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Personal Chef Assistant Jobs in Alabama (NOW HIRING)

Sous Chef

Tuscaloosa, AL · On-site

$46K - $62K/yr

With a focus on great food and personal service, we've remained true to our roots. Today, the chefs ... Maintain a professional and positive attitude with coworkers and customers. * Assist in planning ...

Sous Chef

Tuscaloosa, AL · On-site

$46K - $62K/yr

With a focus on great food and personal service, we've remained true to our roots. Today, the chefs ... Maintain a professional and positive attitude with coworkers and customers. * Assist in planning ...

Sous Chef

Tuscaloosa, AL · On-site

$46K - $62K/yr

With a focus on great food and personal service, we've remained true to our roots. Today, the chefs ... Maintain a professional and positive attitude with coworkers and customers. * Assist in planning ...

Sous Chef - University of Alabama

Tuscaloosa, AL · On-site

$55K - $65K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Key Responsibilities: * Assist the Executive Chef in overseeing daily kitchen operations, food ... Personal Leave Associates may also be eligible for paid and/or unpaid time off benefits in ...

Sous Chef - University of Alabama

Tuscaloosa, AL · On-site

$55K - $65K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Key Responsibilities: * Assist the Executive Chef in overseeing daily kitchen operations, food ... Personal Leave Associates may also be eligible for paid and/or unpaid time off benefits in ...

Sous Chef - University of Alabama

Tuscaloosa, AL · On-site

$55K - $65K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Key Responsibilities: * Assist the Executive Chef in overseeing daily kitchen operations, food ... Personal Leave Associates may also be eligible for paid and/or unpaid time off benefits in ...

Sous Chef - University of Alabama

Tuscaloosa, AL · On-site

$55K - $65K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Key Responsibilities: * Assist the Executive Chef in overseeing daily kitchen operations, food ... Personal Leave Associates may also be eligible for paid and/or unpaid time off benefits in ...

Sous Chef - Birmingham, AL

Birmingham, AL · On-site

$50K - $60K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

You will assist in the supervision, preparation, and cooking of various food items, developing ... Personal Leave * Associate Shopping Program * Health and Wellness Programs * Discount Marketplace

Sous Chef - Birmingham, AL

Birmingham, AL · On-site

$50K - $60K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

You will assist in the supervision, preparation, and cooking of various food items, developing ... Personal Leave * Associate Shopping Program * Health and Wellness Programs * Discount Marketplace

Sous Chef - Birmingham, AL

Birmingham, AL · On-site

$50K - $60K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

You will assist in the supervision, preparation, and cooking of various food items, developing ... Personal Leave * Associate Shopping Program * Health and Wellness Programs * Discount Marketplace

Head Chef

Auburn, AL · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

With a focus on great food and personal service, we've remained true to our roots. Today, the chefs ... Maintain a professional and positive attitude with coworkers and customers. * Assist in planning ...

Executive Chef

Birmingham, AL

$67K - $92K/yr

Other Duties * Assist with the research and concepting of additional restaurant concepts that meet ... Personal Characteristics * Demonstrates a genuine interest in supporting others, coaching, and ...

Executive Chef

Birmingham, AL · On-site

$67K - $92K/yr

Other Duties * Assist with the research and concepting of additional restaurant concepts that meet ... Personal Characteristics * Demonstrates a genuine interest in supporting others, coaching, and ...

Industrial Automation Specialist

Gadsden, AL · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

... to assist team with maximizing performance and efficiency. Promote and follow all Koch Safety ... Personal Protection Equipment is provided Company Cook-Outs, Safety Rewards, Giveaways, etc. Come ...

Kitchen Assistant

Tuscaloosa, AL · On-site

$13 - $16/hr

With a focus on great food and personal service, we've remained true to our roots. Today, the chefs ... Kitchen Assistants support the culinary team by preparing and executing food as directed by the ...

Cook

Troy, AL · On-site

$11.25 - $15/hr

Supervise and assist in storage of supplies and food products. * Notify Chef Manager or Director of ... Demonstrates accountability to accept responsibility for personal/professional growth and any ...

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Personal Chef Assistant information

What are the key skills and qualifications needed to thrive in the personal chef assistant position, and why are they important?

To excel as a Personal Chef Assistant, you should have a strong grasp of kitchen safety, food preparation techniques, and menu planning, often supported by prior culinary experience or formal training. Familiarity with kitchen equipment, inventory management systems, and possibly relevant certifications like a food handler's permit are valuable. Reliability, time management, and discretion with clients' preferences and privacy set top candidates apart. These skills ensure the assistant can support the chef effectively, maintain a smooth-running kitchen, and deliver high-quality, personalized service to clients.

How to start working as a personal chef assistant?

To start working as a personal chef assistant, gaining experience in food preparation and cooking is essential, often through culinary training or working in kitchens. Developing strong organizational skills, attention to detail, and familiarity with kitchen tools can improve job prospects. Building a network and seeking opportunities through job boards or personal connections can also help secure positions.

What types of tasks can I expect to handle daily as a personal chef assistant?

