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Pizza Manager Jobs in Spring, TX (NOW HIRING)

Peterpiperpizza

MANAGER

Houston, TX · On-site

PETER PIPER PIZZA has the KEY to your Success! A Peter Piper Pizza Manager supervises and trains a team of 20 to 45 team members to ensure excellent guest service standards. A Manager oversees food ...

Pizza Patron

Pizza Patron Hourly Manager

Houston, TX · On-site

$14 - $17/hr

We are Actively seeking Hourly Managers to advance their careers!! What You Will Enjoy ... It was a pizza shop where it didn't matter where you came from (or how long you've been here ...

Pizza Hut

Pizza Hut Assistant Manager

Conroe, TX · On-site

That's why people come to Pizza Hut. And that's the calling of our Assistant Managers - to lead a team that smiles, works together and is dedicated to making customers feel appreciated. If you are an ...

Pizza Hut

Pizza Hut Assistant Manager

Conroe, TX · On-site

That's why people come to Pizza Hut. And that's the calling of our Assistant Managers - to lead a team that smiles, works together and is dedicated to making customers feel appreciated. If you are an ...

Pizza Hut

Pizza Hut Assistant Manager

Conroe, TX · On-site

That's why people come to Pizza Hut. And that's the calling of our Assistant Managers - to lead a team that smiles, works together and is dedicated to making customers feel appreciated. If you are an ...

Pizza Hut

Pizza Hut Assistant Manager

Conroe, TX · On-site

That's why people come to Pizza Hut. And that's the calling of our Assistant Managers - to lead a team that smiles, works together and is dedicated to making customers feel appreciated. If you are an ...

Pizza Hut

Pizza Hut Shift Manager

Conroe, TX · On-site

$12.75 - $16.25/hr

As a Pizza Hut ® Shift Leader, you'll be responsible for managing restaurant operations during assigned shifts. We have a great culture and look for people with a similar mindset: you sincerely ...

Pizza Hut

Pizza Hut Shift Manager

Conroe, TX · On-site

$13.50 - $17/hr

As a Pizza Hut ® Shift Leader, you'll be responsible for managing restaurant operations during assigned shifts. We have a great culture and look for people with a similar mindset: you sincerely ...

Pizza Hut

Pizza Hut Shift Manager

Conroe, TX · On-site

$12.75 - $16.25/hr

As a Pizza Hut ® Shift Leader, you'll be responsible for managing restaurant operations during assigned shifts. We have a great culture and look for people with a similar mindset: you sincerely ...

Pizza Hut

Pizza Hut Shift Manager

Conroe, TX · On-site

$12.75 - $16.25/hr

As a Pizza Hut ® Shift Leader, you'll be responsible for managing restaurant operations during assigned shifts. We have a great culture and look for people with a similar mindset: you sincerely ...

Pizza Hut

Pizza Hut Restaurant General Manager

Conroe, TX · On-site

$46K - $63K/yr

Come Join the Pizza Hut Team Today! Carter Enterprises is looking for General Managers that are passionate about people, love pizza and have strong leadership skills. If you feel this best describes ...

Pizza Hut

Pizza Hut Restaurant General Manager

Conroe, TX · On-site

$46K - $63K/yr

Come Join the Pizza Hut Team Today! Carter Enterprises is looking for General Managers that are passionate about people, love pizza and have strong leadership skills. If you feel this best describes ...

Pizza Hut

Pizza Hut Restaurant General Manager

Conroe, TX · On-site

$46K - $63K/yr

Come Join the Pizza Hut Team Today! Carter Enterprises is looking for General Managers that are passionate about people, love pizza and have strong leadership skills. If you feel this best describes ...

Pizza Hut

Pizza Hut Restaurant General Manager

Conroe, TX · On-site

$48K - $66K/yr

Come Join the Pizza Hut Team Today! Carter Enterprises is looking for General Managers that are passionate about people, love pizza and have strong leadership skills. If you feel this best describes ...

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Pizza Manager information

What is the difference between Pizza Manager vs Pizza Supervisor?

AspectPizza ManagerPizza Supervisor
ResponsibilitiesOversees daily operations, manages staff, handles customer service, and ensures quality standards.Assists in daily operations, supervises staff, and supports the manager in maintaining service quality.
Required CredentialsExperience in restaurant management, food safety certifications, leadership skills.Experience in food service, supervisory skills, food safety knowledge.
Work EnvironmentFast-paced pizza restaurant, managerial duties, staff coordination.Similar environment, more focused on supervision and support roles.

