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Portside Jobs in Florida (NOW HIRING)

AM 9 to 4 Line Cook

Key West, FL · On-site

$15.50 - $19.50/hr

Requires working evenings, weekends, and holidays Located at the Perry Marina, the Portside Bar & Grill offers our boaters, tourists and locals an authentic dining and hospitality experience in a ...

This is to include Portside Fitness, Wenzel Fitness, and Radford Fitness is a part of Morale, Welfare & Recreation, Fleet and Family Readiness Programs; Commander, Navy Installations Command.

Portside information

See Florida salary details

$4

$16

$19

How much do portside jobs pay per hour?

As of Jul 31, 2026, the average hourly pay for portside in Florida is $16.16, according to ZipRecruiter salary data. Most workers in this role earn between $12.83 and $19.15 per hour, depending on experience, location, and employer.

What does a typical day look like for someone working in a Portside position?

A typical day in a Portside role involves coordinating shipments, checking documentation, overseeing loading and unloading operations, and ensuring all activities comply with safety standards. You may interact with shipping crews, customs agents, and logistics partners to keep the flow of goods moving efficiently. Depending on the employer, you could be stationed in an office setting or work directly on the dock, sometimes needing to respond quickly to unforeseen logistical issues. Teamwork and clear communication are key, as schedules and priorities can shift rapidly in a busy port environment.

What is a Portside job?

A Portside job typically refers to roles associated with port operations, logistics, and maritime services near a dock or harbor. These jobs can include cargo handling, vessel coordination, customs clearance, and port security. Responsibilities vary depending on the specific role, but they generally involve facilitating the efficient movement of goods and people through a port. Many positions require specialized skills or certifications related to maritime, transportation, or logistics industries.

What are the key skills and qualifications needed to thrive in the Portside position, and why are they important?

To thrive in a Portside role, typically within port operations or logistics, you need strong organizational skills, attention to detail, and familiarity with maritime or cargo handling processes. Experience with port management systems, inventory tracking software, and safety certifications (such as OSHA) are often required. Effective communication, problem-solving, and the ability to work well in a fast-paced, team-oriented environment are crucial soft skills. These competencies ensure efficient coordination, the safe handling of goods, and smooth port operations.

Infographic showing various Portside job openings in Florida as of July 2026, with employment types broken down into 87% Full Time, and 13% Part Time. Highlights an 100% Physical job distribution, with an average salary of $33,611 per year, or $16.2 per hour.

AM 9 to 4 Line Cook

Perry Restaurant

Key West, FL • On-site

$15.50 - $19.50/hr

Full-time

Posted 7 days ago


Job description

LOCAL KEY WEST APPLICANTS ONLY

IMMEDIATE HIRING

AM Cooks -9 AM- 4 PM

You will be on time and reliable. Responsibilities includes prep items and prepares ingredients, cooks menu items according to approved recipes, and plates dishes according to restaurant specifications in a fast-paced environment. Key responsibilities include setting up stations, maintaining food safety/sanitation, cleaning workstations as you go and at the end of your shift, and ensuring high-quality, timely service.

  • Station Setup & Prep: Set up, stock, and organize workstations with necessary supplies, including chopping vegetables, butchering meat, and preparing sauces.
  • Cooking and Assembly: Prepare and cook food items to order following recipes and plating specifications. Operates grills, fryers, or sauté stations.
  • Speed & Quality Control: Ensure food is cooked properly and served simultaneously with other items, maintaining high-quality standards under pressure.
  • Sanitation & Safety: Clean and sanitize cooking surfaces, tools, and equipment throughout the shift; follow all food safety protocols.
  • Inventory Management: Monitor inventory, restock items as needed, and follow proper storage procedures.
  • Teamwork: Collaborate with other kitchen staff to maintain a fast, efficient service flow
  • Certification: Must maintain Food Handling Safety Certification as required by the state of Florida

Required Skills and Qualifications:

  • Experience: Usually 1–3 years of experience in a restaurant or high-volume kitchen.
  • Technical Skills: Proficiency with knife handling, various cooking methods (grilling, frying, baking), and commercial kitchen equipment.
  • Stamina: Ability to stand for long periods (up to 90% of the shift), bend, and lift up to 40 pounds.
  • Communication: Strong verbal communication skills to work effectively with the team.
  • Certification: Food safety certification is often require

Required Skills and Qualifications:

  • Must be 18 years or older
  • Experience: At least 1 year or more of cooking in a restaurant or high-volume kitchen.
  • Technical Skills: Proficiency with knife handling, various cooking methods (grilling, frying, baking), and commercial kitchen equipment.
  • Stamina: Ability to stand for long periods (up to 90% of the shift), bend, and lift up to 40 pounds.
  • Communication: Strong verbal communication skills to work effectively with the team.
  • Certification: Food safety certification required within 30 days of employment.

Typical Working/Physical Conditions:

  • Must be able to stand for long periods of time
  • Fast-paced, hot, and noisy kitchen environment.
  • Use of sharp objects
  • Strong manual dexterity
  • Ability to stoop, reach and climb, occasionally
  • Requires working evenings, weekends, and holidays

Located at the Perry Marina, the Portside Bar & Grill offers our boaters, tourists and locals an authentic dining and hospitality experience in a casual and fun setting with views of the marina and sunsets! The pool side service offers boaters who are enjoying the Perry Marina amenities to also order drinks and food while lounging by the pool! Happy hours , nightly music and local happenings are part of our fabric to create a festive atmosphere for all!