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Perishable Operations Manager Jobs in Whiting, IN

Jetro Restaurant Depot

Freezer Manager

Alsip, IL · On-site

$16.25 - $16.79/hr

Support daily freezer operations to ensure product availability and organization * Maintain ... Experience with frozen or perishable inventory * Familiarity with temperature-controlled ...

Jetro / Restaurant Depot

Freezer Manager

Alsip, IL · On-site

$16.25 - $16.79/hr

Support daily freezer operations to ensure product availability and organization * Maintain ... Experience with frozen or perishable inventory * Familiarity with temperature-controlled ...

Topography Hospitality, LLC

Storeroom Clerk

Chicago, IL · On-site

$26 - $27/hr

... and purchasing operations. KEY RESPONSIBILITIES: Receiving & Inventory Management Receive ... Ensure proper storage conditions, including temperature control, for all perishable and non ...

Local Eclectic

VP of Finance

Chicago, IL · On-site

$180 - $260/hr

Manage food cost/COGS tracking and perishable inventory accounting, distinct from jewelry inventory processes * Oversee health department and related compliance costs specific to the café operation ...

Local Eclectic

VP of Finance

Chicago, IL · On-site

Manage food cost/COGS tracking and perishable inventory accounting, distinct from jewelry inventory processes * Oversee health department and related compliance costs specific to the café operation ...

Local Eclectic

VP of Finance

Chicago, IL · On-site

Manage food cost/COGS tracking and perishable inventory accounting, distinct from jewelry inventory processes * Oversee health department and related compliance costs specific to the café operation ...

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Perishable Operations Manager information

See Whiting, IN salary details

$34.9K

$71.4K

$133.3K

How much do perishable operations manager jobs pay per year?

As of Sep 6, 2026, the average yearly pay for perishable operations manager in Whiting, IN is $71,398.00, according to ZipRecruiter salary data. Most workers in this role earn between $46,100.00 and $87,200.00 per year, depending on experience, location, and employer.

What does a perishable operations manager do?

A Perishable Operations Manager oversees the handling, storage, and distribution of perishable goods such as food, flowers, or pharmaceuticals within a company or warehouse. Their primary responsibilities include ensuring products are kept at proper temperatures, managing inventory to minimize waste, and coordinating with vendors and staff to maintain quality and safety standards. They also develop procedures to maximize efficiency and comply with health regulations. This role is crucial for businesses that rely on timely and safe delivery of goods that have a limited shelf life.

What are the key skills and qualifications needed to thrive as a perishable operations manager?

To thrive as a Perishable Operations Manager, you need expertise in inventory management, supply chain logistics, and food safety regulations, usually supported by experience in grocery or food distribution environments. Familiarity with warehouse management systems (WMS), temperature monitoring technology, and certifications in HACCP or ServSafe are typically required. Strong leadership, problem-solving, and effective communication skills help drive team performance and adapt to changing demands. These competencies ensure product quality, minimize waste, and maintain compliance with industry standards, which are critical for operational success.

What are some of the unique challenges faced by a perishable operations manager, and how can they be effectively addressed?

Perishable Operations Managers often deal with the complexities of inventory control, supply chain disruptions, and strict food safety regulations. One of the main challenges is ensuring that perishable goods are stored and rotated correctly to minimize waste and maintain product quality. To address these issues, managers frequently implement real-time inventory tracking systems, establish strong relationships with reliable suppliers, and prioritize employee training on handling procedures. Collaboration with logistics, procurement, and quality assurance teams is key to streamlining operations and meeting customer expectations.

Is a Perishable Operations Manager a high paying job?

Perishable Operations Managers typically earn salaries that are above average for retail or supply chain roles, with compensation influenced by experience, location, and company size. The role often requires skills in inventory management, logistics, and team leadership, and may include performance bonuses or incentives. Overall, it can be considered a well-paying position within the operations management field.

What job categories do people searching Perishable Operations Manager jobs in Whiting, IN look for?

The top searched job categories for Perishable Operations Manager jobs in Whiting, IN are:

What cities near Whiting, IN are hiring for Perishable Operations Manager jobs?

Cities near Whiting, IN with the most Perishable Operations Manager job openings:

Perishable Operations Manager jobs near you
Infographic showing various Perishable Operations Manager job openings in Whiting, IN as of June 2026, with employment types broken down into 39% Full Time, 58% Part Time, and 3% Contract. Highlights an 83% Physical, 3% Hybrid, and 14% Remote job distribution, with an average salary of $71,398 per year, or $34.3 per hour.

Freezer Manager

Jetro Restaurant Depot

Alsip, IL • On-site

$16.25 - $16.79/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 10 days ago

Job description

JOB DETAILS
Job Summary
The Freezer Manager supports the management of frozen and dairy inventory by ensuring product quality, proper storage conditions, and accurate inventory handling. This role focuses on maintaining compliance with company standards and supporting efficient daily operations.
Key Responsibilities
  • Support daily freezer operations to ensure product availability and organization
  • Maintain accurate inventory levels through proper storage, rotation, and replenishment
  • Ensure all products are stored and handled in accordance with company and food safety standards
  • Monitor product condition and remove any unsellable or damaged items
  • Support and guide staff in maintaining proper freezer organization and procedures
  • Assist with merchandising and product placement within freezer areas
  • Support receiving processes by verifying incoming frozen and dairy product for quality and accuracy
  • Maintain cleanliness, organization, and compliance within freezer and dairy storage areas

Qualifications
  • Previous experience in retail, warehouse, or inventory operations
  • Basic understanding of inventory control and product handling
  • Strong organizational and communication skills
  • Ability to work in a fast-paced environment
  • Attention to detail and problem-solving skills

Preferred Qualifications
  • Experience with frozen or perishable inventory
  • Familiarity with temperature-controlled environments
  • Experience in high-volume operations

Work Environment / Expectations
Primarily retail or warehouse environment with temperature-controlled areas. Requires standing, walking, and handling products for extended periods. May require schedule flexibility based on department needs.
Benefits & Perks
  • Medical, Dental, and Vision Insurance Coverage
  • 401(k) Retirement Plan with Employer Match
  • Paid Time Off (PTO) in accordance with company policy
  • Six (6) Paid Company Holidays
  • Tuition Reimbursement Program (subject to eligibility and plan guidelines)
  • Additional Voluntary Supplemental Benefits (may include life insurance, disability coverage, employee assistance programs, and other optional benefits)
  • Competitive and Comprehensive Benefits Package Designed to Support You and Your Family
  • All benefits are subject to eligibility requirements and plan terms

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