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Performance Food Group Jobs in Springfield, GA (NOW HIRING)

Compass Group

SHIFT SUPERVISOR

Savannah, GA · On-site

$14 - $17.75/hr

Previous supervisory, cooking, food service, and food safety experience is required. * Perks: Shift ... Evaluating the performance of workers, rewarding high performers and disciplining employees who ...

Compass Group

Clinical Dietitian

Savannah, GA · On-site

Compass Group employs over 3,000 RDNs across the United States, making us one of the nation ... Food service operations We offer unmatched opportunities for professional growth:

Compass Group

Clinical Dietitian

Springfield, GA · On-site

Compass Group employs over 3,000 RDNs across the United States, making us one of the nation ... Food service operations We offer unmatched opportunities for professional growth:

Compass Group

Clinical Dietitian

Springfield, GA · On-site

Compass Group employs over 3,000 RDNs across the United States, making us one of the nation ... Food service operations We offer unmatched opportunities for professional growth:

Compass Group

Clinical Dietitian

Savannah, GA · On-site

Compass Group employs over 3,000 RDNs across the United States, making us one of the nation ... Food service operations We offer unmatched opportunities for professional growth:

Compass Group

Clinical Dietitian

Springfield, GA · On-site

Compass Group employs over 3,000 RDNs across the United States, making us one of the nation ... Food service operations We offer unmatched opportunities for professional growth:

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All JobsPerformance Food Group JobsPerformance Food Group Jobs in Springfield, GA

Performance Food Group information

See Springfield, GA salary details

$33K

$82.2K

$126.8K

How much do performance food group jobs pay per year?

As of Aug 31, 2026, the average yearly pay for performance food group in Springfield, GA is $82,216.00, according to ZipRecruiter salary data. Most workers in this role earn between $54,100.00 and $104,100.00 per year, depending on experience, location, and employer.

What is Performance Food Group?

Performance Food Group (PFG) is an American company that distributes food and related products to restaurants, schools, hotels, and other foodservice establishments. PFG operates as a foodservice distributor, sourcing products from manufacturers and delivering them to clients nationwide. The company offers a broad range of products, including fresh, frozen, and dry foods, as well as beverages, disposables, and cleaning supplies. With a strong focus on customer service and supply chain efficiency, PFG plays a vital role in helping businesses in the food industry meet their needs.

What are some common challenges faced by employees working at Performance Food Group, and how are these typically addressed?

Employees at Performance Food Group often encounter challenges such as managing a fast-paced work environment, meeting tight delivery deadlines, and adapting to evolving customer needs. These challenges are typically addressed through comprehensive training programs, strong teamwork, and ongoing communication with supervisors and colleagues. The company also emphasizes safety protocols and offers support resources to help employees maintain work-life balance and job satisfaction.

What are the key skills and qualifications needed to thrive as an employee at Performance Food Group, and why are they important?

To thrive at Performance Food Group, you typically need experience in food distribution or logistics, a high school diploma or equivalent, and a strong understanding of safety and compliance regulations. Familiarity with warehouse management systems, inventory tracking software, and commercial driving (for driver roles) is often required, along with industry certifications such as a CDL for drivers. Excellent teamwork, attention to detail, and strong customer service skills set standout employees apart in this environment. These skills and qualifications are crucial for maintaining efficient operations, ensuring product quality, and delivering excellent service to clients.

What is the difference between Performance Food Group vs Food Service Sales Representative?

AspectPerformance Food GroupFood Service Sales Representative
CredentialsHigh school diploma or equivalent; sales experience preferredHigh school diploma or equivalent; sales or food industry experience beneficial
Work EnvironmentDistribution centers, warehouses, client locationsCustomer sites, restaurants, food service establishments
Industry UsageFood distribution, wholesale food supplyFood service, restaurant supply sales
Job FocusManaging food distribution logistics and client accountsSelling food products and building client relationships

Performance Food Group and Food Service Sales Representatives both operate within the food industry, but PFG focuses on distribution logistics and supply chain management, while sales reps primarily focus on selling food products and maintaining customer relationships. Understanding these differences helps job seekers identify the right role based on their skills and career goals.

Is Performance Food Group a good place to work?

Performance Food Group offers a range of roles in the food distribution industry, often providing entry-level positions with opportunities for advancement. Employees typically work in a fast-paced environment that requires teamwork and attention to safety protocols. Overall, it is considered a stable employer within its sector, with benefits and training programs available for employees.

What cities near Springfield, GA are hiring for Performance Food Group jobs?

Cities near Springfield, GA with the most Performance Food Group job openings:

Infographic showing various Performance Food Group job openings in Springfield, GA as of August 2026, with employment types broken down into 88% Full Time, 10% Part Time, and 2% Contract. Highlights an 81% Physical, 2% Hybrid, and 17% Remote job distribution, with an average salary of $82,216 per year, or $39.5 per hour.

Food and Beverage Manager

Peachtree Hospitality Management

Savannah, GA • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 15 days ago

Job description

The Food and Beverage Manager oversees the operation of the hotel food and beverage including banquets and restaurant. They recruit and train staff, keep an inventory of food supplies, handle customer complaints, and prepare the menus. They will supervise the activities of the hotel’s main restaurant as well as the cocktail lounge, banquets, and any food ordered through room service.

Responsibilities: 

  • Coordinate daily Front of the House and Back of the House F&B operations
  • Respond efficiently and accurately to customer complaints
  • Organize and supervise shifts
  • Appraise staff performance and provide feedback to improve productivity
  • Control operational costs and identify measures to cut waste
  • Create detailed reports on weekly, monthly and annual revenues and expenses

Peachtree Group provides a comprehensive benefits package, including medical, dental, vision, disability, and life insurance. We also offer a generous 401(k) retirement match. To support work-life balance, we provide Paid Holidays and Paid Time Off. Additional perks include access to our Employee Assistance Program and Fund.

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