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Patient Dining Associate Jobs in Decatur, GA (NOW HIRING)

Emory Healthcare

Dining Services Associate

Atlanta, GA · On-site

Enters patient food preferences into the card file section of the diet software system. * Performs ... Serves as a liaison between dining services and nursing units regarding patient dining services.

Emory Healthcare

Dining Services Associate

Atlanta, GA · On-site

Enters patient food preferences into the card file section of the diet software system. * Performs ... Serves as a liaison between dining services and nursing units regarding patient dining services.

Emory Healthcare

Food & Nutrition Associate, Lead

Atlanta, GA · On-site

$13.50 - $17.75/hr

... patient dining services, retail/catering operations including cash handling, food production ... associates or related positions while also performing the primary duties of a dining service ...

Emory Healthcare

Food & Nutrition Assoc., Lead

Atlanta, GA · On-site

$15 - $20.50/hr

... patient dining services, retail/catering operations including cash handling, food production ... associates or related positions while also performing the primary duties of a dining service ...

Emory Healthcare

Food & Nutrition Assoc., Lead

Atlanta, GA · On-site

$19.85 - $24.19/hr

... patient dining services, retail/catering operations including cash handling, food production ... associates or related positions while also performing the primary duties of a dining service ...

Emory Healthcare

Food & Nutrition Assoc., Lead

Atlanta, GA · On-site

$15 - $20.50/hr

... patient dining services, retail/catering operations including cash handling, food production ... associates or related positions while also performing the primary duties of a dining service ...

Emory Healthcare

Food & Nutrition Assoc., Lead

Atlanta, GA · On-site

$15 - $20.50/hr

... patient dining services, retail/catering operations including cash handling, food production ... associates or related positions while also performing the primary duties of a dining service ...

Compass Group

MGR, PATIENT SVCS I

Atlanta, GA · On-site

... 000 associates nationwide, Morrison uses the Power of Food to create personalized dining ... Job Summary We are seeking a Patient Services Manager to lead our Patient Services Team in an Acute ...

Compass Group

MGR, PATIENT SVCS I

Brookhaven, GA · On-site

... 000 associates nationwide, Morrison uses the Power of Food to create personalized dining ... Job Summary We are seeking a Patient Services Manager to lead our Patient Services Team in an Acute ...

New

Emory Healthcare

Call Center Associate

Tucker, GA · On-site

Description The Call Center Associate serves as the primary point of contact for patients and patient families placing meal orders through the hospital's room service dining program. This role ...

Emory Healthcare

Call Center Associate

Tucker, GA · On-site

Description The Call Center Associate serves as the primary point of contact for patients and patient families placing meal orders through the hospital's room service dining program. This role ...

Emory Healthcare

Call Center Associate

Tucker, GA · On-site

$18 - $21.93/hr

The Call Center Associate serves as the primary point of contact for patients and patient families placing meal orders through the hospital's room service dining program. This role manages incoming ...

Emory Healthcare

Call Center Associate

Tucker, GA · On-site

Description The Call Center Associate serves as the primary point of contact for patients and patient families placing meal orders through the hospital's room service dining program. This role ...

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All JobsPatient Dining Associate JobsPatient Dining Associate Jobs in Decatur, GA

Patient Dining Associate information

See Decatur, GA salary details

$12

$18

$24

How much do patient dining associate jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for patient dining associate in Decatur, GA is $18.51, according to ZipRecruiter salary data. Most workers in this role earn between $15.96 and $20.19 per hour, depending on experience, location, and employer.

What is a patient dining associate?

Patient Dining Associates are healthcare support professionals responsible for ensuring that patients receive appropriate meals during their hospital stay. They work closely with patients to take meal orders, accommodate dietary restrictions, deliver trays, and help resolve any food service issues. Their role is essential for patient satisfaction and nutritional care, as they act as a liaison between patients, dietary staff, and healthcare providers. Patient Dining Associates must be attentive, compassionate, and knowledgeable about food safety and hospital protocols.

