... perishable preferred) • Proven ability to manage high-volume outbound operations • Strong understanding of shipping systems, carrier coordination, and fulfillment workflows • Experience with ...
... perishable preferred) • Proven ability to manage high-volume outbound operations • Strong understanding of shipping systems, carrier coordination, and fulfillment workflows • Experience with ...
Production Manager
$100K/yr
Reporting to the Director of Operations, The Production Manager will be responsible for all production within the plant which consists of refrigerated, perishable, foods.RESPONSIBILITIES: Develop and ...
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Production Manager
$100K/yr
Reporting to the Director of Operations, The Production Manager will be responsible for all production within the plant which consists of refrigerated, perishable, foods.RESPONSIBILITIES: Develop and ...
... and semi perishable tooling necessary for efficient operation. -Review and investigate ... Excellent time management skills.
... and semi perishable tooling necessary for efficient operation. -Review and investigate ... Excellent time management skills.
... and semi perishable tooling necessary for efficient operation. -Review and investigate ... Excellent time management skills.
... and semi perishable tooling necessary for efficient operation. -Review and investigate ... Excellent time management skills.
Freezer Manager
Lombard, IL · On-site
$17 - $17.57/hr
Support daily freezer operations to ensure product availability and organization * Maintain ... Experience with frozen or perishable inventory * Familiarity with temperature-controlled ...
Freezer Manager
Lombard, IL · On-site
$17 - $17.57/hr
Support daily freezer operations to ensure product availability and organization * Maintain ... Experience with frozen or perishable inventory * Familiarity with temperature-controlled ...
Produce Manager
Lombard, IL · On-site
$18.50 - $19.12/hr
This role ensures that produce operations align with company standards, maintain high levels of ... Experience managing produce or perishable inventory * Familiarity with food safety standards and ...
Quick apply
Produce Manager
Lombard, IL · On-site
$18.50 - $19.12/hr
This role ensures that produce operations align with company standards, maintain high levels of ... Experience managing produce or perishable inventory * Familiarity with food safety standards and ...
Freezer Manager
$17 - $17.57/hr
Support daily freezer operations to ensure product availability and organization * Maintain ... Experience with frozen or perishable inventory * Familiarity with temperature-controlled ...
Quick apply
Freezer Manager
$17 - $17.57/hr
Support daily freezer operations to ensure product availability and organization * Maintain ... Experience with frozen or perishable inventory * Familiarity with temperature-controlled ...
Produce Manager
Lombard, IL · On-site
$18.50 - $19.12/hr
This role ensures that produce operations align with company standards, maintain high levels of ... Experience managing produce or perishable inventory * Familiarity with food safety standards and ...
Produce Manager
Lombard, IL · On-site
$18.50 - $19.12/hr
This role ensures that produce operations align with company standards, maintain high levels of ... Experience managing produce or perishable inventory * Familiarity with food safety standards and ...
Deli Manager
Lombard, IL · On-site
$21.97 - $22.70/hr
Oversee daily deli operations to ensure product availability, quality, and presentation * Maintain ... Experience managing a deli or perishable department * Familiarity with food safety regulations and ...
Deli Manager
Lombard, IL · On-site
$21.97 - $22.70/hr
Oversee daily deli operations to ensure product availability, quality, and presentation * Maintain ... Experience managing a deli or perishable department * Familiarity with food safety regulations and ...
Deli Manager
$21.97 - $22.70/hr
Job Summary The Deli Manager is responsible for overseeing all deli department operations ... Experience managing a deli or perishable department * Familiarity with food safety regulations and ...
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Deli Manager
$21.97 - $22.70/hr
Job Summary The Deli Manager is responsible for overseeing all deli department operations ... Experience managing a deli or perishable department * Familiarity with food safety regulations and ...
Meat Manager
Chicago, IL · On-site
$20.10 - $20.77/hr
This role ensures department operations align with company standards, maintain high levels of ... Experience managing a meat or perishable department * Familiarity with food safety regulations and ...
