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Personal Chef Assistant Jobs in Alabama (NOW HIRING)

Compass Group

Sous Chef - Birmingham, AL

Birmingham, AL · On-site

$50K - $60K/yr

You will assist in the supervision, preparation, and cooking of various food items, developing ... Personal Leave * Associate Shopping Program * Health and Wellness Programs * Discount Marketplace

Compass Group

Sous Chef - Birmingham, AL

Birmingham, AL · On-site

$50K - $60K/yr

You will assist in the supervision, preparation, and cooking of various food items, developing ... Personal Leave * Associate Shopping Program * Health and Wellness Programs * Discount Marketplace

Compass Group

Sous Chef - Fayette, AL

Fayette, AL · On-site

$60K - $70K/yr

You will assist in the supervision, preparation, and cooking of various food items, developing ... Personal Leave * Associate Shopping Program * Health and Wellness Programs * Discount Marketplace

Compass Group

Sous Chef - Fayette, AL

Fayette, AL · On-site

$60K - $70K/yr

You will assist in the supervision, preparation, and cooking of various food items, developing ... Personal Leave * Associate Shopping Program * Health and Wellness Programs * Discount Marketplace

Compass Group

Sous Chef - Birmingham, AL

Birmingham, AL · On-site

$50K - $60K/yr

You will assist in the supervision, preparation, and cooking of various food items, developing ... Personal Leave * Associate Shopping Program * Health and Wellness Programs * Discount Marketplace

Compass Group

Sous Chef - Fayette, AL

Fayette, AL

$60K - $70K/yr

You will assist in the supervision, preparation, and cooking of various food items, developing ... Personal Leave * Associate Shopping Program * Health and Wellness Programs * Discount Marketplace

Upper Crust Food Service

Head Chef

Auburn, AL · On-site

With a focus on great food and personal service, we've remained true to our roots. Today, the chefs ... Maintain a professional and positive attitude with coworkers and customers. * Assist in planning ...

Thehighlandscollege

Executive Chef

Birmingham, AL · On-site

$70 - $110/hr

Other Duties * Assist with the research and concepting of additional restaurant concepts that meet ... Personal Characteristics * Demonstrates a genuine interest in supporting others, coaching, and ...

New

Highlands College

Executive Chef

Birmingham, AL · On-site

$67K - $92K/yr

Other Duties * Assist with the research and concepting of additional restaurant concepts that meet ... Personal Characteristics * Demonstrates a genuine interest in supporting others, coaching, and ...

Highlands College

Executive Chef

Birmingham, AL · On-site

$67K - $92K/yr

Other Duties * Assist with the research and concepting of additional restaurant concepts that meet ... Personal Characteristics * Demonstrates a genuine interest in supporting others, coaching, and ...

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Personal Chef Assistant information

What is a personal chef assistant?

A Personal Chef Assistant helps a professional chef with meal preparation, cooking, and kitchen organization. Responsibilities may include ingredient preparation, grocery shopping, cleaning, and assisting with menu planning. They typically work in private homes, for catering services, or alongside personal chefs to ensure smooth kitchen operations. This role requires culinary skills, time management, and the ability to follow instructions precisely.

What types of tasks can I expect to handle daily as a personal chef assistant?

As a Personal Chef Assistant, your daily responsibilities may include prepping ingredients, following detailed recipes, maintaining kitchen cleanliness, and assisting with grocery shopping or errands. You will often support the chef in meal planning, plating dishes, and adapting to clients' dietary preferences or special requests. Additionally, you might help with inventory tracking and occasionally serve meals at the client's home or during private events. This dynamic role requires flexibility and close teamwork with the chef to ensure clients receive impeccable service.

What are the key skills and qualifications needed to thrive in the personal chef assistant position, and why are they important?

To excel as a Personal Chef Assistant, you should have a strong grasp of kitchen safety, food preparation techniques, and menu planning, often supported by prior culinary experience or formal training. Familiarity with kitchen equipment, inventory management systems, and possibly relevant certifications like a food handler's permit are valuable. Reliability, time management, and discretion with clients' preferences and privacy set top candidates apart. These skills ensure the assistant can support the chef effectively, maintain a smooth-running kitchen, and deliver high-quality, personalized service to clients.

How do I get into being a personal chef assistant?

To become a personal chef assistant, gaining experience in food preparation, cooking, and kitchen safety is essential. Many employers prefer candidates with culinary training or relevant certifications, and strong organizational and communication skills are important for managing schedules and client needs.

How much does a personal chef assistant get paid?

A personal chef assistant typically earns between $15 and $25 per hour, depending on experience, location, and the complexity of tasks. Salaries can range from $30,000 to $60,000 annually for full-time positions, with some earning more with specialized skills or certifications.

How to become a personal chef assistant?