How does a patient dining associate collaborate with clinical staff to meet patients’ dietary needs?

Patient Dining Associates work closely with nurses and dietitians to ensure that meals align with each patient's nutritional requirements and medical restrictions. They communicate regularly with clinical staff to receive updates on patients’ diets, allergies, or changes in medical status. This collaboration helps provide safe, tailored meal service and allows the associate to address any patient concerns or requests efficiently. Good communication and teamwork are essential in this role to support patient health and satisfaction.

What are the key skills and qualifications needed to thrive as a patient dining associate, and why are they important?

To thrive as a Patient Dining Associate, you need a basic knowledge of nutrition, food safety, and dietary restrictions, often backed by a high school diploma or equivalent. Familiarity with food service equipment, hospital meal tracking systems, and compliance with health regulations is typically required. Excellent customer service, attention to detail, and strong communication skills help you interact effectively with patients and healthcare staff. These abilities are vital to ensure patients receive safe, nutritious meals that meet their medical needs and enhance overall satisfaction.

What is the difference between Patient Dining Associate vs Food Service Worker?

AspectPatient Dining AssociateFood Service Worker
CredentialsHigh school diploma or equivalent; food safety trainingHigh school diploma or equivalent; food safety training
Work EnvironmentHospitals, healthcare facilities, patient care areasRestaurants, cafeterias, hospitals, various food service settings
Job FocusAssisting patients with meals, ensuring dietary needs are metPreparing, serving, and cleaning up food in food service settings

The main difference between a Patient Dining Associate and a Food Service Worker lies in their work environment and focus. Patient Dining Associates specifically serve and assist patients in healthcare settings, ensuring dietary restrictions are followed. Food Service Workers generally work in broader food service environments like restaurants or cafeterias, focusing on food preparation and service. Both roles require similar certifications but differ mainly in their daily responsibilities and patient interaction.

What tasks are patient dining associates responsible for that lead to overall patient satisfaction?

Patient dining associates are responsible for delivering and serving meals to patients, ensuring dietary restrictions are followed, and maintaining cleanliness in dining areas. Their attentive service, timely delivery, and friendly interaction contribute significantly to patient comfort and satisfaction.
What job categories do people searching Patient Dining Associate jobs in Decatur, GA look for? The top searched job categories for Patient Dining Associate jobs in Decatur, GA are:
What cities near Decatur, GA are hiring for Patient Dining Associate jobs? Cities near Decatur, GA with the most Patient Dining Associate job openings:
Patient Dining Associate jobs near you
Infographic showing various Patient Dining Associate job openings in Decatur, GA as of August 2026, with employment types broken down into 71% Full Time, and 29% Part Time. Highlights an 100% In-person job distribution, with an average salary of $38,494 per year, or $18.5 per hour.

Dining Services Associate

Emory Healthcare

Atlanta, GA • On-site

Part-time

Re-posted 24 days ago

Emory Healthcare rating

7.7

Company rating: 7.7 out of 10

Based on 217 frontline employees who took The Breakroom Quiz

160th of 887 rated healthcare providers

Job description

Overview
Be inspired. Be rewarded. Belong. At Emory Healthcare.
At Emory Healthcare we fuel your professional journey with better benefits, valuable resources, ongoing mentorship and leadership programs for all types of jobs, and a supportive environment that enables you to reach new heights in your career and be what you want to be. We provide:
  • Comprehensive health benefits that start day 1
  • Student Loan Repayment Assistance & Reimbursement Programs
  • Family-focused benefits
  • Wellness incentives
  • Ongoing mentorship, development, and leadership programs
  • And more