The main difference between a Pizza Manager and a Pizza Supervisor is that the manager holds overall responsibility for the restaurant's operations, staff, and customer satisfaction, while the supervisor assists the manager and focuses on overseeing staff and daily tasks. Both roles require relevant food service experience and knowledge of food safety standards, but the manager typically has broader responsibilities and decision-making authority.

What are the key skills and qualifications needed to thrive as a pizza manager, and why are they important?

To thrive as a Pizza Manager, you need experience in food service management, knowledge of food safety standards, and a high school diploma or relevant hospitality qualifications. Familiarity with point-of-sale (POS) systems, inventory management software, and scheduling tools is typically required. Strong leadership, customer service, and problem-solving skills help you motivate staff and ensure positive guest experiences. These competencies are essential for maintaining efficient operations, high-quality food, and customer satisfaction in a fast-paced environment.

What does a pizza manager do?

A Pizza Manager oversees the daily operations of a pizza restaurant or pizzeria. Their duties typically include managing staff, ensuring food quality, handling customer service issues, maintaining inventory, and ensuring compliance with health and safety regulations. They may also be responsible for scheduling, budgeting, and training new employees. A Pizza Manager plays a key role in creating a positive dining experience and ensuring the business runs efficiently.

What are some common challenges faced by pizza managers in daily operations and how can they be addressed?

Pizza Managers often encounter challenges such as managing high-volume orders during peak hours, ensuring consistent food quality, and maintaining efficient team coordination. Successfully addressing these challenges involves implementing effective scheduling to meet demand, providing regular training to staff, and fostering clear communication among kitchen and front-of-house teams. Additionally, utilizing inventory management systems can help prevent shortages and waste, contributing to smoother operations and customer satisfaction.

What job categories do people searching Pizza Manager jobs in Spring, TX look for?

The top searched job categories for Pizza Manager jobs in Spring, TX are:

What cities near Spring, TX are hiring for Pizza Manager jobs?

Cities near Spring, TX with the most Pizza Manager job openings:

Pizza Manager jobs near you
Infographic showing various Pizza Manager job openings in Spring, TX as of August 2026, with employment types broken down into 1% As Needed, 84% Full Time, 14% Part Time, and 1% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution.

MANAGER

Peterpiperpizza

Houston, TX • On-site

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 24 days ago

Job description

UNLOCK YOUR CAREER ! PETER PIPER PIZZA has the KEY to your Success!

Job Description:

A Peter Piper Pizza Manager supervises and trains a team of 20 to 45 team members to ensure excellent guest service standards. A Manager oversees food preparation, safety and quality; and develops ideas to exceed sales goals while in a fast-paced, high-energy environment whereEVERY GUEST LEAVES HAPPY.We are in the business of making kids and families feel special when they come together to celebrate. We are open weekends, late evenings and holidays. A Manager must be able to work flexible hours and be available to work up to 55 hours per week on any shift.

Responsibilities:

  • Overall operation of a single restaurant ensuring desired restaurant outcomes (increased sale profitability and employee retention)
  • Ability to interact with customers, provide excellent guest service, effective dining room management and answer guest inquiries and complaints
  • Motivate and direct team members to exceed customer expectations with fast, accurate, friendly service in clean surroundings
  • Assume full accountability for the restaurant profit and loss management by implementing marketing strategies, following cash control procedures, maintaining inventory, producing quality products, managing labor, and reviewing financial reporting to enhance restaurant results
  • Ability to operate point of sale terminal

Minimum Qualifications

  • Must be at least eighteen (18) years of age
  • High School Diploma or GED required
  • Pass the Company's background process
  • Have a clear driving record and proof of insurance
  • Able to lift/move up to 50 pounds
  • Able to stand for long periods of time
  • Within 90 days of employment a Manager must obtain a valid, state approved Seller/Server Certification for alcohol and obtain a health certification.
  • No visible tattoos on the head, neck or face above the uniform and no visible tattoos on arms or hands, except for one smaller than 1 inch by 1 inch, unless concealed with clothing or natural colored concealer
  • May perform essential functions and duties, as listed in the restaurant Manager job description.

Knowledge, Skills, Abilities and Worker Characteristics

  • Good oral communication and interpersonal skills
  • Professional personal appearance
  • Ability to interpret a variety of instructions furnished in written, oral, diagram or schedule form
  • Ability to use a computer and calculator
  • Willing to accomplish all restaurant tasks
  • Comfortable working in a fast-paced environment
  • Ability to interact productively with co-workers and function well in a team environment
  • Ability to resolve guest issues with tact
  • Ability to work flexible hours. Ability to work days, evenings, and weekends

Benefits:

  • Competitive Salaries
  • Excellent Benefit Package (health insurance, dental, vision, generous vacation, 401(k), short term disability, etc.
  • College Tuition Reimbursement Program

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