To become a personal chef assistant, individuals typically need a background in culinary arts or cooking experience, strong organizational skills, and the ability to follow detailed instructions. Some roles may require certifications such as food safety or sanitation training, and experience working in kitchens or with personal chefs can be beneficial. Flexibility with schedules and good communication skills are also important for success in this role.

What are the most commonly searched types of Personal Chef jobs in Alabama?

The most popular types of Personal Chef jobs in Alabama are:

What are popular job titles related to Personal Chef Assistant jobs in Alabama?

For Personal Chef Assistant jobs in Alabama, the most frequently searched job titles are:

What job categories do people searching Personal Chef Assistant jobs in Alabama look for?

The top searched job categories for Personal Chef Assistant jobs in Alabama are:

What cities in Alabama are hiring for Personal Chef Assistant jobs?

Cities in Alabama with the most Personal Chef Assistant job openings:

Personal Chef Assistant jobs near you
Infographic showing various Personal Chef Assistant job openings in Alabama as of August 2026, with employment types broken down into 1% As Needed, 80% Full Time, 15% Part Time, 1% Temporary, and 3% Contract. Highlights an 87% Physical, 2% Hybrid, and 11% Remote job distribution.

Sous Chef - University of Alabama

Compass Group

Tuscaloosa, AL • On-site

$55K - $65K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 12 days ago

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,097 frontline employees who took The Breakroom Quiz

349th of 500 rated business services

Job description

Salary: $55,000 - $65,000 / year
Our Passion is Food!
At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the freedom to be creative, take risks, and truly shine. We are committed to our staff growing, trying new things, and learning all that they can. Our rapid growth and breadth of accounts translates into exciting opportunities for our people!
Job Summary
The University of Alabama is seeking a talented and motivated Sous Chef to support the daily culinary operations of a dynamic and fast-paced campus dining program. This position plays a key role in delivering exceptional food quality, ensuring operational excellence, and creating a positive dining experience for students, faculty, staff, and guests.
Working closely with the Executive Chef, the Sous Chef will assist in overseeing kitchen operations, supervising culinary team members, supporting menu development, and ensuring food is prepared and presented to the highest standards. This is an outstanding opportunity for a culinary professional who thrives in a high-volume environment and enjoys mentoring teams while remaining actively involved in day-to-day food production.
Key Responsibilities:
  • Assist the Executive Chef in overseeing daily kitchen operations, food production, and culinary staff performance.
  • Supervise, train, and develop hourly culinary associates while promoting a culture of teamwork, safety, and accountability.
  • Prepare and oversee the preparation of high-quality menu items for residential dining, retail concepts, and special events.
  • Support menu planning, recipe development, and seasonal menu enhancements that align with student preferences and operational goals.
  • Execute catering and campus events, ensuring exceptional food quality, presentation, and service.
  • Monitor food quality, consistency, portion control, and presentation standards.
  • Assist with inventory management, purchasing, receiving, and product rotation to maintain efficient kitchen operations.
  • Support food cost management initiatives and help control labor and operating expenses.
  • Ensure compliance with all food safety, sanitation, and HACCP standards.
  • Assist with the implementation of new culinary programs, concepts, and campus dining initiatives.
  • Maintain a clean, organized, and safe work environment while fostering a positive team culture.

Preferred Qualifications:
  • Associate degree in Culinary Arts, Hospitality Management, or related field; equivalent experience will be considered.
  • Progressive culinary experience in high-volume foodservice, college and university dining, healthcare, hospitality, restaurant, or catering environments.
  • Experience supervising and developing culinary teams.
  • Strong background in batch cooking, production cooking, and large-scale food preparation.
  • Catering experience and the ability to execute multiple events simultaneously preferred.
  • Knowledge of current culinary trends, food presentation, menu development, and student dining preferences.
  • Strong understanding of food cost controls, inventory management, and labor management practices.
  • Proficiency with Microsoft Office Suite and other foodservice management systems.
  • Excellent communication, organization, and problem-solving skills.
  • ServSafe Certification preferred.
  • Ability to work a flexible schedule, including evenings, weekends, and special campus events as needed.

What You'll Bring:
The ideal candidate is a hands-on culinary leader who enjoys working in a collaborative campus environment. They are passionate about food, committed to developing team members, and capable of delivering outstanding dining experiences in a high-volume operation while maintaining the highest standards of quality, safety, and guest satisfaction.
Apply to Bon Appetit today!
Bon Appetit is a member of Compass Group USA.
Click here to Learn More about the Compass Story
Associates at Bon Appetit are offered many fantastic benefits.
  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_BAMCO.pdf
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Applications are accepted on an ongoing basis.
Bon Appetit maintains a drug-free workplace.
Req ID: 1556057
Bon Appetit
Mehdi Mohammed

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