Description
RESPONSIBILITIES
  • Teams with unit personnel to ensure the timely delivery of meals to patients in accordance with defined service standards.
  • Ensures that meal trays and all components are accurate and attractively presented.
  • Ensures patients receive the food items they desire, including special requested items within the parameters of the patient's diet order.
  • Opens packages and arranges items on trays for patients when needed.
  • Communicates with nursing staff regarding patients who require special assistance with feeding.
  • Ensures all trays are retrieved at the end of meal service and returned to the kitchen or loaded onto transport carts for delivery to the kitchen.
  • Enters patient food preferences into the card file section of the diet software system.
  • Performs updates and backup procedures when software systems or interfaces are unavailable.
  • Provides written reports following each meal period to the team leader or manager and immediately communicates concerns related to food quality, menu selections, or meal service.
  • Delivers between-meal nourishments to patients as required.
  • Actively participates in Unit Practice Councils and other meetings to identify solutions and resolve issues related to patient dining services.
  • Monitors patient satisfaction and addresses concerns related to food services.
  • Serves as a liaison between dining services and nursing units regarding patient dining services.
  • Maintains frequent interaction with patients and families and exemplifies excellent customer service.
  • Uses portable technology devices to review menu options and assist patients in selecting meals that meet the requirements of their diet order, including allergies, intolerances, and cultural or religious needs.
  • Keeps clinical dietitians informed of patients with special dietary requirements so alternative meal options can be provided when necessary.
  • Provides patients with information regarding menu ordering processes, diet specifications, and meal distribution.
  • Receives calls and communication from patients and nursing staff regarding special requests or changes to patient diet orders.
  • Communicates regularly with nursing staff regarding anticipated changes in patient status such as admissions, transfers, discharges, and diet changes (NPO to eating and vice versa).
  • Observes patient intake at each meal and informs clinical dietitians of patients with limited intake.
  • Inventories floor stock as needed.
  • Monitors the use of enteral food supplies.
  • Helps ensure that supplies needed to support food and nutrition services are maintained on the unit.
  • Monitors supply usage and reports changes in needs to the appropriate personnel to ensure required products are available.
  • Performs other related duties as assigned.
MINIMUM QUALIFICATIONS
  • High school diploma or equivalent preferred.
  • Must be able to read, write, and follow instructions.
  • At least two years of college preferred.
  • Previous hospitality experience preferred.
  • Experience working in a high-volume operation preferred.
  • Fast food experience does not qualify.
  • Demonstrated skills in customer service, critical thinking, problem solving, and written and verbal communication.
  • Ability to make sound judgments while quickly processing information.
  • Proficiency in computer and web-based software applications, including the ability to adapt to regular changes in systems and processes.
  • Ability to lift up to 50 lbs.
  • Ability to walk and stand for extended periods.
  • Ability to push and/or pull carts weighing up to 250 pounds.

PHYSICAL REQUIREMENTS (Medium): 20-50 lbs; 0-33% of the work day (occasionally); 11-25 lbs, 34-66% of the workday (frequently); 01-10 lbs, 67-100% of the workday (constantly); Lifting 50 lbs max; Carrying of objects up to 25 lbs; Occasional to frequent standing & walking, Occasional sitting, Close eye work (computers, typing, reading, writing), Physical demands may vary depending on assigned work area and work tasks.
ENVIRONMENTAL FACTORS: Factors affecting environment conditions may vary depending on the assigned work area and tasks. Environmental exposures include, but are not limited to: Blood-borne pathogen exposure Bio-hazardous waste Chemicals/gases/fumes/vapors Communicable diseases Electrical shock, Floor Surfaces, Hot/Cold Temperatures, Indoor/Outdoor conditions, Latex, Lighting, Patient care/handling injuries, Radiation, Shift work, Travel may be required. Use of personal protective equipment, including respirators, environmental conditions may vary depending on assigned work area and work tasks.
Additional Details
Emory is an equal opportunity employer, and qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, protected veteran status or other characteristics protected by state or federal law.
Emory Healthcare is committed to providing reasonable accommodations to qualified individuals with disabilities upon request. Please contact Emory Healthcare's Human Resources at careers@emoryhealthcare.org. Please note that one week's advance notice is preferred.

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