZ are hiring for Pos System jobs?

Cities near Phoenix, AZ with the most Pos System job openings:

Pos System jobs near you
Infographic showing various Pos System job openings in Phoenix, AZ as of August 2026, with employment types broken down into 75% Full Time, 20% Part Time, and 5% Contract. Highlights an 94% In-person, and 6% Remote job distribution, with an average salary of $108,750 per year, or $52.3 per hour.

EL Cashier

El Pollo Loco

Scottsdale, AZ • On-site

$12 - $16.25/hr

Part-time

Re-posted 14 days ago

Job description

Position: Cashier
Reports to: Shift Leader / Assistant Manager / General Manager
Job Purpose
The Cashier is responsible for providing excellent customer service by accurately processing orders, handling payments, and ensuring a friendly, positive guest experience. This role supports restaurant operations by maintaining cleanliness, following food safety standards, and assisting team members as needed. The Cashier helps uphold WKS and El Pollo Loco brand standards during every guest interaction.
Key Responsibilities
Leadership
  • Model WKS Values: Integrity, Loyalty, Winning, Service, and Teamwork.
  • Maintain a positive, respectful, and cooperative attitude with customers and team members.
  • Support team efforts by assisting where needed and communicating effectively with shift leadership.

Operations Management
  • Accurately take customer orders using the POS system and ensure proper menu item handling.
  • Package food items according to Wendy's standards and verify order accuracy before delivery to the guest.
  • Maintain cleanliness of the front counter, beverage station, dining room, and restrooms as assigned.
  • Restock cups, condiments, napkins, straws, lids, and other supplies throughout the shift.
  • Assist with opening and closing duties, including cleaning equipment, wiping surfaces, and organizing work areas.
  • Follow all food safety, sanitation, and temperature control requirements.

Customer Service
  • Provide friendly, prompt, and accurate service to every customer.
  • Greet customers, answer menu questions, and ensure special requests are handled correctly.
  • Maintain service metrics aligned with WKS and El Pollo Loco standards.
  • Resolve basic customer concerns or escalate issues to a Shift Leader or Manager as needed.
  • Maintain professional communication with customers and coworkers.

Financial Management
  • Accurately process cash, credit, and mobile payments using the POS system.
  • Safeguard cash handling by following company cash policies and procedures.
  • Ensure proper balancing of tills at the beginning and end of shifts, reporting discrepancies to management.

Compliance
  • Follow all company policies, procedures, and safety guidelines.
  • Adhere to timekeeping procedures and notify leadership of any concerns.
  • Comply with all food safety, sanitation, and health regulations.
  • Promptly report any concerns involving harassment, discrimination, retaliation, wage and hour issues, bullying, workplace violence, or safety hazards.

Physical Requirements
  • Standing and walking for extended periods (majority of the shift).
  • Frequent reaching at shoulder level; occasional overhead reach.
  • Frequent bending, stooping, gripping, pinching, writing, and handling products or equipment.
  • Lifting and carrying ranges
  • 0-10 lbs: Frequent (cups, drinks, bags, small product)
  • 11-25 lbs: Occasional-Frequent (boxes, stock items)
  • 26-50 lbs: Occasional with assistance (cases of product, bags of ice)
  • 51-75 lbs: Seldom; team-lift only
  • Pushing/pulling 10-40 lbs occasionally (e.g., supply carts, trash bins).
  • Use of POS systems, headsets, drink stations, and front-counter equipment as permitted by state age requirements.

Work Environment
  • Exposure to heat, cold storage areas, wet/slippery floors, cleaning chemicals, and moderate noise.
  • Work occurs in indoor and outdoor settings, including drive-thru windows and dining room.
  • Fast-paced environment with frequent interruptions and continuous customer interaction.

Cognitive Demands (ADA/FEHA-compliant)
  • Ability to maintain focus and attention in a fast-paced environment.
  • Ability to multi-task and shift between tasks quickly.
  • Ability to follow verbal and written instructions accurately.
  • Ability to handle guest interactions professionally.
  • Ability to count money and make accurate change.
  • Ability to adapt to changing business needs and customer volume.
  • Ability to maintain professional behavior and composure during normal workplace stress.
  • Ability to maintain regular and predictable attendance.

Experience Requirements
  • No prior experience required; restaurant or customer service experience preferred.
  • Must meet minimum age requirements as defined by state law.
  • High school diploma or equivalent preferred.
  • Basic communication and customer service skills.
  • Basic cash handling and POS experience preferred but not required.
  • Ability to work flexible hours, including evenings, weekends, and holidays.
  • Reliable transportation and willingness to assist at nearby locations as needed.

This document describes the job and its traditional physical, cognitive, and environmental demands. It does not describe the abilities of any individual employee. Reasonable accommodations may be made to enable qualified individuals with disabilities to perform the essential functions.

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