As a Personal Chef Assistant, your daily responsibilities may include prepping ingredients, following detailed recipes, maintaining kitchen cleanliness, and assisting with grocery shopping or errands. You will often support the chef in meal planning, plating dishes, and adapting to clients' dietary preferences or special requests. Additionally, you might help with inventory tracking and occasionally serve meals at the client's home or during private events. This dynamic role requires flexibility and close teamwork with the chef to ensure clients receive impeccable service.

What is a personal chef assistant?

A Personal Chef Assistant helps a professional chef with meal preparation, cooking, and kitchen organization. Responsibilities may include ingredient preparation, grocery shopping, cleaning, and assisting with menu planning. They typically work in private homes, for catering services, or alongside personal chefs to ensure smooth kitchen operations. This role requires culinary skills, time management, and the ability to follow instructions precisely.

What does a personal chef assistant do?

A personal chef assistant helps with meal preparation, cooking, and kitchen organization for clients. They may also handle grocery shopping, menu planning, and maintaining food safety standards, often working closely with the chef or client to meet dietary preferences and schedules.

What does a personal chef assistant get paid?

A personal chef assistant typically earns between $15 and $25 per hour, depending on experience, location, and the scope of duties. Some may work on a salary basis or receive tips, especially when assisting with private clients or events.

Is there a demand for personal chef assistants?

The demand for personal chef assistants is growing as more individuals seek personalized meal preparation and in-home culinary support. This role often requires strong cooking skills, organization, and the ability to work flexible hours, with employment opportunities increasing in affluent households and private settings.

What are the most commonly searched types of Personal Chef jobs in Alabama?

The most popular types of Personal Chef jobs in Alabama are:

What are popular job titles related to Personal Chef Assistant jobs in Alabama?

For Personal Chef Assistant jobs in Alabama, the most frequently searched job titles are:

What job categories do people searching Personal Chef Assistant jobs in Alabama look for?

The top searched job categories for Personal Chef Assistant jobs in Alabama are:

What cities in Alabama are hiring for Personal Chef Assistant jobs?

Cities in Alabama with the most Personal Chef Assistant job openings:

Infographic showing various Personal Chef Assistant job openings in Alabama as of August 2026, with employment types broken down into 1% As Needed, 70% Full Time, 24% Part Time, 1% Temporary, 3% Contract, and 1% Nights. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution.

$46K - $62K/yr

Full-time

Re-posted 22 days ago


Upper Crust Food Service rating

7.0

Company rating: 7.0 out of 10

Based on 13 frontline employees who took The Breakroom Quiz

18th of 68 rated caterers


Job description

Proudly serving Sororities and Fraternities, Upper Crust Food Service is known for freshness, quality, variety, and excellent customer service. Upper Crust Food Service began with a vision to solve a problem that many Fraternity and Sorority houses face. That problem is a lack of consistency and professionalism in the kitchen. With a focus on great food and personal service, we've remained true to our roots. Today, the chefs of Upper Crust Food Service prepare tens of thousands of meals weekly for students across the country.
Sous Chefs are responsible for supporting the Head Chef in food preparation, management of additional staff, maintaining a clean kitchen/dining room, and ensuring best practices with safety and sanitation. Maintain outstanding communication with management and customers. Consistently deliver outstanding products and customer service.
Duties and Responsibilities:
  • Work with the Head Chef, ensuring that food is prepared safely, efficiently, and according to specifications or requests.
  • Collaborate with the Chef to create seasonal, relevant and evolving menu concepts
  • Maintain a clean and sanitary kitchen and dining room including but not limited to tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range, refrigeration equipment, and floors
  • Wash kitchen utensils, equipment and dishes, etc.
  • Help with unloading, inspecting, and storage of raw ingredients and supplies.
  • Enforce sanitation and food safety standards per state and local regulations.
  • Maintain a professional and positive attitude with coworkers and customers.
  • Assist in planning and executing special events as directed by management.
  • Communicate regularly with management via calls, emails, and texts.

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of this job. Duties, responsibilities and activities may change at any time with or without notice.
Required Skills and Abilities:
  • Ability to work well as part of a team.
  • Ability to follow all sanitation procedures
  • Understand food handling techniques, preparation, and cooking procedures.
  • Exhibit excellent interpersonal skills with the ability to work well with a variety of personalities and under pressure.
  • Strong verbal and written communication skills.
  • Understanding of or the ability to learn food handling techniques, preparation, and cooking procedures.
  • Be familiar with the industry's best practices

Preferred Education and Experience:
  • 2+ years food service skills or related experience preferred.
  • Have experience with bulk food prep and production in a commercial kitchen setting.
  • Ability to pass a background check
  • Have a valid food safety handler and sanitation certification in accordance with state and local regulations or obtain one within 30 days of employment
  • High school or vocational school coursework in kitchen basics such as food safety, preferred.

Special Demands:
  • The work environment can be loud and busy. There are many kitchen hazards such as hot surfaces and liquids, sharp knives, and slippery floors.
  • Capability to work in a kitchen environment that may involve exposure to extreme heat or cold.
  • Required to stand for long periods, up to 8+ hours, as well as walk, bend and stoop.
  • Must be able to lift up to 50 pounds at times.
  • Exposure to cleaning chemicals

Upper Crust Food Service provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.

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