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Pork Jobs in Iowa (NOW HIRING)

JBS Imports

3RD SHIFT SANITATION HOURLY

Ottumwa, IA · On-site

$14.75 - $18/hr

Pork Shift: 3rd Shift Reports to: Sanitation Supervisor Type of position: Full Time Job Title: Sanitation JBS ® Pork is a leader in premium pork products designed to provide customers with a ...

JBS Imports

SANITATION

Marshalltown, IA · On-site

$14.50 - $17.50/hr

Sanitation Supervisor Shift: 3rd JBS ® Pork is a leader in premium pork products designed to provide customers with a superior eating experience each and every time. Our wide selection of brands ...

JBS USA

MAINTENANCE HOURLY

Marshalltown, IA · On-site

Description JBS ® Pork is a leader in premium pork products designed to provide customers with a superior eating experience each and every time. Our wide selection of brands including Swift ® and ...

JBS Imports

MAINTENANCE HOURLY

Marshalltown, IA · On-site

Description Position at JBS USA JBS ® Pork is a leader in premium pork products designed to provide customers with a superior eating experience each and every time. Our wide selection of brands ...

JBS USA

MAINTENANCE HOURLY

Marshalltown, IA · On-site

Description JBS Pork is a leader in premium pork products designed to provide customers with a superior eating experience each and every time. Our wide selection of brands including Swift and Swift ...

JBS USA

MAINTENANCE HOURLY

Marshalltown, IA

JBS ® Pork is a leader in premium pork products designed to provide customers with a superior eating experience each and every time. Our wide selection of brands including Swift ® and Swift Premium ...

JBS USA

MAINTENANCE HOURLY

Marshalltown, IA · On-site

JBS ® Pork is a leader in premium pork products designed to provide customers with a superior eating experience each and every time. Our wide selection of brands including Swift ® and Swift Premium ...

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All JobsPork JobsPork Jobs in Iowa

Pork information

See Iowa salary details

$9

$16

$22

How much do pork jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for pork in Iowa is $16.35, according to ZipRecruiter salary data. Most workers in this role earn between $13.75 and $18.27 per hour, depending on experience, location, and employer.

What is a pork producer?

Pork producers are individuals or companies involved in raising pigs primarily for meat production. They manage breeding, feeding, animal health, and housing to ensure the pigs grow efficiently and meet industry standards for pork quality. Pork producers may operate small family farms or large commercial operations, and they play a crucial role in the food supply chain by providing pork products to processors, retailers, and consumers.

What are the key skills and qualifications needed to thrive as a pork production manager?

To thrive as a Pork Production Manager, you need expertise in animal husbandry, farm management, and a background in agriculture or animal science. Familiarity with livestock management software, biosecurity protocols, and relevant certifications in food safety or animal welfare is typically required. Strong leadership, problem-solving, and communication skills are vital for managing teams and ensuring animal well-being. These competencies are crucial for maintaining productivity, compliance, and operational efficiency in pork production facilities.

What are some common challenges faced by pork production managers, and how can they be addressed?

Pork production managers often face challenges such as maintaining animal health, ensuring biosecurity, and managing fluctuating market prices. To address these, managers implement strict health protocols, stay updated on industry best practices, and use data-driven strategies to optimize herd productivity. Additionally, successful managers foster strong communication with their teams and collaborate closely with veterinarians, nutritionists, and supply chain partners to ensure smooth operations and compliance with regulations.

What is the difference between Pork vs Butcher?

AspectPorkButcher
Primary RoleMeat processing and preparation of pork productsMeat cutting, trimming, and preparing various meats including pork
Required SkillsKnowledge of pork cuts, food safety, and handlingMeat cutting techniques, knife skills, and meat identification
Work EnvironmentMeat processing plants, butcher shops, supermarketsButcher shops, grocery stores, meat markets
CertificationsFood safety certifications, HACCPMeat cutting certifications, food safety

While Pork refers to the meat product itself, a Butcher is a professional who cuts, prepares, and sells various meats including pork. The roles overlap in skills and work environment, but Pork is the product, and Butcher is the skilled worker handling it.

What are popular job titles related to Pork jobs in Iowa?

For Pork jobs in Iowa, the most frequently searched job titles are:

What job categories do people searching Pork jobs in Iowa look for?

The top searched job categories for Pork jobs in Iowa are:

Pork jobs near you
Infographic showing various Pork job openings in Iowa as of August 2026, with employment types broken down into 4% As Needed, 84% Full Time, 8% Part Time, and 4% Nights. Highlights an 96% In-person, and 4% Remote job distribution, with an average salary of $34,002 per year, or $16.3 per hour.

3RD SHIFT SANITATION HOURLY

JBS Imports

Ottumwa, IA • On-site

$14.75 - $18/hr

Full-time

Re-posted 23 days ago

Job description

Description
Position at JBS USA
Sanitation
Division/Department: Pork Shift: 3rd Shift Reports to: Sanitation Supervisor
Type of position: Full Time Job Title: Sanitation
JBS® Pork is a leader in premium pork products designed to provide customers with a superior eating experience each and every time. Our wide selection of brands including Swift® and Swift Premium®, are well-recognized for their value, freshness and consistency. From our premium fresh natural products to our innovative dry rubbed, ready-to-cook products, JBS Pork offers the solution for your quality pork needs.
JBS is hiring for quality, motivated, people to join the JBS team on our sanitation as general laborers. These positions include but are not limited to the following duties:
Responsibilities:
  • Properly maintain and sanitize facilities (casings) machinery and equipment for efficient production.
  • Operate heavy equipment.
  • Must use proper personal protective equipment effectively.
  • Expected to work hands on at high speed and times to lift over 50 pounds.
  • Must keep work areas clean and follow proper food safety protocols.
  • Must adhere to JBS specifications in product to ensure quality of meat.
  • Stay aware of your surroundings and notify a supervisor if you recognize a hazard.
  • Perform various cleaning and sanitation tasks with little supervision including scrubbing walls, floors, tables, hallways, etc.
  • Perform various other duties as needed or as assigned.

Working Conditions:
  • Production and maintenance settings
  • Exposure to various chemicals, machinery, and knives
  • Slippery floors, cold temperatures, and loud ambient noise
  • Good attendance and safety records

Education Requirements (if applicable): N/A
JBS is an Equal Opportunity Employer
EOE, including disability/vets

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