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Pizza Openings Jobs (NOW HIRING)

Pizza Maker

Hobbs, NM · On-site

$11.50 - $12/hr

Opens and closes station correctly LOCATION: 1943 N. Grimes St. Compensación: $11.50 - $12.00 per hour M&K Pizza - Pizza Inn is independently owned and operated by a franchisee. Your application ...

Pizza Maker

Carlsbad, NM · On-site

$10 - $11/hr

Opens and closes station correctly LOCATION: 3005 National Parks Hwy. Compensation: $10 to $11 per hour M&K Pizza - Pizza Inn is independently owned and operated by a franchisee. Your application ...

Opens and closes station correctly In 1958, two Texas brothers opened the first Pizza Inn across from the Southern Methodist University campus in Dallas. As word spread of the restaurant ...

Pizza Maker

Carlsbad, NM · On-site

$10 - $11/hr

Opens and closes station correctly LOCATION: 1210 W. Pierce St. Compensation: $10 to $11 per hour M&K Pizza - Pizza Inn is independently owned and operated by a franchisee. Your application will go ...

Pizza Maker

Carlsbad, NM · On-site

$10 - $11/hr

Opens and closes station correctly LOCATION: 1210 W. Pierce St. Compensation: $10 to $11 per hour M&K Pizza - Pizza Inn is independently owned and operated by a franchisee. Your application will go ...

Pizza Maker

Jonesboro, AR · On-site

$11/hr

Opens and closes station correctly Compensation: $11.00 per hour Pizza Inn - Clairday Foods, Inc. is independently owned and operated by a franchisee. Your application will go directly to the ...

Opens and closes station correctly Pizza Inn - Clairday Foods, Inc. is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions ...

Opens and closes station correctly Pizza Inn - Clairday Foods, Inc. is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions ...

Pizza Cook

Big Spring, TX · On-site

$10 - $11/hr

Completes opening and/or closing checklists * * Perform other related duties, as assigned by company management In 1958, two Texas brothers opened the first Pizza Inn across from the Southern ...

This position is open to both full-time and part-time positions. Rate of Pay: Based on experience, up to $18. Main Responsibilities of a Pizza Maker: Preparing workstations, cooking ingredients, and ...

Pizza Maker

Midlothian, VA · On-site

$17/hr

Marco's Pizza is a friendly, inclusive work place, promoting strong culture, open communication, feedback and 100% team member satisfaction. We believe the key to customer satisfaction is team ...

Pizza Maker

Glen Allen, VA · On-site

$18/hr

Marco's Pizza is a friendly, inclusive work place, promoting strong culture, open communication, feedback and 100% team member satisfaction. We believe the key to customer satisfaction is team ...

Immediate Opening for Highly Skilled Pizza Cooks! Get ready to Fire Up your career at Smokin' Oak Wood-Fired Pizza! From our unique wood-fired oven and open plan kitchen design to the way we \wow ...

Pizza Maker

Henrico, VA · On-site

$17/hr

Marco's Pizza is a friendly, inclusive work place, promoting strong culture, open communication, feedback and 100% team member satisfaction. We believe the key to customer satisfaction is team ...

PIZZA MAKER

Lincolnton, NC · On-site

$12/hr

In 1958, two Texas brothers opened the first Pizza Inn across from the Southern Methodist University campus in Dallas. As word spread of the restaurant's exceptional pizza and friendly service, so ...

In 1958, two Texas brothers opened the first Pizza Inn across from the Southern Methodist University campus in Dallas. As word spread of the restaurant's exceptional pizza and friendly service, so ...

Become familiar with Sal's Pizza menu and expertly answer customers' questions. * Complete all ... Ability to work a flexible schedule including opening, closing, weekends, and holidays.

Pizza Maker

Derry, NH · On-site

$15 - $18/hr

Become familiar with Sal's Pizza menu and expertly answer customers' questions. * Complete all ... Ability to work a flexible schedule including opening, closing, weekends, and holidays. Salary ...

Pizza Maker

The Villages, FL · On-site

$15 - $19/hr

Opening October 2025 - Be Part of Our Newest Location! Piesanos Stone Fired Pizza is excited to announce the opening of our 15th location - and our 2nd in The Villages (Southern Trace) this October ...

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Pizza Openings information

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How much do pizza openings jobs pay per hour?

As of Jun 29, 2026, the average hourly pay for pizza openings in the United States is $15.24, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $17.31 per hour, depending on experience, location, and employer.

What are pizza openings?

Pizza openings refer to available job positions at pizza restaurants, such as pizzerias, pizza chains, or delivery services. These positions can include roles like pizza makers, delivery drivers, cashiers, cooks, and managers. Pizza openings are frequently advertised by restaurants looking to hire new team members who can help prepare food, take orders, deliver pizzas, or manage daily operations. Working in a pizza restaurant can be a good entry-level opportunity, offering flexible hours and the chance to learn valuable hospitality skills.

What is the difference between Pizza Openings vs Pizza Chefs?

