ZipRecruiter

Log In

1

Port Cleaner Jobs in Renton, WA (NOW HIRING)

previous page

Showing results 41-60

All JobsPort Cleaner JobsPort Cleaner Jobs in Renton, WA

Port Cleaner information

See Renton, WA salary details

$11

$16

$21

How much do port cleaner jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for port cleaner in Renton, WA is $16.98, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $18.37 per hour, depending on experience, location, and employer.

What is a port cleaner?

Port Cleaners are workers responsible for maintaining cleanliness and safety in port areas, including docks, terminals, warehouses, and the surrounding environment. Their duties typically involve cleaning up debris, spills, and waste, as well as ensuring that the port remains compliant with environmental and safety regulations. Port Cleaners may also assist with the disposal of hazardous materials and support other port operations as needed. Their work helps ensure smooth port operations and protects both workers and the local ecosystem.

What are the key skills and qualifications needed to thrive as a port cleaner, and why are they important?

To thrive as a Port Cleaner, you need physical stamina, attention to detail, and basic knowledge of sanitation and safety procedures, often requiring a high school diploma or equivalent. Familiarity with cleaning equipment, hazardous material handling, and relevant safety certifications (such as OSHA) are typically important. Reliability, teamwork, and a strong work ethic are essential soft skills for excelling in this environment. These skills and qualities are crucial to maintain a safe, efficient, and clean port facility, which is vital for smooth port operations.

What are some typical challenges faced by port cleaners, and how can they be managed effectively?

Port Cleaners often work in outdoor environments where weather conditions, such as rain or strong winds, can make tasks more challenging. They may need to handle heavy equipment and be vigilant about safety protocols to avoid slips or injuries. Effective communication with team members and adherence to safety guidelines are essential for managing these challenges. Additionally, Port Cleaners must be adaptable, as cleaning schedules can change based on shipping traffic and port activities.

What is the difference between Port Cleaner vs Dock Worker?

AspectPort CleanerDock Worker
Primary DutiesCleaning and maintaining port areas, removing debris, ensuring cleanlinessLoading, unloading, and handling cargo at docks
Required CertificationsNone typically required, safety training may be neededForklift operation, OSHA safety certifications often required
Work EnvironmentPort facilities, outdoor, often in all weather conditionsDocks, ships, outdoor, variable weather
Industry UsageCommon in port maintenance and sanitationCommon in shipping, logistics, and freight handling

While both Port Cleaners and Dock Workers operate in port environments, Port Cleaners focus on cleaning and maintenance tasks, whereas Dock Workers handle cargo operations. The roles may overlap in port settings, but their primary responsibilities and certifications differ.

What are popular job titles related to Port Cleaner jobs in Renton, WA?

For Port Cleaner jobs in Renton, WA, the most frequently searched job titles are:

What job categories do people searching Port Cleaner jobs in Renton, WA look for?

The top searched job categories for Port Cleaner jobs in Renton, WA are:

What cities near Renton, WA are hiring for Port Cleaner jobs?

Cities near Renton, WA with the most Port Cleaner job openings:

Port Cleaner jobs near you

Line Cook (Village Pub Seattle Airport)

Ellis Island Casino, Village Pubs, Mt. Charleston

Seattle, WA • On-site

$18 - $22.50/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 17 days ago

Job description

Line Cook (Village Pub Seattle Airport) Category: Food & Beverage Status: Non-Exempt Reports To: Restaurant General Manager Job Description The Line Cook position is responsible for preparing food using recipes and menu items created by the Sous Chef and Kitchen Manager. The Line Cook helps keep the kitchen running efficiently and smoothly. Benefits Medical Dental Basic Life Insurance (included with the dental plan) Vision Short-term Disability Eligibility to participate in a 401(k)-retirement plan Paid time off Location In-person in SeaTac, WA, 98158: Reliably commute or plan to relocate before starting work (required).

Responsibilities Assisting with stocking and setting up the kitchen stations. Preparing food including cleaning, cutting the ingredients, cooking appetizers, snacks, main dishes, and desserts. Plating prepared foods based on the Sous Chef or Kitchen Managers guidance.

Working with servers to ensure that orders are completed in a timely manner according to the guests requests. Washing and cleaning the kitchen and cooking utensils, and storing equipment used at the end of all shifts. Ensuring that the kitchen operation procedures and hygiene meet food and safety standards.

Daily recording of fridge temperatures and line temperatures. Daily cleaning of kitchen equipment such as refrigerators, flat tops, and oil fryers. This includes cleaning under, behind, and the inside and outside of all equipment.

Daily team collaboration for cleaning of the drains ensuring they are clean of debris from sweeping in compliance with The Port of Seattle weekly audit policy for store location inspections. Cross-functional training in Prep Cooking, and the ability to assume those responsibilities as necessary based on the needs of the business. Every other day back-of-house team collaboration for oil fryer cleaning and proper oil disposing for oil cleaning duties which include removing the oil from the fryer, cleaning the fryer, disposing of the oil, and refilling the oil in compliance with The Port of Seattle standards and procedures.

Put away food orders as they arrive as needed. Skills / Experience Must be 21 years of age or older. Requires basic knife skills.

Must possess a valid King County Food Handlers Card. The ability to obtain a Red Badge to access the cage where we store our back up food and dry good items. Demonstrates the ability to effectively interact with fellow team members in a friendly, enthusiastic, and outgoing manner.

Works well in a fast-paced environment. Knowledge of health, safety, and sanitation practices. Comprehension of the English language both written and oral.

This job description is not an exhaustive list of all functions required for this position. Duties and/or responsibilities may be subject to revision to meet business needs. Core Values Service - Personalized, warm, and consistently exceptional customer service.

Value - Committed to deliver quality products for great prices. Growth - Promote personal development and growth for all team members. Family - Create a family-like environment by staying close to our guests and our team members.

Passion - Work with passion and enthusiasm every day.

Apply