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Pfg Performance Food Group Jobs in Missouri (NOW HIRING)

Performance Food Group

Margin Manager

Saint Louis, MO · On-site

... PFG -Broadline OpCo Margin Managers. Effective communication skills with vendors, brokers, sales ... YES Direct and Indirect Reports EEO Statement Performance Food Group and/or its subsidiaries ...

Performance Food Group

Buyer

Saint Louis, MO · On-site

EEO Statement Performance Food Group and/or its subsidiaries (individually or collectively, the ... PFG's broadline distributor, maintains a unique relationship with a variety of local customers ...

Performance Food Group (New)

COP Buyer

California, MO · On-site

$78 - $100/hr

Performance Foodservice, PFG's broadline distributor, maintains a unique relationship with a ... Performance Food Group and/or its subsidiaries (individually or collectively, the "Company ...

Performance Food Group

VP, Operations

Springfield, MO · On-site

EEO Statement Performance Food Group and/or its subsidiaries (individually or collectively, the ... Master's of Business Administration (MBA) Company Description Performance Foodservice, PFG ...

Performance Food Group

Area Manager

Lees Summit, MO · On-site

EEO Statement Performance Food Group and/or its subsidiaries (individually or collectively, the ... PFG's broadline distributor, maintains a unique relationship with a variety of local customers ...

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Pfg Performance Food Group information

See Missouri salary details

$37.5K

$93.4K

$144K

How much do pfg performance food group jobs pay per year?

As of Sep 7, 2026, the average yearly pay for pfg performance food group in Missouri is $93,357.00, according to ZipRecruiter salary data. Most workers in this role earn between $61,400.00 and $118,200.00 per year, depending on experience, location, and employer.

What is a PFG Performance Food Group job?

A PFG Performance Food Group job involves working for one of the largest foodservice distributors in the U.S., supplying restaurants, schools, and businesses with food and related products. Jobs at PFG range from warehouse and delivery positions to sales, management, and corporate roles. Employees typically work in a fast-paced environment focused on efficiency, customer service, and teamwork. Benefits often include competitive pay, career growth opportunities, and comprehensive health coverage.

What does a typical workday look like for an employee at Performance Food Group (PFG)?

A typical workday at PFG varies depending on the role but often involves coordinating deliveries, managing inventory, and interacting with clients or team members to ensure timely and accurate order fulfillment. Warehouse associates may be responsible for picking, packing, and shipping orders, while drivers focus on efficient and safe delivery. Employees frequently use industry-specific technology and work closely with coworkers in a team-oriented atmosphere. The fast-paced environment encourages adaptability and fosters strong communication skills, making each day dynamic and rewarding.

What are the key skills and qualifications needed to thrive in the PFG Performance Food Group position, and why are they important?

To thrive at Performance Food Group (PFG), you typically need a mix of logistics, distribution, and customer service skills, along with relevant experience in foodservice or warehouse operations. Familiarity with inventory management systems, automated order processing tools, and possibly a commercial driver’s license (CDL) is often required for specific roles. Strong teamwork, communication, and problem-solving abilities help employees excel in PFG’s fast-paced, collaborative environment. These competencies ensure smooth operations, high customer satisfaction, and effective coordination across departments in this dynamic industry.

What are popular job titles related to Pfg Performance Food Group jobs in Missouri?

For Pfg Performance Food Group jobs in Missouri, the most frequently searched job titles are:

What job categories do people searching Pfg Performance Food Group jobs in Missouri look for?

The top searched job categories for Pfg Performance Food Group jobs in Missouri are:

Pfg Performance Food Group jobs near you
Infographic showing various Pfg Performance Food Group job openings in Missouri as of August 2026, with employment types broken down into 44% Full Time, and 56% Part Time. Highlights an 100% In-person job distribution, with an average salary of $93,357 per year, or $44.9 per hour.

Margin Manager

Performance Food Group

Saint Louis, MO • On-site

Full-time

Medical, Retirement, PTO

Posted 4 days ago

Job description


We Deliver the Goods:
  • Competitive pay and benefits, including Day 1 Health & Wellness Benefits, Employee Stock Purchase Plan, 401K Employer Matching, Education Assistance, Paid Time Off, and much more
  • Growth opportunities performing essential work to support America's food distribution system
  • Safe and inclusive working environment, including culture of rewards, recognition, and respect
Job Summary:
Responsible for maximizing profits of the company. Interfaces heavily with internal staff including Information Technology, Finance, Sales, Marketing, Procurement, Warehouse Operations, Senior Management staff, corporate personnel, vendors and other PFG -Broadline OpCo Margin Managers. Effective communication skills with vendors, brokers, sales and purchasing departments, along with strong organizational and time management skills. Functions as a team member within the department and organization, as required, and performs any duty assigned to best serve the company.
Job Responsibilities:
The Margin Manager position will perform the following duties:
  • Manage sales margins including Gross Profit (GP) percentage, dollars, dollars per case and dollars by drop. Also, monitors profit by sales staff and customer.
  • Implement and maintain Burden/Standards on new and existing items.
  • Perform financial analysis. Analyze daily orders for cost errors or price discrepancies. Monitor cost and pricing of products by category to ensure profit expectations while growing sales. Provide recommendations for enhancing company profits.
  • Evaluate bid items for contract maintenance and compliance to maximize margins. Ensure correctness of cost for bids prior to calculate and roll process.
  • Make recommendations to sales management on changes needed to improve margins. Work with Sales team to help grow sales, to investigate cost/margin swings, and managing pricing deviations.
  • Coordinate with Procurement team to maximize income for inventory cost adjustments, aged inventory relief, etc. Work with Procurement team to implement best practices for cost administration.
  • Evaluate and interact with Senior Management on approval of customer rebate/discount programs.
  • Performs other related duties as assigned
Supervisory Responsibility: YES
Direct and Indirect Reports
EEO Statement
Performance Food Group and/or its subsidiaries (individually or collectively, the "Company") provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations. Please click on the following links to review: (1) our EEO Policy; (2) the "EEO is the Law" poster and supplement; and (3) the Pay Transparency Policy Statement.
Required Qualifications
High School Diploma or Equivalent Experience.
4-6 years' experience in procurement, food sales, marketing contract administration and/or product costing experience.
Preferred Qualifications
Bachelor's Degree in logistics, marketing, accounting or related area.
6-10 years' experience in procurement, food sales, marketing, contract administration and/or product costing experience within the foodservice industry.
Company Description
Performance Foodservice, PFG's broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries. A team of sales reps, chefs, consultants, and other experts builds close relationships with customers - providing advice on improving operations, menu development, product selection, and operational strategies. The Performance team delivers delicious food but also goes above and beyond to help independent restaurant owners achieve their dreams.

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