Meat Manager
Chicago, IL · On-site
$20.10 - $20.77/hr
This role ensures department operations align with company standards, maintain high levels of ... Experience managing a meat or perishable department * Familiarity with food safety regulations and ...
Meat Manager
$20.10 - $20.77/hr
This role ensures department operations align with company standards, maintain high levels of ... Experience managing a meat or perishable department * Familiarity with food safety regulations and ...
Quick apply
Meat Manager
$20.10 - $20.77/hr
This role ensures department operations align with company standards, maintain high levels of ... Experience managing a meat or perishable department * Familiarity with food safety regulations and ...
This critical leadership role manages the full Kroger relationship, including corporate ... Operations to resolve issues and maximize service levels for perishable products. Strategic ...
This critical leadership role manages the full Kroger relationship, including corporate ... Operations to resolve issues and maximize service levels for perishable products. Strategic ...
Assistant Seafood Manager
Lombard, IL · On-site
$17 - $17.57/hr
Support daily seafood department operations to ensure product availability, quality, and ... Familiarity with perishable inventory and food safety standards * Experience in high-volume ...
Assistant Seafood Manager
Lombard, IL · On-site
$17 - $17.57/hr
Support daily seafood department operations to ensure product availability, quality, and ... Familiarity with perishable inventory and food safety standards * Experience in high-volume ...
This critical leadership role manages the full Kroger relationship, including corporate ... Operations to resolve issues and maximize service levels for perishable products. Strategic ...
This critical leadership role manages the full Kroger relationship, including corporate ... Operations to resolve issues and maximize service levels for perishable products. Strategic ...
Assistant Meat Manager
$17 - $17.57/hr
Job Summary The Assistant Meat Manager supports the overall operation of the meat department ... Familiarity with perishable inventory and food safety standards * Background in high-volume retail ...
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Assistant Meat Manager
$17 - $17.57/hr
Job Summary The Assistant Meat Manager supports the overall operation of the meat department ... Familiarity with perishable inventory and food safety standards * Background in high-volume retail ...
Assistant Meat Manager
Chicago, IL · On-site
$18.60 - $19.22/hr
Support daily operations of the meat department to ensure product availability, quality, and ... Familiarity with perishable inventory and food safety standards * Background in high-volume retail ...
Assistant Meat Manager
Chicago, IL · On-site
$18.60 - $19.22/hr
Support daily operations of the meat department to ensure product availability, quality, and ... Familiarity with perishable inventory and food safety standards * Background in high-volume retail ...
Assistant Meat Manager
$18.60 - $19.22/hr
Job Summary The Assistant Meat Manager supports the overall operation of the meat department ... Familiarity with perishable inventory and food safety standards * Background in high-volume retail ...
Quick apply
Assistant Meat Manager
$18.60 - $19.22/hr
Job Summary The Assistant Meat Manager supports the overall operation of the meat department ... Familiarity with perishable inventory and food safety standards * Background in high-volume retail ...
Assistant Meat Manager
Lombard, IL · On-site
$17 - $17.57/hr
Support daily operations of the meat department to ensure product availability, quality, and ... Familiarity with perishable inventory and food safety standards * Background in high-volume retail ...
Assistant Meat Manager
Lombard, IL · On-site
$17 - $17.57/hr
Support daily operations of the meat department to ensure product availability, quality, and ... Familiarity with perishable inventory and food safety standards * Background in high-volume retail ...
2nd Shift Inbound/Outbound Checker
Chicago, IL · On-site
$17.50 - $21/hr
Operations Manager Who We Are At FreezPak Logistics , we're a family-owned leader in cold storage ... of perishable goods. Our mission is to ensure the highest standards of service, safety, and ...
2nd Shift Inbound/Outbound Checker
Chicago, IL · On-site
$17.50 - $21/hr
Operations Manager Who We Are At FreezPak Logistics , we're a family-owned leader in cold storage ... of perishable goods. Our mission is to ensure the highest standards of service, safety, and ...