AspectPizza OpeningsPizza Chefs
Required CredentialsHigh school diploma, food safety certificationHigh school diploma, culinary training, pizza-specific certification
Work EnvironmentFast-paced restaurant kitchens, pizzeriasProfessional kitchen, pizzeria, restaurant
Industry UsageJob postings, hiring ads for entry-level positionsJob descriptions, culinary roles, specialized pizza preparation

Pizza Openings typically refer to available entry-level positions in pizzerias, often requiring basic food safety knowledge. Pizza Chefs are skilled culinary professionals responsible for preparing high-quality pizzas, often with specialized training. While both roles work in similar environments, Pizza Chefs usually have more culinary expertise and certifications. Understanding these differences helps job seekers target the right roles in the pizza industry.

What are the key skills and qualifications needed to thrive as a Pizza Cook, and why are they important?

To thrive as a Pizza Cook, you need food preparation skills, knowledge of dough handling, and an understanding of food safety guidelines, usually gained through experience or culinary training. Familiarity with commercial ovens, dough mixers, and point-of-sale (POS) systems is often required. Strong attention to detail, teamwork, and time management help ensure consistent quality and efficient service. These abilities are vital for maintaining high standards, customer satisfaction, and smooth kitchen operations in a fast-paced environment.

What are some common challenges faced by team members working in pizza restaurant positions?

Team members in pizza restaurants often navigate a fast-paced environment where multitasking is essential. Common challenges include managing large volumes of orders during peak hours, maintaining high standards of food safety and cleanliness, and ensuring effective communication among kitchen and front-of-house staff. Adaptability, teamwork, and staying organized under pressure are key to thriving in these roles. Many pizza restaurants also offer cross-training, allowing employees to learn various positions and grow within the company.
What cities are hiring for Pizza Openings jobs? Cities with the most Pizza Openings job openings:
What states have the most Pizza Openings jobs? States with the most job openings for Pizza Openings jobs include:
What job categories do people searching Pizza Openings jobs look for? The top searched job categories for Pizza Openings jobs are:

$15.16/hr

Other

Medical, Retirement, PTO

Posted 8 days ago


Key responsibilities

  • Prepare and cook food to restaurant standards and specifications.

  • Set up and stock stations with necessary supplies and prepare food for service.

  • Assist with cleaning and stocking to maintain cleanliness and organization.


Job description

Wilding Brands is expanding its team and is seeking a highly motivated, hardworking individual to fill the position of Back of House Team Member at Ghost Box Pizza. We are aiming for a creative and innovative approach towards artisanal pizza, sandwiches and salads for Ghost Box Pizza, a focused pizza kitchen in downtown Lafayette. As a Back of House Team Member you are hardworking, experienced in a fast and dynamic kitchen. We are seeking both full-time and part-time candidates that have experience as Line Cooks, Prep Cooks, and Dishwashers. At a minimum, candidates must possess the skills below and be able to thrive in a rapidly growing, fast-paced environment.

About Stem Ciders

Stem Ciders is a craft cidery based in Lafayette, Colorado. Founded in 2013 by Eric Foster and Phil Kao, two passionate entrepreneurs with a deep appreciation for craft, and a strong commitment to reviving the cider tradition, Stem produces cider founded on three main principles: quality, style, and tradition.

Stem continues to grow nationally with wholesale and retail focus. Ghost Box Pizza, opening fall of 2021, is the company’s third retail concept, joining the original RiNo Taproom, established in 2014, and Acreage Cider House and Eatery, established in 2017 in Lafayette, Colorado. We have also merged with other breweries and have Denver Beer Co, Great Divide, Station 26 and Upslope under our umbrella as well.

Responsibilities:

● Ability to prepare and cook food to restaurant standards and specifications

● Knowledge of restaurant menu and cider menu

● Ability to work quickly while implementing set standards towards quality, portion and presentation standards

● Prepare food for service; clean and prepare food, set up and stock stations with all necessary supplies for each shift

● Strong work ethic and attention to cleanliness is a must. Keen attention to detail. Assist with cleaning and stocking

● Promote and embrace the restaurant’s community and culture by demonstrating respect, positive energy, consistency, reliability, honesty, integrity and professionalism

Requirements:

● Ability to work in a small dynamic team with minimal supervision.

● Previous Line Cook experience is a must. Especially with pizza and dough stretching

● Experience cooking from scratch and cooking a seasonal menu is preferred.

● Previous experience operating a wood fire grill and wood pizza oven is preferred.

● Flexible work schedule, including weekends and holidays.

● Ability to work standing for up to 8 hours at a time.

● Capable of lifting 20-50 lbs.

● Adept at multitasking.

● Creative and forward thinking.

● Able to work quickly while implementing set standards towards quality, portion and presentation.

● Prepare for food service; clean and chop food, set up and stock stations.

● Strong work ethic and attention to cleanliness are a must. Keen attention to detail. Assist with cleaning and stocking. Open and close the restaurant and perform related work as requested.

Benefits:

● Health Insurance after a waiting period for all full-time employees.

● Paid time off after a waiting period for all full-time employees.

● 401K program, company matching for all employees after 1 year

● Stem Ciders/Wilding Brand products and industry discounts.

This position is hourly, at Ghost Box, a restaurant of Stem Ciders’ in Lafayette, CO, with a starting hourly rate of $15.16/hour + Tips. Prep Cook Positions start at an hourly rate of $18.00/hr.

More detail about Ghost Box Pizza by Stem Ciders part of Wilding Brands, please visit https://culinaryagents.com/entities/719568-Ghost-Box-Pizza-by-Stem-Ciders