Perishable Operations Manager information
See Chicago, IL salary details
$31.9K - $40.1K
20% of jobs
$42.2K is the 25th percentile. Wages below this are outliers.
$40.1K - $48.3K
20% of jobs
The median wage is $54.3K / yr.
$48.3K - $56.5K
14% of jobs
$56.5K - $64.7K
9% of jobs
$64.7K - $72.9K
11% of jobs
$74.6K is the 75th percentile. Wages above this are outliers.
$72.9K - $81.1K
6% of jobs
$81.1K - $89.3K
6% of jobs
$89.3K - $97.5K
4% of jobs
$97.5K - $105.7K
3% of jobs
$105.7K - $113.9K
2% of jobs
$113.9K - $122.1K
4% of jobs
$31.9K
$65.4K
$122.1K
How much do perishable operations manager jobs pay per year?
As of Aug 17, 2026, the average yearly pay for perishable operations manager in Chicago, IL is $65,369.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,200.00 and $79,800.00 per year, depending on experience, location, and employer.
What does a perishable operations manager do?
A Perishable Operations Manager oversees the handling, storage, and distribution of perishable goods such as food, flowers, or pharmaceuticals within a company or warehouse. Their primary responsibilities include ensuring products are kept at proper temperatures, managing inventory to minimize waste, and coordinating with vendors and staff to maintain quality and safety standards. They also develop procedures to maximize efficiency and comply with health regulations. This role is crucial for businesses that rely on timely and safe delivery of goods that have a limited shelf life.
What are some of the unique challenges faced by a perishable operations manager, and how can they be effectively addressed?
Perishable Operations Managers often deal with the complexities of inventory control, supply chain disruptions, and strict food safety regulations. One of the main challenges is ensuring that perishable goods are stored and rotated correctly to minimize waste and maintain product quality. To address these issues, managers frequently implement real-time inventory tracking systems, establish strong relationships with reliable suppliers, and prioritize employee training on handling procedures. Collaboration with logistics, procurement, and quality assurance teams is key to streamlining operations and meeting customer expectations.
How much is a perishable operations manager paid?
Perishable Operations Managers typically earn between $50,000 and $85,000 annually, depending on experience, location, and the size of the organization. Salaries may also include bonuses and benefits, and the role often requires knowledge of inventory management and refrigeration systems.
What are the key skills and qualifications needed to thrive as a perishable operations manager?
To thrive as a Perishable Operations Manager, you need expertise in inventory management, supply chain logistics, and food safety regulations, usually supported by experience in grocery or food distribution environments. Familiarity with warehouse management systems (WMS), temperature monitoring technology, and certifications in HACCP or ServSafe are typically required. Strong leadership, problem-solving, and effective communication skills help drive team performance and adapt to changing demands. These competencies ensure product quality, minimize waste, and maintain compliance with industry standards, which are critical for operational success.
What are popular job titles related to Perishable Operations Manager jobs in Chicago, IL?
For Perishable Operations Manager jobs in Chicago, IL, the most frequently searched job titles are:
What job categories do people searching Perishable Operations Manager jobs in Chicago, IL look for?
The top searched job categories for Perishable Operations Manager jobs in Chicago, IL are:
What cities near Chicago, IL are hiring for Perishable Operations Manager jobs?
Cities near Chicago, IL with the most Perishable Operations Manager job openings:
Full-time
Posted 5 days ago
Job description
We are seeking a hands-on Outbound Warehouse Supervisor to lead daily execution in a fast-paced, perishable eCommerce fulfillment operation. This is a working supervisor role responsible for both leading the team and actively supporting outbound operations to ensure accurate, on-time shipping and high productivity.
Key Responsibilities
Daily Outbound Execution
• Lead and support daily shipping operations including pick, pack, and kitting
• Ensure all orders (DTC, wholesale, and corporate) are accurate and shipped on time
• Oversee FedEx trailer schedules and coordinate timely loading and dispatch
• Manage trucking execution and ensure proper handoff and deliveries
Labor & Throughput Management
• Drive labor productivity and throughput to meet daily volume targets
• Adjust staffing and workflows in real-time to maintain efficiency
• Monitor and manage timekeeping, labor tracking, and time clock adjustments
Quality & Food Safety (SQF)
• Execute and enforce SQF programs and food safety standards
• Ensure daily logging, tracking, and compliance documentation is completed accurately
• Train team members on proper handling of perishable products and safety protocols
Team Leadership & Development
• Supervise, coach, and develop warehouse associates, leads, and specialists
• Support onboarding and training, including equipment and forklift certifications
• Act as a floor leader, stepping in wherever needed to keep operations running
Equipment & Safety
• Oversee proper use and maintenance of warehouse equipment and forklifts
• Ensure all team members are trained, certified, and operating safely
• Maintain a clean, organized, and safe work environment
Qualifications
• 3-5+ years of warehouse leadership experience (eCommerce or perishable preferred)
• Proven ability to manage high-volume outbound operations
• Strong understanding of shipping systems, carrier coordination, and fulfillment workflows
• Experience with food safety (SQF or similar) strongly preferred
• Ability to effectively communicate in English and Spanish (required)
• Hands-on leadership style with ability to work in a physically active environment
What We're Looking For
• A doer + leader who isn't afraid to jump in
• Someone who can run the floor, not just manage it
• A problem-solver who keeps operations moving under pressure
• Someone who is organized and communicates clearly and timely
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
Key Responsibilities
Daily Outbound Execution
• Lead and support daily shipping operations including pick, pack, and kitting
• Ensure all orders (DTC, wholesale, and corporate) are accurate and shipped on time
• Oversee FedEx trailer schedules and coordinate timely loading and dispatch
• Manage trucking execution and ensure proper handoff and deliveries
Labor & Throughput Management
• Drive labor productivity and throughput to meet daily volume targets
• Adjust staffing and workflows in real-time to maintain efficiency
• Monitor and manage timekeeping, labor tracking, and time clock adjustments
Quality & Food Safety (SQF)
• Execute and enforce SQF programs and food safety standards
• Ensure daily logging, tracking, and compliance documentation is completed accurately
• Train team members on proper handling of perishable products and safety protocols
Team Leadership & Development
• Supervise, coach, and develop warehouse associates, leads, and specialists
• Support onboarding and training, including equipment and forklift certifications
• Act as a floor leader, stepping in wherever needed to keep operations running
Equipment & Safety
• Oversee proper use and maintenance of warehouse equipment and forklifts
• Ensure all team members are trained, certified, and operating safely
• Maintain a clean, organized, and safe work environment
Qualifications
• 3-5+ years of warehouse leadership experience (eCommerce or perishable preferred)
• Proven ability to manage high-volume outbound operations
• Strong understanding of shipping systems, carrier coordination, and fulfillment workflows
• Experience with food safety (SQF or similar) strongly preferred
• Ability to effectively communicate in English and Spanish (required)
• Hands-on leadership style with ability to work in a physically active environment
What We're Looking For
• A doer + leader who isn't afraid to jump in
• Someone who can run the floor, not just manage it
• A problem-solver who keeps operations moving under pressure
• Someone who is organized and communicates clearly and timely
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
About Lou Malnati's Pizzeria
Sourced by ZipRecruiter
Lou Malnati's Pizzeria, based in Northbrook, Illinois, United States, is a renowned name in the food and beverage industry. Founded in 1971, the pizza establishment has a rich history and is built on a foundation of family tradition and delicious, handcrafted pizza. Their official website, loumalnatis.com, showcases their range of products which primarily include deep dish pizzas, known for their layers of fresh ingredients and buttery, flaky crust. The company is known for using an exclusive sausage blend and hand-picked tomatoes from California for its signature pizza.
Industry
Restaurants
Company size
1,001 - 5,000 Employees
Headquarters location
Northbrook, IL, US
Year founded
1971